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As Sous Chef, you’ll play a key leadership role within the kitchen — supporting your Head Chef while helping drive standards, performance and culture every day. Extra holidays at 1, 3 and 5 years’ service. Mentor and develop chefs at every level.

A prestigious hospitality group in Scotland is looking for a Sous Chef to lead the kitchen team.The ideal candidate has experience in high-volume environments and is passionate about quality and standards.You'll be responsible for supporting the Head Chef, maintaining food quality, and mentoring the

A leading hospitality group in Scotland seeks a passionate Junior Sous to manage a section in a busy kitchen environment.As part of the team, you’ll work closely with senior chefs and mentor junior members while embracing a dynamic work culture.Buzzworks promotes internal growth and offers flexibl

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 35 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. Could you bring your passion and culinary skill to Defence? Here's what you need to know before applying: Your key responsibilities will include: Preparing delicious, high-quality food that delights our clients and customers Overseeing and implementing menu changes Identifying opportunities to improve our food services Listening and acting on customer feedback to consistently improve our food services Supporting with the creation of new menus and creative food concepts Representing Defence and maintaining a positive brand image Monitoring inventories to keep our kitchens well-stocked Overseeing kitchen cleaning responsibilities to maintain hygiene standards Complying with Food Handling, Hygiene and Health and Satefty regulations Our ideal Chef will: Be passionate about great-tasting food and exceptional customer service Hold a City & Guilds 706/1 & 2 or NVQ equivalent Have experience supervising a team Have experience in a similar Chef role Hold a Food Hygiene certificate Have a flexible approach to working Part of Compass Group UK&I, ESS is the Defence, Government, and Energy services sector of Compass Group UK & Ireland. We support 250+ UK military establishments, high profile police, secure environments and government sites, along with a range of onshore and offshore facilities including platforms, drilling rigs, floatels and offices for the energy sector. We know that a friendly face makes all the difference, so we look for people who are passionate about delivering excellent customer service, at all levels, to join our teams. Job Reference: com/2703/99085001/52760495/BU #SCOT #Defence Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength! TPBN1_UKCT

Retail Chef Manager Location: HMNB Clyde Salary: £34,000 per annum Hours: 40 hours per week | Monday-Friday, 06:00-14:00 Sites: 3 small cafés The Role We are seeking an experienced catering professional to provide central food and retail support across frontline units. You will support the delivery of food offers, retail standards and compliance, while training and developing in-unit teams to deliver excellent food, service and customer experience. This is a hands-on role suited to a qualified Chef with multi-site experience, who is happy to support both kitchen and front-of-house operations. Key Responsibilities Ensure compliance with all Health & Safety, legislative and Compass procedures Support and implement food offers, menus, innovations and retail concepts Train, coach and support catering and retail teams across sites Monitor food quality, service standards, sales and profitability Build strong client relationships and support contract retention Use EPOS, Nexus and unit dashboards to forecast sales, stock and labour Manage stock, promotions, merchandising and recipe compliance Conduct audits (H&S, quality, profit protection) Support banking, reconciliations and accurate weekly reporting Essential Criteria Professional Cookery Level 3 qualification (or equivalent) Multi-site catering/retail experience Strong culinary skills with training and development experience Financially aware with food cost and margin control knowledge Confident communicator with strong presentation skills Proficient in Microsoft Word, Excel and PowerPoint Flexible, proactive and team-focused approach We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Contributory pension scheme Grow your career with our Career Pathways and MyLearning programmes Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits Exclusive travel discounts with TUI, Expedia, Booking.com and many more Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more Up to 44% off cinema tickets to enjoy your favourite blockbuster Receive cash rewards every time you spend and use them on a wide range of brands Un-wind with us with free wellness, mindfulness and exercise classes You can share all discounts and offers with your friends and families About Us Part of Compass Group UK&I, ESS is the Defence, Government, and Energy services sector of Compass Group UK & Ireland. We support 250+ UK military establishments, high profile police, secure environments and government sites, along with a range of onshore and offshore facilities including platforms, drilling rigs, floatels and offices for the energy sector. We know that a friendly face makes all the difference, so we look for people who are passionate about delivering excellent customer service, at all levels, to join our teams. Job Reference: com/1803/99097001/52797330/SU #SCOT #Defence Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength! TPBN1_UKCT

