Chef & Cook jobs in Bellevue, WACreate job alerts

No experience requited, hiring immediately, appy now.Job Description The Sandwich Artist

No experience requited, hiring immediately, appy now.Our Grill Operators maximize the guest experience and taste of our food by cooking small batches of products, several times during the shift, ensuring freshest and juicy food all day. Assist management in achieving and maintaining outstanding i...

No experience requited, hiring immediately, appy now.Broad Functions: Accurately and efficiently cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking. Also perform other duties in the areas of food and final plate preparatio...

Must be eligible to work in the US (you will need to provide work authorization paperwork to be eligible to work)*** Fogo de Chão is a leading Brazilian steakhouse, or Churrascaria, which has specialized for nearly 40 years in fire-roasting high-quality meats utilizing the centuries-old Southern ...

Must be eligible to work in the US (you will need to provide work authorization paperwork to be eligible to work)*** Fogo de Chão is a leading Brazilian steakhouse, or Churrascaria, which has specialized for nearly 40 years in fire-roasting high-quality meats utilizing the centuries-old Southern...

The Cook uses their knowledge and experience in food production to ensure the proper, timely, and safe preparation and service of food according to established recipes, while adhering to all food safety and sanitation requirements and maintaining a safe and orderly kitchen. Utilizes production sh...

Strong understanding of basic cooking methods. The Bellevue Club Food and Beverage Department is looking for a part-time, experienced and reliable Prep Cook to join the team. Cleans counters, storage areas, cold/hot holding equipment, cooking equipment, and sweep/mop floors to ensure that sanitar...

As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Working as the Executive Chef,...

We are currently seeking a full-time Sous Chef to join our talented team. Sous Chefs must pass state and company background checks.

Din Tai Fung - JobID: 100-145430895 [Kitchen Staff / Food Prep] As a Prep Cook at Din Tai Fung, you'll: Be responsible for receiving, checking the quality of, washing, cutting and preparing the produce and food goods in accordance with Din Tai Fungs procedures; Familiarize yourself with the stand...

Driven by an innovative, entrepreneurial spirit, InnVentures has a culture of building teams that produce winning results.We operate over 75 hotels in 20+ states for some of the Nations largest REITs and private real estate owners, in addition to a large portfolio of individual and family-owned h...

Red Robin - 3909 Factoria Blvd [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Red Robin, you'll: Learn the Red Robin style of food preparation; Cut, saute, broil, fry and cook various meals such as meats, fish, poultry, vegetables, soups, salads, and other ingredients; Properly learn ...

Watermark Retirement Communities - JobID: hSuwrIaf3kWZN_49cD9Vsg [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Watermark Retirement Communities, you'll: Prepare delicious and nutritious meals for residents; Ensure all dietary needs and restrictions are met; Maintain a clean and organized ...

The Melting Pot - 302 108th Ave NE - [Line Cook / Kitchen Staff / FT & flexible PT schedules available] - As a Prep Cook @ The Melting Pot, you'll: Follow all of the company's specifications and procedures to ensure Perfect Food; Follow and uses all food safety procedures and logs; Follow all foo...

Applebee's - 13856 Bel Red Road [Line Cook / Prep Cook / Kitchen Staff] As an Applebee's Cook, you will make our amazing menu items worth coming back for.

The Bay Club Company ("TBCC") provides equal employment opportunities without regard to race (and all traits historically associated with race, including but not limited to, hair texture and protective hairstyles), color, religion, creed (including, but not limited to, religious dress and groomin...

Cook - Large Senior Living Community We are seeking for a dedicated Cook to join our team at a large senior living community in Kent, WA. Come join a team of dedicated, smart, and caring professionals as they work together to care for our seniors and provide them the lifestyle they deserve. Who...

Attend P&L meetings and communicate results and any solutions to the Regional team; showing ownership of the profitability of the store. * Assist in inventory management, including stock rotation and ...

Four Seasons - 99 Union Street [Kitchen Supervisor / Cook] As a Sous Chef at Four Seasons, you'll: Lead the culinary team in creating innovative and high-quality dishes; Oversee food preparation and ensure all dishes meet standards; Collaborate with Executive Chef to develop new menu items and sp...

Our Sous Chefs are responsible for:. In absence of the Executive Chef, oversees directs all dining service Team Members assigned during a shift. Prepares food items following proper procedures specified by Executive Chef.

Utilize various preparation and cooking methods to ensure the quick, precise creation of our menu items in accordance w Sous Chef, Chef, Hospitality, Restaurant.

In the role of Sous Chef and member of the Dining Services team, you will be responsible to prepare nutritious, appetizing, and attractive meals for our residents and ensure a smooth, efficient and safe operation of the kitchen. In absence of the Executive Chef, oversee the food service staff and...

Banquet Chef and/or Sous Chef experience at a 4 star Hotel or Resort for a minimum of 2 years. Six|Seven Restaurant & Lounge is looking for a talented and service oriented individual to assist in leading our Culinary team as a Sous Chef!.

Apply to find out more about Sous Chef and Executive Chef openings!. Act as Manager on Duty in absence of Executive Chef and Sous Chef, executing the schedules as written. Assist the Chef team to properly maintain ordering, inventory, quality control, and scheduling.