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Job Description99 Ranch Market is one of the largest Asian supermarket chains in the United States, with over 60 store locations in California, Nevada, Texas, Washington, Oregon, Maryland, Massachusetts, New Jersey, Virginia, and more! We are passionate and honored to shape the Asian Supermarket culture within the grocery industry. As 99 Ranch Market expands, we have new positions open. We welcome new members to join and grow along with our team! Job Summary:As a Baker in the bakery department, you will be responsible for producing a wide variety of baked goods, such as bread, pastries, cakes, and cookies. You will need to be able to follow recipes accurately and consistently to produce high-quality products. You will also be responsible for ensuring that the bakery department is clean and well-organized, and that all equipment is properly maintained. Responsibilities: • Prepare and bake a variety of baked goods, such as bread, pastries, cakes, and cookies, according to recipes and established standards., • Measure and mix ingredients accurately, and monitor baking times and temperatures to ensure that products are baked to perfection., • Decorate baked goods as needed, using icing, glazes, or other toppings., • Maintain a clean and organized work area, including all equipment and utensils used for baking., • Ensure that all equipment is properly maintained and functioning correctly., • Follow all food safety and sanitation guidelines, including proper hand washing and wearing gloves when handling food., • Interact with customers and provide excellent customer service when necessary., • Keep up-to-date with current baking trends and techniques., • Perform other duties as assigned by management. Qualification: • Formal culinary or baking training is preferred but not required., • Have a Food Handlers Card or willing to obtain one., • Bilingual in English/Mandarin/Spanish is a plus., • Strong knowledge of baking techniques and ingredients., • Excellent attention to detail., • Ability to follow recipes accurately., • Strong time-management and organizational skills., • Ability to work independently and as part of a team., • Ability to work flexible hours, including early mornings, evenings, and weekends., • Authorized to work in the United States without sponsorship. Physical Requirements: • This job may require standing or walking for extended periods of time, lifting up to 50 pounds, and performing repetitive motions. Working Conditions: • This job is performed in a production environment that may have exposure to heat, noise, and other environmental factors associated with food production. Position Details: • Employment Type: Part Time (Mon-Sat, 10am-5pm), • Location: 6401 Regio Ave., Buena Park, CA 90620. Benefits: • Medical, Dental, Vision, and Life Insurance., • 401 (k) Retirement Saving Plan with 4% Company Match, • Long-Term Services Award., • Employee Discount., • Paid Time Off Compensation:The pay range for this job is between $16.50 and $18.00 per hour. This is a general guideline only and not a guarantee of compensation or salary. Additional factors considered in extending an offer include (but are not limited to) the responsibilities of the job, your education, skills, qualifications, experience, and location. Privacy Statement:By submitting your information, you acknowledge that you have read our privacy statement (copy of which is available at the worksite) and available at https://99ranch.com/pub/articles/detail?id=26004 and consent to receive communications from us. Disclaimer:Tawa Group dba 99 Ranch Market, is an equal opportunity employer committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws.

Job DescriptionJOB PURPOSE: Our bakers are Passionate, take Pride in the craftsmanship of all Polly’s products. Maintains integrity of the Polly’s Brand through commitment to deliver quality in production of our goods and recipes. Maintain Polly’s standards of Fresh, Friendly, Above and Beyond Expectations. JOB ACCOUNTABILITIES: • Prepare products using all methods, established portions, and recipes for baking preparation., • Manages daily production and communication of product counts with Coaching team., • Prepare breakfast items for bake including quiche, cinnamon rolls, muffins, etc., • Prepare and bake bread items including loaves, buns, rolls, cookies, etc., • Daily preparation of seasonal fresh fruit for pies and toppings., • Clean all bake related machines, workstations, transit trays, and instruments too large for dishwasher., • Responsible to properly label, organize and rotate bake ingredients in freeze and storage areas; Rotates bake inventory (merchandise and product supplies) to maintain freshness and quality, make products fresh daily., • Receive orders, check invoices, and put deliveries away as needed., • Prepare kitchen for the day including making sure everything is secure, lighting the oven, etc., • Notify the Coaches of any food quality issues, inconsistencies of product with recipes, low inventory, etc., • Maintain a clean and sanitary bake area and station at all times., • Comply with established weight and measures, health, sanitation, and safety policies, procedures, and guidelines., • Protect the Brand through promoting and providing extraordinary service when interacting with team members and guests., • Demonstrate dependable leadership qualities to work primarily unassisted, and is proactive to escalate matters as needed., • Flexible to cross train in other functions for back of the house/kitchen areas., • Must be available to work morning, afternoon, and evening shifts; includes weekends and holidays. SKILLS AND EXPERIENCE REQUIRED: • At least 1 year prior work experience as a cook, baker, or enrollment in a culinary program., • Ability to use scales, thermometers, measuring, and divide and multiply recipes., • Good organizational, communication and problem-solving skills., • Experience working with baking equipment including oven, mixers, etc., • Clear understanding of kitchen and food safety guidelines., • Valid Food Handlers Card (if required by county)

