Chef de partie jobs in BusheyCreate job alerts

Our ideal Chef de Partie will:. We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Restaurant Associates on a full time basis, contracted to 40 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working...

We're a global team of skilled culinarians, managers, food service operators and subject matter experts crafting food experiences that fuel.

What you do as a Chef de Partie:. You are confident in leading, training, and developing the more junior members of the team and you naturally enjoy building relationships with others. Membership to CODE which includes unlimited access to industry offers across restaurants, bars and hotels.

YOUR SKILLS: Big Smile and passion for Italian food Great energy, proactive attitude and team spirit Excellent teamwork, leadership and communication skills Previous experience as a Chef de Partie in a big and busy section Excellent knowledge of Italian cuisine Flexible availability, including we...

You will embody Big Mamma values: have a warm, smiling, professional attitude towards the customers, help your colleagues during service and demonstrate a "problem solver" attitude. Previous experience as a Chef de Partie in a big and busy section. Join our amazing team as our Chef De Partie in H...

Food by Compass, part of Restaurant Associates (part of Compass Group UK&I) are looking for a passionate Asian Specialist Senior Chef de Partie for one of its high profiles contract, a tech company based near Kings Cross Station - London Snapshot of Your Role As a Senior Chef de Partie. Were a g

Provide a strong work ethic in the section and nurture demi chefs in their learning and development. Provide hands on kitchen management whilst working in your section, demonstrate hygienic and health & safety working practices throughout service. Other skills that will need to be demonstrated in...

About You:Previous experience in a kitchen environment, ideally as a Commis Chef or Chef de Partie. Job Title: Commis Chef / Chef de PartieLocation: HampsteadSalary: £25,000 + Service Charge & Tips, plus benefits such as pension & 50% discount on staff food. Job Type: Permanent / Full TimeAbout t...

We are recruiting a Chef de partie for a star hotel in London. Assist in developing new dishes and menus. Supervise and train commis chefs or other junior staff (in larger kitchens).

About You:Previous experience in a kitchen environment, ideally as a Commis Chef or Chef de Partie. Job Title: Commis Chef / Chef de PartieLocation: HampsteadSalary: £25,000 + Service Charge & Tips, plus benefits such as pension & 50% discount on staff food. Job Type: Permanent / Full TimeAbout t...

A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Partie (shipboard experience preferred). Completion of at least two contracts as Chef Tournant with a performance rating of satisfactory or above, along with demonstrated...

We are recruiting a Chef de partie for a star hotel in London. Supervise and train commis chefs or other junior staff (in larger kitchens). Ability to work under pressure and maintain composure.

What you do as a Chef de Partie:. Membership to CODE which includes unlimited access to industry offers across restaurants, bars and hotels. You’re eager to learn and push yourself to develop your career as a Chef.

What you do as a Chef de Partie:. You’re eager to learn and push yourself to develop your career as a Chef. You’re confident in leading, training, and developing the more junior members of the team and you naturally enjoy motivating and building relationships with others.

Previous experience as a Chef de Partie in a big and busy section. Join our amazing team as our Chef De Partie in Hot Section!. Qualified applicants will be considered for employment without regard to sex, gender identity, sexual orientation, colour, religion, national origin, disability, age or ...

Join our amazing team as our Chef De Partie in Hot Section!. You will embody Big Mamma values: have a warm, smiling, professional attitude towards the customers, help your colleagues during service and demonstrate a "problem solver" attitude. Previous experience as a Chef de Partie in a big and b...

We are recruiting a Chef de partie for a star hotel in London. Assist in developing new dishes and menus. Supervise and train commis chefs or other junior staff (in larger kitchens).

Provide a strong work ethic in the section and nurture demi chefs in their learning and development. Provide hands on kitchen management whilst working in your section, demonstrate hygienic and health & safety working practices throughout service. Other skills that will need to be demonstrated in...

Provide a strong work ethic in the section and nurture demi chefs in their learning and development. Other skills that will need to be demonstrated include:. Provide hands on kitchen management whilst working in your section, demonstrate hygienic and health & safety working practices throughout s...

Real Recruitment are currently supporting our client to recruit a passionate Chef De Partie to join their talented and experienced kitchen team, within their multi-award winning modern, contemporary cuisine restaurant in central London (NW1) on a full time, permanent basis. Making sure you fit th...

