Do you have a passion for the Culinary Arts and experience working in a bakery? If so, Walt Disney World Resort is seeking Culinary Cook 1s for our Pastry/Bakery team! With the Pastry/Bakery team, we have the opportunity to provide first-rate bakery experiences while working for one of the world’...
Previous cook, line cook, prep cook, sous chef or other back of house (BOH) experience is beneficial. Taco Bell-UCF is looking for a Restaurant Cook to join our team in Orlando, FL. The restaurant cook is responsible for food preparation that meets or exceeds hospitality and service standards and...
Cook tasks in the restaurant may include:** Preparing and cooking food orders to meet product quality standards* Food preparation and portioning* Cooking on the grill* Operating the fry station* Dressing items to order* Packaging all menu items and checking for product quality and consistency* Cl...
Do you have a passion for the Culinary Arts and experience working in a bakery? If so, Walt Disney World Resort is seeking Culinary Cook 1s for our Pastry/Bakery team! With the Pastry/Bakery team, we have the opportunity to provide first-rate bakery experiences while working for one of the worlds...
Take charge of kitchen opening, closing and other duties as directed by the Executive Chef. ...
Bistro Cook (Line Cook Full Time)**. At Courtyard we have everything you need to move forward with your new career at the newly renovated Courtyard by Marriott Orlando Downtown; we are looking for a dedicated Bistro Cook to join our Team. Setup and Prepare ingredients for cooking, including porti...
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As a Tijuana Flats Team-Member, you'll ensure Tijuana Flats standards and service levels are consistently met and that all customers always receive an uncompromising food experience! Responsible for Back of House in operations with the primary mission is to provide the guest with fresh food, outs...
At Courtyard we have everything you need to move forward with your new career at the newly renovated Courtyard by Marriott Orlando Downtown; we are looking for a dedicated Bistro Cook to join our Team. Setup and Prepare ingredients for cooking, including portioning, washing, peeling chopping, and...
We only have 3 rules at Chuy's.Rule #1 - Do everything you can for the customer.Rule #2 - Keep the restaurant impressively clean and organized.Our prep cooks impress every customer by preparing a home-made meal using fresh, never frozen ingredients.YOU ensure every customer receives their made-fr...
CEMEX recrute pour son site de production de Le Muy (83) un **Chefd'Unit de Production Bton (H/F). ...
For this position, pay will be variable by location - See additional job details and benefits below .They put their heart into coordinating quality food with fresh ingredients to our guests in a timely fashion, while following proper food safety and sanitation standards.This is why we refer to th...
Are you a hardworking, service-minded leader with a real passion for the hospitality industry?.Are you looking to take a step towards building your restaurant manager career, instead of just working a job?.We need extraordinary leaders like you to apply for this .From daily operations to marketin...
Untersttzung des Kchenchefs bei der Fhrung und Frderung der Ihnen unterstellten Kchenmitarbeitenden. ...
Millenia Mall, Orlando FL 32839-2400 The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety and sanitation procedures, and profitability. The Sous Chef supports the Executive ...
W Algarve encontra-se em fase de pr-abertura e estamos procura de novos Talentos para fazer parte da nossa equipa para a posio de Governanta(e) de Andares Inspecionar quartos de hspedes, reas pblicas, piscina e etc, aps ser limpo por governantas para garantir o padro de qualidade Executar rela...
Aimbridge Hospitality - Doubletree Orlando [Kitchen Supervisor] As a Cook III at Aimbridge Hospitality, you'll: Supervise the preparation of all food items for the Restaurant/Dining Outlet, Cafe, Room Service, Employee Cafeteria and Banquets; Assist and supervise on kitchen line during operating ...
Minimum of 1 year of sushi chef experience required. ...
Hilton Hotels - JobID: HOT0AI0U [Kitchen Manager] As a Cook Supervisor at Hilton, you'll: Oversee and prepare food items according to designated recipes and quality standards; Oversee and maintain cleanliness and food sanitation; Manage guest orders in a friendly, timely and efficient manner; Ens...
Communicates effectively in a spirit of teamwork and partnership with our Chef de Cuisine, Sous Chefs, and Team Members. Works with Chef de Cuisine to develop menus. Assists with other duties as assigned by the Chef de Cuisine. ...
Ensure consistent adherence to ARP's quality standards, operating systems/procedures, and sanitation and safety regulations/ requirements Actively develop Sous Chefs, and hold Sous Chefs accountable for developing hourly Back of House staff to support the organization's talent pipeline and drive ...
Executive Sous Chef Requirements:. Minimum of 3 years of experience, as a Sous Chef, in a scratch kitchen. Minimum of 3 years of experience, as a Pastry Chef, in a scratch kitchen. ...
Executive Chef, Restaurant General Manager, Corporate Team. Partner with Executive Chef in coordinating new menu item line station assignment. Partner with Executive Chef in planning, organizing, and executing new menu food demonstrations and hands-on training sessions. Partner with Executive Che...