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Job Description Are you hungry for an exciting opportunity to contribute to a bustling restaurant? IHOP is currently seeking a part-time Dishwasher to join our dynamic team. You will be compensated with an hourly wage of $12. In addition to working in a clean and uplifting environment, our full-time employees also receive health insurance. Keep reading to learn more about this exciting opportunity! QUALIFICATIONS • 18+ years old WHAT TO EXPECT As a Dishwasher, your primary responsibility will be to ensure the cleanliness and sanitation of our dishes and kitchen utensils. You will play a vital role in maintaining our high standards of cleanliness, ensuring that our guests receive exceptional service in a safe and hygienic environment. With your exceptional cleaning skills, you will be responsible for washing dishes, scrubbing pots and pans, and keeping the kitchen area clean and organized. Join us at IHOP and become a key player in our mission to deliver a remarkable dining experience through meticulous cleaning and dishwashing. ABOUT US With a rich history dating back to 1958, IHOP is a go-to destination for breakfast lovers. Whether you're craving our famous fluffy pancakes, delicious omelets, or mouthwatering entrees, our extensive menu caters to all tastes, ages, and dietary preferences. Our commitment to serving high-quality food and providing excellent customer service has solidified us as a breakfast staple. We believe in promoting from within and training staff to help them reach their full potential. Join us to serve up smiles every day! HOW TO APPLY If you have these qualities and meet the basic job requirements, we'd love to have you on our team. Apply now using our quick and easy online application!

Job DescriptionWhy You'll Love This Restaurant Dishwasher Job in Coppell, TX! Join us at our table! Eno’s Pizza Tavern is proud to be the place you share a casual meal with family and friends. With the best farm-to-table ingredients, the friendliest staff, and a warm atmosphere, you'll feel right at home. If you love our neighborhood and incredible food like we do, you'll fit right in. Apply at Eno's Pizza today and join our friendly and warm restaurant environment, where farm-to-table ingredients and community are top priorities! Compensation: $8-$10/hr as determined by industry experience and skill level Dishwasher Benefits • Join a tight-knit team of fast-paced, dedicated operators that bring high-level service to our community by applying for the Dishwasher position today! ResponsibilitiesDishwasher Responsibilities, • Clean plates, glasses, silverware, and dining room serve ware., • Clean pots, pans, food storage, and other food service equipment., • Assist with food prep during slower service periods as directed by the kitchen manager., • Dispose of kitchen trash., • Support line cooks during busy service times., • Clean and maintain the dish machine and relevant equipment., • Follow kitchen cleaning schedules and standards, including post-service station breakdown., • Collaborate with kitchen staff for communal area cleaning. Required SkillsDishwasher Qualifications, • Follow instructions

Job Description Are you hungry for an exciting opportunity to contribute to a bustling restaurant? IHOP is currently seeking a part-time Dishwasher to join our dynamic team. You will be compensated with an hourly wage of $10 - $12. In addition to working in a clean and uplifting environment, our full-time employees also receive health insurance. Keep reading to learn more about this exciting opportunity! QUALIFICATIONS • 18+ years old WHAT TO EXPECT As a Dishwasher, your primary responsibility will be to ensure the cleanliness and sanitation of our dishes and kitchen utensils. You will play a vital role in maintaining our high standards of cleanliness, ensuring that our guests receive exceptional service in a safe and hygienic environment. With your exceptional cleaning skills, you will be responsible for washing dishes, scrubbing pots and pans, and keeping the kitchen area clean and organized. Join us at IHOP and become a key player in our mission to deliver a remarkable dining experience through meticulous cleaning and dishwashing. ABOUT US With a rich history dating back to 1958, IHOP is a go-to destination for breakfast lovers. Whether you're craving our famous fluffy pancakes, delicious omelets, or mouthwatering entrees, our extensive menu caters to all tastes, ages, and dietary preferences. Our commitment to serving high-quality food and providing excellent customer service has solidified us as a breakfast staple. We believe in promoting from within and training staff to help them reach their full potential. Join us to serve up smiles every day! HOW TO APPLY If you have these qualities and meet the basic job requirements, we'd love to have you on our team. Apply now using our quick and easy online application!

