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As Restaurant Supervisor, you are an integral part of the front-of-house leadership team, reporting to the Restaurant Manager. The restaurant is a timeless British brasserie within an iconic landmark building — a marquee restaurant and bar that reflects the high standards of the National Theatre i

Reporting to the General Manager, our Restaurant Managers play a pivotal part in the daily success and running of the restaurant. Restaurant - Restaurant Manager - London. Restaurant Manager - BAR + BLOCK Kings Cross.

Restaurant Crew Member - Whiteley. Join our restaurant crew, and you'll see that working here is about much more than just flipping burgers. And who knows, it might not be long before you're running your own restaurant.

Restaurant Associates provides brilliant hospitality through our food, drink and services.

Oversee the daily operations of the restaurant and bars, ensuring smooth service delivery. Proven experience as a Restaurant & Bars Manager or Food & Beverage Manager in a hotel or hospitality setting. Proficiency in restaurant management software and POS systems.

Restaurant Associates provides brilliant hospitality through our food, drink and services. We're currently recruiting a dedicated Vending Personnel to help ensure the smooth running of the operations in Restaurant Associates on a full time basis, contracted to 40 hours per week. Could you bring your

Restaurant Crew Member - Park Royal South. Join our restaurant crew, and you'll see that working here is about much more than just flipping burgers. And who knows, it might not be long before you're running your own restaurant.

We are recruiting an exceptional Restaurant Manager to lead a flagship, high-profile dining destination operating at the highest standards of hospitality. This premium venue features multiple private dining rooms, a bar and lounge, and a main restaurant, delivering in excess of 200 covers daily whil

Since its inception, the group has received critical acclaim and industry recognition, including 6 Michelin stars, 6 Michelin Bib Gourmands, a restaurant ranked among the World’s 100 Best Restaurants, and a spot in the Sunday Times Best 100 Places to Work 2025. As Restaurant Manager, you will be a

Restaurant Associates provides brilliant hospitality through our food, drink and services.

Restaurant Supervisor - London. Located in the heart of the City, Eataly London is a diverse, multi-outlet operation that harmoniously combines retail, restaurants, bars, and various other departments to create an exceptional guest experience. You will support our restaurant and operations managers

We're currently recruiting a dedicated Porter to help ensure the smooth running of operations at Restaurant Associates on a full time basis, contracted to 40 hours per week. Could you bring your spark to Restaurant Associates? Here's what you need to know before applying:. Helping housekeeping, rest

Gazette South Kensington branch is looking for an Assistant Manager to join our warm and lively French brasserie.Previous management experience in hospitality.A friendly, energetic personality with strong customer focus.Reliability, organisation, and a han.

Restaurant Associates provides brilliant hospitality through our food, drink and services.

As seen on Master Chef and voted one of London's Top 100 Restaurants, Decimo is one of the most stylish Mexican restaurants in London. Assistant Restaurant Manager [Decimo]. Assistant Restaurant Manager, Decimo · £43.

We're currently recruiting a dedicated Kitchen Porter to help ensure the smooth running of the kitchen at Restaurant Associates on a full time basis, contracted to 40 hours per week. Could you bring your spark to Restaurant Associates? Here's what you need to know before applying:. Restaurant Associ

Proudly representing Restaurant Associates and and embodying our positive brand image. Restaurant Associates provides brilliant hospitality through our food, drink and services.

Are you an experienced Restaurant General Manager looking to lead an award-winning restaurant in West London known for outstanding British produce and relaxed, confident brasserie-style service?. This is a fantastic opportunity for a Restaurant General Manager to run a busy, award-winning restaurant

Senior Sous Chef | Fine Dining French Kitchen | London |£50,000-£55,000 | 48 Hours.This is a produce-led, technically focused environment where precision, consistency, and strong leadership are essential.Working closely with the Head Chef, you'll help drive the kitchen forwardoverseeing servic.

Head Chef | Fine Dining French Kitchen | London |£60,000 £65,000 | 48 Hours.You know what it takes to run a tight, high-performing brigade.Now it's time to lead one that matters.We're looking for a Head Chef who lives and breathes fine diningsomeone who understands that every plate tells a story,

We are seeking a talented Sous Chef (Senior Sous level) to help launch a restaurant that blends British seasonal classics at Michelin and multi rossette level. Senior Sous Chef / Sous Chef – Progressive British Restaurant – New York City (Hudson Yards) – $80-90k + Relocation.