Baker, Donelson, Bearman, Caldwell, & Berkowitz, PC has an immediate opening for an Information Technology (IT) Project Manager located anywhere within the Firm’s geographical footprint.The IT Project Manager must coordinate and manage department and enterprise level technology projects, provide p

At Sprouts Farmers Market, the Bakery Clerk is responsible for preparing and packaging all baked goods. Assist the Bakery Manager in preparing, baking, packaging, pricing, and merchandising all baked goods. The Bakery Clerk is responsible for providi Bakery Clerk, Bakery, Clerk, Baker, Grocery

Job DescriptionJOB PURPOSE: “Make the Connection” to greet and seat arriving guests in a timely manner. This position is responsible to interact with and support guests/fellow team members in a courteous, respectful, and professional manner. Most of all, display superb Teamwork skills to contribute to a positive work environment through our Core Values. JOB ACCOUNTABILITIES: • Enhance the guest experience, making them feel welcome with friendly, helpful, and respectful attitude., • Function as a host for the restaurant to greet, seat guests and answer phones., • Support to process “to go” orders and transactions for guests; Protect the Brand by certifying presentation and quality of products., • Pack food items, roll silverware, make coffee, fill beverage cups and assist to clear dishes., • Maintain clean/orderly lobby, checkout, marketplace and bathroom areas; stock shelves and pie cases, empty trash receptacles and restock supplies as needed., • Demonstrate an extensive knowledge of the Polly’s Brand, menu, current promotions; able to educate guests on menu items and identify ingredients., • Commitment to maintain PCI compliance standards with operation of credit card machines and point of sale system., • Responsible to follow proper cash handling policies and procedures at all times. Manage assigned register, process credit card/cash payments, make change and issue guest transaction receipts appropriately., • Serve as support to baker helping to perform oven duties, prep, pack and store bake items, this includes assist with bake preparation such as tray arrangements for next day., • Promote Polly’s culture, teamwork and encourage the success of fellow team members., • Adheres to company standards, policies and procedures., • Passion, Pride and Protection in everything you do by utilizing proper tools, equipment and procedures in accordance with health, safety and sanitation guidelines., • Ability to communicate efficiently and respectfully with fellow team members and Manager-level leaders., • Must be dependable to work flexible schedule; Morning, mid-day, nights, weekends and holidays SKILLS AND EXPERIENCE REQUIRED: • Outstanding guest service skills and ability to ensure a guest priority culture, • Ability to communicate with ease and clarity, good organization skills, • Accuracy and honesty of handling revenues and aspects of the revenue control system, • Exceptional math and analytical skills, • Strong work ethic, ability to act on and solve minor problems in courteous manner as needed, • Ability to multi-task and work under pressure in a service oriented environment, • Valid food handlers card (if required by county)

Job Description This position is ideal for individuals who enjoy working in a fast-paced environment, have strong attention to detail, and take pride in providing excellent guest service. Team members will be cross-trained in multiple areas including cashiering, beverage preparation, bread packaging, and bakery display maintenance. Responsibilities • Provide friendly, professional, and efficient customer service at all times., • Operate the POS system accurately for customer transactions., • Prepare coffee, espresso-based beverages, teas, smoothies, and other menu drinks according to company standards., • Package breads, pastries, cakes, and other bakery products with care and attention to presentation., • Stock and maintain baker displays, ensuring products are fully stocked, organized, and visually appealing., • Monitor product quality, freshness, and cleanliness throughout the store., • Maintain awareness of customer needs and assist guests promptly., • Work efficiently during busy periods while maintaining accuracy and attention to detail., • Follow food safety, sanitation, and company operational standards., • Assist with opening, closing, cleaning, and daily operational tasks., • Support fellow team members and contribute to a positive team environment. Qualifications • Previous customer service, retail, café, restaurant, or bakery experience is preferred but not required., • Positive attitude with a strong work ethic., • Ability to multitask and remain organized in a fast-paced environment., • Strong communication and teamwork skills., • Demonstrates common sense, situational awareness, and the ability to work independently when needed., • Reliable, punctual, and accountable., • Willingness to learn multiple positions and adapt to changing business needs., • Must be able to stand for extended periods and lift up to 50 pounds. Requirements • Weekend and Holiday availability is required., • Must be at least 18 years old., • Holiday availability is required., • Flexible schedule, including morning, evening, and closing shifts., • Reliable transportation to and from work. Why Join Us? • Friendly and supportive team environment, • Opportunities for growth and advancement, • Birthday recognition and birthday benefit, • Employee of the Mongh award program, • Employee discounts on bakery products and beverages, • Supportive and team-oriented work environment

