Offres commis chef à Royaume-Uni - Page 18

Haulfryn family is looking for a Commis Chef to join a growing team at our friendly holiday resort, Devon Hills, Paignton, South Devon. We are looking for a commis chef who can do 45 hours of work per week on a variety of shifts. Devon Hills is located on the South Devon English riviera with a un...

Haulfryn family is looking for a Chef de Partie to join a growing team at our friendly holiday resort, Devon Hills, Paignton. We are looking for a passionate and professional individual to create delicious food offerings at The Blagdon, a 15c Inn with a traditional thatched roof and a warm Devo...

We are recruiting for a dedicated and personable Chef de Partie looking for training and career progression, in a high-volume kitchen. Responsibilities include: Taking ownership of the section you are allocated – prepping, cooking, plating dishes to the Company specifications To maintain the high...

We’re on the lookout for a Commis Chef to join our team! Prep, create and bring our pub menu to life. Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen. As Commis Chef: There’s plenty to g...

San Carlo Bristol are hiring a Chef de Partie! Our story The Distefano family, spanning two generations, started San Carlo over 30 years ago and seen it grow to twenty-five authentic Italian restaurants across the UK – from Covent Garden, Piccadilly and Knightsbridge in London to Bristol, Leicest...

Haulfryn family is looking for a Chef de Partie to join a growing team at our friendly holiday resort, at Finlake. We have a variety of shifts available. Finlake Resort & Spa is located in South Devon near the beautiful village of Chudleigh. A passionate and professional individual is required to...

Fantastic work life balance, Monday to Friday, day shifts WEEKENDS OFF 28 Days holiday including bank holidays Plus your birthday off 24 week’s enhanced maternity leave. Secondary carer leave Wedding/commitment day leave. Free meals on shift. Bespoke training and development opportunities Apprent...

Commis Chef/Chef Based at Bristol Airport Permanent Contracts Full & Part time hours available (16/32/37.5 per week) Salary £13.50 per hour (plus initial £500 onboarding payment) About us: For airports, for partners, for people. We are CAVU. Founded by MAG (Manchester Airports Group) and backed b...

Company Description The Raffles London Raffles London at The OWO and The OWO Residences by Raffles operates a 120 room and suites flagship hotel at the iconic Old War Office building along with a collection of 85 exceptional branded residences at this landmark destination on Whitehall, including ...

Company Description • We offer competitive rates of pay • Great discounts including 33% off all Metro and Greene King pubs • Heavily discounted stays in our hotels. • Paid annual leave • 50% discount on staff meals Additional Information Schedule: 10 hour shift 8 hour shift Holidays Weekend avail...

As Chef de Partie you will have a passion to deliver exceptional food to our guests. Assisting the kitchen team to develop excellent menus including weekly specials & seasonal promotions to delight our customers. With an eye for detail you will work with the kitchen brigade to ensure cleanliness...

We’re on the lookout for a Sous Chef to join our team! It’s time to turn up the heat in our kitchen! Leading by example, you’ll ensure hot, quality food that you and the team can be proud of gets presented to the pass each and every time. As Sous Chef you’ll: Be right in the action in our kitchen...

We’re on the lookout for a Sous Chef to join our team! It’s time to turn up the heat in our kitchen! Leading by example, you’ll ensure hot, quality food that you and the team can be proud of gets presented to the pass each and every time. As Sous Chef you’ll: Be right in the action in our kitchen...

Commis Chef Apprenticeship position at SWJ Ale and Food Company Limited, Heathcock The Commis Chef role will support senior chefs by preparing ingredients, cooking dishes, and maintaining a clean and organised kitchen. They will learn essential cooking techniques, food safety practices, and how...

RH at its core is about taste, and we believe the idea of scaling taste is large and far reaching. The RH brand attracts the best designers, artisans, manufacturers and talent in our industry, scaling and rendering their work more valuable across our integrated platform, enabling us to curate t...

Chef, Premium Pub + Tips + 60% off meals + Sunday Times Best Places to Work.... The Sensational Smugglers Inn is part of the Hall & Woodhouse family of exceptional destination inns and is located close to the town of Weymouth on the cliff tops of the South West Coast Path. The Smugglers Inn is...

Cook Location: Gregory House, Grantham, Lincolnshire Pay rate: £12.54 Contracted hours: 13 Hours ABOUT THE ROLE Are you an experienced catering assistant, commis chef or cook that takes pride in your work? Are you looking for your next challenge without split shifts and anti-social hours? ...

At Avery Healthcare, we are all about supporting the people who care for our residents. We know how hard our teams work, and we’re here to celebrate and support you every step of the way. When you join us, you’ll be making a positive impact on residents’ lives every day – your compassion and dedi...

Commis Chef at Bars, Leeds Bradford Airport. Due to some responsibilities within the Commis Chef role,. WHY JOIN SSP AS A COMMIS CHEF?.

We’re on the lookout for a Sous Chef to join our team! It’s time to turn up the heat in our kitchen! Leading by example, you’ll ensure hot, quality food that you and the team can be proud of gets presented to the pass each and every time. As Sous Chef you’ll: Be right in the action in our kitchen...

About Calo Calo is an app providing personalized meal plans for busy people through nutritional algorithms, built with love by chefs, nutritionists, and software engineers. Launched in Bahrain in 2019, we have since expanded to 6 countries, delivered millions of meals to our customers, and launch...

Retail Chef de Partie- Mon to Fri - Liverpool Street Full-time Employment Type: Permanent Salary: Up to £32,000 Title: Retail Chef de Partie- Mon to Fri - Liverpool Street Location: London Salary: Up to £33,000 28 Days holiday including bank holidays Plus your birthday off 24 week’s enhanced mate...