Job Description Are you hungry for an exciting opportunity to contribute to a bustling restaurant? IHOP is currently seeking a part-time Dishwasher to join our dynamic team. You will be compensated with an hourly wage of $13. In addition to working in a clean and uplifting environment, our full-time employees also receive health insurance. Keep reading to learn more about this exciting opportunity! QUALIFICATIONS • 18+ years old WHAT TO EXPECT As a Dishwasher, your primary responsibility will be to ensure the cleanliness and sanitation of our dishes and kitchen utensils. You will play a vital role in maintaining our high standards of cleanliness, ensuring that our guests receive exceptional service in a safe and hygienic environment. With your exceptional cleaning skills, you will be responsible for washing dishes, scrubbing pots and pans, and keeping the kitchen area clean and organized. Join us at IHOP and become a key player in our mission to deliver a remarkable dining experience through meticulous cleaning and dishwashing. ABOUT US With a rich history dating back to 1958, IHOP is a go-to destination for breakfast lovers. Whether you're craving our famous fluffy pancakes, delicious omelets, or mouthwatering entrees, our extensive menu caters to all tastes, ages, and dietary preferences. Our commitment to serving high-quality food and providing excellent customer service has solidified us as a breakfast staple. We believe in promoting from within and training staff to help them reach their full potential. Join us to serve up smiles every day! HOW TO APPLY If you have these qualities and meet the basic job requirements, we'd love to have you on our team. Apply now using our quick and easy online application!

Job Description At Portillo’s we strive to create lifelong memories for both our guests and our Team Members, and that means providing a safe, welcoming workplace where we can live our Values of Family, Greatness, Energy and Fun. Dishwasher responsibilities: • Obsessed with cleanliness? Put your skills to work and help keep Portillo’s a well-oiled machine!, • Clean and sanitize all containers, pots, pans and utensils, • Work as a team player to help and serve others (team member and guests), • Able to work with a sense of urgency to make our long lines look like a piece of cake, chocolate of course, • Maintain a highly organized workspace all while following proper sanitation procedures., • No experience, no problem – we’ll beef up your knowledge – see what we did there? What’s in it for you? • Flexible schedules, • Competitive pay – Daily Pay: Access your pay when you need it, • We pay a $2/hr. premium to our closing team members for all hours they work after 11pm!, • Time-Off Program, • Comprehensive Benefits for full-time *See below, • Career advancement opportunities – We’re growing!, • $3/hr. increase on 5 holidays**, • Free shift meals, • Educational benefits (skill and professional development, university partnerships), • Perks and discounts: access to hundreds of discounts from movie tickets to gym memberships and more, • Employee Assistance Programs (EAP) access to counseling and support resources, • Monthly “Franks a Lot” Team Member appreciation, • Team Member referral bonus + quarterly gift *Working Full-time (30 hours or more per week)? You will receive all the above and more…Here’s what you’ll be eligible for: • The choice of 3 Medical Plans, including a PPO, HDHP with Portillo’s HSA contribution, • Dental and Vision Plans, • Flexible Spending Accounts (healthcare, dependent care and commuter), • 401(k) with company match, • Voluntary Benefits: pet insurance, critical illness, accident insurance, hospital indemnity, identity theft insurance Military Veterans are encouraged to apply.

Job DescriptionDescription: The Dishwasher is responsible for maintaining cleanliness and sanitation of all cutlery, glassware, food machines, etc. Furthermore, it is essential that the dishwasher maintain the dishwashing station in a pristine and safe manner. Responsibilities • Organize and clean all dirty dishes, glassware, cooking utensils, etc. into a dishwasher., • Ensure that the water in the dishwasher is taken out in an hourly basis, • Remove trash and garbage from the restaurant and dispose into the dumpster, • Be able to: sit, climb, stoop, kneel, constantly move around in one area, • Be able to stand for the entirety of a scheduled shift, • Be able to lift up and move heavy objects up to 60 lbs., • Be able to safely lift bags, cases and stacks weighing up to 60 lbs., • Be able to multitask and adapt to the high volume of the restaurant, • Previous experience in a high volume restaurant is a plusRequirements:

Job Description Dishwasher: Maintains a clean kitchen, properly washes and sorts soiled dishes, and preps food as needed. Keeps dish area free of clutter and organized. Sets up dish stations, including dish machines and sinks. Assists in food prep and any other duties set forth or requested by management.