Baker is responsible for producing all bakery goods and other related products in an efficient manner within company policy; to ensure that the shift contributes to the financial best interests of the store. Baker will follow the production list and prepare key items for the evening shift and the ne

Baker 1 - # 1 South Gate - Firestone El Super #1.Under the Bakery Manager's supervision, a Baker prepares and bakes high volume bakery products using standardized recipes and performs other related preparation and sanitation duties as required.Must be able to work a variety of hours including nights

Follows the Bakery and Dessert Caf Production Guide. Baker Position At Golden Corral. The Baker has the important responsibility of preparing yeast rolls, cakes, pies, specialty desserts and other freshly baked products.

Responsibilities: Prepares and bakes high-volume bakery products according to Costco formulas; Provides high level member service; Follows production sheets and manuals; Operates proof-box and gas-fired rack ovens; Maintains sanitation and safety standards.

Polly Pies - JobID: 100-167889443 [Kitchen Staff / Pastry Cook] As a Baker at Polly Pies, you'll: Prepare products using all methods, established portions, and recipes for baking preparation; Prepare breakfast items for bake including quiche, cinnamon rolls, muffins, etc; Prepare and bake bread item

Lee's Sandwiches - 13540 Lakewood Blvd - [Kitchen Staff / Food Service] As a Baker at Lee's Sandwiches you'll: Prepare all food items according to recipe standards; Maintain highest quality and appearance of any items sent from the Kitchen; Complete basic production necessary for finished bakery ite

Job DescriptionJOB PURPOSE: Our bakers are Passionate, take Pride in the craftsmanship of all Polly’s products. Maintains integrity of the Polly’s Brand through commitment to deliver quality in production of our goods and recipes. Maintain Polly’s standards of Fresh, Friendly, Above and Beyond Expectations. JOB ACCOUNTABILITIES: • Prepare products using all methods, established portions, and recipes for baking preparation., • Manages daily production and communication of product counts with Coaching team., • Prepare breakfast items for bake including quiche, cinnamon rolls, muffins, etc., • Prepare and bake bread items including loaves, buns, rolls, cookies, etc., • Daily preparation of seasonal fresh fruit for pies and toppings., • Clean all bake related machines, workstations, transit trays, and instruments too large for dishwasher., • Responsible to properly label, organize and rotate bake ingredients in freeze and storage areas; Rotates bake inventory (merchandise and product supplies) to maintain freshness and quality, make products fresh daily., • Receive orders, check invoices, and put deliveries away as needed., • Prepare kitchen for the day including making sure everything is secure, lighting the oven, etc., • Notify the Coaches of any food quality issues, inconsistencies of product with recipes, low inventory, etc., • Maintain a clean and sanitary bake area and station at all times., • Comply with established weight and measures, health, sanitation, and safety policies, procedures, and guidelines., • Protect the Brand through promoting and providing extraordinary service when interacting with team members and guests., • Demonstrate dependable leadership qualities to work primarily unassisted, and is proactive to escalate matters as needed., • Flexible to cross train in other functions for back of the house/kitchen areas., • Must be available to work morning, afternoon, and evening shifts; includes weekends and holidays. SKILLS AND EXPERIENCE REQUIRED: • At least 1 year prior work experience as a cook, baker, or enrollment in a culinary program., • Ability to use scales, thermometers, measuring, and divide and multiply recipes., • Good organizational, communication and problem-solving skills., • Experience working with baking equipment including oven, mixers, etc., • Clear understanding of kitchen and food safety guidelines., • Valid Food Handlers Card (if required by county)

