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You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. You are probably an existing Sous Chef, or perhaps a Junior Sous Chef/Assistant Kitchen Manager that is looking to take the next step in t

Refer a Chef incentive - earn yourself £s. Our Junior Sous Chefs are committed and passionate about their teams and about the food that they serve. You will need to have had some previous experience of working in a high-volume kitchen – delivering dishes to company time standards and specificatio

What Youll Get Up To: Show your experience and ability to manage large sections of guests during busy periods to deliver an impeccable level of service and attention to detail. Inspire your team to deliver the owners vision, to bring a unique and immersive dining experience to our guests. Show your passion for learning and developing new skills. Demonstrate an in-depth knowledge of food and beverage and understanding customers specific needs to deliver a unique experience. Adapt your style to different situations and different customer requirements. Inspire the team to deliver impeccable service with unwavering attention to detail to our guests. Willingness to share your knowledge with junior members of the team so they are continually learning and developing. Why Permanently Unique? Health & Happiness Monthly sessions for all the team to experience from massages, yoga, pottery painting and much more. Cycle to work scheme Bespoke staff food menu designed by all our head chefs Mental health first aiders Access to management health care cash plan Access to EAP scheme Progression Bespoke development journey's for all our team Development academies to support the progression and development of our team Chef Academies visiting our amazing suppliers across the UK Extras 50% off food and drink Monday to Thursday up to a table of 4 at Tattu or Fenix restaurants After reaching your 2nd Anniversary and each subsequent anniversary you will be welcomed to dine at any Tattu or Fenix restaurant Recommend a friend scheme Wagestream - access a share of your earned wages whenever you need it Employee of the month award Monthly team building events Annual celebration Tattu Leeds is an evolution of our original concept. The design is visually inspired by the progression of body art, namely the delicate line work and the detailed techniques used today, reflected in the use of the beautiful natural materials and intricate finishes that surround you. In the art form, the cherry blossom is a symbol of good luck and life whilst our white roses symbolise love in dedication to the Yorkshire emblem. At Tattu Leeds attention to detail is always a priority, from the Chinese-inspired cuisine to the innovative cocktails our bartenders create. TPBN1_UKCT

The Breakfast will support the smooth running and objectives of the Kitchen department. All members of the department work together to create memorable moments for guests, in line with both company and hotel-specific service standards, and collaborate closely with other departments within the hotel. You will act as an ambassador for your own hotel and the wider Leonardo Hotels estate, demonstrating the company vision, mission and values. At all times, you will treat others around you with respect, dignity and fairness. As a Breakfast Chef you'll be right in the heart of the hotel, so we want you to take pride in everything you'll be doing to support the Head Chef and keep things running like clockwork. Take a deep breath because you'll be stepping into a busy role! You'll be passionate about your working area and responsibilities, and working as part of a vibrant team to deliver the best breakfast experience to our guests! If you're our ideal Breakfast chef, you will: • Absolutely love the busy Kitchen environment * Have a willingness to learn and adapt, and deliver the high-quality fresh breakfasts that our guests expect * Thrive under pressure to create delicious food * Be keen to step up when the situation demands * Aspire to grow with us - with our amazing Junior Chef Programme, you can take your skills and career to the next level Leonardo Hotels is acting as an Employment Agency in relation to this vacancy. TPBN1_UKCT

We have an exciting opportunity for an ambitious Junior Sous Chef to help us create exceptional food experiences for Compass Group Ireland on a full time basis, contracted to 45 hours per week. As a Junior Sous Chef, you will be working alongside a truly passionate team to create an outstanding culi

Junior Sous Chef - Hybrid/worldwide. A world-class Formula 1 team is seeking a passionate and highly skilled Sous Chef to join our elite hospitality and catering operation. Collaborating closely with the Head Chef to plan and prepare menus well in advance, ensuring balanced and

Junior Sous Chef - Hybrid/worldwide. A world-class Formula 1 team is seeking a passionate and highly skilled Sous Chef to join our elite hospitality and catering operation. Collaborating closely with the Head Chef to plan and prepare menus well in advance, ensuring balanced and

Hospitality expert, paddle tennis enthusiast".You bring your expertise, enthusiasms, and curiosities; and well provide you with a space to play.Earnings to £38,000/annum, including TRONC (Tips & Service Charge).Based at Mad Swans in the Mendips (Bristol).Accommodation is available for this role, if

Junior Sous Chef 2 AA Rosette Kitchen | Barge East, Hackney Wick.

Junior Sous Chef - ROKA Canary Wharf.

Delamina EAST is where our story began.Originally launched as a residency at.Shoreditch House (Soho House Group).Eastern Mediterranean heritage.

Experienced and has previous experience in a Junior Sous Chef role. Junior Sous Chef - Accommodation Available - Farrington Gurney, Bristol. Mad Swans is looking for a full-time Junior Sous Chef to join our budding team.

Were seeking a Junior Sous Chef to join our Kitchen Team!. Located in the space where Chef Tomos Parrys independent cooking style first took shape, the restaurant reflects that same energy.

