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Platinum Recruitment is working in partnership with a prestigious luxury hotel in Surrey and we have an exciting opportunity for a talented Chef de Partie to join their 2 AA Rosette restaurant team. This is an excellent opportunity for a strong Chef de Partie who is ready to take on greater responsi

Key Responsibilities of the Demi Chef de Partie:. Supports the smooth running of the kitchen department, where all aspects of the guest dining experience throughout the whole Hotel are delivered to the highest level. Delivers on departmental plans and objectives, where hotel initiatives & targets ar

Experience as a Chef de Partie or Senior Chef De Partie in 4/5 hotels or fine dining. We are currently looking to recruit an experienced Chef De Partie to work within the hotels kitchen alongside an experienced Head Chef and his team in this lovely town centre hotel. The ideal Chef De Partie will ha

Job Description Immediate Start Available - Chef de Partie - Busy Hotel - Windsor Chef de Partie. As Chef de Partie you will support the Head & Sous Chef in the running of service and will prepare meals for the re. Our client is recruiting a Chef de Partie for their busy luxury hotel in the Windsor

A leading hospitality firm is seeking a Commis Chef to join their team at LEGOLAND Windsor Resort.The role entails food preparation and cooking for hotel guests while ensuring high food hygiene and safety standards.Candidates should have basic kitchen experience and a strong drive to learn.Competiti

A leading hotel company in the UK is seeking a Demi Chef de Partie to join their team.

Two Michelin-starred Chef Tom Sellers and HiStory Hospitality are seeking an exceptional Executive Chef to lead the culinary operation of a five-star hotel environment in Buckinghamshire. Proven Executive Chef or Head Chef experience in a Michelin / 3+ Rosette / 5-star hotel environment. Hailing fro

A leading hospitality company at LEGOLAND Windsor Resort is recruiting for a Chef de Partie.

A well-known pub and hotel group is seeking a Head Chef for their establishment in Staines-upon-Thames.The role demands strong leadership and creativity, with a focus on preparing fresh food from seasonal, local ingredients.Candidates should have great communication skills, a hygiene qualification,

A prestigious five-star hotel in Buckinghamshire seeks an exceptional Executive Chef to lead its culinary operations.

We are looking for a strong Senior Sous Chef with a solid hotel background and proven experience in high-volume kitchens. Senior Sous Chef - 4? Iconic London Hotel. Minimum 3 years' experience as a Sous Chef.

You will work closely with the hotels Head chef in producing excellent food of the highest quality for both the restaurant & banqueting operation. You will be responsible for the day-to-day running of the kitchens, ordering and maintaining the hotels high food standards in chefs absence. This well-k

Assist the Head Chef & Sous Chef with the overall running of the kitchen. If you are ready to enhance your career and make an impact in a supportive environment, join us at Dalata Hotel Group!. Follow the talented Head Chef's example of excellence and efficiency.

A fantastic opportunity has arisen within the luxury five-star independent hotel,. About Canary Riverside Plaza Hotel. Benefits of Joining Us as Head Chef.

Job OverviewWe are recruiting an experienced and high-calibre Head Chef to lead the kitchen at a well-established countryside boutique hotel and inn. This is a senior role suited to a chef who operates at a consistently high professional standard, with the ability to manage kitchen operations confid

Full-Time | Up to £30,000 + Service ChargeAn exciting opportunity to join a prestigious country house hotel set within beautiful countryside grounds. Were looking for a skilled Chef de Partie to join a talented kitchen brigade delivering elevated, modern brasserie cuisine.

We are recruiting for an exceptional Head Pastry Chef to lead a high-end pastry kitchen within a luxury 5-star hotel environment based in Watford.

A Chef de Partie or strong Demi Chef de Partie is required for a 120 bedroom 4* star hotel in central Birmingham. Birmingham Chef de Partie Snapshot. If you interested in this Chef de Partie role in Birmingham then please apply.

A prestigious hotel in Greater London seeks a skilled pastry chef to prepare and present a variety of pastry and dessert items across dining services.

A prestigious hotel in London is seeking a passionate Sous Chef to enhance the dining experience in its Events team. The ideal candidate will have experience in fine dining or luxury hotels, with a strong understanding of culinary trends.

A prestigious hotel in central London is looking for a Night Chef to join their Kitchen Department.

A prestigious London restaurant is looking for a passionate Chef de Partie to join their culinary team.

