Dietetic Technician
3 days ago
Irvington
\n Medical Solutions Direct Hire is seeking a Dietetic Technician for a job in Irvington, New York. Job Description & Requirements\n \n • Specialty: Dietetic Technician\n, • Discipline: Allied Health Professional\n, • Duration: Ongoing\n, • 37.5 hours per week\n, • Shift: 8 hours, days\n, • Employment Type: Staff\n \n \n Direct Hire Registered Dietitian – Oncology \n Job Post Date: 07/27/2026 Req #: JR231240 Facility: White Plains Hospital Department: Dietary / Oncology Nutrition Location: White Plains, NY Position: Registered Dietitian – Oncology Employment Type: Direct Hire | Full-Time Care Setting: Acute Care Shift: Days Schedule: Monday–Friday, 9:00 AM–5:00 PM Guaranteed Hours: 37.5 hours/week Start Date: 07/27/2026 Charting System: EPIC Salary Range: $63,386.31–$95,090.19 annually Hourly Equivalent: $32.51–$48.76/hour Benefits: Full suite of benefits and retirement plan \n JOB REQUIREMENTS Experience & Skills\n \n • At least 3 years of Clinical Nutrition experience preferred, with a focus on oncology.\n, • Experience assessing the nutritional status of cancer patients.\n, • Experience developing personalized nutrition care plans.\n, • Experience providing ongoing nutrition education and support throughout treatment.\n, • Experience determining patient learning needs and providing appropriate education.\n, • Experience providing education to patients, families, and healthcare providers.\n, • Experience with patient education and public speaking.\n, • Proficient in the use of Electronic Health Record (EHR/EMR) systems.\n, • Strong clinical decision-making, problem-solving, and prioritization skills.\n, • Strong communication and collaboration skills.\n, • Ability to work effectively with an interdisciplinary healthcare team.\n, • Knowledge of current nutrition research, evidence-based practices, and clinical guidelines.\n, • Ability to maintain patient rights and preferences within clinical practice.\n, • Ability to participate in Performance Improvement initiatives.\n, • Ability to utilize appropriate cost-containment practices.\n, • Successful completion of required department programs.\n, • Successful completion of the WPHC orientation program.\n Education\n \n, • Bachelor's degree or higher in Nutrition or Dietetics from an accredited college.\n License & Certification\n \n, • Registered Dietitian Nutritionist (RDN) credential through the Commission on Dietetic Registration (CDR).\n, • New York State Dietitian/Nutritionist License required.\n, • Certified Specialist in Oncology Nutrition (CSO) preferred/required, or completion of certification within one year of hire.\n Documents Required for Submission\n \n, • Not specified.\n \n JOB DESCRIPTION Position Summary\n The Oncology Dietitian assesses the nutritional status of cancer patients, develops personalized nutrition care plans, and provides ongoing education and support to help patients maintain their nutritional health throughout treatment. \n The Oncology Dietitian works closely with physicians, nurses, and other members of the interdisciplinary healthcare team to provide integrated, patient-centered care to oncology patients. \n The position requires strong clinical judgment, patient education skills, collaboration, and knowledge of current oncology nutrition research and guidelines. \n ESSENTIAL FUNCTIONS & RESPONSIBILITIES \n \n • Understands and adheres to White Plains Hospital Performance Standards, Policies, and Behaviors.\n, • Assesses cancer patients' nutritional status and identifies nutrition-related needs.\n, • Develops individualized nutrition care plans based on patient needs and treatment goals.\n, • Provides ongoing nutrition assessment, education, and support throughout treatment.\n, • Utilizes appropriate steps in the decision-making process, including recognition and prioritization of patient care needs.\n, • Identifies nutritional concerns and addresses issues with appropriate clinical interventions.\n, • Collaborates with physicians, nurses, and other members of the healthcare team to provide integrated patient care.\n, • Integrates patient rights, preferences, and needs into clinical practice.\n, • Utilizes and monitors appropriate infection-control methods.\n, • Determines the learning needs of patients and families.\n, • Provides nutrition education to patients, families, and healthcare providers.\n, • Participates in Performance Improvement initiatives.\n, • Utilizes appropriate cost-containment practices.\n, • Maintains current knowledge of nutrition research, oncology nutrition practices, and clinical guidelines.\n, • Successfully completes required department programs and competencies.\n, • Successfully completes the WPHC orientation program.\n, • Performs all other related duties as assigned.\n \n PATIENT POPULATION \n \n • Oncology/cancer patients\n, • Patients receiving cancer treatment who require nutritional assessment, intervention, education, and ongoing monitoring.