Trabajos Chef & Cook en Cary, NCCrear alertas

Job Description Qualifications - Must be 18 years or older - Must have reliable transportation - Ability to lift up to 50 lbs - Must be comfortable working in a fast-paced environment - Friendly attitude and team player who is able to work well with others - Ability to prioritize and have ...

Job DescriptionDescription: Job Title: Banquet Chef Department: F&B - Kitchen Reports to: Executive Chef Effective Date: January 2025 Job Summary: North Ridge Country Club is a private club with multiple food and beverage outlets, all providing members with a platinum dining experience. As the ...

Job Description Do you love good food and hospitality? Do you enjoy a fast-paced work environment with great people and fun, professional vibes? Death & Taxes, the wood fire centered fine dining restaurant owned and operated by James Beard Award-winning chef Ashley Christensen, is seeking a super...

Job Description - We are hiring immediately for full time SOUS CHEF positions. - Location: Raleigh, NC 27601. Note: online applications accepted only. - Schedule: Full time schedule; Days may vary. 6:30 am to 3:00 pm. More details upon interview. - Requirement: Prior sous chef experience is...

Job Description - Are you a hardworking, service-minded leader with a real passion for the hospitality industry? - Are you looking to take a step towards building your restaurant manager career, instead of just working a job? - We need extraordinary leaders like you to apply for thisfull-servi...

Job Description Full Job Description Rare and Well Done Every Time What makes an evening so incredible? You do. What you can expect from working with us: - Full time earning potential - Flexible schedules - Employee dining discounts - Outstanding training and development programs - Advan...

Job Description Salary Range Commensurate w/Experience: $52k-$65k / year (plus, monthly profit share) Benefits: • FLEXIBLE SCHEDULES • POTENTIAL FOR 4 DAY WORK WEEK, ONCE A MONTH • UP TO 17 DAYS OF PTO • 401K MATCH • INSURANCE AFTER 60 DAYS • WINE COUNTRY TRIPS • FREE ACCESS TO MENTAL...

Job DescriptionBenefits: - Dental insurance - Employee discounts - Health insurance - Opportunity for advancement - Paid time off - Training & development - Tuition assistance - Vision insurance Are you ready to elevate your culinary prowess in a kitchen where creativity meets craftsmans...

Job Description Sous Chef Raleigh, NC A high-end, trendy full-service restaurant is hiring a Sous Chef to join its professional culinary team. Responsibilities: - Review financial information, monitor budgets, ensure efficient operation, ensure that expenditures stay within limitations, and ...

Little Rey is hiring an enthusiastic and dedicated Executive Chef!. The Executive Chef leads the entire culinary team, directing the day-to-day operations of all areas of the kitchen including production and prep, special events and purchasing and receiving. The Executive Chef oversees the recipe...

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to pe...

Job Description You Will Be Successful if you are a person who has fun, works hard, and shares our philosophy of inspiring happiness through memorable experiences you will enjoy our culture. If you have elevated expectations for yourself and will positively voice your needs, opinions, and idea...

Job Description Salary Range Commensurate w/Experience: $75k-$95k / year (plus, monthly profit share) Benefits: • FLEXIBLE SCHEDULES • POTENTIAL FOR 4 DAY WORK WEEK, ONCE A MONTH • UP TO 17 DAYS OF PTO • 401K MATCH • INSURANCE AFTER 60 DAYS • WINE COUNTRY TRIPS • FREE ACCESS TO MENTAL...

Job DescriptionDescription: Hospitality Starts Here... Welcome to the heart of hospitality! At The Indigo Road Hospitality Group (IRHG), we're on a mission to redefine the hospitality industry, and it all begins with our exceptional team. Founded in 2009 by Steve Palmer, our philosophy is simple...

Job Description Job Title: Executive Chef – Upscale Full-Service Hotel Location: Piedmont Region, GA [This search is being conducted confidentially. To protect the privacy of the property, further details will be shared with qualified candidates during the interview process.] Salary: $90,000–...

Job Description Executive Chef | Sous Chef | Executive Sous Chef Upscale Casual Dining Location: Raleigh, NC Compensation: $65,000 - $75,000 + Bonuses (for Executive Chef) We’re searching for talented culinary leaders to join our team in Raleigh, NC! Whether you’re an Executive Chef, Sous C...

The Executive Chef, North Carolina State Athletics, is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. - Offers a wide variety of culinary solutions to meet customer a...

Job DescriptionJob Description Customer Service Representative Duties & Responsibilities: We are looking for Customer Service Representatives with hustle, personality and people skills. Customer Service Representatives are responsible for greeting customers, answering phones, providing outs...

Job Description Grill Cook At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that’s been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit of excellence in everything w...

Job DescriptionBenefits: - Competitive salary - Employee discounts - Flexible schedule - Opportunity for advancement Benefits/Perks - Flexible Scheduling - Competitive Compensation - Career Advancement OpportunitiesJob Summary We are seeking a Dishwasher / Line Cook to join the team at o...

Job Description POSITION: Sushi Chef FLSA STATUS: Non-Exempt REPORTS TO: General Manager POSITION SUMMARY: This position turns prepped ingredients into finished dishes for service to our guests. RESPONSIBILITIES (PRIMARY) * Cooks will need to be able to read, comprehend a...

Job Description Overview ABOUT DRIVE SHACK Drive Shack is a game-changing innovator in the entertainment industry, offering a refreshing alternative to traditional day and nightlife scenes. At Drive Shack, we don't just provide a place to unwind; we offer a destination where you can be yourself...