As a Casual Kitchen Porter, you will contribute to a passionate and friendly team working in a fast-paced environment to maintain the kitchen areas to the highest levels of cleanliness. We're looking for an enthusiastic Casual Kitchen Porter to join our dedicated catering team at Twycross Zoo. Maint

This job is with Hyatt, an inclusive employer and a member of myGwork – the largest global platform for the LGBTQ+ business community.Please do not contact the recruiter directly.You will be responsible to assist with the efficient running of the department in line with Hyatt International's Co

We have an exciting opportunity for an ambitious Kitchen Assistant to help us create exceptional food experiences for Restaurant Associates Venues on a zero hour contract basis. As a Kitchen Assistant, you will be helping a passionate and hard-working culinary team to create an outstanding culinary

Your knowledge of COSHH, allergens and manual handling alongside your experience working in a professional kitchen environment will ensure you effectively contribute towards maintaining 5-star hygiene standards within the kitchen. Your knowledge of COSHH, allergens and manual handling alongside your

This job is with Compass Group UK & Ireland, an inclusive employer and a member of myGwork – the largest global platform for the LGBTQ+ business community.Please do not contact the recruiter directly.As a Catering Assistant, you'll be part of a dynamic, fast-paced team, contributing to a positive

Benefits of a Kitchen and Bathroom Sales Design Consultant: Generous monthly commission scheme Generous Bonus Colleague discount Healthcare State of the art systems and supportive team Training on all systems, products and processes Genuine opportunity to progress Positive working environment

As a Kitchen Porter, you'll play a key role in ensuring our kitchen runs smoothly and efficiently. Your responsibilities will include ensuring all dishes, utensils, and kitchen equipment are cleaned and ready for service, keeping kitchen and storage areas clean, organised, and safe, assisting with b

Key Responsibilities Supporting the preparation and service of hot and cold meals Maintaining a clean, safe and hygienic kitchen environment Assisting with food preparation and basic cooking tasks Setting up the dining area and supporting lunchtime service Operating kitchen equipment safely Washing

We're currently recruiting a dedicated Kitchen Porter to help ensure the smooth running of the kitchen at Eurest on a full time basis, contracted to 40 hours per week. As a Kitchen Porter, you will use your skills to maintain a high standard of customer care and cleanliness. Ensuring the kitchen is

This is a fantastic opportunity for someone who enjoys being part of a fast-paced kitchen,.

As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences.

A major cruise line is seeking a Senior Procurement Manager to join their Marine Technical Procurement team in a hybrid role based in Weybridge, UK.You'll be pivotal in sourcing and managing suppliers to enhance vessel performance and safety.This position demands extensive experience with nautical p

Working across our busy catering units, you will support the kitchen team with basic food preparation and help maintain clean and organised kitchen sections to ensure smooth day-to-day operations. Preparing ingredients to support the kitchen team during service. Supporting the wider kitchen team to

A leading care home provider in the UK is seeking an experienced Head Chef to lead the kitchen team and prepare high-quality, nutritious meals for residents. The role involves managing kitchen operations, ensuring compliance with food safety standards, and creating enjoyable dining experiences.

Our ideal Kitchen Assistant will:. We're looking for a motivated and passionate Kitchen Assistant who will be the heart of our operation for Compass Group UK&I on a part time basis, contracted to 32. Maintaining a high standard of cleanliness of the kitchen and surrounding areas.

A premier equestrian establishment in the United Kingdom is seeking dedicated team members to provide exceptional care of horses and premium service to guests.Responsibilities include maintaining horse fitness, ensuring guest safety during riding, and promoting the establishment's services.Ideal can

Flexibility in hours is essential, with responsibilities including maintaining hygiene standards and collaborating with the kitchen team.