Job Description99 Ranch Market is one of the largest Asian supermarket chains in the United States, with over 60 store locations in California, Nevada, Texas, Washington, Oregon, Maryland, Massachusetts, New Jersey, Virginia, and more! We are passionate and honored to shape the Asian Supermarket culture within the grocery industry. As 99 Ranch Market expands, we have new positions open. We welcome new members to join and grow along with our team! Job Summary:As a Baker in the bakery department, you will be responsible for producing a wide variety of baked goods, such as bread, pastries, cakes, and cookies. You will need to be able to follow recipes accurately and consistently to produce high-quality products. You will also be responsible for ensuring that the bakery department is clean and well-organized, and that all equipment is properly maintained. Responsibilities: • Prepare and bake a variety of baked goods, such as bread, pastries, cakes, and cookies, according to recipes and established standards., • Measure and mix ingredients accurately, and monitor baking times and temperatures to ensure that products are baked to perfection., • Decorate baked goods as needed, using icing, glazes, or other toppings., • Maintain a clean and organized work area, including all equipment and utensils used for baking., • Ensure that all equipment is properly maintained and functioning correctly., • Follow all food safety and sanitation guidelines, including proper hand washing and wearing gloves when handling food., • Interact with customers and provide excellent customer service when necessary., • Keep up-to-date with current baking trends and techniques., • Perform other duties as assigned by management. Qualification: • Formal culinary or baking training is preferred but not required., • Have a Food Handlers Card or willing to obtain one., • Bilingual in English/Mandarin/Spanish is a plus., • Strong knowledge of baking techniques and ingredients., • Excellent attention to detail., • Ability to follow recipes accurately., • Strong time-management and organizational skills., • Ability to work independently and as part of a team., • Ability to work flexible hours, including early mornings, evenings, and weekends., • Authorized to work in the United States without sponsorship. Physical Requirements: • This job may require standing or walking for extended periods of time, lifting up to 50 pounds, and performing repetitive motions. Working Conditions:, • This job is performed in a production environment that may have exposure to heat, noise, and other environmental factors associated with food production. Position Details:, • Employment Type: Part Time, • Location: 6401 Regio Ave., Buena Park, CA 90620. Benefits:, • Medical, Dental, Vision, and Life Insurance., • 401 (k) Retirement Saving Plan with 4% Company Match, • Long-Term Services Award., • Employee Discount., • Paid Time Off Compensation:The pay range for this job is between $16.50 and $18.00 per hour. This is a general guideline only and not a guarantee of compensation or salary. Additional factors considered in extending an offer include (but are not limited to) the responsibilities of the job, your education, skills, qualifications, experience, and location. Privacy Statement:By submitting your information, you acknowledge that you have read our privacy statement (copy of which is available at the worksite) and available at https://99ranch.com/pub/articles/detail?id=26004 and consent to receive communications from us. Disclaimer:Tawa Group dba 99 Ranch Market, is an equal opportunity employer committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws.

Ideal candidate has at least 1 year of bakery experience, is able to identify ingredients, follow recipes and production guidelines, support inventory and sanitation efforts, and work nights, weekends and holiday periods to meet business needs.

As a Baker Assistant, you will assist the Baker's in baking, plating, and measuring different items throughout the bakery. Qualifications: Ability to identify various forms of dough and bakery ingredients. Knowledge of basic bakery and pastry production techniques.

We are looking for an experienced full time prep cook and baker to support our in prep team and in house bread program.

Work Schedule: Baker School / Monday Friday 11:00 a.

Baker Tilly offers a comprehensive compensation and benefits package to eligible employees.

Founded in 1985 by Tetsushi Mizokami, Uncle Tetsu is an international Asian-inspired bakery best-known for its original Japanese Cheesecakes. The Baker is responsible for preparing all cakes, cookies and tarts according to company recipes and standards, with accountability for:. Guiding Baker Assist

If a candidate passes the initial interview process, the candidate will then be required to undergo and complete a baker assessment testing in order to be considered for the Baker position. Observe shift operating hours at all times as scheduled or assigned by Bakery team leader. Monitor product sal

Baker Commodities California Consumer Privacy Act (CCPA) for California Applicants.

