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At Park Plaza, first-class service and delicious food and drink are every bit as important to the hotel experience as a great night's sleep in a stylish location is. That is why your contribution as a Floor Manager is so important. Seeking an extraordinary Restaurant and Bar Floor Manager , an ep...

Taking inspiration from the great boulevard cafés of Paris and the artistic heritage of St Johns Wood, Soutine is an informal neighbourhood rendezvous. Why work with us as a Bartender: Access personalised training, mentorship programmes, clear career paths and genuine opportunities for personal d...

Are you a creative chef who loves working with the best fresh and seasonal ingredients? We are currently recruiting for a Sous Chef to join the team of a popular restaurant in Chelsea. The venue is set across two floors and serves a varied menu using the finest British ingredients centred around ...

Fire Up the Grill at GBK West Hampstead! Do you have a passion for cooking and a love for creating mouth-watering dishes? Gourmet Burger Kitchen (GBK) is on the lookout for a skilled Grill Chef to join our kitchen team. If youre ready to bring the heat and help craft the best burgers in town, thi...

Pan Pacific London brings understated, comforting, and approachable luxury to Londons premium Square Mile. With its elegant design juxtaposing old and new London architecture, the hotel fuses together wellbeing innovation and impeccable service as a hallmark across a myriad of dining and drinking...

We are specialists in- house staff dining that tops the high street, hospitality and corporate fine dining for any and every occasion, and front-of-house services that create a lasting first impression. We don't offer a one-size-fits-all service solution, our services go beyond expectations and a...

Job Title : Pasta Chef Location : Nova Restaurant Type : Full-Time Join Our Culinary Dream Team as a Pasta Chef at Nova Restaurant ! Are you a master of handmade pasta and passionate about bringing authentic flavors to life? Nova Restaurant is looking for a skilled and creative Pasta Chef to join...

Located on King William Street near Monument Square, The Wolseley City embodies the essence of Piccadilly as a charming, younger sibling to the original. It features two private dining rooms, three elegant bar spaces, and offers all-day dining. Why work with us as a Sous Chef:   Guaranteed overti...

Our client is on a relentless mission to harness the power of data-driven insights, revolutionising their products, streamlining operations, and steering strategic choices. As they continue their remarkable trajectory of growth and innovation, they are in search of an accomplished and forward-thi...

Why Greencore? We're a leading manufacturer of convenience food in the UK and our purpose is to make everyday taste better. We're a vibrant, fast-paced leading food manufacturer. Employing around 13,600 colleagues across 16 manufacturing units and 17 distribution depots across the UK. We supply a...

Why Greencore? We're a leading manufacturer of convenience food in the UK and our purpose is to make everyday taste better. We're a vibrant, fast-paced leading food manufacturer. Employing around 13,600 colleagues across 16 manufacturing units and 17 distribution depots across the UK. We supply a...

Why Greencore? We're a leading manufacturer of convenience food in the UK and our purpose is to make every day. We're a vibrant, fast-paced leading food manufacturer. Employing around 13,600 colleagues across 16 manufacturing units and 17 distribution depots across the UK. We supply all the UK's ...

Why Greencore? We're a leading manufacturer of convenience food in the UK and our purpose is to make every day. We're a vibrant, fast-paced leading food manufacturer. Employing around 13,600 colleagues across 16 manufacturing units and 17 distribution depots across the UK. We supply all the UK's ...

Based: Shepherds Bush & Bishop‘s Stortford (2/1 split 2 days from home) Competitive Salary Bonus Excellent Benefits We are looking for an Innovation Manager to support the Innovation Controller in the development and execution of the innovation pipeline. About The Company: Turn back the clock to ...

Company Description Sous Chef Mon to Fri London - Moorgate Up to £42,000 + Paid Overtime Benefits: 28 Days holiday including bank holidays Plus your birthday off 3 volunteering days 3 days grandparent leave. 24 weeks enhanced maternity leave. Secondary career leave. Wedding/commitment day leave. ...

Reemies Cakes we are recruiting for a Senior Baker! As a Senior Baker, you will receive some great employment benefits such as 25 days holiday, employee discounts and pension. Youwill work closely witha small team of 7 members, includingthe Owner. We are looking for a passionate andexperienced Ba...

Job Title: Senior Chef de Partie Department: Kitchen/Food Service Reports to: Sous Chef/Executive Chef SW3, Chelsea, London Job Type: Full-time Compensation: up to £40k annum Job Overview: We are looking for an experienced and skilled Senior Chef de Partie to join our kitchen team. In this role, ...

We are currently recruiting for a Senior Chef De Partie to join the team of a popular restaurant in Chelsea. As a Senior Chef De Partie, you will work closely with the team to prepare dishes and ensure that every dish leaving the kitchen upholds high standards of quality, presentation, and taste....

Company Description At Sofitel London St James, we redefine luxury by treating a stay as more than just a temporary pauseit's an opportunity for guests to fall in love with a unique blend of refined luxury and playful indulgence. Our commitment to excellence transcends the ordinary, and we invite...

Assist senior pastry chefs in preparing a range of desserts and baked goods, maintaining the highest standards in taste, texture, and presentation. Adhere to strict quality control and consistency, following recipes and guidelines set by the head pastry chef. Demonstrate a willingness to learn an...

Set over two floors and flooded with natural daylight, Manzis is a destination restaurant, situated in the heart of Soho - serving up seaside charm, classic allure, and a hint of kitsch. Manzis serves familiar dishes with a side of playful escapism. Alongside our creative sharing plates, our menu...

Company Description Title: Hospitality Sous Chef Location: London Salary: 40,000 plus paid overtime Benefits: 28 Days holiday including bank holidays Plus your birthday off 3 volunteering days 3 days grandparent leave. 24 weeks enhanced maternity leave. Secondary carer leave Wedding/commitment da...

Welcome to a world where passion meets palate and every product is a celebration of taste! The people here are food lovers at heart, driven by an unyielding passion to create, innovate, and elevate every bite. Check below to see if you have what is needed for this opportunity, and if so, make an ...

Food Technology Industrial Placement Programme Salary - £22,500 per annum Duration 12 Months Commencing July 2025 Location: Placements will be based at our sites in Spalding, Bourne, Highbridge, Devizes, Holbeach and London. If applying for a Lincolnshire placement, a full UK driving license and ...