We are looking for a great Chef De Partie to join our team, our CDPs are an important part of our kitchen team working with the Head Chef, kitchen and Front of House teams to deliver great hospitality and experiences to our guest and the team.

Proven leadership in a hotel kitchen at Head Chef or Senior Sous Chef level. HEAD CHEF | NEW LONDON HOTEL OPENING | CIRCA £65,000+. A brand-new hotel is opening in London with an all-day restaurant and a new bar and terrace overlooking the city.

A leading hospitality company in York is seeking a Commis Chef to join their five-star kitchen brigade. Enjoy a rewarding career in York's only five-star hotel.

Are you an experienced Chef de Partie with a passion for Mediterranean food? We're seeking a talented and motivated individual to join our kitchen team at The Ampersand Hotel, located in the heart of South Kensington. With a minimum of 1–2 years of experience in a similar role, gained in a restaur

Communicate effectively with both our internal and external guests & suppliers (including hotel colleagues). We are recruiting for one of the Coolest New opening Hotels coming to Hoxton! Long revered as London’s effortlessly cool cultural core, Hoxton’s hip new resident is about to hit the scene

A renowned hospitality group in Greater London is seeking a Hell's Kitchen Commis Chef to support the kitchen team and learn from experienced chefs.

A prestigious luxury hotel and golf club in the Wiltshire countryside is seeking a Chef de Partie. The ideal candidate must possess experience in quality hotel kitchens, be ambitious, and have all-round kitchen skills.

A luxury hotel in London is seeking a skilled Pastry Chef De Partie to join their team in the Pastry kitchen.

We’re looking for a talented and passionate Chef de Partie to join our kitchen team in Cornwall. Train and supervise Commis Chefs and apprentices in your section. Proven experience in a similar role, ideally in a hotel or restaurant.

Senior Sous Chef – 4★ Iconic London Hotel. We are looking for a strong Senior Sous Chef with a solid hotel background and proven experience in high-volume kitchens. Stable career history within reputable hotels.

As a Commis Chef, you will play an essential role in preparing and delivering a diverse range of appetizing dishes that enhance our guests’ experiences. Bring enthusiasm and a willingness to learn from experienced chefs, gaining exposure to different cooking techniques and styles. If you are ready

As a Chef de Partie at The Imperial Hotel, you will perform tasks and follow instructions given to you by a Head or Senior Chef. To successfully fill this role as Chef de Partie at The Imperial Hotel, you should maintain the attitude, behaviours, skills, and values that follow:. You will prepare and

Key Responsibilities of the Demi Chef de Partie:. Supports the smooth running of the kitchen department, where all aspects of the guest dining experience throughout the whole Hotel are delivered to the highest level. Delivers on departmental plans and objectives, where hotel initiatives & targets ar

Responsible for the daily productions, preparation and presentation of Chinese restaurant operation (inclusive of in room-dining and banquet functions) under the directive of Sous Chef / Chinese Head Chef / Executive Chinese Chef, through adherence to hotel policies and procedures. Support BBQ Chef/

A leading independent hotel in Solihull is seeking a passionate Commis Chef to join their kitchen team.

A luxury hotel and restaurant in the UK is seeking a Chef de Partie to join their talented brigade.

A hospitality group in the United Kingdom is seeking a Commis Chef to join their vibrant team at Hotel du Vin Brighton.

Bespoke Hotels was founded in 2000 and has consistently grown to the point where we now manage over 9,500 hotel rooms, 8,000 employees and £815 million of assets. We stand today as the UK’s Largest Independent Hotel Group, owning a number of hotels and partnering with an ever-increasing portfolio

A prestigious hotel group in London is seeking an experienced Pastry Chef de Partie to oversee kitchen operations and maintain service standards.

A leading hospitality establishment in the United Kingdom is seeking a talented Chef De Partie to join their dynamic kitchen team.

A renowned hotel group in the United Kingdom is looking for a Chef de Partie. In this role, you will manage a kitchen section and work closely with the Executive and Head Chef to ensure high-quality food is delivered.

The ideal candidate will have a culinary diploma and at least two years of experience in high-volume restaurants or hotels. A luxury hotel in Greater London is seeking a culinary professional responsible for daily food production and presentation within various dining operations, including in-room d

La Haule Manor is on the lookout for a skilled and passionate full‑time chef/cook to join our team!.