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We are seeking a Chef de Partie with a passion for excellence, a flair for fine dining, and a commitment to delivering unforgettable dining experiences. Do you have a passion for fine dining and a drive to achieve Michelin-level excellence? Join the Crazy Bear Hotel in Beaconsfield as our Chef de...

The Menu, cooked to perfection by our Executive Chef Amit and his team is made with fresh and flavorful locally sourced products. Discounts on hotel rooms, gift shop items, food and beverages.

Sous Chef required for a premier hotel in East Sussex. You will have fine dining experience at sous chef or senior chef de partie level and have the drive and energy to create high quality food. Do you ooze creativity and have a passion for cooking exceptional food? Want to work in an elegant env...

Workplace description: This hotel is just 10 minutes drive outside Watford. This country house hotel is 7 miles from Wembley Stadium. Assisting the Head Chef in creating menus and writing of food recipes that are to be used.

Regular Chef Forums with other Head Chefs to inspire and develop. Have experience championing excellent service through quality food either as a Head Chef or in the position of Sous Chef. Head Chefs get to have full autonomy to create your own menus and specials.

Radisson Hotel Group is one of the world's largest hotel groups with ten distinctive hotel brands, and more than 1,160 hotels in operation and under development in 95+ countries. What We Offer Our Chef de Partie. Special rates for our team members, and friends and families while travelling and st...

Head Chef – Chequers Corner Brewers Fayre Restaurant. Come and be a Head Chef at Chequers Corner Brewers Fayre in Dagenham. Join our team at Chequers Corner Brewers Fayre as a Head Chef, as part of the kitchen team cooking the dishes our guests love.

We have a fantastic opportunity for an experienced CDP to join our Head Chef William and his brigade of chefs producing quality fresh foods for our Restaurant, Room Service and Banqueting areas. This is an excellent opportunity to join a small brigade of chefs producing quality fresh food to sati...

As Sous Chef, you will support your Head Chef in leading our talented kitchen team while ensuring the correct procedures are followed and specifications for each dish are precisely met. The sea-facing restaurant, bar, and hotel-style rooms provide a warm welcome with the crackle of a log fire dur...

Youll also support the team by communicating clearly with chefs and service staff, helping manage specials, and ensuring a clean, efficient kitchen environment.

Work, Grow, Play! Here at Village Hotel Club we are all about embracing personality, individualism and fun. Forget stuffy hotels built around formality, pomp and ceremony. With hotels and leisure clubs Aberdeen to Bournemouth and more opening soon, we rely on you to deliver service that puts us h...

Contessa Hotels are looking for a talented and driven Sous Chef to join the expanding kitchen brigade at our 5 Star / 3 AA Rosette, Hillbark Hotel & Spa in Frankby, Merseyside. This is a fantastic opportunity for a driven and motivated, hands-on Chef to be a fundamental part of the kitchen operat...

Head Chef - Live In Available - Windsor. If your ambition is to build a career in a long established, successful family run business, where guests come first and quality is paramount, come and join us as a Head Chef. So, if you're as passionate as we are about beer and food, love people, enjoy ma...

Job title: Chef de Partie Salary: Up to 32,000 GBP Location: Harrow, Middlesex Accommodation provided: Yes (on an all-inclusive basis) Charge for accommodation: 270 GBP per month Type of contract: Permanent Workplace description: This hotel is just 10 minutes’ drive outside Watford. This count

Work, Grow, Play! Here at Village Hotel Club we are all about embracing personality, individualism and fun. Forget stuffy hotels built around formality, pomp and ceremony. With hotels and leisure clubs Aberdeen to Bournemouth and more opening soon, we rely on you to deliver service that puts us h...

The Sutton Hotel Collection is a privately-owned group of historic hotels, each situated in outstanding locations. The Castle Hotel Windsor is situated amongst some of the most historic examples of architecture in the United Kingdom. The hotel itself dates back to the 1500s and sits opposite the ...

We're looking for a kind, compassionate and resilient Support Worker to join our Hope House service in Slough.Want to feel valued? You'll feel at home here.Making you feel at home here means helping you thrive in every way.That's why we offer a wide range of benefits, award-winning Learning & De

Head chef needed for an international Buffet style restaurant in one of the country's premier 5 star hotels in the West of England. Head Chef International Buffet Restaurant. West of England 5-Star Luxury Hotel.

If your ambition is to build a career in a long established, successful family run business, where guests come first and quality is paramount, come and join us as a Sous Chef. So, if you're as passionate as we are about delivering delicious fresh rotisserie chicken, along with chargrilled meats a...

We're looking for a kind, compassionate and resilient Support Worker to join our Barnsley Street Project in Bethnal Green, Tower Hamlets.Want to feel like you're making a difference? You'll feel at home here.Making you feel at home here means helping you thrive in every way.That's why we offer a ...

Discounted hotel stays at hotels in the Fuller's Family. Chef de Partie - Eversley Cross. An exciting variety of career paths: Explore a wide range of roles and career paths across our pubs and hotels.

Responsibilities & Key Tasks.Support a caseload of companions to reach their potential through both practical and emotional support.Tailor support plans to meet individual need - setting goals, assigning actions, working with other providers and considering the person’s holistic needs.Guid

This integral role involves working closely with the Executive Head Chef and Head Chef to create exceptional desserts and pastries, maintaining the highest standards of quality and presentation. Assist the Executive Head Chef & Head Chef in overseeing all pastry kitchen operations, ensuring excep...

