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Your hard work and determination will be noticed, valued, and rewarded with career development opportunities in a creative environment. Development opportunities, including training and qualifications.

Deputy General Manager - Premium Foodie Pub*** Tilford ***Salary up to £36kJoin a renowned premium country pub nestled in the beautiful village of Tilford, Surrey. What's on offer:Salary up to £36kOpportunity to work in a vibrant, foodie-driven pubDevelop management skills while working alongside...

Deputy General Manager - Premium Foodie Pub.Join a renowned premium country pub nestled in the beautiful village of Tilford, Surrey.This iconic pub offers a high-quality dining experience with an emphasis on fresh, locally sourced ingredients.Opportunity to work in a vibrant, foodie-driven pub.De...

Chef De PartieSalary Package up to £32000 plus troncSeasonal British ProduceJoin our growing team and help create memorable experiences for our guests.We're looking for a passionate Chef De Partie to support our ambitious young business.Your hard work and determination will be noticed, valued, an...

Salary Package up to £32000 plus tronc.Join our growing team and help create memorable experiences for our guests.We're looking for a passionate Chef De Partie to support our ambitious young business.Your hard work and determination will be noticed, valued, and rewarded with career development op...

Do you have the right skills and experience for this role Read on to find out, and make your application.Salary Package up to £32000 plus tronc.Join our growing team and help create memorable experiences for our guests.We're looking for a passionate Chef De Partie to support our ambitious young b...

If you're passionate about all things premium, we want to hear from you. Join us at Premium Country Pubs.

Deputy General Manager - Premium Foodie Pub. Join a renowned premium country pub nestled in the beautiful village of Tilford, Surrey.

Join us at Premium Country Pubs.

Harper’s Steakhouse, a new premium American Steakhouse brand.

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV.Our form takes 2 minutes to complete and tells us all we need about you! .As Bar Staff at the Red Lion you will bring your experience and passion to pour, mix and serve delicious drinks fo

Working with a premium offer/ group. We own a collection of beautiful and individual premium pubs across Southern England. New to our growing family is Harper’s Steakhouse, a new premium American Steakhouse brand that we started rolling out last year.

By taking on a full-time role as a bar and waiting apprentice under the supervision of our passionate teams, not only will you achieve a Level 2 Hospitality Team Member Apprenticeship, you will be able to support the running of our businesses, creating some amazing moments!. As Bar and Waiting St...

Do you have the right skills and experience for this role Read on to find out, and make your application.Salary Package up to £32000 plus tronc.Join our growing team and help create memorable experiences for our guests.We're looking for a passionate Chef De Partie to support our ambitious young b...

As a Chef at the Nags Head, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Picture beautiful interiors in stunning locations, and great tasting food. We craft food and drink into somet...

Check all associated application documentation thoroughly before clicking on the apply button at the bottom of this description.Salary: Up to £33,000 plus tronc.Join our growing team and help create memorable experiences for our guests.We're looking for a passionate Junior Sous Chef to support ou...

Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year. WHAT WILL I BE DOING? AS SOUS CHEF YOU’LL…. As a Sous Chef at the Fishery Inn , you will have a passion for serving great food, training great people and leaving a smile on our guests faces.

We own a collection of beautiful and individual premium pubs across Southern England. New to our growing family is Harper’s Steakhouse, a new premium American Steakhouse brand that we started rolling out last year. Working with a premium offer/ group.

As Head Chef at the Windmill you'll lead the way in creating a kitchen to be proud of. This is a suitable opportunity for somebody looking for their first Head Chef appointment. WHAT WILL I BE DOING? AS HEAD CHEF YOU’LL….

Working with a premium offer/ group.

As a Chef at the Marchmont Arms, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Picture beautiful interiors in stunning locations, and great tasting food. We craft food and drink into ...

Do you have the right skills and experience for this role Read on to find out, and make your application.Salary Package up to £32000 plus tronc.Join our growing team and help create memorable experiences for our guests.We're looking for a passionate Chef De Partie to support our ambitious young b...

Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year. As a Junior Sous Chef at the Freemasons Arms , you will have a passion for serving great food, training great people and leaving a smile on our guests faces. WHAT WILL I BE DOING? AS JUNIOR SOUS CHEF YOU’LL��

Known for its premium steak and seafood dishes, the venue is committed to using fresh, high-quality, locally sourced ingredients. Premium Steak and Seafood offering.