We are looking for a talented Senior Chef de Partie to join an.This is a Monday-Friday role, offering excellent work-life balance in a modern, food-led environment.As a Senior CDP, you'll bring strong knowledge of Italian cuisine, working with classic ingredients, fresh pasta, and traditional tech.

Assistant General Manager - Premium Restaurant Group. Support the GM in running a high-volume premium restaurant generating circa £10m.

We're looking for a hands-on, driven Fine Dining Sous Chef to support the Head Chef and help lead a high-performing kitchen team in a fast-paced, premium environment.This is a key leadership role with real responsibility, creative input, and room to grow.Support the Head Chef in the day-to-day runni

For over 25 years, we've been part of some of the UK's most loved cultural destinations, from historic palaces and botanical gardens to buzzing galleries and performance spaces, running the cafés, restaurants, bars and events that bring these incredible places to life.

High-Volume Pan-Asian Restaurant. We're recruiting an exceptional Assistant General Manager to help drive one of Wimbledon's busiest and most exciting Pan-Asian restaurants to the next level. Our client is a respected, fast-growing restaurant group known for bold Southeast Asian flavo.

Enrich the Journeys of our People and our Guests as our.The Landmark London looks for unique individuals to join a team full of energy and passion, where we value your strengths and growth potential.This could be your moment to become a part of our journey! We are located opposite Marylebone station

Elior - More than a meal, it's a community.At Elior, dining is about more than exceptional food.We create welcoming, refined spaces where the over-55 community can come together, connect, and enjoy meaningful moments.Every dish is thoughtfully prepared using fresh ingredients, expert care, and a gen

A world-class Formula 1 team is seeking a passionate and highly skilled Sous Chef to join our elite hospitality and catering operation.This role sits at the heart of a high-performance environment where precision, timing, and consistency matter as much as creativity.You will be responsible for deliv

Chef de Rang - Saison Restaurant.

Join the ALTA Team Sous Chef Position.ALTA brings the lively spirit of.San Sebastins vibrant Basque bars to the heart of Sohos iconic Kingly Court.Renowned Head Chef, Rob Roy Cameron, formerly of.Barcelona) and Rodero (Pamplona, Basque), brings a wealth of culinary.

Must have at least 2 years relevant experience as floor manager.Training provided and excellent prospects to grow within a.

We are recruiting a Restaurant Assistant on a full-time, permanent basis, including weekends. A family owned, award winning business, with 5 destination garden centres across the South of England, each with a large restaurant. The role of Restaurant Assistant.

Jeremy King Restaurants would love to meet you to discuss joining the team at.

The Junior Sous Chef Pasry is responsible for the correct and smooth running of the given section, giving overall support to the kitchen department and always lead by example.Have a positive and genuinely welcoming attitude towards people.Demonstrates knowledge of industry best practi.

Due to the restaurants continued popularity, they are seeking a talented Demi Chef de Partie to join the team. The restaurant is well established and over the years has been extremely successful in gaining many awards and accolades, which they are keen to. Demi Chef de Partie restaurant 8 shifts.

Are you an exceptional Restaurant Manager with a passion for luxury hospitality and world-class service? We are delighted to be partnering with a prestigious five-star coastal resort in Europe to recruit a dynamic and experienced Restaurant Manager to lead one of its flagship dining venues. This is

Los Mochis City is seeking an outstanding Restaurant Manager to support our flagship restaurant in the heart of the City. Our flagship is elevating the London dining scene in a stunning 14,000 sq ft restaurant on the rooftop of 100 Liverpool Street. Restaurant Manager - Los Mochis City.

We’re looking for enthusiastic and experienced Restaurant Supervisors to join our front-of-house leadership team across all four restaurants. Reporting to the Restaurants & Events Manager, you’ll help lead the day-to-day running of the restaurant, support the team through busy services, and ensu

Exquisitely situated in the heart of Belgravia, with captivating views over Hyde Park Corner and Wellington Arch, The Peninsula London graces one of the citys most prestigious addresses.This newly built hotel, impeccably designed to harmonize with the surrounding heritage buildings, is just moments

Beaverbrook is a collection of two luxury hotels; our estate surrounded by the Surrey Hills and our Town House in central London.What binds our hotels together is the Beaverbrook ethos warmth and thoughtfulness that makes every guest and employee journey unforgettable and that reflects our approach