In the community within the Rennie Grove Peace Locality – Hertfordshire Area (Tring, Harpenden, St Albans, Watford and surrounding areas).The role of RPCS Health Care Assistant is in place to provide end of life care to patients in their own homes in the final weeks of life.We are looking for

We are looking for a professional Sous Chef to be the second in command in our kitchen, following our Head Chef's specifications and guidelines. In absence of the Head Chef ensuring all standards are kept in line with company expectations. Fill in for the Head Chef in planning and directing food ...

We're on the hunt for a visionary Head Chef who lives and breathes food, someone who’s not just skilled in the kitchen but dedicated to creating exceptional dining experiences. You’ll shape menus, inspire a talented brigade of chefs, and bring next-level flavour to everything from barista-led co

Chef de Partie - Isles of Scilly. Are you an ambitious Chef with experience of working in a fast-paced environment? Join our talented kitchen team and you'll be working alongside passionate people, cooking with locally sourced produce to provide quality food that delights our guests. As a chef yo...

Notify the head chef of stock movements to ensure all products are ordered for forthcoming menus. Be conscientious with regard to Health & Safety and report any hazards to the Head Chef or Location manager. Sous Chef Watford Contract: Full Time, Permanent.

Step in for the Chef Manager when necessary. Proven experience as a Chef de Partie, or in a similar culinary leadership role. We wholeheartedly believe that the best food comes from nurturing talent, and empowering our chefs to continuously evolve and refine their craft, that's why invest in you ...

You know your onions! Leading sections of the kitchen and you understand the food journey for our guests with ease.A rock for your team you are confident in what you do, you take instructions well and you are able to support those in the kitchen that need it with a smile and enthusiasm.Drive stan...

Deputising for the Head Chef as and when required. SOUS CHEF, EVERYMAN GERRARDS CROSS. We’re opening up auditions for a Sous Chef to help us deliver the consistent high-quality experience that Everyman has become famous for.

At least 1 year experience as a Sous/junior Sous chef. To work and support the Head Chef and management. Development program with a clear pathway to Head Chef.

Sous Chef - Marlow, Buckinghamshire. As a Sous Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team.

ICG supported Tristan's development, enabling him to grow from Chef de Partie into the role of Head Chef. As Head Chef, you set the standard, bringing your creativity, skill, and dedication to every dish that leaves your team’s hands. Being a Head Chef is challenging and requires hard work, but y...

A Chef career with De Vere, whether you are a Commis Chef, Chef de Partie or a Sous Chef, means variety, industry leading professional development, fun at work and career prestige, because you'll be working for one of the brightest brands in hospitality. We're serious about the future of our busi...

Born out of a complete refurbishment of the former Carlton and Lindum Hotels, Offshore features 99 beautifully designed rooms, perfectly positioned to make the most of this vibrant coastal town and its stunning seafront location. As Chef de Partie, you’ll be at the heart of our kitchen, ensuring ...

Assist the Executive Head Chef & Head Chef in overseeing all pastry kitchen operations, ensuring exceptional quality and consistency. Possess extensive experience in pastry arts, preferably within a high-end restaurant or luxury hotel. Exclusive team rates and friends & family rates at our Iconic...

We’re ambassadors for the Burnt Chef Project and offer 24/7 Employee Assistance.

As Sous Chef, you will support your Head Chef in leading our talented kitchen team while ensuring the correct procedures are followed and specifications for each dish are precisely met. Are you a versatile Sous Chef with experience of working in a fast-paced environment? Join our talented kitchen...

We’re ambassadors for the Burnt Chef Project and offer 24/7 Employee Assistance.

Support and mentor Demi-Chef de Parties or Commis Chefs, contributing to the development of a talented brigade. That's why we are proud to offer the following benefits for the role of Chef de Partie. Would you like to join our team as a Chef de Partie at De Vere Latimer Estate in Chesham, where y...

Well, here at the Liberation Group, we pride ourselves in giving our chefs the freedom to create awesome, seasonal dishes whilst providing an industry leading and award winning environment to ‘get your cook on’!. We are looking for a Chef de Partie to join the family. We run an industry leading

You'll look for the good and always do the right thing, while producing exceptional dishes for your guests! You will also support the Head Chef and Sous Chef in providing an amazing guest experience!. Does this sound like you? Then you are the Chef De Partie we are looking for!. We are on the loo...

As a PIG Demi Chef de Partie you will assist the Chef de Partie in overseeing one of our 4 sections. A Demi Chef de Partie role at THE PIG is like no other, you will be working with a daily changing menu that is influenced by the kitchen garden and the local area. Our chefs are chatty people, hav...

Holroyd Howe is one of the UK's leading contract caterers, providing fresh innovative food services solely to independent schools and colleges.We are a team of experienced professionals who tailor our catering service provision specifically to suit children of all ages in order to meet the bespok...

We are seeking a talented and passionate chef to join our culinary team. This position would be perfect for a very experienced sous chef who is looking for the next step up in their career. Proven experience as Sous Chef or in a similar role within a gastro pub setting is desirable.

So, if you're as passionate as we are about fresh food and would enjoy helping to create a seriously relaxed country dining experience, with full table service, a classic British menu and daily specials, then you could be our next Sous Chef at Destination Inns, an important part of the McMullen F...

Assist the Head chef/Sous chef in the smooth running of the kitchen. Development program with a clear pathway to Head Chef. Refer a friend and Chef recruitment incentives of up to £1000.