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Director - TISSLClarCourse | Milton Keynes | Hybrid TISSL, ClearCourse Hospitalitys premium EPOS brand, is looking for a Director to set the strategic direction, drive revenue growth and own the customer experience. This is a BU leadership role with a team spanning product management, account management, new business, and implementation. To be considered for this role, you must have direct, hands on experience with restaurant or hospitality POS systems. Applications without this will not be progressed. Key accountabilities: • Own and deliver new ARR targets, leading a BDM team with a disciplined, insight-led sales approach across premium restaurant groups, hotel F&B, and Michelin-level venues, • Drive ClearAccept payment attach on every new deal, treating embedded payments as a commercial priority, • Oversee Account Management to deliver NRR growth, proactive retention, and structured churn prevention across the TISSL estate, • Own customer satisfaction performance, establishing feedback loops between customer-facing teams and Product to embed the voice of the customer into roadmap decisions, • Define and evolve TISSL's go-to-market strategy, representing the business in group-level commercial and product forums, • Lead team structure, performance, and development across BDM, Account Management, Product Management, and Implementation, • Deliver accurate reporting across six KPIs to the MD and group leadership, with clear commercial narrative Requirements Required experience: • Proven leadership of a B2B SaaS or technology business unit, with P&L or revenue ownership across growth and retention metrics, • Direct, hands-on experience with restaurant or hospitality POS systems. Candidates without this will not progress, • Track record of leading mixed commercial teams spanning sales, account management, and operations, • CRM-driven pipeline management and forecast discipline, using Pipedrive, Salesforce, HubSpot, or equivalent, • Experience selling into or managing relationships with premium restaurant groups, hotel F&B, or branded hospitality venues, • Comfortable using AI tools in day-to-day workflows and identifying where they add genuine output across sales and customer operations Desired: • PE-backed or high-growth environment where ARR, NRR, and EBITDA are the operating language, • Embedded payments or integrated card processing exposure, • Working knowledge of Lightspeed, Toast, or equivalent competitive platforms What We're Looking For: • Equally comfortable in a customer conversation and presenting to senior leadership, • High ownership, data-led, and able to drive a commercial agenda without waiting for direction, • Effective in a fast-moving, acquisition-driven business where priorities shift Benefits Benefits: • Competitive salary + bonus, • 25 days holiday + your birthday off, • Private medical insurance (Bupa) & health cash plan, • Life assurance & income protection, • Enhanced parental leave & family wellbeing support, • Perkbox discounts & perks, • Generous pension contributions, • Hybrid working model If this sounds like your next move, apply now or send your CV and a brief note on your POS experience directly to JBRP1_UKTJ

Cook - Dual Site When registering to this job board you will be redirected to the online application form. Please ensure that this is completed in full in order that your application can be reviewed. Second Chef Care Home: Dual Site, working at Evelyn May House (Langdon Hills) and Woodbury Court (Laindon) Hours per week: 44 (24hrs Evelyn May House, 20hrs Woodbury Court) - 5 days per week Salary: £13.45 an hour About the role: We are currently recruiting for a Second Chef to join our Hospitality team. Working as a Second Chef at Runwood Homes, you will have the chance to deliver hotel and restaurant standard meals, without the split shifts and long hours. We are looking for warm, motivated, and passionate Second Chefs who are driven by quality and high standards, to deliver person centred hospitality to our residents. Our Second Chefs support our Head Chefs, and take the lead in their absence. This is a dual-site role, joining both Evelyn May House and Woodbury Court. Both are located a short distance away from each other. Benefits of working with Runwood Homes: • 28 days Paid Holiday, • Weekly Pay, • Pension Scheme, • Blue Light Card and access to various other discounts on travel, restaurants, days out and leisure, • Employee Assistance Scheme that is also available to immediate family members, • Comprehensive induction and ongoing training, • Free DBS Check and uniform, • Funding and support towards obtaining NVQs, • Opportunities to progress your career within the company, • Free, on-site parking, • Employee of the Month awards Key responsibilities: • To ensure that all stages of food preparation are maintained to the highest standards ensuring the well-being of residents., • To ensure the cooking and serving of meals are in accordance with the menu, the Company requirements., • To ensure compliance with the Food Safety & Hygiene (England) Regulations 2013 / Food Hygiene Regulations (Northern Ireland) 2006, • To ensure the quality of meals produced in terms of presentation and taste., • To ensure that portion control procedures are maintained ensuring waste is kept to a minimum., • Ensure individual dietary requirements are met (e.g. high calorie, low sugar etc.) by following appropriate quantity, charts and recipes or adapting dishes if required., • To ensure that the necessary systems and checks are maintained in order to provide a safe, healthy and efficient working environment., • To ensure all food and other items are stored correctly., • To monitor stock, maintain effective stock rotation and place orders where required., • To deputise for the Head Chef where required. About you: The successful Second Chef will have relevant experience within a catering environment. You will have a secure understanding of special dietary and nutritional requirements, and be able to implement methods to ensure these needs are met. You will also have your Food Hygiene Level 2, and ideally an NVQ Level 2. About Runwood Homes: Established in 1987, Runwood Homes is a leading provider of residential care, dementia care, and nursing care services, with a portfolio of over 59 homes across the UK. Our commitment to delivering personalised care is at the core of our mission, as we strive to celebrate the lives of each and every one of our residents. At Runwood Homes, we prioritise the professional development of our staff by investing in comprehensive internal, external, and e-training programs at all levels. This dedication to continuous learning and growth ensures that our team is equipped to provide the highest quality of care to our residents. As we look towards the future, our reputation for delivering innovative care for individuals living with dementia continues to flourish. We are dedicated to pushing the boundaries of care excellence and setting new standards in the industry. All appointments are subject to safer recruitment requirements to ensure the safeguarding of adults. All positions will involve appropriate checks and clearances. You can apply for this role by completing our short application form or by visiting the home where one of our team can help you. JBRP1_UKTJ

