Cook jobs in Union City, New Jersey - Page 8Create job alerts

An interest in seasonally driven menu items is a must as well an overall passion for cooking. Qualified candidates should have at least 1 year of professional cooking experience in NYC restaurants.

Junoon Restaurant is looking for part time/full time line cooks who are passionate about cooking as a career.Junoon recieved 1 Michelin Star from 2012-2019 before closing in 2020 and relocating.Chef Akshay Bhardwaj was the first Indian chef to be awarded "Forbes 30 under 30".He utllizes global techn

The Yacht Club is seeking Line Cooks to join our crew!. Line Cooks play a vital role in creating memorable experiences for our guests. Cooks are a part of a team, and therefore should act as a team player and work well with others.

We have a great team but are currently looking for a Pastry cook whom loves Italian food and wants to cook the food from southern Italia and surrounding regions in a very .

Perched on the 24th floor of the acclaimed Equinox Hotel in Hudson Yards—named one of The World’s 50 Best Hotels and featured in the Condé Nast Traveler Readers’ Choice Awards—Electric Lemon.It's a celebration of clean, seasonal American cuisine, honoring the pass

As a Commis de Cuisine / Prep Chef at YEEELS Group, you play a vital role in supporting our culinary team and ensuring every dish starts with precision and passion. You’ll assist the Chefs de Partie in daily preparation, maintain the highest standards of cleanliness, and help de

Inspects cleanliness and organization of the line and workstations, rectifying any deficiencies. Cafe Chelsea is hiring line cooks. The Line Cook is responsible for ensuring that the culinary & operating standards of the Sunday Hospitality are executed.

Genuine passion for cooking and restaurant hospitality. Employee Dining Discount at All Altamarea Group Restaurants. Highly-acclaimed Wine Spectator Grand Award-Winning Ai Fiori operates as part of Altamarea Group, an award-winning global hospitality firm with 15 restaurants worldwide.

The team actively runs food and beverage operations in five hotels, including The Greenwich Hotel, The William Vale, Shinola Hotel, and The Fifth Avenue Hotel. They've received widespread critical acclaim, recognition on countless “Best of” lists, a Michelin star, multiple Michelin hotel

American-Korean Steakhouse (not a K-BBQ).Sungchul Shim and the team behind Michelin starred Kochi and Mari.The menu is informed by Chef Shim's Korean heritage and flavors are influenced by the diverse cultures of NYC.Striving to catering to guests from our home city to all over the wo

Minimum 2 years of line cook experience in high-volume or banquet settings. Strong knife skills and knowledge of cooking techniques.

Join us in creating exceptional dining experiences and take the first step towards a fulfilling culinary career!. Kitchen Team Member – Arts and Crafts Beer Parlor. Skillfully prepare, cook, and assemble dishes that showcase our recipes and culinary excellence.

NYC, and the response has been incredible.We’re serving long lines and creating devoted fans daily—and now we need passionate, skilled bakers and pastry cooks to help us keep up with the demand.If you love working in a fast-paced kitchen, have an eye for detail, and want to be part of so

At Casa Tua, we believe that dining is an experience — a blend of exceptional cuisine, artful surroundings, and heartfelt hospitality.Our philosophy is rooted in creating a welcoming space where every guest feels like part of our family, surrounded by beauty, warmth, and impeccable service.The

Responsible for preparing all food items according to standardize recipes. Cooking, plating, garnishing, and expediting food. Ensure proper food storage and sanitation standards to ensure guest safety.

ABC KITCHEN: Thrive in a fast-paced, high-volume environment with a wood-burning oven, working with farm-to-table ethos using freshest, seasonal ingredients from local farms and purveyors. Perform work on different kitchen line stations as per business demands. Cook menu items in alignment with the

We are seeking a Prep Cook to process cacao (tempering, molding, and storing chocolate) while upholding Dark Matter Coffee's quality standards. Dark Matter Coffee is an equal-opportunity employer.

At abc Restaurants (abc Kitchen, abc Cocina, abcV), we are passionately committed to offering the freshest, safest ingredients, presenting a seasonal menu, that is locally focused and globally artistic, and cultivating a healthy relationship on our tables and for the planet.Our a

We are seeking a skilled and passionate Line Cook to join our dynamic team at Cafe Commerce.

Now Hiring: Experienced Cook — Full-Time (Leadership Track).Raf’s | 2 Stars NY Times | NY Times “100 Best Restaurants”.Raf’s is a celebrated Italian-French bakery, café, and restaurant recognized for its excellence and commitment to craft.We’re cu

We are a cozy Vietnamese restaurant located in the lower east side of Manhattan offering comfort food.

We are currently looking for Line Cooks to join our team!. Follow Recipe and guidelines set by the management team. Strong knowledge of cooking techniques and food preparation.