The Biltmore Mayfair is looking for a Sous Chef for their all-day dining restaurant concept. The Sous Chef will be working alongside some great Chefs and an amazing team and driving the menu & business forward. We are looking for someone focused on working with the best and who wants to grow and...

Subscribe to our newsletter below and never miss the latest updates or an exclusive offer. Apply to: Commis Chef Apprenticeship at One Aldwych Name Email Telephone Address Cover Note Upload CV What do you want to search? Keyword Apprenticeship Type Location Commis Chef Apprenticeship at One Aldwy...

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, resid...

Company Description Raffles London at The OWO is home to three unique dining experiences created by Mauro Colagreco, the acclaimed chef behind Mirazur on the Côte d'Azur, which was awarded the illustrious title of Best Restaurant at The World’s 50 Best Restaurants 2019. He is also the first chef ...

Looking to fire up your culinary career in 2025? We’ve got a smoking hot Commis Grill Chef opportunity waiting for you at the all-new Lil’ Nashville in Chiswick! We’re bringing honky-tonk vibes and authentic Southern US BBQ to West London, and we need a hardworking, passionate chef to join our k...

At The Lion Hotel, we take great pride in delivering exceptional hospitality. Through personalized guest interactions, we offer the finest accommodations, dining, and conference facilities in Worksop. As part of the Frasers Group, a leader in the retail industry, we are committed to elevating the...

We’re on the lookout for a Commis Chef to join our team! Prep, create and bring our pub menu to life. Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen. As Commis Chef: There’s plenty to g...

Who are we? Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand. We’re passionate about connecting great people to great experiences in exciting destinations, working with brands such as Hilton, IHG, Accor, Marriott and everything in between. From the rich diversit...

Commis Waiter Do you love meeting new people on a daily basis? Are you looking for a role where you can let your personality shine? We’re looking for a Commis Waiter to come and join our team. We look for people who are comfortable in bringing themselves to work, we mean the real you – not work y...

Introducing Miiro… Inspired by the Latin word meaning ‘I wonder’ or ‘I marvel’, we encourage our guests to pause, to look around and to savour every moment. Our name and double vowel reminds us of a mirror, speaking to the idea of self-reflection and echoing the spirit of our locations. At Miiro,...

Crystalbrook Kingsley , has transformed Newcastle’s former Council Administration Centre into an elegant and sophisticated 130-room five-star hotel with a signature rooftop bar and restaurant, lobby bar and café, and two private meeting venues. With the City Hall Civic Theatre, Newcastle Art Gall...

We’re on the lookout for a Commis Chef to join our team! Prep, create and bring our pub menu to life. Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen. As Commis Chef: There’s plenty to g...

We’re on the lookout for a Commis Chef to join our team! Prep, create and bring our pub menu to life. Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen. As Commis Chef: There’s plenty to g...

We’re on the lookout for a Sous Chef to join our team! It’s time to turn up the heat in our kitchen! Leading by example, you’ll ensure hot, quality food that you and the team can be proud of gets presented to the pass each and every time. As Sous Chef you’ll: Be right in the action in our kitchen...

We’re on the lookout for a Commis Chef to join our team! Prep, create and bring our pub menu to life. Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen. As Commis Chef: There’s plenty t...

Relief Chef to cover a number of sites within the Baxterstorey central region. Full Time: 40 hours per week Salary: £35,000 per annum Location: Various sites around Amersham, Hemel Hempstead, Watford, Enfield, St Albans, Aston Clinton, Milton Keynes, Wycombe Company Description Relief Chef to cov...

The Tontine Hotel now has a flexible opportunity for a Breakfast Chef to join our team. This position would suit someone with experience to a Commis Chef or Chef de Partie level looking to take responsibility for a whole breakfast into lunch service. As part of a small team of chefs, you will re...

We’re on the lookout for a Commis Chef to join our team! Prep, create and bring our pub menu to life. Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen. As Commis Chef: There’s plenty to g...

We’re on the lookout for a Commis Chef to join our team! Prep, create and bring our pub menu to life. Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen. As Commis Chef: There’s plenty t...

We’re on the lookout for a Commis Chef to join our team! Prep, create and bring our pub menu to life. Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen. As Commis Chef: There’s plenty to g...

Chef de Partie Based at Bristol Airport Permanent Contracts Full Time (37.5 hours per week) Salary £15.00 per hour (plus £500 initial onboarding payment) About us: For airports, for partners, for people. We are CAVU. Founded by MAG (Manchester Airports Group) and backed by over 80 years of aviati...

You’ll manage and develop the Chef de Partie and Commis Chef, sharing your experience and knowledge. Use your experience and passion for amazing food, when you join Signature Senior Lifestyle as a Chef. As Chef you’ll play a crucial role in keeping our busy kitchen running smoothly.

Benefits: 28 Days holiday including bank holidays Plus your birthday off 3 volunteering days 3 days grandparent leave. 24 week’s enhanced maternity leave. Wedding/commitment day leave. Free meals on shift. Bespoke training and development opportunities Apprenticeships opportunities for all experi...

We’re on the lookout for a Commis Chef to join our team! Prep, create and bring our pub menu to life. Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen. As Commis Chef: There’s plenty t...

Langdale Chase Hotel, which sits on the banks of beautiful Lake Windermere, has recently undergone a full and significant refurbishment and reopened its doors in November 2023. In that time the hotel has achieved 5 Star Status from the AA and been recognised in the prestigious Times Top 100 Place...

COME AND JOIN US . . . We are currently seeking a creative, passionate and enthusiastic Chef de Partie to join our Culinary team. The on target earning potential for this role is £41,136 / per annum- comprising a base salary of £34,636, plus a qualified estimate of £7,000 in gratuities and servic...