JOB TODAY logo

Part time catering jobs in London - Page 3Create job alerts

Are you a business? Hire part time catering candidates in London

  • Waiter / Waitress
    Waiter / Waitress
    2 months ago
    £12.21–£12.5 hourly
    Part-time
    London

    Join Our Food & Beverage Team This Festive Season! We are looking for part-time motivated Waiters, Waitresses, and Runners to support a prestigious 4 & 5-star hotel in central London throughout the festive season. This is an excellent opportunity for anyone seeking high-end hospitality experience in a fast-paced, luxury setting. What we offer: • Competitive pay: £12.21 – £12.50 per hour., • A professional, friendly and supportive working environment., • The chance to work in one of London’s most renowned luxury hotels., • Opportunities to develop skills in premium service., • Festive season incentives and strong teamwork culture. Your responsibilities may include: • Delivering exceptional table service with confidence and professionalism., • Supporting the team with food running, clearing, resetting and maintaining service areas., • Ensuring guests receive a warm, attentive and seamless experience., • Working efficiently during busy services and special festive events., • Following hotel standards and maintaining a high level of presentation at all times. Requirements: • Good spoken English and strong communication skills., • Valid documentation including the right to work in the UK., • A positive attitude, reliability and excellent customer focus., • Ability to work well in a team and adapt to a high-end service environment., • Previous hospitality experience is preferred but not essential., • Availability to work flexible shifts, including evenings and weekends, during the festive period. If you’re eager to gain experience in luxury hospitality and enjoy working in a dynamic environment, we’d love to hear from you. Apply now and be part of an unforgettable festive season!

    Immediate start!
    Easy apply
  • Floor Host / Waiting Staff
    Floor Host / Waiting Staff
    2 months ago
    £11–£12.5 hourly
    Part-time
    London

    Job Title: Floor Host / Waiter We are seeking a friendly, attentive, and service-oriented Floor Host / Waiter to join our team. In this dual role, you will be the first point of contact for guests entering the venue and also be responsible for taking and serving food and drink orders. This position plays a key role in delivering a welcoming atmosphere and a seamless dining experience for every guest. Key Responsibilities: Greet guests warmly and guide them to their tables. Take customer orders accurately and promptly. Serve food and beverages in a timely and professional manner. Assist with menu questions and make recommendations as needed. Monitor tables and attend to guest needs throughout their visit. Communicate clearly with the kitchen and bar staff to ensure accurate and timely order fulfillment. Maintain cleanliness and organization of the floor, dining area, and service stations. Support with table resetting and general upkeep between guest seatings. Ensure guest satisfaction by responding promptly to requests or complaints. Uphold all safety and health regulations during service. Work collaboratively with the team to ensure a smooth front-of-house operation. Qualifications: Previous experience in a restaurant or hospitality setting preferred. Strong communication and interpersonal skills. Excellent multitasking and time management abilities. A positive attitude and team-focused mindset. Ability to stand and walk for extended periods. Must be of legal age to serve alcohol, if applicable. Knowledge of food and beverage service standards is a plus. Working Hours: Flexible shifts. Primarily weekends and peak service hours. If you're passionate about delivering outstanding hospitality and creating memorable guest experiences, we’d love to meet you!

    Immediate start!
    Easy apply
  • Hospitality Sales Associate
    Hospitality Sales Associate
    12 days ago
    £12.41–£14.8 hourly
    Part-time
    London

    RecruitAChef.com is an exclusive hospitality recruitment portal, providing trained and talented chefs to businesses needing short, medium, or long-term staffing solutions. We work efficiently and quickly to match the right culinary professionals with the right clients, helping hospitality businesses thrive. The Role We are looking for a driven and confident Hospitality Sales Executive to grow our client base. This role is focused on sourcing new business, making initial contact with potential clients, and building strong relationships within the hospitality industry. You will be the first point of contact for many new clients, introducing them to RecruitAChef.com and identifying how our chef recruitment solutions can meet their staffing needs. Key Responsibilities • Source and identify potential hospitality clients (restaurants, hotels, catering companies, venues, etc.), • Proactively make contact via phone, email, and networking, • Present RecruitAChef.com’s services clearly and professionally, • Build and maintain a strong pipeline of new business opportunities, • Develop long-term relationships with clients to encourage repeat business, • Work closely with internal teams to ensure client requirements are met efficiently About You • Previous sales experience (hospitality industry experience is a strong advantage), • Confident communicator with a friendly, professional approach, • Self-motivated and target-driven, • Comfortable sourcing leads and making outbound contact, • Organised, proactive, and results-focused, • Passion for hospitality and people What We Offer • Competitive salary plus commission/bonus structure, • Flexible working options, • Opportunity to grow with a fast-moving hospitality recruitment brand, • Supportive and collaborative team environment