\n, • Patients and families requiring nutrition support throughout the cancer treatment process.\n \n SCHEDULE \n Shift: Days Schedule: Monday–Friday Hours: 9:00 AM–5:00 PM Guaranteed Hours: 37.5 hours/week Regular Hours: 37.5 hours/week On-Call: Not specified Weekend Requirement: Not specified Holiday Requirement: Not specified Float: No \n FACILITY & UNIT \n Hospital: White Plains Hospital Department: Dietary / Oncology Nutrition Position: Registered Dietitian – Oncology Location: White Plains, New York Care Setting: Acute Care Charting System: EPIC \n COMPENSATION & BENEFITS \n Annual Salary: $63,386.31–$95,090.19 \n Hourly Equivalent: $32.51–$48.76/hour \n Benefits: Full suite of benefits and retirement plan. \n CORE QUALIFICATIONS \n The ideal candidate will have: \n \n • Bachelor's degree or higher in Nutrition or Dietetics.\n, • Active RDN credential through the CDR.\n, • Active New York State License.\n, • 3+ years of Clinical Nutrition experience, preferably with a focus on oncology.\n, • CSO certification or ability to obtain the certification within one year of hire.\n, • Experience performing nutritional assessments and developing individualized nutrition care plans.\n, • Experience working directly with oncology/cancer patients.\n, • Strong patient and family education skills.\n, • Experience educating healthcare providers.\n, • Strong public speaking and presentation abilities.\n, • Proficiency with electronic health records, preferably EPIC.\n, • Strong clinical judgment, prioritization, and problem-solving skills.\n, • Ability to collaborate effectively within a multidisciplinary healthcare team.\n, • Commitment to evidence-based nutrition practices and staying current with oncology nutrition research and guidelines.\n \n \n Position Summary The Oncology Dietitian will assess cancer patients’ nutritional status, develop personalized care plans and provide ongoing education and support to help patients maintain their nutritional health throughout treatment. The Oncology Dietitian works closely with the interdisciplinary team to provided integrated care to cancer patients Essential Functions and Responsibilities Include the Following: Understands and adheres to the WPH Performance Standards, Policies and Behaviors. Utilizes appropriate steps in the decision-making process to include recognition and priority setting related to patient care. Addresses issues with appropriate actions. Collaborates with the health care team Integrates patient rights into work practice Utilizes and monitors methods of infection control Participates in performance improvement initiatives Utilizes cost containment practices Ability to determine the learning needs of the patient Provides education to patients, families and healthcare providers Stays up to date on latest nutrition research and guidelines Performs all other related duties as assigned. Education & Experience Requirements Bachelor’s degree or higher in Nutrition or Dietetics from an accredited college. Registered Dietitian Nutritionist (RDN) by the Commission on Dietetic Registration (CDR). At least three years’ experience in Clinical Nutrition with a focus on oncology preferred. Specialist in Oncology Nutrition (CSO) or completion of certification within one year of hire. Proficient in using electronic health records systems Experience in patient education and public speaking Successful completion of Department Programs Successful completion of WPHC orientation program NYS License About Medical Solutions Direct Hire\n \n At Medical Solutions, we’re people who care, helping people who care. No matter how you look at it, there’s a whole lot of care going on in our world and that’s just the way we like it. What do we do? Medical Solutions is one of the nation’s largest providers of total workforce solutions in the healthcare industry, connecting nurses and allied health clinicians with hospitals and healthcare systems across the country and around the corner. Through our family of brands, we also serve a segment of clients outside of the healthcare space. And we’re the very best at what we do. You’ll love our culture that’s filled with heart and soul. As a company and employer, we’re sincerely and unabashedly us. We lead as humans first and believe the unique qualities of each team member make us better together. We share a purpose for helping others and the drive to make a difference. And we offer endless opportunities for personal and professional growth, throughout your career. At Medical Solutions, you’ll find a great place to work and a career home. We’ve received Best Places to Work awards, landed top industry awards, and received accolades for the impact we’ve made in business and within our community. But the only way to really get to know us, is to join us. We think you’ll fit right in. \n \n