Pastry chef jobs in PortisheadCreate job alerts

Assists the CDP Pastry with the completion of the daily pastry consumption re-cap as requested by the Executive Chef. Ensures the cleaning of the Pastry Shop as per the schedule established by the Executive Pastry Chef and exercises proper methods to minimize equipment damage. Responsible for the...

Ensures the cleaning of the Pastry Shop as per the schedule established by the Executive Pastry Chef and exercises proper methods to minimize equipment damage. Assists the CDP Pastry with the completion of the daily pastry consumption re-cap as requested by the Executive Chef. A minimum of three ...

Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Bank Chef at Barchester, you will ...

As a Hospitality Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our hospitality team, bringing creativity and eye for detail ...

Start your journey with us as a Sous Chef at our Holiday Inn Bristol Airport. You will have the opportunity to join a developing employer who has the passion and drive to deliver first class service ...

Sous Chef - Clayton Hotel Bristol City Due to internal promotion at the Clayton Hotel Bristol City, we now have an opportunity for a talented Sous Chef to join our team. We are looking for a talented ...

Sous Chef, Quality Village Dining Inn, near Bristol Fantastic opportunity to get on board with this quality inn and restaurant, offering fresh, seasonal, innovative menus in the Chew Magna area, near ...

Sous Chef to prepare fresh food in a high-volume quality event venue * Investment to create a modern and stylish operation. * Sous Chef to work with the head chef in the running of the day to day ...

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a part time basis contracted to 32.5 hours per week. As a Chef, you will be responsible ...

Prepare and bake a variety of breads, pastries, cakes, and other baked goods according to established recipes. * Ensure all baked products are of the highest quality in terms of taste, texture, and ...