Get trained to run a shift and earn.Lots of progression opportunities – grow your career with us!.A supportive team who’ll look out for you.Access our internal learning platform THRIVE at BK – drive your own development.Access to premium retail discounts from many of your favourite retailers.S

Burger King - Dartford - Crossways Business Park is offering positions starting at £13.Join our dynamic team, where you'll receive training to run shifts and create legendary customer experiences.We're looking for energetic individuals who can thrive in a supportive environment.Even if you don't ha

High street shopping and restaurant discounts including 15% off Ocado. Here at Ocado Logistics, our people, technology and customers work side by side supporting the amazing communities we serve. Join Ocado Logistics today, where there are bags of possibilities.

Join our team at Lakeside, part of the Warner Hotels Group.This hotel on Hayling Island has spa facilities, a cabaret restaurant, and overlooks a lake near the Hampshire coast.Warner Hotels are looking for a talented Sous Chef to join the busy and friendly kitchen at Lakeside, on Hayling Island.Over

Join our team at Lakeside, part of the Warner Hotels Group.This hotel on Hayling Island has spa facilities, a cabaret restaurant, and overlooks a lake near the Hampshire coast.Looking to take the next step in your leisure career?.At Warner Hotels, you can discover your glow, as we believe people thr

Reporting to the General Manager, our Restaurant Managers play a pivotal part in the daily success and running of the restaurant. Restaurant Manager - Beefeater - Dartford. Restaurant Manager - The Beacon - Beefeater - Dartford.

Seeking a Sous Chef for an award-winning country pub and restaurant in Grays, known for its Rosette-standard cuisine and daily changing menus featuring seasonal, local produce.

Seeking a passionate Restaurant Manager to lead a team, ensure exceptional customer service, manage operations, and drive performance in a fast-paced, growing quick-service restaurant environment.

Restaurant general manager Welcome to KFC. About the role Lead from the front, take full ownership of the restaurant, and smash performance goals while building a team that doesn't just meet standards but exceeds them. Youll take full ownership of the restaurant drive performance, hit goals, and se

Today, we're a growing group of restaurants across the UK. Support day-to-day restaurant operations. Assistant Restaurant Manager - Bath, Somerset.

Assistant restaurant general manager. Assist in taking ownership of the restaurant - help drive performance, hit goals, and keep the vibe alive.

TipTopJob is looking for a Group Operations Director to lead a national multi-brand restaurant portfolio during pivotal growth.

A hospitality group in Brighton is seeking a Bar and Restaurant Supervisor to oversee the dining experience and ensure exceptional service. The ideal candidate will have experience in a busy restaurant and a passion for customer satisfaction.

Join our restaurant crew, and you’ll see that working here is about much more than just flipping burgers. And who knows, it might not be long before you’re running your own restaurant.

You lead the Fridays Family in store today so you can learn to run your own restaurant tomorrow. Ensuring that TGI Friday’s standards are maintained, and the restaurant performance delivers its targets. Restaurant / hospitality experience.

Use your fun personality to welcome guests into our restaurant and enjoy their meal as a Restaurant Team Member. Join our team at Birmingham City Centre (Exchange Square) BAR+BLOCK as a Restaurant Team Member and use your passion for outstanding customer service to its full potential. Restaurant Tea

We work with restaurants and underutilised kitchens to launch delivery-first food brands, enabling restaurants to generate additional revenue using their existing kitchen capacity. Restaurants gain new revenue streams without additional infrastructure, while you earn commissions and recurring revenu

Beefeater in Basildon is looking for a Restaurant Team Member to join Watermill Basildon. Join now and receive a £40 voucher for your first meal at the restaurant.