A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Partie (shipboard experience preferred). Must be able to read, understand, follow, and prepare company recipes by maintaining the quality and consistency in taste accordi...

Varied, including evenings and weekends (subject to business needs)The position of Chef de Partie offers a chance to be part of a fresh and modern street food dining concept in a stunning waterfront location. All the relevant skills, qualifications and experience that a successful applicant will ...

As a Head Chef at Côte, you’ll not only be cooking great food everyday but leading an army of Chefs to aim higher every day. Founded in Wimbledon in 2007 with a mission to deliver quality, French-inspired food, extraordinary service, and a whole-hearted enjoyment of life, we now have a 3,000-str

We pride ourselves on our core family values, which is deeply embedded in our company culture. As a Healthcare Assistant, you'll play a pivotal role in resident well-being while leading and motivating a dedicated care team. Deliver exceptional resident care:.

This is a great opportunity for a skilled chef to step into a leadership role, working closely with the Head Chef in a fast-paced and creative kitchen. Every day, our teams of passionate hospitality professionals strive for excellence in delivering employee dining and hospitality to some of the U...

A calm, focused leader with the ability to deliver under pressure. Supporting the Head Chef in delivering a world-class food experience. Michelin-starred chef Endo Kazutoshi.

Are you happiest when you’re creating iconic, mouth-watering dishes with a twist? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself?We’re looking for a.

Train, mentor, and develop kitchen staff, fostering a. We believe that a diverse workforce strengthens our organisation and enhances our ability to deliver excellence. Head Chef to showcase their skills, lead a talented team, and shape the culinary direction of a dynamic and well-respected restau...

Head ChefHead ChefAre you looking for your next move as a Head Chef working with a menu that is packed full of flavour, provenance, and seasonality? We might just have the perfect opportunity for you here at Côte.

Our ideal candidate is someone who is well presented, efficient and proactive. The ideal candidate will be professional, have excellent customer service skills, and be able to multitask effectively. Manage emails and correspondence, ensuring prompt responses.

Every shift you work, we’ve got you covered with meals from our employee menu (thanks Chef) A discretionary bonus of up to £2,000 per quarter Permanent contract, working 48 hours per week – work life balance is top of our agenda Treat yourself, family and friends to 100% on food and drink at an

Founded by siblings Zoë and Layo, Studio PASKIN is underpinned by an open-minded, compassionate and enthusiastic belief in the power of heartfelt hospitality. Lead & Inspire: Guide and develop a talented team of culinary leaders, fostering creativity and excellence. Elevate Training & Culture: Im...

The Role: As Senior Sous Chef, you will: Work closely with the Head Chef to lead and manage a dynamic kitchen team. The opportunity to work in one of West London’s premier dining destinations. Senior Sous Chef Opportunity – Fine Dining Brasserie Location: West London Salary: £50,000–£60,000

ISS welcomes all applicants regardless of age, disability, gender identity or gender reassignment, marital or civil partnership status, pregnancy or maternity, race (which includes race, colour, nationality, ethnic or national origin and caste) religion or belief, sex, sexual orientation or educa...

Marylebone's most exciting restaurant is seeking a confident, organized Sous Chef with a passion for culinary excellence, a charismatic personality and a love for using seasonal and fresh produce to make exceptional dishes. If you're a passionate Sous Chef ready to make your mark, apply now as th...

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An inspiring leader who will mentor, develop and help to retain a close-knit team of Chefs, BOH team members and Apprentices. This is also an excellent opportunity to work closely with a talented Group Executive Chef, who will support with your continued career development and potential onward pr...

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Calm under pressure, with a hands-on and can-do attitude. Are you a passionate and driven culinary leader with a flair for luxury events and large-scale catering? We are seeking a Banqueting Head Chef to join our prestigious 5-star hotel and lead our banqueting kitchen to new heights. Proven expe...

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Continuous learning and development opportunities to provide you with a clear career path as well as job promotion opportunities across Hyatt Hotels worldwide and lots, lots more!. Our global teams are a mosaic of cultures, ethnicities, genders, ages, abilities and identities. Uniform provided an...

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Sous Chef required for stunning Michelin starred establishment. You will be working 4 days on and 3 days off and a good salary package of £50,000 is on offer, but more importantly you will learn the foundations to become a great Sous Chef.

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