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Are you a creative and passionate Pastry Chef/ Chef de Partie looking to elevate your career in a luxurious 4-star countryside hotel? Quest Employment is proud to be recruiting on behalf of one of Hertfordshires premier hotels, set in the scenic surroundings of St Albans. As Pastry Chef/ Chef de Par

Assisting the Head Chef to create menu items and recipes and developing dishes.

Previous experience as a Pastry Chef De Partie or a Pastry Demi Chef De Partie ready for progression, within quality hotel, restaurant or event caterer is required. Apply now to be considered for this Pastry Chef De Partie role. As Pastry Chef De Partie, youll contribute to the effective running of

Were currently looking for a passionateBrasserie Chef de Partieto join our dedicated team. Minimum of 2 years experience in a similar Chef de Partie role within a high-end hotel or fine dining environment. Were proud to be a place where exceptional service is delivered with warmth, pride and purpose

Minimum of 2 years experience in a similar Chef de Partie role within a high-end hotel or fine dining environment. Were proud to be a place where exceptional service is delivered with warmth, pride and purpose. Your country home away from home, nestled within 12 acres of picturesque Hertfordshire co

Job Description The Role Were looking for a Pastry Chef De Partie for an award-winning country house hotel in Hertfordshire. As Pastry Chef De Partie, youll contribute to the effective running of the kitchen by delivering consistently high standards of patisserie mis-en-place and service for the R

Are you a creative and passionate Pastry Chef looking to elevate your career in a luxurious 4-star countryside hotel? Quest Employment is proud to be recruiting on behalf of one of Hertfordshire's premier hotels, set in the scenic surroundings of St Albans.

Job Description Are you a creative and passionate Pastry Chef/ Chef de Partie looking to elevate your career in a luxurious 4-star countryside hotel? Quest Employment is proud to be recruiting on behalf of one of Hertfordshires premier hotels, set in the scenic surroundings of St Albans.

Job Description Job title: Sous Chef Salary: 36,000 GBP Location: Welwyn, Hertfordshire Accommodation provided: Yes Charge for accommodation: Negotiable (dependent on accommodation available) Type of contract: Permanent - 45 hrs p/w Workplace description: This hotel is the ideal country retre

We are recruiting for an experienced Hotel Chef de Partie on behalf of our 4* Hotel client in Central London. As aChef de Partie you will participate in and supervise the preparation and cooking of all food coo

Discount with our sister hotel Dalmahoy Hotel. To understand how the hotel Health and Safety Policy affects your department and how it links in with the rest of the hotel. Discount with our sister hotel Dalmahoy Hotel.

Sous Chef and Head Chef in daily operations. Previous experience as a Chef de Partie or Senior CDP, ideally within a hotel or high-volume restaurant setting. Meals on duty and staff discounts across the hotel.

The Salisbury Arms Hotel is set in an iconic 18th-century building in the centre of the historic town of Hertford, this traditional hotel has undergone a transformational refurbishment. The ideal Head Chef will have the following. Previous experience of working as a Head Chef / Kitchen Manager withi

This is the perfect role for a strong Commis Chef taking their first CDP role. If you are interested in this Chef de Partie role near Maidenhead then please apply.

A Head Chef is required in Cumbria for this gorgeous country house hotel. Along with over 40 beautifully designed bedrooms, the hotel is also home to an elegant award-winning restaurant. Be a creative and talented chef with exceptionally high standards who can lead their team by example and inspire

Frasers Hospitality, Malmaison & Hotel Du Vin are an equal opportunities employer and welcome applications from all suitably qualified persons regardless of their race, sex, disability, religion/belief, sexual orientation or age. The hotel is housed within the glorious imposing former Co-operative S

Chef de Partie - Conference Hotel.

We are looking for a Breakfast Chef to join the Malmaison Hotel Liverpool team. Heavily discounted Staff Room Rates at Malmaison, Hotel du Vin and Frasers Hospitality with rooms available from £65 per night. Recycle at least 70% of hotel waste.

You'll manage your own section of the kitchen and work closely with our experienced Sous Chef and Head Chef. Previous experience as a Chef de Partie or strong Demi Chef ready to step up. Join Our Culinary Team at The Forest Hotel.

A Chef de Partie paying £26,000 - £30,000 near Loughborough – is required for a 50 bedroom hotel that offers a buffet service – breakfast, lunch and dinner. This is a great opportunity for a Chef d Partie local to Loughborough – Coalville, Shepshed, Hathern, Barrow upon Soar etc etc – if y

Heavily discounted hotel room rates in Europe (extends to the Radisson Hotel Group and family & friends). You will assist the Head Chef in leading the kitchen team and take the lead in running our restaurant kitchen.

Support the Head Chef with kitchen organisation, cleaning routines, and compliance documentation. Previous experience in a similar role within a quality‑focused kitchen, hotel, or resort. Barons Eden - Hotel and Spa Collection.

We are looking for a Commis chef to join the team at a stunning luxury hotel in the heart of Liverpool. This is the ideal role for a commis chef looking to join a brigade that wants to see them progress and learn with a company that will give you the tools to develop your skills. If you are interest

Special rate for Pride of Britain Hotels*.

