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Chef de Partie - Birchwood Park Golf Club - Wilmington, Dartford.Responsible for day-to-day food preparation for the golf course; supervises kitchen porters & Commis Chefs food cost of sales to budget; works with Head Chef to develop revenue and expense plans to maximise sales and profitability w...

Job Description Head Chef Operations - Bluewater Contract: Full Time Salary: £34,400 - £36,400 Contracted Hours: 45 We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Were all about fresh, flavoursome, a

It also has restaurant and bar that serves both members and events such as weddings, birthday parties and festive gatherings. You will be expected to maintain high quality & speed of service for both the restaurant and for functions. You will be responsible for coordinating with the restaurant ma...

Senior Sous Chef - Brompton Barracks, Chatham £16.Compass Benefits40 hours per week5 days over 7Responsibilities To be responsible for overseeing all operational aspects of the Kitchen and staff in the absence of the Head ChefTo be responsible for ensuring all kitchen staff are preparing and pres...

Days holiday including bank holidays.Bespoke training and development opportunities.Discounts available on our HAPI app; high street shops, holidays & cinema.Access to employee assistance programme.Career development opportunities.HIT Apprenticeships for all experience levels.Are you a Chef de Pa...

Chef De Partie – Luxury hotel We are currently looking to recruit an experienced Chef De Partie.Reporting to the hotel Head Chef you will be primarily responsible for managing a section within the kitchen ensuring that food is produced, and the finished dish is served to the highest standard.As ...

It also has restaurant and bar that serves both members and events such as weddings, birthday parties and festive gatherings. Off for You & 3 others when dinning in the restaurant (once a month).

You are passionate about an incredible guest experience, developing the team to Super Squad status and driving the profitability of your restaurant through great controls of food cost lines. You are also an inspirational presence in your restaurant, running high energy shifts from the kitchen and...

Maintain high quality & speed of service For Restaurant & Functions. Formal Culinary Training, Previous Restaurant Experience. Extensive Food and Beverage Knowledge, Restaurant Industry Knowledge & Regulatory Knowledge.

The main focus of the role is to provide a hot meal service for all users of our restaurant, whilst ensuring that all food safety practices and policies are followed.

Shepherd Neame is looking for a Sous Chef to join our team, so if you are a proven chef with experience at a senior level and you are looking for a new challenge; this may be just the job for you.The Horse and Groom is situated at the heart of Wilmington village near Dartford in Kent.Recently ref...

The main focus of the role is to provide a hot meal service for all users of our restaurant, whilst ensuring that all food safety practices and policies are followed. The main focus of the role is to provide a hot meal service for all users of our restaurant, whilst ensuring that all food safety ...

TasteCard - Free discounts at branded Restaurants Nationwide. Best Pizza Restaurant - Chain' at the PAPA Industry Awards. Prezzo joined the Sustainable Restaurant Association (SRA) in 2011.

As Restaurant & Bar Manager you will head up the team in our RGs Restaurant (2 Rosette standard), and two small private dining rooms, together with the restaurant terrace during the warmer months, and also our Elements Bar. The hotel has two restaurants RGs Fine Dining Restaurant and Elements Bra...

Up to 26,000 per annum (term-time only, 175 working days a year).Brentwood School, a leading independent school in the UK, serves 1,700 pupils and 300 staff daily, providing exceptional facilities and a strong community atmosphere.We're seeking an organized, experienced, and enthusiastic Junior ...

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to...

At ASK Italian, our people are the heart of our restaurants. ASK Italian and Zizzi restaurants, including drinks. Our restaurants are closed, giving you the freedom to celebrate as you choose.

High Elms Golf Course, High Elms Rd, Downe, Orpington BR6 7JL.Closing Date: 25th November 2024.Comply with set menu specification which reflect Mytime Active's standard of using fresh, high quality and seasonal products.Prepare, cook and present all meals attractively and in line with the specifi...

Senior Sous Chef - Brompton Barracks, Chatham.To be responsible for overseeing all operational aspects of the Kitchen and staff in the absence of the Head Chef.To be responsible for ensuring all kitchen staff are preparing and presenting quality food and all final products leaving the kitchen are...

Working with the whole restaurant team to help deliver Great Times for our customers and taking absolute pride in the presentation and quality of food from your kitchen. Making sure the restaurant and kitchen is Looking Fabulous at all times, are hitting the mark set out in our policies, processe...

A 4 Star, Award winning, 4-star hotel with a 2AA rosette restaurant, nice conference facilities all within 15 acres of beautiful gardens.

It's a no-brainer so you wonder why so many other places don't do it.We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week i...

Dedicated to providing high-quality, nutritious, fresh, and sustainable food for our younger generation, we're 100% committed to supporting a healthy diet.At Taylor Shaw & Edwards & Blake, we're driven by the knowledge that young people deserve and need the best food for their wellbeing; we do fo...

... restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of ... We're all about fresh, flavoursome, authentic Japanese food. Sushi is what we're famous for, but we ...