Trabajos kitchen en Herne BayCrear alertas

Assistant Head Chef - UK - Whitstable. Having the ability to run the kitchen in the head chefs absence. Stepping into the Head Chef's shoes whilst they're away, running the kitchen and leading the team to deliver exceptional food, whilst ensuring maximum profitability.

Zizzi Restaurants in Whitstable is looking for a passionate Chef to join the Back of House team.You'll be involved in preparing various dishes, maintaining quality, and ensuring the kitchen stays organized.This role offers a competitive wage of £13.Zizzi & ASK Italian, a generous holiday policy, an

Zizzi Restaurants in Whitstable is looking for an enthusiastic Assistant Head Chef, offering up to £14. In this role, you will lead the kitchen team in the absence of the Head Chef, ensuring exceptional food quality and team performance.

Having the ability to run the kitchen in the head chef’s absence. Stepping into the Head Chef’s shoes whilst they’re away, running the kitchen and leading the team to deliver exceptional food, whilst ensuring maximum profitability.

Greene King is seeking a Kitchen Assistant in Whitstable to ensure smooth kitchen operations during busy service.The role involves maintaining stock levels, hygiene, and clear communication with the team.Potential candidates should have a positive attitude, thrive in fast-paced environments, and be

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Subsidised meals Subsidised gym membership Subsidised Parking Contributory pension scheme Grow your career with our Career Pathways and MyLearning programmes Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits Exclusive travel discounts with TUI, Expedia, Booking.com and many more Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more Up to 44% off cinema tickets to enjoy your favourite blockbuster Receive cash rewards every time you spend and use them on a wide range of brands Un-wind with us with free wellness, mindfulness and exercise classes You can share all discounts and offers with your friends and families Working 5 out of 7 days Could you bring your spark to Universities? Here's what you need to know before applying: We currently have an exciting opportunity for a motivated and ambitious Sous Chef with a real passion for food where you can develop your career with the world's leading food service and facilities management company. We're successful and we deliver the sort of people - focused care that's always in demand. So, add your talents to ours and see how far you can go as a Head Chef here. More about the role: We are seeking an experienced and talented Sous Chef to join our fantastic team who produce outstanding food using the finest and freshest ingredients. The Sous Chef will plan, organise and direct the preparation and cooking of food ensuring that the company's reputation for quality is enhanced with customers and clients at all times Taking responsibility for the food production with a hands-on approach Driving sales through centrally driven menu planning and promotions and preferred suppliers Responsible for all aspects of food safety, HS and COSHH The Sous Chef will also be required to implement and maintain food monitoring procedures to facilitate budgetary control and to monitor all costs involved in the kitchen against agreed budgets Who you are: Excellent and Innovative culinary and presentation skills Excellent Communication and Interpersonal skills Energetic with a passion to do a great job Able to manage staff in a calm, inspirational manner A forward-thinker who can prevent wastage Demonstrates a passion for food Team Player Excellent organisation skills Numerate and computer literate with an understanding of financial drivers A clear understanding of profit margins, purchasing policy, budgeting and food costing About Us As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses. Job Reference: com/2404/43152001/52804724/SU #Universities & Colleges Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength! TPBN1_UKCT

You will prepare and present high-quality rustic Italian dishes, ensuring consistency and attention to detail while maintaining kitchen standards. With previous experience in high-quality kitchens, you'll engage in training team members, control stock effectively, and contribute to new dish developm

You will be responsible for delivering high-quality dishes and assisting with kitchen operations, whilst engaging in a creative team culture.

Chartwells, part of Compass Group UK&I, is searching for an ambitious Chef Manager to create exceptional food experiences.This full-time role offers a chance to lead teams and manage catering operations while ensuring compliance with health and safety standards.The ideal candidate will have a City &

A premium restaurant group in East Croydon is seeking a passionate Chef De Partie to lead their kitchen team. The ideal candidate will have experience in a fast-paced kitchen and be dedicated to creating exceptional dishes.

The successful chef will manage kitchen operations while ensuring exceptional food quality and presentation. The role includes preparing high-quality dishes, overseeing inventory, and training kitchen staff. Experience in a hotel or restaurant kitchen is preferred, along with the flexibility to work

Platinum-Recruitment is seeking a Chef de Partie for their busy kitchen in Ringwood, situated conveniently for candidates from Southampton or Bournemouth. The successful candidate will demonstrate experience in high-volume kitchens, particularly with American-style cooking.

You support the Kitchen Manager and Assistant Kitchen Manager with creating and testing menus, and with achieving departmental targets. A Kitchen Guest Service Agent (Breakfast Chef) is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and M

We’re looking for a Field-Based Kitchen Designer to support a group of trade depots across the Newquay area. Supporting a group of depots by providing high-quality kitchen designs.

Bill's - Westfield seeks a dedicated Chef to deliver high-quality food and ensure efficient kitchen operations. You will collaborate with the kitchen team, maintain food quality standards, and prepare for busy services.

The Restaurant Hub - Low Hall in London is looking for a Back of House Supervisor to lead kitchen operations.

Greater London is looking for an experienced Senior Sous Chef to lead their kitchen team. The ideal candidate has proven leadership experience in fast-paced kitchens and will benefit from a bonus scheme, free meals, and a family-friendly policy.