Job DescriptionDescription: The Prep Cook is responsible for working under the leadership of the restaurant’s executive chef for all food preparation needs. He/she performs routine and day-to-day tasks that are needed to allow the line cooks to turn out perfect meals. Tasks include chopping veget...

Job DescriptionDescription: PREREQUISITES AND QUALIFICATIONS: - High School diploma or GED - 2 years of cooking in a professional kitchen or a desire to start your career in the culinary world of hospitality - Command of English including speaking, reading , writing - Able to be on your fee...

Job DescriptionDescription: The Won’t Stop Hospitality Inc. Line Cook must be detail oriented, organized, precise and able to work well under pressure all well maintaining a calm and cohesive kitchen environment. Our Line Cooks are responsible for producing high quality and consistent dishes that...

Job DescriptionDescription: AT INDIGO ROAD... Our goal is to be the best job you'll ever have in the hospitality industry. No joke, it’s what we truly aim for. We believe that by taking care of you, you'll best take care of our guests. It's working. In addition to generous benefits and job openi...

Job DescriptionDescription: Job Title: Cook Department: F&B Kitchen Reports to: Sous Chef Effective Date: January 2025 Job Summary: North Ridge Country Club is a private club providing its members with prestigious service through a variety of dining outlets on our campus. As a line cook you wil...

Job DescriptionDescription: AT INDIGO ROAD... Our goal is to be the best job you'll ever have in the hospitality industry. No joke, it’s what we truly aim for. We believe that by taking care of you, you'll best take care of our guests. It's working. In addition to generous benefits and job openi...

Job Description Grill Cook At CAVA, we love what we do, and we try and make every day as fulfilling as the last. Our restaurants need team members to make the magic happen every day. Everyone matters and we’re here to celebrate your growth. We foster a culture built on five core values: - ...

Job Description GRILL COOK - NOW HIRING - PM, Holiday, and Weekend availability is required. J. Alexander's Restaurant is a contemporary American restaurant, known for its daily scratch made wood-fired cuisine. We strive to provide the highest-quality food and service in the hospitality indu...

Job DescriptionDescription: The Line Cook prepares food exactly to the Executive Chef’s specifications and manages all food stations for menu execution. Responsibilities - Set up and stock all food stations with necessary supplies - Prep all needed food items for service - Execute menu items...

Job Description - We are hiring immediately for a full time COOK position. - Location: WakeMed Cary - 1900 Kildaire Farm Road, Cary, North Carolina 27518. Note: online applications accepted only. - Schedule: Full time schedule; Monday through Friday, hours may vary. Rotating weekends. More det...

Job Description Are you looking for an opportunity and growth in your hospitality career? Look no further! Here at Tupelo Honey, we believe "The happiest bees make the best honey" and we are ready to hire team members with a passion to serve our community and foster the brand we love so muc...

Job Description - We are hiring immediately for a full time COOK position. - Location: Verizon Cary - 7000 Weston Parkway, Cary, NC 27513. Note: online applications accepted only. - Schedule: Full time schedule; Monday through Thursday, 6:00 am to 2:30 pm. More details upon interview. - Requ...

Job Description Grill Cook At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that’s been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit of excellence in everything w...

Job Description Line Cook Stars and Strikes Family Entertainment Center is seeking outgoing, energetic personalities to join our team! Our Stars and Strikes Kitchen Crew takes pride in cooking high-quality menu items in a fun and fast-paced kitchen environment. As a Stars and Strikes Line Cook, ...

We know that a Chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for a Sous Chef who can help us deliver the best customer service and food experiences. Assisting the Executive Chef, you?ll take a hands-on approach in focusing ...

Job DescriptionDescription: - The schedule is Monday - Friday. - The shift hours are 7:00am - 2:30pm. - The pay range is $16.00 - $18.00 per hour. - Two-years of prior experience is preferred. - Health, vision, and dental insurance, 401K and vacation pay provided. Southern Foodservice Manag...

When you join Sunrise Senior Living, you will be able to use your unique skills to empower residents to live longer, healthier, and happier lives.Not only will you build meaningful relationships with residents, their families, and team members alike, you will also gain joy in serving others and d...

Take orders and cook as required.

Must have a passion for cooking great food. Hourly Wage is solely determined by cooking experience level of applicant. Kanki House of Steaks & Sushi is looking for friendly, hard-working cooks who will provide an excellent dining experience for our guests.

Crew Team Member (Cashier) (Cook) (Drive Thru) Closing Shifts 4pm-2am $12.

At Yay, lunch is our favorite subject.Yay is out to fundamentally change K-12 school food for the better.We believe that every student should have the opportunity to enjoy a freshly made, wholesome meal they'll love while at school, and that parents should trust that their child feels cared for a...

Accurately and efficiently prepare the highest quality cuisine for our guests; compiling consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures. Maintains a clean and sanitary work station area including tables, shelves, grills,...

Knowledge of the use of commercial kitchen equipment/Turbo Chef.

Legendary food and service begins with legendary people.We believe in earning the loyalty of our Team Members with our strong, diverse culture, well-done benefits and growth opportunities.It takes passion, pride and commitment to create our bold and flavorful food.For this position, pay will be v...

To our guests, Zaxby's is more than just a place to eat - it's a place to have fun, spend some time with friends and experience great food.To our team members, Zaxby's is a family.So come on in! We're saving a seat for you.Full-time and Part-time jobs available!.This position is classified as non...

As a line cook at The Cowfish you will provide a great guest experience by preparing and. Our line cooks work well under pressure and.