Beefbar is seeking a skilled and passionate Grill Line Cook to join our kitchen team.The ideal candidate will have a strong culinary background, expertise in preparing high-quality meats, and the ability to maintain consistency and efficiency in a fast-paced, upscale kitchen environment.Prepare and

Kitchen Management, Property Chef, and Director of Food and Beverage.Responsible for setting up a station (mise-en-place) efficiently and timely while cooking orders as they come in.Prepare dishes to the standards established by the Property Chef and/or Director of Food & Beverage.Properly wrap up,

Red hot Emmett’s on Grove is looking to hire a lead line cook to support our Chef leading the back of house team. Emmett’s on Grove is a midwest inspired supper club specializing in tavern style pizza following the success of its original Soho institution, Emmett's. Taking inspiration fr

Major Food Group is hiring AM Pastry Cooks for our Carbone team!. Create and prepare all pastry items as required by the business. Plan the menu of desserts and pastry to complement savory items.

An employee discount of 20% at Hani’s Bakery + Café. Hani's Bakery + Cafe is proud to be an Equal Opportunity Employer. Job Opportunity at Hani's Bakery + Café**.

His stylish food marries Italian and French cooking with a classic New York feel and a modern vibe. Some dishes are classics reimagined; others are fresh approaches to dishes he has cooked for many years; still others are new innovations, highlighting the best of each season. Have knowledge of cooki

We’re Food+ by Compass! Although the past year has been quite a rollercoaster for everyone, our amazing talented teams have continued to work tirelessly crafting incredible food experiences to help fuel the teams creating world-changing technologies at one of the world’s major tech compa

Two Hands Hospitality is hiring a part-time line cook for our restaurants in Tribeca and Noho. Ability to maintain DOH sanitation standards and uphold the cleanliness of the kitchen.

L’Adresse Nomad pulls inspiration from European culinary traditions and modern American techniques, fusing ingredients and flavor profiles from both food cultures into a dynamic menu of approachable and thoughtfully crafted dishes.

It is the name of the restaurant, the style of restaurant, and the piece of equipment we use in the kitchen for many of our signature preparations.

The Line Cook’s primary responsibility is to cook in our kitchen, following our Executive Chef’s specifications and guidelines ensuring total guest satisfaction. For us, great hospitality starts with our professional and dedicated Line Cooks. Being able to read and follow recip

Our cooks are responsible for performing a variety of skilled tasks in food preparation, cooking, presentation, and dining room customer service.While our concept is casual and fast paced, candidates should have experience in upscale and fine dining kitchens.Provide superior service to our customers

We are a busy West Village Italian restaurant looking for a line cook with high volume experience.

Now Hiring: Line Cook — Full Time ($22/hr).We’re looking for a skilled and reliable.Wednesday–Saturday evenings required.Prepare and execute dishes to standard recipes and presentation.Maintain a clean, organized workstation.Support team efficiency during service.Follow all food sa

LATE NIGHT or EARLY MORNING Pastry Cook. Grand Brasserie is seeking dynamic and experienced pastry cooks to join our team. You will work under the Pastry Chef, Executive Chef and Chef de Cuisine to execute service and prepare desserts to the specifications and standards of the establishment.

La Tête d’Or by Daniel will feature a 150-person main dining area, a cocktail bar in a dramatic lounge, private dining room, and an exclusive private omakase steak and seafood table to enjoy a unique dining experience. Long term positions available for dedicated. Full availability - dayt

The job description above does not list each and every job responsibility of a Line Cook.

Catering & Events by The Yacht Club is seeking Line Cooks to join our crew!. Catering & Events by The Yacht Club. The Yacht Club is a waterfront dining, drinking, and events destination – a full New York City block in the sky – on the 10th floor of Chelsea's 1930s masterpiece of industrial archi

Located on the fourth floor of the flagship Louis Vuitton store at 6 East 57th Street, the café is conceived to be a lively destination for visitors to feel immersed in an atmosphere of cultural inspiration while indulging in a creative menu curated by local talents Christophe Bellanca and Ma

Preparing dishes with precision and flair as a line cook.

La Pecora Bianca is a proud Equal Opportunity Employer.

The Soho Diner located in the Soho Grand Hotel is looking for an experienced Full-Time Line Cook with Saturday and Sunday availability to work as part of the culinary team.

This role is responsible for preparing, cooking, and assembling our signature menu items while ensuring food safety, quality, and speed of service. Knowledge of food safety and sanitation practices. The ideal candidate thrives in a high-volume kitchen and takes pride in producing great food.

May oversee the cooking activities of food service associates as assigned by Food Service Director.

Line Cook duties and responsibilities .A Line Cook prepares food using recipes and menu items created by the Head Chef and helps keep the kitchen running smoothly.Some of their key duties and responsibilities include:.Assisting with stocking and setting up the kitchen stations.Preparing food i

The Chef de Partie is responsible for the supervision of at least one cook and/or a commis at their station in addition to being in direct contact with the Chef or Sous Chef for all instructions on the station such as, but not limited to, menu changes. The Dinex Group does not discriminate on the ba