Job Description Job Summary: The Kitchen Associate is responsible for preparing, cooking, and plating food items while ensuring cleanliness, organization, and adherence to safety and health standards. This role is vital in providing guests with a positive dining experience by ensuring the quality and timely delivery of food. Key Responsibilities: • Food Preparation & Cooking:, • Prepare and cook food items according to the menu and company standards., • Ensure that food is cooked to the proper temperature and presented attractively., • Assist with food prep duties, including chopping, cutting, and portioning ingredients., • Kitchen Organization & Cleanliness:, • Maintain cleanliness and organization of the kitchen, including cooking equipment, work surfaces, and storage areas., • Adhere to all food safety and hygiene standards, ensuring proper handling, storage, and disposal of food., • Regularly sanitize kitchen equipment and work areas., • Inventory & Stock Management:, • Assist with food inventory management, ensuring stock levels are maintained and ingredients are fresh., • Report any shortages or needed supplies to the Kitchen Manager., • Maintenance & Equipment Care:, • Clean kitchen equipment and work areas at the end of each shift., • Report any kitchen maintenance issues to the Kitchen Manager., • Health & Safety Compliance:, • Follow health and safety regulations, including proper lifting, handling, and storing of food products., • Ensure that food preparation areas meet sanitation and safety standards., • Team Collaboration:, • Work with the kitchen team to meet service demands and ensure timely food preparation., • Support other kitchen staff during peak periods to ensure smooth operations., • Assist with training new kitchen associates on procedures and standards., • Guest Service:, • Maintain a professional and friendly demeanor when interacting with guests, particularly in open kitchen settings., • Ensure food quality meets the company’s standards before being served. Skills & Qualifications: • Previous kitchen or cooking experience preferred., • Strong understanding of food safety and sanitation practices., • Must have a valid Food Handler's Permit or be able to obtain one., • Ability to work efficiently in a fast-paced environment., • Ability to follow instructions and work as part of a team., • Ability to work late hours, weekends, and holidays., • Excellent organizational skills and attention to detail. Physical Demands: • Ability to stand for extended periods and move quickly between kitchen areas., • Ability to lift and carry up to 30 lbs. (e.g., bags of ingredients, equipment, etc.)., • Ability to bend, kneel, and reach overhead to access kitchen equipment and supplies., • Manual dexterity to handle kitchen utensils, tools, and equipment., • Ability to work in a fast-paced and high-pressure environment. Working Conditions: • Work in a high-energy, fast-paced kitchen environment., • Exposure to hot surfaces, sharp tools, and cleaning chemicals., • Ability to work in hot, noisy, and sometimes crowded conditions., • Flexible hours, with a focus on evenings, weekends, and holidays., • May require working in shifts, including nights and weekends, depending on business needs.

Job Description Overview Role: Dietary Aide Join Healthcare Services Group (HCSG) as a Dietary Aide, where you will prepare and serve meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference! Available Benefits For All Employees • Free Telemedicine*, • Free Prescription Discount Program, • Free Employee Assistance Programs, • Get paid when you need it with PNC EarnedIt, • Financial Wellness Support from PNC Workplace Banking, • Hands-on-Training & Support, • Career Development Click here for more benefits information or copy this link: *Not available in AR. Responsibilities • Assist with food preparation, including chopping vegetables and preparing salads., • Serve meals to residents according to dietary needs and portion sizes., • Clean and sanitize kitchen equipment, utensils, and dining areas., • Follow food safety and sanitation guidelines., • Interact positively with residents, staff, and guests, providing excellent customer service., • All other duties as assigned. Qualifications • High school diploma or equivalent preferred., • Previous experience in food service or kitchen environment is preferred but not required., • Ability to follow instructions and work as part of a team., • Maintain a positive attitude and effectively communicate with building occupants, administration, and HCSG leadership to perform daily tasks., • Compliance with COVID-19 vaccination policies, • Must be able to lift/carry a maximum of 30 pounds, push/pull a maximum of 50 pounds, stand, sit, bend and walk for extended periods., • Must be able to perform routine, repetitive tasks continuously., • Must be able to work around food and cleaning products., • Current ServSafe or Food Handler certification is required based on State / County law., • Residency within the service area required Ready to Join Us? If you're looking for a role where you can contribute to providing nutritious meals and be part of a supportive and dedicated team, apply now and start making a difference at HCSG! HCSG is proud to be an equal opportunity employer committed to diversity and inclusion in the workplace. We encourage employees to bring their authentic, original, and best selves to work for a culturally inclusive team. We offer equal employment opportunities (EEO) to all employees and applicants regardless of race, color, religion, sex, national origin, age, disability, genetics, ethnicity, pregnancy status, gender identity, sexual orientation, marital status, political opinions or affiliations, veteran status, or other legally protected classes. HCSG also complies with applicable state and local laws and federal law requirements that govern nondiscrimination in every location where we operate.

