Food jobs in Phoenix, Arizona - Page 19Créer des alertes d'emploi

Our Meat Cutter will execute day-to-day operations in our Meat and Seafood departments and provide a memorable experience for all our customers. A Meat Cutter has a keen eye for Food Safety and Sanitation and will be able to help in stocking, production, and merchandising while offering unmatched cu

KFC - 705 w baseline rd [Restaurant Shift Lead] As a Shift Supervisor at KFC, you'll: Assist the Restaurant General Manager in day to day operations; Assist in managing customer service, and food quality; Ensure safety and security; Assist in payroll, costs, and training.

The Delivery Driver is responsible for the on-time, accurate delivery and setup of catering orders as well as coordinating with other employees to ensure all delivery and take-out orders are accurate and held to our highest quality food safety and customer service standards. At Jason's Deli, we work

Our Meat Cutter will execute day-to-day operations in our Meat and Seafood departments and provide a memorable experience for all our customers.A Meat Cutter has a keen eye for Food Safety and Sanitation and will be able to help in stocking, production, and merchandising while offering unmatched cus

Our Meat Cutter will execute day-to-day operations in our Meat and Seafood departments and provide a memorable experience for all our customers.A Meat Cutter has a keen eye for Food Safety and Sanitation and will be able to help in stocking, production, and merchandising while offering unmatched cus

Right now Domino's is looking for qualified drivers to staff stores in your area. Have a valid driver's license with a safe driving record. Drivers duties include: Delivering orders, clean up, food prep, making pizzas, along with other basic restaurant duties.

This position ensures that all Housekeeping and Food & Beverage Linens are processed in a timely manner meeting the expectations of Omni Hotels & Resorts standards while minimizing as much discarded product as possible. Adhere by safety and sanitization regulations as instructed by OSHA and the Omni

Your current leader must recommend that you apply for this position and provide an endorsement upon request from HR.

Verifies merchandise and cash in each of the Company stores by conducting a physical count using a hand held computer.Notifies store manager of wrong prices and pulls out-of-code merchandise.Count and record cash, checks and food stamps in the register, TACC tubes and safe.Verify money orders, lotte

Bashas' - JobID: J5403d20532f544528b8541c521bed1db-1 [Department Manager] As a Bakery Assistant Team Lead at Basha's, you'll: Assist in managing daily bakery operations, ensuring quality and efficiency; Oversee inventory and order supplies to maintain stock levels; Train and mentor bakery staff to e

Our Clerks will be responsible for executing a wide variety of tasks throughout the store, including working throughout a variety of different departments, and providing a memorable experience for all our customers.A Clerk is a responsible, friendly person who can safely work in a fast-paced environ

Our Clerks will be responsible for executing a wide variety of tasks throughout the store, including working throughout a variety of different departments, and providing a memorable experience for all our customers.A Clerk is a responsible, friendly person who can safely work in a fast-paced environ

A Healthier Future Starts With You!.As a Kitchen Lead, you'll be an ambassador for our mission: building healthier communities by connecting people to real food.You're the backbone of our hot food preparationensuring every guest receives high-quality, properly cooked, and well-presented food through

Prepare written food requisitions for supplies and food items for recipe preparations. Minimum five (5) years of experience in food preparation, food knowledge and kitchen staff supervision. Provider Contract Food Service specializes in providing culinary and hospitality excellence to our clients fo

First Watch Restaurants - 16455 N Scottsdale Rd Ste 107 [Restaurant Manager] As an Operations Manager at First Watch, you'll: Provide management coverage and direct supervision of operations in an individual restaurant; Supervise food handling procedures and operational processes; Exercise basic shi

Dunkin' Donuts - 350 E Southern Avenue [Restaurant Supervisor] As a Restaurant Manager at Dunkin Donuts, you'll: Drive sales through effective execution of restaurant standards and marketing initiatives; Delegate and lead processes to control labor costs, food costs, and cash; Analyze restaurant env

At Peter Piper Pizza, our culture embodies our brand values of food, fun and family, with a commitment to making every guest visit memorable!.Peter Piper Pizza's operations standards by ensuring our guests receive a high-quality experience; including providing outstanding hospitality, quality produc

Restaurant Supervisor] As a Restaurant General Manager at Wendy's, you'll: Ensure positive guest experiences; Develop Crew Members and Managers; Drive the financial health of the restaurant; Monitor Food Procedures to ensure quality products are provided; Train Crew Members in operational and servic

Our Meat Cutter will execute day-to-day operations in our Meat and Seafood departments and provide a memorable experience for all our customers.A Meat Cutter has a keen eye for Food Safety and Sanitation and will be able to help in stocking, production, and merchandising while offering unmatched cus

Love making someone's day? Join our team and bring great food and even better vibes to our take-out guests! You'll be the go-to for to-go-taking orders, coordinating with the kitchen, and ensuring accuracy from phone call to pickup (and delivery too). As such, True Food Kitchen is proud to be an Equ

Our Clerks will be responsible for executing a wide variety of tasks throughout the store, including working throughout a variety of different departments, and providing a memorable experience for all our customers.A Clerk is a responsible, friendly person who can safely work in a fast-paced environ

Ingo's Tasty Food continues to make convenient Downtown Phoenix curbside service right in front of our location and delivery experiences fast and easy at your fingertips with the Ingo's Tasty Food App. Ingo's Tasty Food continues to make convenient curbside service and delivery experiences fast and

Performs all frozen food responsibilities while working with and reporting to the Grocery Manager. Assists the Grocery Manager in directing the operation of the frozen food department, including supervising and training personnel.