BAR+BLOCK is seeking a Restaurant Team Member at Birmingham City Centre (Exchange Square).

Use your fun personality to welcome guests into our restaurant and enjoy their meal as a Restaurant Team Member. Restaurant Team Member – Watermill Basildon Beefeater. Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants.

Bar and Restaurant Supervisor (12. You will already have experience working within a busy restaurant and/or bar and be looking for the next step in your career. You will be the face of the restaurant and bar within our hotel, you'll help control the flow, and communicate with the Kitchen and the man

This role is suitable for a General Manager with experience managing large volume lifestyle restaurant operations offering full-service restaurant and experience with live entertainment. Based in Mayfair and set in relaxed, chic and luxurious surroundings, the venue will include a restaurant, cockta

Ivy Collection is searching for a passionate Assistant Restaurant Manager to join our dynamic team in the United Kingdom.

WSH Group is seeking an experienced Waiter / Waitress to assist in the National Portrait Gallery Restaurant.

A leading hospitality provider in Greater London is seeking a Sous Chef to support the Head Chef in delivering high-quality food and exceptional customer experiences.The ideal candidate will have proven experience in fine-dining or premium hospitality settings, strong culinary skills, and the abilit

A global food brand network is seeking a Restaurant Growth Partner to enhance their UK restaurant network. This unique role involves introducing restaurants to a virtual brand model and supporting them through the onboarding process. Join a transforming restaurant industry and leverage your connecti

TipTopJob is seeking a Head of Operations in London to lead the rollout of a new restaurant concept. The ideal candidate will have strong multi-site restaurant experience, proven success in opening and scaling concepts, and a passion for people development.

Carry out the set up and breakdown of the restaurant. As a member of The Leading Hotels of the World and PoB Hotels, it features 47 opulent rooms and suites, five restaurants, three bars, an award-winning spa and a cutting-edge gym, making Grantley Hall a truly distinctive luxury experience. Deliver

Job Search Place Limited is seeking a Restaurant General Manager in Addlestone, UK. You will oversee daily restaurant operations, manage team performance, and drive business growth while ensuring high-quality service.

Helping Restaurant Manager in managing cost and revenue in all areas of the restaurant without impact on brand, or quality standards. Showing a thorough understanding of the restaurant and hotel market to retain and increase the restaurant's competitive advantage through continuous proactive strateg

COREcruitment is looking for a General Manager for a much-loved neighbourhood restaurant in South West London.

We have fantastic opportunities to work in our food and beverage outlets ensuring the smooth service and running of our restaurants. Be able to competently maintain the operation of the restaurant and bars during service. Carry out the set up and breakdown of the restaurant.

A leading hospitality consultancy is seeking a Senior Marketing Manager to drive the launch of a new restaurant in Central London. Ideal candidates will have proven experience in leading high-profile restaurant openings and a deep understanding of London's dining scene.

KFC South East in Chatham is seeking a Restaurant General Manager to lead their team and drive performance. You will take full ownership of restaurant operations, manage targets, and nurture a culture of excellence among your staff.

Zizzi Restaurants is seeking a General Manager in Lancashire to lead a team while ensuring superb customer service and maximizing financial performance.

Seeking a full-time Chef de Partie for a vegan restaurant focusing on organic and nutritional food.

Seasonal Chef needed for a seafood restaurant, focusing on high food standards and consistency during a busy season.

Lead a restaurant team, drive performance, and manage operations to ensure excellent guest experiences and achieve business goals.

Chef de Partie - Country Farm Shop, Oxfordshire.Live-in accommodation available.We are currently seeking a talented and passionate.This is an exciting opportunity to work with high-quality, locally sourced produce in a relaxed yet professional kitchen environment.Do you have the right skills and exp

General Manager role for a busy Quick Service Restaurant location, requiring full ownership and management within a fast-paced QSR environment.

Manage a busy restaurant location for a recognized Quick Service Restaurant brand, taking ownership of a high-performing site in a fast-paced environment.

Oversees restaurant operations, leads and trains staff, drives performance, and ensures a positive guest experience.

Are you an ambitious Assistant Restaurant Manager looking for a leadership role with real work-life balance, strong earnings and the chance to work within one of the South East's most exciting restaurant destinations?. Assistant Restaurant Manager - Daytime Hours, Green Michelin Recognition & £40k+