Uncle Julio's - JobID: 100-165188011 [Busser / Porter / Cleaner] As a Dishwasher at Uncle Julio's, you'll: Maintain a clean, organized dish area, kitchen floor, and waste receptacle areas; Clean, sanitize and transport plate ware, glassware, cookware and utensils; Work in a fast-paced team environme

Cheddar's - 5450 Nebraska Furniture Mart Way [Busser / Porter / Cleaner] As a Dishwasher/Janitor at Cheddar's, you'll: Ensure the kitchen and restaurant are clean, spotless and sanitary for all employees and guests; Ensure the dish area is dry so that no one slips and nothing shatters; Earn a compet

Texas Roadhouse - 3811 Long Praire Rd [Busser / Porter / Cleaning] As a Dishwasher at Texas Roadhouse, you'll: Operate the dish machine; Supervise proper rinse and wash temperatures; Change water, storing and using dish chemicals properly; Set up and organize the dish racks, and remove trash; Exhibi

Job Description We are seeking a dedicated and skilled Kitchen Lead to oversee kitchen operations, manage kitchen staff, and ensure the delivery of high-quality food in a fast-paced, high-energy environment. The Kitchen Lead will play a vital role in maintaining kitchen organization, ensuring compliance with health and safety standards, and fostering a positive work environment for the culinary team. Team Leadership: • Supervise, train, and motivate production staff to ensure high levels of performance and morale., • Delegate tasks effectively, ensuring workload distribution is equitable and efficient., • Provide guidance and support to resolve any issues or conflicts within the team. Production Oversight: • Monitor production processes to ensure compliance with established procedures and quality standards., • Implement and enforce safety protocols to maintain a safe working environment for all employees. Resource Management: • Assist in scheduling production activities and allocate resources (including manpower, equipment, and materials) efficiently to meet production targets with production supervisor., • Continuous improvement: Identify opportunities for improvement in production efficiency and cost reduction. Quality Assurance: • Conduct regular inspections of products and processes to ensure compliance with quality specifications., • Address any deviations from quality standards promptly, implementing corrective actions, as necessary., • Collaborate with the quality control team to implement and maintain quality management systems. Documentation and Reporting: • Maintain accurate records of production activities, including production volumes, downtime, and quality metric on production log sheet., • Prepare reports on production performance, identifying trends, issues, and areas for improvement. (continuous improvement), • Communicate production status and issues to management team in a timely manner., • Flexibility to work non-standard hours as needed, including evenings, weekends, and holidays., • Performs all other duties as assigned. REQUIREMENTS: • Proven experience as a cook, kitchen lead, or similar culinary role., • In-depth knowledge of kitchen equipment, food preparation techniques, and safety standards., • Strong leadership and communication skills., • Ability to work under pressure in a fast-paced environment., • Ability to multitask and prioritize., • Flexible schedule, including nights, weekends, and holidays., • Culinary school or formal training is a plus., • Good problem-solving skills., • Some knowledge of the production process, such as HACCP and SQF, safety, and health protocols are required Physical Demands & Work Environment: • Ability to stand for long periods and lift heavy items (up to 50 lbs)., • Ability to work in a cold and noisy environment., • Position requires frequent sitting or standing for long periods of time with occasional reaching, walking, lifting, grasping, bending and twisting, cold environment., • Must be capable of understanding work instructions in English, both oral and written., • Must be able to distinguish colors to perform analysis.