Able to perform all Baker Assistant duties. Founded in 1985 by Tetsushi Mizokami, Uncle Tetsu is an international Asian-inspired bakery best-known for its original Japanese Cheesecakes. The Baker is responsible for preparing all cakes, cookies and tarts according to company recipes and standards, wi

Job Summary: Under the Bakery Manager's supervision, a Baker prepares and bakes high volume bakery products using standardized recipes and performs other related preparation and sanitation duties as required. A bakery production spreadsheet is provided by the Bakery Manager. The baker will also help

Are you interested in joining one of the fastest growing public accounting firms? Would you like the ability to focus on one industry sector and further become an expert for your clients? If yes, consider joining Baker Tilly US (BT) as an Audit Senior Associate! This is a great opportunity to be a v

Maintain knowledge of Baker Tilly's core competencies, consultants and project history to appropriately represent Baker Tilly in communications with clients/prospective clients. The Business Development Director at Baker Tilly is a senior-level, strategic role focused on accelerating driving growth

Levy Restaurants - JobID: 37CE0F9628CDC844542FD407DA51B0B2 [Kitchen Staff / Pastry Cook] As a Baker at Levy, you'll: Prepare baked goods according to recipes and production specifications; Bake breads, pies, cakes, cookies and other pastries as necessary per the provided production and catering shee

Panda Express - - Responsibilities: Prepare cheesecakes, cookies and tarts according to company recipes and standards; Guide Baker Assistant and assist with their training; Ensure flavor, color, and aroma meet Uncle Tetsu standards; Maintain safe and efficient bakery operations in a fast-paced envi

Compass Group - LA Commissary - 6801 Hollywood Boulevard, Suite #513 - Responsibilities: Bake breads, pies, cakes, cookies and other pastries per production sheets; Assist in production planning to meet daily requirements; Maintain sanitation and orderliness of equipment; Interact with customers and

Panda Express - - Responsibilities: Perform Front of House (FOH) and Back of House (BOH) duties as directed by the Person in Charge; Perform cleaning and sanitizing tasks to maintain cleanliness and appearance of the store; Greet and serve Guests; Handle payment at the cash register; Prepare drinks

Panda Express - - Responsibilities: Prepare cheesecakes, cookies and tarts to Uncle Tetsu standards; Guide Baker Assistants and assist with their training; Perform Baker Assistant duties as needed.

Compass Group - - Responsibilities: Prepares high-quality food items according to recipes; Serves meals or prepares for delivery; Maintains sanitation and HACCP standards; Assists in ordering and receiving of supplies; Maintains records and reports as required.

Panda Express - - Responsibilities: Perform Front of House and Back of House duties as directed by the Person in Charge; Perform cleaning and sanitizing tasks to maintain cleanliness and appearance of the store; Greet and serve Guests; Handle payment at the cash register; Prepare drinks at the Tea

Panda Express - - Responsibilities: Perform Front of House (FOH) and Back of House (BOH) duties as directed by the Person in Charge; Greet and serve Guests; Handle payment at the cash register; Prepare drinks at the Tea Bar; Prepare ingredients for baking, including portioning, weighing, and storin

Founded in 2004, 85°C Bakery Cafe is a global bakery & beverage retail business. Bakery Associate - Baker/Cake Decorator Century City. Featured on TIME, CNN, NPR, and Travel Channel, 85°C Bakery Cafe has become a culinary phenomenon and a new cafe experience for all.

Panda Express - - Responsibilities: Provide quality service to Guests; Perform Front of House and Back of House duties; Clean and sanitize work areas; Greet and serve Guests; Handle payment at the cash register.

Founded in 2004, 85°C Bakery Cafe is a global bakery & beverage retail business. Bakery Associate - Baker/Cake Decorator Cypress. Featured on TIME, CNN, NPR, and Travel Channel, 85°C Bakery Cafe has become a culinary phenomenon and a new cafe experience for all.

Panda Express - - Responsibilities: Prepare cheesecakes, cookies and tarts to company standard; Guide Baker Assistant and assist with their training; Uphold food safety standards and comply with company policies; Maintain reliable attendance and workplace safety; Work in/open-kitchen environment wi

The Project Manager will oversee budget preparation, scheduling, timelines, materials procurement, staffing and for various construction and repair projects.Serving as a point of contact for teams when multiple options for how to progress with the project.Oversee corporate-wide equipment, making sur

US/opportunities/JobDetail/Mid-Level-Dispute-Resolution-Associate/3286Baker McKenzie's California offices seek an associate attorney with 3-5 years of experience for the Dispute Resolution Practice Group, supporting its securities litigation, SEC enforcement, class actions, product liability, and co

Be a trusted leader of Baker Tilly's tax services providing federal tax compliance and consulting services to Private Equity clients positively impacting your clients through:. If yes, consider joining Baker Tilly (BT) as a Tax Principal in our Private Equity Practice! Be a valued business advisor d