Hotel chef jobs in United Kingdom - Page 19

Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of "Wonderful Hospitality. Always." by delivering thoughtful, heartfelt, f...

We are currently looking to recruit a passionate Demi Chef De Partie to join the kitchen brigade in this busy 4 star hotel. As Demi Chef de Partie you will ensure you section is maintained and help create high end dishes for the hotels various outlets. As Demi Chef De Partie you can look forward ...

Senior Chef De Partie opportunity at The Park House Hotel a great opportunity for a passionate Senior Chef De Partie who is experienced or who wants to learn from some great experienced chefsto join the growing team at this wonderful property with an excellent reputation for food. If you want the...

Great New Role in Luxury Country House Hotel.A Fantastic opportunity had arisen at this fantastic luxury Hotel in Hampshire for an experienced Chef de Partie.The role is close to major towns such as Basingstoke & Farnborough but is in a beautiful countryside location.As part of a talented brigade...

Location : Blackpool, FY2 9AA, United Kingdom Address : Queens Promenade We have an exciting new vacancy for a Commis Chef to join our team at one of the largest hotels in the Britannia chain, Norbreck Castle Hotel & Spa Blackpool. With 487 rooms, Norbreck Castle is located on the quieter side of...

Nobu Hotels effortlessly blends modern luxury and minimal Japanese tradition into the concept of a lifestyle hotel. Chef Nobu Matsuhisa, Robert De Niro and Meir Teper, the Nobu Hotels concept is a remarkable conjunction of exquisite cuisine, innovation and creativity. Nobu Hotel London Portman Sq...

Job Ad: Sous Chef Luxury Hotel near Leeds. Are you passionate about food and ready to take the next step in your culinary career? Join our luxury hotel just outside of Leeds as a Sous Chef, where you'll have the chance to work with an experienced team, creating exceptional dishes using fresh, se...

Previous experience in catering and hospitality in a restaurant, gastro pub or hotel at seniorsous, sous, head chefor kitchen manager level is essential, as well as a positive attitude. Working alongside the Head Chef youll be responsible for running the kitchen, driving the food culture and keep...

Are you a dynamic and passionate individual looking to join the #1 leader in Hospitality? The Glasgow Marriott Hotel is looking for a Commis Chef to join our Culinary team. Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the o...

Join us as a Pastry Head Chef at Coworth Park, recently recognised as one of The Sunday Times Top 10 Best Places to Work for in 2024. We continually strive to build and nurture a culture where inclusiveness is part of our DNA, reflected in our values of passion, personality, respect, working toge...

We are currently looking to recruit an experienced Michelin starred Sous chef to work as an integral part of the kitchen team within the hotels Michelin starred restaurant. Sous Chef - Michelin Star restaurant. Our client is a luxury 5-star hotel with a Michelin star restaurant in Surrey with a b...

We're so excited to be assisting a prestigious 5-star hotel set in the picturesque Berkshire countryside. With its own expansive kitchen garden, the hotel is looking for a talented Junior Sous Chef who has a passion for fine dining. This role offers a fantastic opportunity to work with fresh, sea...

We are delighted to have been awarded AA SMALL HOTEL GROUP OF THE YEAR (2024-2025), as well as being place in the TOP 30 Best Places to Work in Hospitality**.Salary based on 48 hours per week and on experience.As Senior Chef De Partie, you will be responsible for managing a section - preparing, c...

Our client, an ultra-luxurious hotel in Hertfordshire, is seeking a talented Pastry Junior Sous Chef with a sharp eye for detail to join their exceptional pastry team. In this role, you will craft an array of stunning pastries and desserts, made with ingredients freshly sourced from the hotels ma...

W Hotels' mission is to Ignite Curiosity, Expand Worlds. We are a place to experience life. We're here to open doors and open minds. We are constantly inspired by new faces and new experiences. A tuned-in, up-for-anything spirit is at our core and has made us renowned for reinventing the norms of...

Nobu Hotels effortlessly blends modern luxury and minimal Japanese tradition into the concept of a lifestyle hotel. Chef Nobu Matsuhisa, Robert De Niro and Meir Teper, the Nobu Hotels concept is a remarkable conjunction of exquisite cuisine, innovation and creativity. Nobu Hotel London Portman Sq...

Are you an experienced chef looking to work more sociable hours to create a better work/life balance? If so our hotel, restaurant and contract catering contracts around Newcastle, Gateshead, Middlesbrough and Teesside may be the right next step for you!.

Join John Lewis or Waitrose today If you've ever stepped through the doors of a John Lewis or Waitrose shop, shopped online, or seen any of our adverts, you'll know there's something unique about us. That unique proposition is our Partners. As co-owners they have a say in our business and receive...

Senior Chef de Partie – Maldron Manchester City. We have a fantastic new vacancy for Chef de Partie in the excellent Maldron Manchester City Centre. Fantastic vibrant hotel in the centre of Manchester, close to all transport links.

Take a deep breath because youll be stepping into a busy role! Youll be passionate about your working area and responsibilities, and thrive under pressure whilst working alongside a vibrant team to exceed our guests expectations. As a Chef De Partie youll be right in the heart of the hotel, so we...

We are a quaint and mighty, Independent Hotel in the Rutland area, blessed with extensive greenery and fine produce to use all year round. An opportunity has presented itself for an experienced Head Chef to lead the team in the execution of the very best food in our well established and vibrant K...

Both dining experiences at The Lygon Arms, a 600-year-old coaching inn nestled in picturesque Broadway, have just gone up a gear fuelled by a new partnership with Chef James Martin. Both Grill and Tavern opened in March 2023 are set to become two of the most sought-after restaurants in the Cotswo...

The role involves collaborating closely with the Head Chef, leading kitchen operations, and maintaining high standards of food quality, presentation, and service. Previous experience in catering and hospitality in a restaurant, gastro pub or hotel at junior sous, sous or kitchen manager level is ...

Who are we? Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand, overseeing over 1,600 hotels and resorts across the world. We work with big brands such as Hilton, Accor, Marriot and IHG as well as small independent hotels and everything in between. What is in it f...