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Dining Pub with Rooms | Cotswolds We are currently recruiting for a passionate and creative Sous Chef to join the Head Chef and kitchen team at this stunning country dining pub in the heart of the Cotswolds.

Sous Chef Contract Catering | Central London (Canary Wharf).Are you a passionate Sous Chef looking for a better worklife balance without compromising on food quality or creativity? xsrmqjs Off to Work are proud to partner with a market-leading contract catering company renowned for its nutrition-led

Sous Chef New Opening High End Dining Restaurant , Sheffield City CentreOpening June 2026Salary: £35,000 £38,000. This is a fantastic opportunity to put your name on xsrmqjs the map in a high-end dining environment, ble.

Sous Chef - Quality dining Pub.

Job Title: Chef de Partie Fine Dining. We are seeking ahighly skilled and detail-driven Chef de Partieto join our fine-dining kitchen team.

About Us At The Genuine Dining Company, we believe that great food brings people together and so should great workplaces.

Chef de Partie - Fine Dining, Canapés & High-Volume Service Monday-Friday 7:30am-4:00pm. Join a talented brigade of nine chefs delivering exceptional fine-dining experiences, from elegant plated dishes to beautifully crafted canapés and premium hospitality bites.

Chef de Partie Private Members Club.Central London £38,000 + £4,000 TRONC + Benefits.We are seeking a skilled and motivated Chef de Partie to join a prestigious private members club in Central London.This is an excellent opportunity to take ownership of a section within a disciplined brigade, work

At Vacherin we celebrate diversity and embrace individuality.We genuinely like the people we work with, and love coming together to reset , refresh and have fun.We empower our people through togetherness , we give them the chance to shine and unlock their potential, and they fuel our strength and gr

We are working with an exciting new all-day dining café opening in Central London to recruit an exceptional Head Chef to launch this new environment, in Mayfair, currently under construction. This refined concept draws inspiration from elegant European cafés and modern private members' club dining

We are currently seeking a talented and experienced Chef de Partie (CDP) to join a premium corporate dining team based in Canary Wharf and Victoria Embankment. This is an excellent opportunity for a passionate chef with a strong fine dining background who thrives in a fast-paced, high-volume kitchen

About the Company: On behalf of our client, we are seeking an experienced and passionate General Manager to lead a renowned gastro dining establishment located in the heart of Harrogate. Known for its culinary creations, inviting atmosphere, and exceptional service, this establishment offers a premi

Elior at work - Workdays Made Better with Great Food A great workday starts with great food, and we know food at work should be more than just a sandwich at your desk.That's why we bring exciting, fresh, and flexible catering to workplaces across the UK.Whether it's a quick grab-and-go snack or a he

We are currently seeking an accomplished and exceptional Sous Chef to play a key leadership role within our Strathearn Restaurant team.The on target earning potential for this role is £48,890 / per annum - comprising a base salary of £43,890, plus a qualified estimate of £5,000 in gratuities and

Sous Chef – Iconic Italian Fine Dining – Mayfair£50,000 - £60,000.

Known for its culinary creations, inviting atmosphere, and exceptional service, this establishment offers a premium dining experience that delights all senses. About the Company: On behalf of our client, we are seeking an experienced and passionate General Manager to lead a renowned gastro dining es

As our Staff Dining Sous Chef, your role will play an integral part in ensuring the smooth running of all aspects of the staff dining Operations. Searcys are looking for aStaff Dining Sous Chef to join the team at one of our flagship venues based in the City of London.

Chef de Partie - Fine DiningCanary Wharf, LondonMonday to Friday 40 hours per week£18. We are seeking a skilled Chef de Partie to join a high end fine dining kitchen in Canary Wharf.

Chef de Partie Needed For 2 AA Rosette Fine-Dining Restaurant Based in the Beautiful Northumberland Market Town of Hexham!.

Senior Sous Chef, fine dining gastro Pub, Surrey. The kitchen is proudly 3 AA Rosette–awarded, holding this standard consistently since 2021, and operates with a strong fine dining mindset while retaining the warmth and pace of xsrmqjs a premium pub environment.

The Lloyd opens this summer in Shifnal under Chef Director Laura Kimber.The menu is considered, and the standard is high.We are looking for a Sous Chef who is ready to take genuine ownership of that kitchen alongside Laura not just to execute, but to lead.You will help shape the kitchen culture, the

Sous Chef - High End dining - Newly opened. Fantastic Opportunity - Exclusive High end dining venue, Brilliant owners and operators - great funding, investment and support.

