Are you a business? Hire food quality control candidates in New York, NY
Role Overview Our Quality Assurance Specialists ensure each Guest receives perfectly prepared, high-quality food. They provide dependable, fast service that is absolutely Chili's! If you take pride in great team work, then we want to hear from you! Fast hiring process Flexible part-time or full-t...
A preeminent plaintiffs’ law firm specializing in plaintiffs’ securities class actions and corporate governance, seeks a Paralegal/Legal Assistant with a minimum of 5 years’ experience for immediate hire. Hours are 9:30 AM to 5:30 PM or 7:00 PM to 3:00 AM. Flexibility to work overtime when neede...
About Cedar Street: Cedar Street Creative is a full-service development partner for ambitious food and hospitality brands. Our team of designers, project managers, real estate and operations professionals executes our clients’ vision from daydream to ribbon cutting (and beyond). We are based in N...
Job Description Established in 1805, the New York City Department of Health and Mental Hygiene (the NYC Health Department) is the oldest and largest health department in the country. Our mission is to protect and improve the health of all New Yorkers, in service of a vision of a city in which all...
Benefits Start Day 1 for Full-Time Colleagues - No Waiting Period!For more information about our benefits, see below!We are proud to be a member of the Rentokil family of companies, the global leader in Pest Control and other services across more than 90 countries. We pride ourselves on being a t...
Create and develop new innovative menus and recipes as well as refine existing menus Ensure food preparation and presentation remains at the highest level of quality Manage inventory and control food costs Recruit, train and manage kitchen staff including line staff and other chefs Coach and ment...
AMM Hospitality is coming up with the next new project in Battery Park neighborhood. Be part of an exciting new venture opening soon. Job Overview: We are seeking an experienced Restaurant General Manager to lead and launch our new project and oversee all aspects of operations and service. The ...
Elior North America - 806235602 [Kitchen Staff / Grill Cook / Line Cook] As an Event Cook at Elior North America, you'll: Work in a fast-paced, efficient environment and cook delicious meals; Prepare and serve high quality meals; Be responsible for quality and portion control, food preparation, a...
Description Nursing Auxillary A MSH NA Pool/Float FT Nights The Nursing Assistant functions in a support role to the Registered Professional Nurse by providing direct patient care and related activities as assigned. Responsibilities Performs procedures as associated with activities of daily ...
Quality Control : Monitor food freshness, portion sizes, and presentation, addressing any issues ... Inventory and Supplies Management : Assist in tracking and ordering supplies, checking inventory ...
Train new kitchen staff on cooking techniques, food presentation and safety practices. * Ensure staff are motivated, focused and working efficiently. * Quality Control: * Monitor the preparation and ...
Maintain quality of food by tasting everything and ensuring plating and garnish look good * Create ... Cost Control and pricing strategies for menu development * Inventory system and DOH compliance
... daily quality control calibration checks on all equipment in order to ensure the equipment is ... It is an opportunity to challenge yourself, to explore a new place, and try amazing food... Make a ...
The Assistant General Manager is responsible for having a thorough understanding of "The Halal Guys" brand and maintaining a high level of quality products, minimize waste, control food cost ...
Golden Platter Foods, a leader in the frozen food sector, is expanding its operations. We are seeking a fully onsite Quality Control Supervisor to oversee our QC department and to assist in ...
Commitment to maintaining exceptional standards of quality, presentation, and service * Familiarity with inventory management and food cost control Preferred Experience: * Passion for Japanese ...
As a Seasoned Buyer for a food importer and distributor, you will play a pivotal role in ensuring ... Collaborate with inventory control to proactively manage inventory levels and prevent stockouts.6. ...
Lead, train, and motivate kitchen staff, fostering a collaborative and positive work environment. - Quality Control: Monitor food quality and consistency, ensuring that every dish meets our high ...
... quality food production Skills - Leadership skills to motivate and guide staff effectively - Experience in Toast or similar restaurant management software - Knowledge of inventory control and ...
Ensures that the function provides the highest food quality consistent with cost control and profitability margins. RESPONSIBILITIES * Ensures the highest food quality appropriate to the market by ...
Uses waste control guidelines and records all waste * Uses proper documentation to record all food production * Ensure orders are packed and prepared accurately and quality checked * Support FOH with ...
... food quality, consistency, safety, and presentation. * Implement and enforce strict quality control measures to ensure every dish meets the highest standards of freshness, taste, and presentation
The Sous Chef is responsible for all aspects of the kitchen such as menu plans, operations, recipes, financial responsibility, portion and inventory control, food quality, and employee supervision
Page 2
Page 2