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We are looking for a confident and reliable 2 position for Waitress / Bar Staff member to join our team at Select Lounge. This is a hands-on role where you’ll be working both on the floor and behind the bar, helping create a great experience for our guests. Working Hours: Monday – Thursday: 12pm – 12am (closing) Friday – Saturday: 12pm – 6pm Sunday: 12pm – 12am (closing) Pay: £14 per hour Your Role: Serving customers on the floor Handling the bar during your shift Preparing coffees and ready-made drinks Basic knowledge of making cocktails Keeping the bar area clean and organised What we’re looking for: Friendly and professional attitude Good communication skills Able to work in a fast-paced environment Basic bar and cocktail knowledge preferred Reliable and punctual If you enjoy working in a lively, stylish lounge with great vibes and a good team, we’d love to hear from you.

Making and creating cocktails. Keep the bar clean stock check

Job Overview The Queens Arms is looking for a proactive, friendly, and dependable Shift Leader to support the smooth running of the pub. You’ll take responsibility for opening and closing the venue, leading the team during busy shifts, and helping deliver great customer experiences. This role also involves supporting events, social media activity, and occasionally hosting our monthly quiz night. Responsibilities • Opening and closing the pub, including cashing up, keyholder duties, and ensuring the building is secure., • Leading shifts to maintain excellent service standards and a welcoming atmosphere., • Delivering outstanding customer service, handling queries and resolving issues confidently., • Supporting the General Manager with events, including planning, setup, staffing, and smooth on-the-day execution., • Potentially hosting the monthly quiz night, engaging with guests and creating a fun, lively environment., • Assisting with social media content, such as capturing photos, sharing updates, and promoting events., • Supervising and motivating the team, delegating tasks and ensuring procedures are followed., • Managing stock levels, accepting deliveries, and maintaining proper rotation., • Previous pub or hospitality experience is preferred., • Strong communication and leadership abilities., • Confident with customer interaction and problem‑solving., • Comfortable working 12‑hour shifts when required., • Reliable, organised, and trustworthy with keyholder responsibilities., • Creative mindset for social media and event support is a bonus.

We are seeking an experienced and dynamic Bar Manager to oversee the daily operations of our bar and hospitality venue. The ideal candidate will be a strong leader with a passion for hospitality, capable of motivating teams, maintaining exceptional cleanliness standards, and delivering outstanding guest experiences. This role offers an exciting opportunity to lead a vibrant team, introduce creative drinks and presentations, and uphold the highest standards of food safety and service quality. Duties Lead, supervise, and motivate the bar team to ensure efficient service delivery and high standards of hospitality. Coordinate closely with the front-of-house team, supporting service flow and stepping in to assist during busy periods or when required. Maintain strict cleanliness and hygiene standards across the bar, equipment, and service areas in compliance with food safety regulations. Oversee daily bar operations, including stock management, ordering, and inventory control. Create, develop, and introduce new drinks, cocktails, and beverage concepts aligned with the venue’s brand. Innovate drink presentations, including garnishing, glassware, and visual presentation to enhance the guest experience. Train staff on service techniques, food safety procedures, responsible alcohol service, and product knowledge. Monitor customer satisfaction and resolve issues promptly and professionally. Organise staff schedules to ensure adequate coverage during peak periods while maintaining cost efficiency. Manage financial transactions accurately and oversee cash handling procedures. Remain calm, organised, and effective during high-pressure service periods. Foster a welcoming atmosphere that encourages repeat business and positive customer feedback. Skills & Experience Proven experience supervising and leading teams in a restaurant, bar, or hotel environment. Strong leadership skills with the ability to motivate, mentor, and develop staff. Demonstrated ability to work efficiently under pressure in a fast-paced environment. Strong attention to cleanliness, organisation, and food safety compliance. Creative mixology skills with experience in developing new drinks and improving beverage presentation. Solid understanding of wines, all major spirit categories, and coffee preparation (barista experience highly regarded). Sound knowledge of hospitality operations and food preparation standards. Excellent organisational and multitasking abilities. Strong communication skills and a collaborative, hands-on approach to teamwork.

Balance juice coffee bar Looking to expand the team!!! About the Role: We’re looking for someone with experience in: • Fresh juice & smoothie preparation 🥭🍌, • Coffee making (espresso-based drinks a plus ☕), • Till operation & cash handling, • Providing warm, friendly customer service with a smile 😊 What We’re Looking For: • Previous experience in a café, juice bar, or similar environment, • Positive attitude and great communication skills, • A friendly, energetic vibe that makes customers feel welcome, • Ability to work well in a fast-paced setting, • Reliable, well-presented, and a team player