The Culture & Well-being Specialist will help the organization achieve full realization of its culture change and well-being initiatives.The culture specialist will support our FH Culture initiatives as well as DEI/Engagement and Staff Well-being.This is a critical role that runs across various HR f

Our Meat Cutter will execute day-to-day operations in our Meat and Seafood departments and provide a memorable experience for all our customers. A Meat Cutter has a keen eye for Food Safety and Sanitation and will be able to help in stocking, production, and merchandising while offering unmatched cu

Food Transporter/Delivery Driver. We are hiring immediately for a full time FOOD TRANSPORTER/DELIVERY DRIVER position. Unloads requisitioned materials at delivery site.

As a Part Time Brand Ambassador, you will engage customers through food and adult beverage sampling, driving sales and creating memorable shopping experiences.

Growth opportunities performing essential work to support America's food distribution system. Performance Food Group and/or its subsidiaries (individually or collectively, the "Company") provides equal employment opportunity (EEO) to all applicants and employees, regardless of race, color, national

Responsible for staffing and food preparations for snack bar. Responsibilities Responsible for management and administration of the Golf Course Snack Bar.

As a requirement of the position, all Shift Leaders and Managers must be trained and pass a Food Safety Certification In Illinois certification is required through the Illinois Department of Public Health, while in all other states certification is required through the National Restaurant Associatio

Consistently follow all processes and procedures and comply with company standards in all areas, from service to food preparation and control. Benefits for part time associates include associate discounts on our great products, participation in our matched 401(k) (after meeting eligibility criteria)

At Peter Piper Pizza, our culture embodies our brand values of food, fun and family, with a commitment to making every guest visit memorable!. Peter Piper Pizza now offers access to earned wages with our NEW "Work Today, Get Paid Tomorrow" program. At Peter Piper Pizza, we care about the safety and

Work with department heads/store associates to identify store opportunities, develop timely solutions & create action plans to ensure plan implementation. Learn the operations of all departments and the duties of store management; share responsibility for store performance in all areas of operation/

As the Sous Chef, the primary task is to assist the Executive Chef in running the back-of-house, including the team of line and prep cooks, event chefs, dishwashers, and food expeditors. Responsibilities for Sous Chef. Assume the role as Executive Chef in his or her absence.

The Sous Chef supports the Corporate Chef at our Scottsdale, AZ Showroom by assisting with food preparation, cooking demonstrations, menu development, ordering, and overall kitchen operations. Supervise kitchen operations in the Chef’s absence.

The Gourmet Chef will assist in the preparation, display, and merchandising of all bistro foods for sale (fresh prepared and packaged). The Chef's creativity, and passion for food and cooking, contributes to the development, preparation and presentation of outstanding prepared foods available for br

Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.

For more than 2 years, as a chef, you've been a key ingredient in the success of a full service, high-volume restaurant.

Recruit, train, develop, and mentor Executive Chefs and culinary leadership teams. Position Title: SYSTEMS EXECUTIVE CHEF. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members.

The Sous Chef manages the operations of the kitchen in absence of the Executive Chef, oversees preparation of food and inventory levels of the kitchen, and assists with scheduling and training employees. Works with the Chef to hire, train, supervise, schedule and participate in activities of chefs,

The Junior Sous Chef assists the Sous Chef and Executive Chef in overseeing kitchen operations, maintaining food quality and consistency, and supporting the culinary team. Step in to lead shifts as needed in the absence of senior chefs.

Collaborate with the Executive Chef and/or Executive Sous Chef to plan, prepare, and serve all food items and menus. The Sous Chef at Paradise Valley Country Club is responsible for managing and coordinating the activities of Line Cooks, Pantry Cooks, Dishwashers, Steward, Garde Manger, and Assistan

Now Hiring: School Photographer - No Experience Needed! (Seasonal).Join the Lifetouch Team and help capture unforgettable school moments!.Are you a people person with a background in customer service, retail, or food service? Ready to pivot into a fun, creative role that makes a difference? We're hi

Bashas' - JobID: J091145d2add54f5c8828ad94518537ec-1 [Department Manager] As a Night Operations Assistant Team Lead at Basha's, you'll: Direct night crew personnel; Order general department (grocery, non-foods, HBC, frozen foods and liquor) products necessary to maintain adequate stock levels; Stock

Bashas' - JobID: Je0642ca0c4124a9ba50287d4b4e06a37-1 [Department Manager] As a Night Operations Assistant Team Lead at Basha's, you'll: Direct night crew personnel; Order general department (grocery, non-foods, HBC, frozen foods and liquor) products necessary to maintain adequate stock levels; Stock

Bashas' - JobID: J29691776a1f84ed1b967b830522b5c01-1 [Department Manager] As a Night Crew Assistant Team Lead at Basha's, you'll: Direct night crew personnel; Order general department (grocery, non-foods, HBC, frozen foods and liquor) products necessary to maintain adequate stock levels; Stock and m

GH Food Group - JobID: 600-273933808 [Restaurant Supervisor] As a General Manager at GH Food Group, you'll: Oversee daily operations and ensure customer satisfaction; Develop and implement strategic plans to improve efficiency and profitability; Lead and mentor staff to achieve performance goals; Ma

Precision Science has an opening for an experienced Sr. The ideal candidate will have a strong food science foundation, with proven experience in developing products from benchtop, piloting/scale-up, to full production and commercialization. Apply knowledge of food science principles and ingredient