Gilpin Hotel & Lake House are part of the prestigious Pride of Britain Hotels and we are proud to be one of the 580 members of Relais & Châteaux, an association of worldwide independent hotel and restaurant owners. Whether you opt for the laid‑back ambiance of Gilpin Hotel or the distinct combina

Heavily discounted hotel room rates in Europe (extends to the Radisson Hotel Group and family & friends).

You’ll have experience in a similar Kitchen Manager/ Head Chef role or be ready to step up from a Sous/ Second Chef position. Whether you’d like to progress your skills further in the Head Chef role or explore wider opportunities across our pub, hotels and pub support centre we have a range of c

We’re looking for Head Chef to lead the all-day dining kitchens of an award-winning country house hotel in Hertfordshire. Previous experience as a Head Chef within a high-end hotel is desired, however time spent working within fast-paced/high-volume kitchens would be highly beneficial. This is an

Being organised with strong kitchen and communication skills is important in this position, but you must also be prepared and happy to engage with our guests while you are present in and around the Hotel. Our Chef de Parties are pivotal to the successful running of our kitchen. The role reports to t

Referrals increase your chances of interviewing at Barons Eden - Hotel and Spa Collection by 2x. Get notified about new Commis Chef jobs in. Barons Eden - Hotel and Spa Collection.

Radisson Hotel Group is one of the world’s largest hotel groups, operating over 1,160 hotels in 95+ countries. As a Chef de Partie, you will assist senior chefs in preparing culinary delights, manage kitchen operations, and ensure guest satisfaction. Special rates for our team members, friends and

A Pastry Chef de Partie is required for this beautiful luxury hotel set in the stunning Devonshire countryside. Recent topics include summer fundraising efforts by Hospitality Action, the 2025 Catey’s shortlist, and major news for prominent Head Chefs. The Head Chef has a fantastic background and

You will complete all preparation and service of breakfast to the highest standards and in keeping to the specifications and systems set by the Head Chef to keep our breakfasts consistent. To support the Head Chef in ensuring the efficient, and effective running of the kitchen. Maintain a profession

As a Chef de Partie, you’ll support the Head Chef and Sous Chef in overseeing daily kitchen operations. In the Head Chef’s absence, you’ll take the lead, ensuring service excellence and fostering teamwork. Previous experience in a similar role at a high‑end restaurant/ hotel.

Head Chef Required - City Centre Hotel, Lancaster. Previous experience as a Head Chef or strong Sous Chef ready to step up. Head Chef - Hotel in the centre of Lancaster, Lancashire - 31,000.

An outstanding opportunity for a Chef de Partie to join the brigade at a fantastic bistro restaurant focusing on locally sourced ingredients. Set among rolling hills and dramatic landscapes, this stunning restaurant is the perfect stage for a talented chef to hone their skills. Experience at Chef de

For our guests the breakfast chef ensures there is a well prepared, fresh and substantial breakfast available to set them up for their adventures. The role reports to the Executive Chef and supports the wider kitchen team with preparation support and maintaining the cleanliness once breakfast is fin

Barons Eden - Hotel and Spa Collection. We have a fantastic opportunity within our award winning kitchen for a Commis Chef to join our team.

A stunning hotel in central Manchester is on the lookout for an experienced Chef de Partie to join their brigade. If you are interested in this Chef de Partie role in Manchester, and would like to know more, please apply now!.

Preparing the ingredients for a Chef de Partie, Sous Chef or Head Chef. As a Commis Chef you’re on the first rung of the ladder to becoming a great chef. We have a fantastic position for a Commis Chef in our new restaurant Hop Scotch at the brand new Courtyard by Marriott Glasgow SEC.

To support a smooth transition, we are fortunate to offer a handover period between our successful candidate and the outgoing Head Chef. Have a passion and display a willingness to train junior Chefs and apprentices in an open working environment of ongoing improvement. Dakota Hotels are coming to N

As a Commis Chef you’ll be right in the heart of the hotel, so we want you to take pride in everything you’ll be doing to support the Head Chef and keep things running like clockwork. Built on decades of hotelier know-how, we operate over 270 hotels across the United Kingdom and Europe. We look

An experienced chef with strong leadership skills and a hands-on approach. Barons Eden - Hotel and Spa Collection. Head Chef - Hands-On Leadership Role.

A classically trained Head Pastry Chef or Pastry Sous Chef ready for progression, who has gained experience within leading hotels, clubs and event caterers. This is an excellent opportunity to work closely with an accomplished Executive Pastry Chef and Executive Chef, who will support your continued

We are looking for a talented and passionate Pastry Sous Chef to support the Head Pastry Chef in the day‑to‑day running of our pastry kitchen. Barons Eden – Hotel and Spa Collection. Support the Head Pastry Chef with the daily operations of the pastry section, ensuring smooth production and ef

Be working across all sections as required and as Sous Chef your role will be to liaise closely with the Executive Chef and provide a link to the other chefs in the brigade, ensuring everyone is working to an exceptional standard at all times. This is an opportunity tailor-made for a Sous Chef who l

We are on the lookout for a passionate and creative Sous Chef to help lead the brigade at a historic 2AA country hotel just outside Warrington. If you are interested in this Sous Chef role near Warrington and would like to know more, please apply now!. This is the perfect role for a Sous Chef who is

Working in a team of 6, 1 HC, 1 Sous Chef, 1 Junior Sous, 2 CDP and 1 Breakfast Chef.