Inform Chef of excess food items for use in daily specials.

We are seeking to appoint a Junior Sous Chef, 7. The successful candidate will play a key role in assisting the Chef Manager with the busy day to day food service activities within the school, with responsibilities including food preparation, cooking, stock control, ordering and to deputise in the a

Lead and motivate junior chefs during service. Youll work closely with the Head Chef and Sous Chef, helping to deliver outstanding food while developing your leadership and creative skills in a supportive, professional kitchen. Support the Head Chef and Sous Chef in the day-to-day running of the kit

As Junior Sous Chef, you will be familiar with and have worked in restaurants with up to 2 AA Rosettes. You will be a Junior Sous Chef who is clean and tidy and enjoys working as part of a team. Junior Sous Chef - independent venue - Ilkley.

The Sous Chef is passionate about the culinary world; you embrace our citys food offerings as a way of life.

My client an award winning restaurant is currently looking for a Junior Sous Chef to join the back of house team. This restaurant has 2 Rosettes they are looking for someone with similar experience a few of the chefs there have Michelin experience so that would also be well regarded. They are lookin

We are looking for a talented Junior Sous Chef to join our team at Nora, Canary Wharf. This is an exciting opportunity for a chef who wants to grow, develop their skills, and be part of creating something truly special. Supporting the senior chefs and contributing positively to the wider kitchen tea

Innovatively designed by Soho House, Mollies is a growing family of twenty-first century motel-diners with big ambitions for expansion.In spirit, Mollies was born in America an offspring of the classic roadside motel and drive-in diner, a welcome stopo.

Junior Sous ChefLocation: Bishop Castle Salary: £30,000 - £34,000, dependent on experience + tips + performance bonus Hours: Full-time, permanentWe are seeking a talented and motivated Junior Sous Chef to join the kitchen team of a well-established, independent hotel restaurant. This is an excelle

Out of the kitchen and into a career as a New Product Development (NPD) Chef! £30,000 basic salary Annual team bonus Company car We are looking for a passionate and driven Junior Development Chef to join this dynamic team within a fast paced food manufacturing environment. This is a fantastic opp

Job Title: Junior Sous ChefSalary: £36,000Location: Oxford, UKOxford University seeks to recruit a friendly, energetic, and skilled Junior Sous Chef to join our dynamic culinary team. Reporting directly to the Executive Head Chef, you will play a vital role in delivering consistently high-quality f

Coaching of junior chefs to support development. Proven experience working as a Junior Sous Chefor similar role. This is a fantastic opportunity for a passionate chef to take a next step in their culinary career and to be a part of a business where we are OBSESSED about food and developing talent.

A family-friendly holiday resort in Bedford is seeking a LINE COOK / JUNIOR CHEF DE PARTIE to prepare and present menu items to high standards.

You'll start your journey under the guidance of a senior Chef, handling basic food preparation and cooking tasks.

Assist in food preparation, including chopping, grilling, and plating dishes.Follow recipes and cooking techniques to maintain food quality and presentation.Ensure food safety and sanitation standards are met throughout the cooking process.Clean and maintain kitchen equipment and utensils.Collaborat

NPD Junior Chef – Onggi (Korean Food Concept). As a Junior Chef, you’ll support the kitchen team in preparing fresh, high‑quality Korean dishes while learning the techniques, flavours, and standards that define the Onggi experience. You’ll work closely with our Chef to deliver consistency, q

This stunning hotel based in this lovely semi-rural area is recruiting a Junior Sous Chef to join the team of talented chefs in this high-quality modern kitchen. A knowledge of pastry would be ideal as there will be periods spent on the Pastry section for the incoming Junior Sous Chef. Junior Sous C

Previous experience as a Senior Chef de Partie or Junior Sous Chef in a premium or fine‑dining environment. Supporting the Sous Chef and Head Chef in the day-to-day running of the kitchen. Coaching, developing and motivating junior chefs, fostering a positive and inclusive kitchen culture.

A Malaysian culinary establishment located in Greater London is seeking a Junior Executive with strong skills in food safety and quality control.

A luxury hotel in London is looking for a full-time Commis Chef to join its Jean-Georges Kitchen team.

A UK-based culinary firm is seeking a Junior Development Chef to create seasonal menu propositions while collaborating with production teams.

LINE COOK / JUNIOR CHEF DE PARTIE | £13.

They are looking for a Junior Sous Chef / Sous Chef to join the talented kitchen brigade and assist the Head Chef in the smooth running of service. A Junior Sous Chef / Sous Chef is required for this independently run restaurant in the town of Halifax. Experience as a Junior Sous Chef / Sous Chef or

Previous experience as a Commis Chef or Junior Chef de Partie in a quality kitchen environment. Assist in managing a section of the kitchen, supporting senior chefs.

A leading hospitality provider is seeking a passionate Junior Sous Chef to join their team in London.

LINE COOK / JUNIOR CHEF DE PARTIE | £13.