Chef & Cook jobs in Pittsburgh, PA - Page 2Create job alerts

As line cook, you are responsible for the preparation, presentation and execution of all items on the menu.The kitchen isn't the only thing that heats up—in this fast paced environment, you'll be expected to maintain poise under pressure.You'll know your prep work like the back of your hand, and ...

The kitchen isn't the only thing that heats up—in this fast paced environment, you'll be expected to maintain poise under pressure.

Maintains cleanliness of all kitchen equipment and areas.

The prep cook handles the majority of the prep for all ingredients going into dishes during service.This position often works under little supervision, so you must be able to follow recipes and be well-versed in a variety of food products and techniques.The quality of the prep work is instrumenta...

As line cook, you are responsible for the preparation, presentation and execution of all items on the menu.The kitchen isn't the only thing that heats up—in this fast paced environment, you'll be expected to maintain poise under pressure.You'll know your prep work like the back of your hand, and ...

Meets daily productivity standards as established by Kitchen Management.

As line cook, you are responsible for the preparation, presentation and execution of all items on the menu.The kitchen isn't the only thing that heats up—in this fast paced environment, you'll be expected to maintain poise under pressure.You'll know your prep work like the back of your hand, and ...

As line cook, you are responsible for the preparation, presentation and execution of all items on the menu.

Large, well-known hotel in Pittsburgh is in search of a Banquet Sous Chef!.

As the chef, you’ll take complete responsibility for every plate that gets served and the overall direction of the menu.

As sous chef, you'll play an integral role in the management of daily kitchen operations.Your creativity and development of menu items will help drive menu innovation.You will assist in inventory and labor management and focus on quality control to maximize profits.You will have the opportunity t...

The prep cook handles the majority of the prep for all ingredients going into dishes during service.This position often works under little supervision, so you must be able to follow recipes and be well-versed in a variety of food products and techniques.The quality of the prep work is instrumenta...

As line cook, you are responsible for the preparation, presentation and execution of all items on the menu.The kitchen isn't the only thing that heats up—in this fast paced environment, you'll be expected to maintain poise under pressure.You'll know your prep work like the back of your hand, and ...

We are seeking a highly skilled and creative Executive Chef to lead our culinary team for a full-service restaurant concept. Minimum of 5-7 years of progressive culinary experience, with at least 2 years in an executive chef role.

Mobile Chef The Mobile Chef will oversee food truckoperations, collaborating with the Executive Chef to create aninnovative menu focusing on nutrition, including plant-based andvegan dishes. Collaborate withthe Executive Chef to create and modify the food truck’s menu basedon food trends, food co...

Sullivan's Steakhouse is hiring qualified applicants for Line Cooks in your area! Submit your resume or apply directly at www.

Levy Restaurants - 1000 FORT DUQUESNE BLVD.Cook / Kitchen Staff] As a Line Cook with Levy, you'll: Follow recipe guidelines; Know menu items specific to position; Adhere to appearance guidelines; Act with a sense of urgency and provide friendly, efficient service to teammates and guests; Practice...

Come and join a winning team here at.Be a part of an iconic brand originating in Pittsburgh, PA that is just a little bolder and with a little more attitude than most!.Our brand is built on three core values: being.We offer very competitive wages, a wide array of healthcare benefits upon eligibil...

As line cook, you are responsible for the preparation, presentation and execution of all items on the menu.The kitchen isn't the only thing that heats upin this fast paced environment, you'll be expected to maintain poise under pressure.You'll know your prep work like the back of your hand, and y...

Come and join a winning team here at.Be a part of an iconic brand originating in Pittsburgh, PA that is just a little bolder and with a little more attitude than most!.Our brand is built on three core values: being.We offer very competitive wages, a wide array of healthcare benefits upon eligibil...

Wine, food, and live entertainment collide at City Winery to create a dynamic and incredibly unique workplace. Ensure that food quality, quantity, freshness,. Properly store and/or discard leftover food.

The Executive Chef is part of the management team as the senior culinary leader for The Porch. The Executive Chef oversees supervision of team members and is responsible for menu communications, training in proper methods of food production, service and food presentation techniques, and portion c...

Our Prepared Food Team Leaders are honest, engaging, respectful, authentic and display a curiosity for food.This role is designed to inspire our Team Members and customers to discover the pleasure of food.Our Prepared Foods Team Leader manages the Prepared Foods Team at both locations and keeps t...

As an Executive Chef at Point Park University in Pittsburgh, PA, you will lead and encourage a dedicated culinary team in a dynamic and ambitious environment. ...