Are you a business? Hire Chef & Cook candidates in New York, NY
Major Food Group is hiring Pastry Cooks for our Carbone team!We are looking for experienced individuals with a strong work ethic to help set and maintain the highest standards of cuisine and professionalism. Oversee a team of junior pastry cooks and other staff members as necessary. ...
The Pastry Cook is responsible for the production and organization of the pastry station. The Pastry Cook will be responsible for the full knowledge of pastry techniques including the principles and formulas concerning starches, fats, sugars, liquids, eggs and flavorings. The Dinex Group, res...
Position: Cook, Live Out, Part Time, Weekend Location: New York, Westchester County Weekend Cook Part-Time, Live Out. ...
Acacia Network is an equal opportunity Employer* Job Requirements Details:. ...
Email This Job Your First Name .E-Mail Address to Share With .Prove you're not a robot JR115 - West Nyack, NY .Employee Referral Tell Us Who You Are First Name .Job Description Job Title: Fountain/Dishwasher/Runner FDR Compensati...
Checks product to ensur Baker, Store, Customer Service, Retail, Grocery, Skills. ...
Full Time Hourly (Based on Experience) Required Years of Experience.Atoboy is a Korean-inspired, small plates restaurant led by Chef Junghyun Park and wife Ellia Park.We are looking for passionate and enthusiastic food & beverage professionals, with endless curiosity and love for the restaur...
We are hiring immediately for a seasonal COOK position. ...
COOK - PART TIME - DAY/EVENING/WEEKENDS/HOLIDAYS**. This task is to be completed based on departmental recipes and procedures in accordance with Federal and State regulations. However, employees who have access to the compensation information of other employees or applicants as a part of their es...
Line Cook, To Go, Cook, Restaurant. ...
Thompson Hospitality is the nations largest minority-owned food and facilities management company. Our services include hospitality, full dining and quick service restaurants, campus dining, diversity consultation, facility operations and maintenance management. Thompson Hospitality focuses on th...
In collaboration with the Executive Chef and Chef, Sous Chefs support the leadership of back-of-the-house operations and collaborate with front-of-house staff to ensure a premier culinary and guest service are delivered. Sous Chef (Athenaeum Hotel Kitchen)**. Sous Chef (Athenaeum Hotel Kitchen) T...
A High School Diploma or GED and 2 years of relevant experience as a Chef. ...
Sous Chef - Senior Living (Valhalla, NY) Good Entry Level Position Into Management. ...
Madison Square Garden is searching for a creative and motivated Sous Chef to join our talented culinary staff. In this position, you will act as the Chef of an area or department. You will be following and enforcing our Executive Chefs requirements and guidelines. ...
We are looking for professional sushi chefs who are passionate, detail oriented and can follow standard recipes The ideal candidate is committed to the art and craft of sushi, and looking to take their skillset to the next level. Answer, report and follow the instructions of the Executive Sushi C...
We are hiring immediately for a full-time PREP COOK position. Takes orders from customer and prepare items requiring short preparation time. Summary:** Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations. Obtains dai...
We are seeking an open-minded individual with 2-5 years of cooking experience in a professional setting or equivalent to help us provide for the nutritional needs of our community. In this role, you will cook and serve food of high standard that follows nutritional and dietary guidelines. Experie...
Learn and develop maximum proficiency with the various stations as assigned by Chefs with special emphasis on the wok station, which includes preparing and cleaning stations properly, stocking stations adequately for service, and communicating actively with Chefs and colleagues to facilitate smoo...
A day in the life of a Champps Cook includes the following responsibilities:**. Duties of this position will include but are not limited to the set-up of equipment, verification of stock, the cleaning of cooking equipment, and preparing food items to specification while maintaining a clean work a...
As a Bar Line Cook, you will work in the bar kitchen of Manhatta and should have a strong passion for food, technique, and an eagerness to learn more, which comes with the opportunity to build on your skills and grow as a leader in the kitchen. Effectively participates in a professionally run ser...
Cleans and sanitizes bakery, bakery equipment, and bakery utensils. Garnishes, weighs, wraps, labels and merchandises bakery products. ...
RGK and KHC are the product of years of culinary partnership between Chef Gabriel Kreuther and Pastry Chef Marc Aumont. Restaurant Gabriel Kreuther, are hiring full-time Pastry cooks and pastry chef de partie. ...
The centerpiece of the Seaport Districts renaissance is an entirely re-imagined historic TIN Building, featuring a one-of-a-kind Marketplace and entertainment venue; several full-service restaurants, fast casual, and counter dining outlets as well as 10K sq. ...