Maintaining a high standard of cleanliness of the kitchen and surrounding areas. Our ideal Kitchen Assistant will:. We're looking for a motivated and passionate Kitchen Assistant who will be the heart of our operation for Chartwells on a part time basis, contracted to 20 hours per week.

Supporting a group of depots by providing high‑quality kitchen designs. If Howdens sounds like the kind of place where you can build and develop your career as a Field Kitchen Designer, then we are keen to hear from you. We’re looking for a Field‑Based Kitchen Designer to support a group of tr

As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences.

The acquisition of Tom Howley in 2011 provided a rapid entry into the high‑end kitchen market.

As an Assistant Kitchen Manager, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. We're recruiting an experienced Assistant Kitchen Manager who is passionate about exceptional food and world-class customer s

You will assist the First Chef, manage the kitchen in their absence, and ensure a clean, safe environment.

This job is with Compass Group UK & Ireland, an inclusive employer and a member of myGwork – the largest global platform for the LGBTQ+ business community.Please do not contact the recruiter directly.We're currently recruiting a dedicated Porter to help ensure the smooth running of operations at C

This 18-month program offers hands-on training in professional kitchens, focusing on culinary skills development and sustainability.

The role involves supporting the Head Chef, driving food quality, and leading the kitchen team. Candidates should have experience in high-volume kitchens and be passionate about standards and teamwork.

Cleaning of kitchen work areas during and after use and removal of kitchen waste to the appropriate area. At the heart of our operation, our Kitchen porters are pivotal in contributing to the delivery of exceptional culinary experiences. Communicating with the kitchen team and front of house colleag

The ideal candidate will supervise food preparation, manage kitchen operations, and ensure guest satisfaction. A hospitality group in the United Kingdom is looking for a Sous Chef to join their kitchen team.

A leading care provider is looking for a skilled Sous Chef to join their team in a high-quality kitchen environment.

A premier kitchen supplier is looking for a Kitchen Sales Designer to help turn trade customers' visions into reality. In this role, you will meet with clients, understand their needs, and design kitchens that exceed expectations.

A well-known garden centre in the United Kingdom is seeking a Seasonal Kitchen Assistant to provide support to the Catering Team.

The successful candidate will lead kitchen operations during busy services, manage staff training, and maintain high cooking standards.

A family-owned care provider in Scotland is seeking a skilled Chef to join their team at Windyhall Care Home.You will be responsible for preparing and serving high-quality meals that cater to the dietary needs of residents.The position demands culinary qualifications and strong communication skills,

A leading hospitality service provider in the United Kingdom is looking for a skilled culinary professional to oversee menu planning and execution, manage staff, and ensure client satisfaction.The ideal candidate will possess excellent communication and leadership skills, a strong knowledge of food

Work alongside the Event Sales Team, Guest Services, Kitchen and Banqueting teams.

A leading manufacturer is seeking a Key Account Manager to drive growth across an established account portfolio in the UK.This role involves managing strategic key accounts while focusing on solution-led sales for premium products within the foodservice sector.Ideal candidates will have experience i

A hospitality group in Scotland is seeking a passionate Junior Sous Chef to enhance their kitchen team at a beautiful venue.

A vibrant dining establishment based in Scotland is seeking a Kitchen Manager to lead and enhance the restaurant's kitchen operations.

A premier UK dining establishment is seeking an Events Coordinator to assist the Events Sales team in delivering outstanding experiences for guests.The role involves client interactions, managing details for events such as weddings, and working collaboratively with various teams.Proficiency in an ev

Seasonal - Restaurant: Kitchen - Assistant. Work within the kitchen team to prepare salads, vegetables and sandwiches. Undertake any general cleaning requirements of the kitchen and restaurant.

A leading recruitment agency in Scotland is seeking an experienced Sous Chef to join a dynamic kitchen team. This key leadership role involves delivering outstanding food, supporting the Head Chef, and motivating the kitchen team.