The ideal candidate will have previous experience in a kitchen porter or stewarding role, along with a proactive approach to maintain hygiene standards.

Nobia AB is looking for a Kitchen Sales Designer in Chingford. You will create personalized kitchen designs and provide exceptional customer service from showroom to final installation.

Caterlink is looking for a Catering Assistant in Canterbury to join our dynamic team.The role involves food preparation and serving at schools, working 10 hours per week during term-time only, which offers great flexibility.Key responsibilities include assisting in food preparation, maintaining hygi

Rosewood Hotel Group in Greater London is seeking a Chef de Partie to efficiently lead sections in the kitchen. The ideal candidate will have experience in a high-pressure kitchen, possess strong organizational skills, and aim to build genuine relationships within the team.

Hyatt Regency London Olympia is seeking a dedicated Chef de Partie to manage kitchen responsibilities, ensuring culinary excellence and consistency. Candidates should have proven experience in a professional kitchen, with the ability to handle pressure and maintain high standards.

This role is perfect for someone who thrives in creating exceptional dining experiences while leading a high-performing kitchen team.

Kings Head (91840) in the United Kingdom is searching for a passionate Head Chef to lead their kitchen team. The ideal candidate will have prior experience as a Kitchen Manager or Head Chef, or be ready to elevate from a Sous/Second Chef position, fostering a motivating environment and working close

Maybourne is seeking a dedicated full-time Pastry Chef de Partie to join The Connaught Pastry Kitchen team.

Zizzi Restaurants is looking for a passionate Head Chef to lead the kitchen team in Greater London. You will take ultimate responsibility for the kitchen, ensuring high standards of food preparation and safety, while maximizing profitability. This role involves recruiting and developing kitchen tale

Cpfc Limited is looking for a dedicated chef at their Training Ground in Greater London.You will be responsible for preparing menus in collaboration with colleagues and ensuring high hygiene standards while optimizing the cooking process.Successful candidates will have a Level 2 Food Hygiene Certifi

The Blues Kitchen is seeking a Server to join their team in Greater London.

Join Tesco as a Chef in Cherwell District, where you’ll manage daily kitchen operations, ensuring delightful food service and compliance with safety standards.

You'll support the Head Chef in managing the kitchen team and delivering exceptional dining experiences.

Experience using AutoCAD, AutoKitchen or similar design software. Kitchen Designer – West London. We are recruiting for a talented and customer-focused Kitchen Designer to join a premium homeware and interiors brand based in West London.

Manchester Arndale is seeking a Catering Supervisor to ensure the delivery of high-quality catering services in a fast-paced environment.You will lead and supervise teams in food production, ensuring compliance with food safety standards.Ideal candidates will have experience supervising in a high-vo

You'll manage your station, collaborate with the head chef on menu development, and maintain kitchen cleanliness.

Chef & Cook is looking for a Grill Chef for Nissi Restaurant in London.The ideal candidate must have experience as a chef, preferably with grill cooking skills, and a good understanding of Greek food.Responsibilities include preparing starters and cooking meat and fish.The position is full-time with

Ideal candidates will have experience in high-volume kitchens, particularly with batch cooking and the ability to develop junior chefs. The role involves supporting the Head Chef in kitchen operations and production while ensuring the delivery of high-quality dishes.

The successful candidate will manage kitchen operations, support menu development, and lead a team of chefs and kitchen porters.

The Senior Chef will oversee kitchen operations, maintain food quality, and ensure compliance with safety standards while training staff.

Kitchen Sales Designer (No Experience Needed). We’re Benchmarx Kitchens & Joinery, part of the Travis Perkins group since 2006. We’re all about delivering stylish, high‑quality kitchens via the tradesperson that cater to all tastes and budgets.

You'll manage the Main Kitchen, develop menus, and ensure high standards across dining venues including Isla and Double Standard.

This role involves leading the kitchen team to ensure exceptional food quality and customer satisfaction, while also ensuring profitability and adherence to health standards.

The Lounges in York and North Yorkshire is hiring a Sous Chef to lead and engage the kitchen team. You will oversee shifts, ensuring effective kitchen operations and maintaining high-quality standards.

You'll be responsible for running a specific section of the kitchen, ensuring all dishes meet high standards and supporting smooth service operations. The Hippodrome Casino in Greater London is seeking a talented Chef de Partie to join its dynamic kitchen team.

Manchester Arndale is seeking a General Assistant to support food preparation and maintain kitchen cleanliness.

The ideal candidate will have experience in a premium kitchen, a strong emphasis on food hygiene, and the desire to learn and grow.

This is more than just cooking, it’s your moment to grow with a bold and creative kitchen team, so come join our pre-opening team as we get ready to open our doors!. In our kitchen, we embrace creativity and detail, crafting dishes that speak of story, and style. Proven experience as a Commis or D

Cricexec is seeking a Kitchen Manager in Greater London to assist the Head Chef in managing food standards, budgets, and a team of employees.

WSH Group is seeking a Chef Manager for Launcelot Primary School in Lewisham.This term-time only position offers flexibility with no weekends required, allowing you to support the nutritional needs of children while managing a dedicated team.You will prepare and present quality food, ensure complian

Royaltankerton is seeking a skilled Head Chef to lead the kitchen at Mabel’s Tavern in London. This role requires full responsibility for kitchen operations, including menu planning and team leadership.