    Immediate start!
    Easy apply
  • Sushi Chef
    Sushi Chef
    2 months ago
    £18–£25 hourly
    Part-time
    London

    Sushi Chef (Freelance / Development Stage → Ongoing Work) PUSHI is a new, premium food concept launching in the UK, specialising in push-pop sushi — a modern, fusion take on sushi designed for events, pop-ups and private catering. I am currently at the development and testing stage of the business and am looking to connect with an experienced Sushi Chef to collaborate on creating a small tasting menu (4 signature push-pop sushi flavours) to finalise recipes, flavour profiles and presentation. This initial phase is a paid tasting / development session, with the intention of progressing into ongoing freelance, event-based and pop-up work once the brand officially launches and orders begin. This role would suit a chef who enjoys creative development, modern fusion flavours, and flexible freelance work rather than a traditional restaurant setting. What the role involves? Stage 1 – Development (Immediate): • Collaborating on a 4-item push-pop sushi tasting menu, • Helping refine flavours, textures and portioning, • Advising on prep efficiency and consistency Stage 2 – Launch & Growth (Post-Launch): • Preparing sushi for pop-ups, private events and catering orders, • Freelance / ad-hoc work as bookings come in, • Potential for regular collaboration as the business grows and the opportunity to lead a team in the kitchen as demands and orders grow What I’m looking for? • Experience as a Sushi Chef (restaurant, catering or freelance), • Comfortable with fusion flavours and modern presentation, • Reliable, professional, and open to working with a startup brand, • Food hygiene certified (or willing to obtain), • UK right to work, • A passion for sushi and for becoming a leader playing with flavour and fashion What’s on offer? • Paid development / tasting session, • Ongoing freelance, event-based paid work, • Opportunity to be involved from the early stages of a UK-first food concept, • Creative input while the brand is being shaped Important to note This is not a full-time position at this stage. It is ideal for chefs who: • Freelance, • Work part-time elsewhere, • Enjoy pop-ups and events, • Want to be part of a growing concept from the start and grow with the business How to apply Please get in touch with: • A brief summary of your experience, • Your availability, • Any social media / portfolio (if available) The ideal candidate I am looking for someone who is passionate about sushi and has a fun energy to work with who is passionate about flavour and progressing with this brand and business

    Immediate start!
    Easy apply
  • Host / Hostess
    Host / Hostess
    2 months ago
    £15.21 hourly
    Part-time
    London

    Part of Oak View Group (OVG), Rhubarb is a premium hospitality collective specialising in luxury event catering, restaurant dining and hospitality. Rhubarb deliver unique dining and venue management at some of the worlds most iconic locations. About the Venue: Managed by Rhubarb, Sky Garden sits atop 20 Fenchurch Street, a.k.a. The Walkie Talkie Building, and houses two restaurants, two bars, a retail outlet, ground floor coffee kiosk and stunning event spaces. An iconic venue like no other, RHC proudly deliver a range of luxury dining options and flawless service to our spectacular, three-floor event venue and rooftop restaurant and bar experience. Fenchurch, poised on level 37 of the iconic Sky Garden, Fenchurch Restaurant showcases RHC’s commitment to delivering culinary excellence and impeccable service. In acknowledgement of our ambition, Fenchurch has been awarded two AA rosettes as well as the Best of Award of Excellence from the Wine Spectator Awards. Role Purpose: £15.21 per hour Iconic London Location On the job training and development Meal allowance paid per shift We're looking for an experienced Host/Hostess to join our amazing team at Fenchurch Restaurant atop the 'Walkie Talkie' building. You will be the first point of contact for our esteemed guests, ensuring they are greeted in a friendly and timely manner: You will deliver friendly, efficient customer service for all our guests whilst dealing with reservations and enquiries. You will be well presented, engaging and possess excellent communication skills, be creative, innovative and willing to go the extra mile to ensure every guest has a memorable experience. You will have experience as Receptionist / Host / Hostess from a similar fine dining environment and be used to dealing with high profile guests. We have a brilliant team, with a positive, encouraging atmosphere and the opportunity to progress - the sky's the limit! What's in it for you? Excellent training on site and externally including food and wine tastings Staff meal allowance £3.50 per shift / £7 if you're on a double Staff socials, days out, dinners and supplier trips 40% Food and Beverage discount across our restaurants and bars Management development program Employee assistance helpline 24/7

    Immediate start!
    Easy apply
left arrow iconPage 3right arrow icon