Director of Culinary Services/Executive Chef DEPARTMENT: Dining STATUS: Non-Exempt/Hourly SUMMARY The Cook is responsible for participating in the planning, preparation, cooking and plating of meals
A minimum two years' experience in kitchen preparation and line cook experience * Have a positive energy, be ready to assist fellow support staff and work as a team player * Must be able to speak ...
We are looking for Service Team Members "Prep Cook" for our Athens Location. Job Summary: The backbone of the kitchen, you are responsible for preparing ingredients that makes gusto! Flavorful and ...
Clean up station and take care of leftover food * Stock inventory appropriately * Ensure that food comes out simultaneously, in high quality and in a timely fashion * Comply with nutrition and ...