We are looking for a Chef de Partie for an exciting new fine dining restaurant with a clear ambition to earn a Michelin star.

Restaurant Supervisor Needed For Multi Award-Winning Fine-Dining Restaurant in Historic St Andrews!.

We are currently looking for aCommis Chefto join our team of Chefs at Rosewood London.Commis Chefs support the kitchen brigade under the supervision and guidance from experienced Chefs.This role offers approximately 48 hours per week spread over 5 working days.Key expectations of this role are.Follo

Assistant Restaurant Manager Needed For Michelin Guide Listed Fine-Dining Restaurant in Historic St Andrews!.

We are seeking an aspiring, committed and ambitious Chef de Partie,to join our Private Dining Culinary team. Continually reinventing and innovating our product, youll create exquisite and customised Private Dining experiences, ranging from intimate dinners to bespoke themed events and weddings, for

To ensure excellent front of house service and deliver a professional service across all areas of our central dining facility at Bekynton.

You will be responsible for ensuring guests feel welcome and enjoy their dining experience while maximizing room rates and occupancy.

A dedicated care provider in Ditchling Common seeks a Food Service Assistant to enhance the dining experience for residents.

Do you have a flair for curating exceptional dining and beverage experiences? P&O Cruises is seeking a Dining & Beverage Manager to oversee our restaurant and bar operations, ensuring world‑class standards of service and guest satisfaction across our fleet. As a vital member of our management team

A leading independent catering company in London is seeking an ambitious General Manager to oversee daily operations and drive exceptional service in both dining and retail. The ideal candidate will have proven fine dining experience, strong leadership skills, and a passion for hospitality.

A luxury hotel in Greater London is seeking a dynamic Premier Chef de Partie to join their Kitchen Brigade.The role involves high-quality food production within specified sections, ensuring exceptional service and communication with the kitchen team.Ideal candidates will have culinary qualifications

A luxury care and nursing home in Hornchurch is seeking a Chef de Partie to join their supportive team.You will create and produce a restaurant-quality menu for residents, ensuring high standards in food preparation, portion control, and dietary requirements.The ideal candidate should possess creati

Candidates should possess strong leadership, conflict resolution skills, and expertise in hospitality and premium dining.

A prominent financial services firm in Greater London is seeking a motivated Chef de Partie to join their Amenity Services team.This role involves executing high-quality food offerings for various client events while ensuring standards and stock control.Ideal candidates will have culinary qualificat

Coleg Cambria is seeking a Head Chef to lead and manage a team at our college industry fine dining restaurant in Yale. Responsibilities include ensuring high dining standards and managing kitchen operations, purchasing, and workforce allocation.

This is an excellent opportunity for a passionate chef with a strong fine dining background who thrives in a fast‑paced, high‑volume kitchen while maintaining exceptional standards. Maintain fine dining standards in both presentation and taste. Background in fine dining or 5‑star hotels is ess

Chartwells Independent seeks a Restaurant Manager in Canary Wharf, London, to lead a high-volume corporate dining operation.

Compass Group UK & Ireland is seeking an experienced Hospitality Manager to oversee catering and service operations for CH&CO.The ideal candidate will have a minimum of two years in catering and experience managing teams.Responsibilities include supervising culinary teams, ensuring top-notch food qu

A renowned hospitality company in London is searching for an experienced Restaurant Manager.This role involves leading day-to-day restaurant operations to create exceptional guest experiences while managing both front- and back-of-house teams.Ideal candidates will possess strong leadership skills, h

You will be required to prepare all event documentation and coordinate with the onsite Private Dining Teams and client to ensure consistent, high level service throughout all stages of the event as well as a seamless turnover to the onsite team. Liaise closely with the operation teams, chefs, sommel

A luxury London hotel is seeking a Sous Chef to join its innovative kitchen team.The successful candidate will be key in crafting seasonal British dishes while ensuring high standards of culinary excellence.Responsibilities include overseeing food preparation, maintaining cleanliness in the kitchen,

The role involves preparing dining areas, cooking, and serving meals to children.

The In Room Dining Supervisor is responsible for the execution and supervision of service to Corinthia London standards within the In Room Dining guidelines. You will be responsible for ensuring that our guests enjoy their visit to Corinthia London by being actively involved in an efficient and effe

The position also offers world-class training, international opportunities, and various benefits including dining discounts.