Dining jobs in Barnsley - Page 3Create job alerts

We are looking for a Chef de Partie for an exciting new fine dining restaurant with a clear ambition to earn a Michelin star.

About Us At The Genuine Dining Company, we believe that great food brings people together and so should great workplaces.

Elior at work - Workdays Made Better with Great Food A great workday starts with great food, and we know food at work should be more than just a sandwich at your desk.That's why we bring exciting, fresh, and flexible catering to workplaces across the UK.Whether it's a quick grab-and-go snack or a he

Chef de Partie Needed For 2 AA Rosette Fine-Dining Restaurant Based in the Beautiful Northumberland Market Town of Hexham!.

Sous Chef - Quality dining Pub.

Assistant Restaurant Manager Needed For Michelin Guide Listed Fine-Dining Restaurant in Historic St Andrews!.

Job Title: Chef de Partie Fine Dining. We are seeking ahighly skilled and detail-driven Chef de Partieto join our fine-dining kitchen team.

We are currently seeking an accomplished and exceptional Sous Chef to play a key leadership role within our Strathearn Restaurant team.The on target earning potential for this role is £48,890 / per annum - comprising a base salary of £43,890, plus a qualified estimate of £5,000 in gratuities and

Sous Chef New Opening High End Dining Restaurant , Sheffield City CentreOpening June 2026Salary: £35,000 £38,000. This is a fantastic opportunity to put your name on xsrmqjs the map in a high-end dining environment, ble.

Known for its culinary creations, inviting atmosphere, and exceptional service, this establishment offers a premium dining experience that delights all senses. About the Company: On behalf of our client, we are seeking an experienced and passionate General Manager to lead a renowned gastro dining es

Sous Chef Contract Catering | Central London (Canary Wharf).Are you a passionate Sous Chef looking for a better worklife balance without compromising on food quality or creativity? xsrmqjs Off to Work are proud to partner with a market-leading contract catering company renowned for its nutrition-led

Sous Chef - High End dining - Newly opened. Fantastic Opportunity - Exclusive High end dining venue, Brilliant owners and operators - great funding, investment and support.

Sous Chef – Iconic Italian Fine Dining – Mayfair£50,000 - £60,000.

We are seeking an aspiring, committed and ambitious Chef de Partie,to join our Private Dining Culinary team. Continually reinventing and innovating our product, youll create exquisite and customised Private Dining experiences, ranging from intimate dinners to bespoke themed events and weddings, for

Head Chef - All-Day Dining Café. We are working with an exciting new all-day dining café opening in Central London to recruit an exceptional Head Chef to launch this new environment, in Mayfair, currently under construction. This refined concept draws inspiration from elegant European cafés and m

Senior Sous Chef, fine dining gastro Pub, Surrey. The kitchen is proudly 3 AA Rosette–awarded, holding this standard consistently since 2021, and operates with a strong fine dining mindset while retaining the warmth and pace of xsrmqjs a premium pub environment.

Chef de Partie Private Members Club.Central London £38,000 + £4,000 TRONC + Benefits.We are seeking a skilled and motivated Chef de Partie to join a prestigious private members club in Central London.This is an excellent opportunity to take ownership of a section within a disciplined brigade, work

Restaurant Supervisor Needed For Multi Award-Winning Fine-Dining Restaurant in Historic St Andrews!.

Chef de Partie - Fine DiningCanary Wharf, LondonMonday to Friday 40 hours per week£18. We are seeking a skilled Chef de Partie to join a high end fine dining kitchen in Canary Wharf.

We are currently seeking a talented and experienced Chef de Partie (CDP) to join a premium corporate dining team based in Canary Wharf and Victoria Embankment. This is an excellent opportunity for a passionate chef with a strong fine dining background who thrives in a fast-paced, high-volume kitchen

About the Company: On behalf of our client, we are seeking an experienced and passionate General Manager to lead a renowned gastro dining establishment located in the heart of Harrogate. Known for its culinary creations, inviting atmosphere, and exceptional service, this establishment offers a premi

At Vacherin we celebrate diversity and embrace individuality.We genuinely like the people we work with, and love coming together to reset , refresh and have fun.We empower our people through togetherness , we give them the chance to shine and unlock their potential, and they fuel our strength and gr

Dining Pub with Rooms | Cotswolds We are currently recruiting for a passionate and creative Sous Chef to join the Head Chef and kitchen team at this stunning country dining pub in the heart of the Cotswolds.

We are currently looking for aCommis Chefto join our team of Chefs at Rosewood London.Commis Chefs support the kitchen brigade under the supervision and guidance from experienced Chefs.This role offers approximately 48 hours per week spread over 5 working days.Key expectations of this role are.Follo

Chef de Partie - Fine Dining, Canapés & High-Volume Service Monday-Friday 7:30am-4:00pm. Join a talented brigade of nine chefs delivering exceptional fine-dining experiences, from elegant plated dishes to beautifully crafted canapés and premium hospitality bites.

The Lloyd opens this summer in Shifnal under Chef Director Laura Kimber.The menu is considered, and the standard is high.We are looking for a Sous Chef who is ready to take genuine ownership of that kitchen alongside Laura not just to execute, but to lead.You will help shape the kitchen culture, the

As our Staff Dining Sous Chef, your role will play an integral part in ensuring the smooth running of all aspects of the staff dining Operations. Searcys are looking for aStaff Dining Sous Chef to join the team at one of our flagship venues based in the City of London.

To ensure excellent front of house service and deliver a professional service across all areas of our central dining facility at Bekynton.

A major catering company in London is seeking a Fine Dining Chef de Partie.

A leading catering company in the United Kingdom is seeking a Sous Chef to prepare high-quality food and oversee kitchen activities.The role requires a passion for exceptional food and customer service, coupled with experience in supervising a team.Ideal candidates will hold relevant culinary qualif

A leading hospitality firm in London seeks an Assistant Restaurant Manager to oversee daily operations.You will work closely with the team to ensure excellent customer satisfaction and financial performance.The ideal candidate will have strong management skills and knowledge of food safety regulatio

Encourage good table manners and orderly behaviour in the dining hall. Clean up any spillage of food, water in the dining area during the service of the meal.

Chef de Partie - All Day Dining. As the Chef de Partie - All Day Dining, you will assist to oversee the assigned kitchen section/station in the outlet and ensure that it runs according to the hotel’s strategies and performance standards whilst meeting associate, guest and owner expectations.

A renowned catering company in Greater London is seeking a Chef De Partie to join their team at The Inner Temple.This role involves working across diverse events, focusing on high-quality food presentation and service.The ideal candidate will have strong communication skills and the ability to work

Join a team that values quality and heartfelt hospitality in the vibrant London dining scene.

A leading global food service provider is seeking an experienced General Manager to oversee operations in London.The role involves managing lunch and snacking programs, developing and inspiring a team of up to 15 people, and ensuring exceptional customer service.Ideal candidates should have experien

A leading hospitality company in London seeks an Assistant Restaurant Manager to support daily operations in a premium workplace dining environment.

Ideal candidates will have fine dining experience in a luxury environment, excellent culinary knowledge, and strong leadership skills.

A luxury hospitality company in England is looking for an experienced Banqueting Head Chef to manage its busy banqueting department.This role involves leading a team of 9 junior chefs, ensuring high-quality service for functions and events.Candidates should have a background in multi-outlet hotels a

Strong General Manager experience within premium or luxury dining, with essential Mayfair experience. General Manager - Luxury Premium Dining. An exceptional opportunity to lead one of London’s most exciting premium dining destinations.

A local educational institution is seeking a Relief Catering Assistant to support kitchen and dining room activities.

Koko Camden is seeking an experienced Assistant Restaurant Manager for our luxury dining venue in Greater London.

The ideal candidate will lead a dedicated kitchen team, drive culinary innovation, and oversee both staff dining services and high-end hospitality functions. This full-time role requires proven experience in high-volume catering, a strong background in fine dining, and leadership skills.

A renowned luxury hotel chain located in Greater London is recruiting a Pastry Chef de Partie for its Michelin-starred restaurant.The role entails overseeing pastry production, maintaining high culinary standards, and collaborating with the Executive Pastry Chef.The successful candidate will have ex

A care service provider in West Yorkshire seeks a caring individual for a role focused on providing a relaxed dining atmosphere for residents.

A community-focused service provider in England seeks a Bistro Assistant to ensure excellent customer experiences in a relaxed bistro environment.Responsibilities include serving food, preparing light meals, and maintaining food standards.Candidates should be passionate about customer service, flexi

We’re seeking a friendly, motivated, and service‑focused In‑Room Dining Server to join our team on a permanent basis. In this role, you will deliver exceptional in‑room dining experiences, ensuring guests receive prompt, professional, and discreet service in the comfort of their rooms or sui