Landry's - JobID: 34179 [Busser / Porter / Cleaner] As a Dishwasher at Landry's, you'll: Wash dishes, utensils, and glassware thoroughly; Ensure cleanliness and sanitation standards are met; Maintain kitchen work areas and equipment clean; Assist with food preparation as needed; Follow safety proced

Chilis - 4570 Highway 121 [Busser / Porter / Cleaner] As a Dishwasher at Chili's, you'll: Wash and clean tableware, pots, pans and cooking equipment; Keep the dish room and equipment clean and organized; Work quickly to keep up with the pace of the restaurant and team.

Stemmons Freeway [Porter / Cleaner] As a Dishwasher at Red Lobster, you'll be responsible for: Cleaning and maintaining all areas of the restaurant; Cleaning and sanitizing all dishware, flatware, glassware, pots, pans and cooking utensils; Safely and correctly operating the dishwasher and other equ

First Watch Restaurants - 1551 S Belt Line Road Suite 100 [Busser / Porter / Cleaning] As a Dishwasher at First Watch, you'll: Quickly and efficiently clean all dishes, glassware, and silverware per procedures; Empty trash receptacles; Perform end-of-the-day clean-up responsibilities; Handle other a

Join us as a Kitchen Team Associate We’re looking for friendly team players to cook delicious food while maintaining the highest standards of cleanliness for our guests. Thrive in a safe and supportive work environment with team members who become friends. There’s always something new to learn, do, and accomplish. If you don’t have experience, we’ll train you! You’ll get opportunities to gain skills that help you rise in your career, no matter where you go. We’re all about giving back, so you’ll also get the chance to impact your community through our Panda Cares initiative. Let’s work together. Essential Functions for Kitchen Team Associates: • Provides exceptional dining experience to Guests – Greeting Guests, Serving food and handling payments at cash register, • Maintains the cleanliness and appearance of the store, • Follows Operations Standards and Safety Procedure to serve fresh and quality food, • Works efficiently in fast paced kitchen environment, and may work at different positions – Front counter, Drive Through or Kitchen, • Work effectively with team members to meet daily goals in a fun, positive environment. Qualification: • Friendly and helpful team members, • Operations experience is a plus, • Some high school, • Food Handler certification may be required depending on local requirements, acquired at your expense How we reward you:** • Flexible schedules, • Great pay, • Free meals while working at Panda, • Medical, Vision, Dental, Voluntary Short-Term Disability, Cancer Income Protection insurance for full-time associates, • Health Care and Dependent Care Flexible Spending accounts, • 401K with company match, • Vacation, sick leave, bereavement/funeral leave and Leave Share Program for eligible associates, • Associate discounts for many brands, • Referral bonus for eligible associates, • Opportunity to give back to your community, • Hands-on paid training to prepare you for success, • On-Going Career & Leadership Development, • Opportunities for growth into management positions, • Pre-Tax Dependent Care Flexible Spending Account **Candidates must meet, and continue to meet if employed, eligibility requirements for each benefit to qualify. ADA Statement: While performing duties, counter areas are often hot with steam from steam table and food vapors. Workspace is restricted and employees are generally expected to remain standing for long periods of time. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy. Employees must be able to lift up to 50 lbs., stand up to four hours and reach across counter tops measured at 36 inches to serve customers. Kitchens are hot and noise levels are usually high; storage space is limited and shelving is high. Employees must be able to work in a fast-paced work environment, have effective verbal communication skills, ability to adapt to a dynamic environment with changing priorities, and the ability to manage conflicts/difficult situations. Panda Strong since 1983: Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. With close to 2,300 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Whether it’s impacting our team or the communities we work in, we’re proud to be an organization that embraces family values. You’re wanted here: We value diversity in all forms and know the strength it brings. Workplace equality allows for creative ideas to bloom, diverse points of view to be heard, and improves overall happiness. We like the sound of that. Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal opportunity, and does not discriminate on the basis of any characteristic protected by law, including but not limited to sex/gender (including pregnancy, childbirth, lactation and related conditions), gender expression, race, color, religion, national origin, sexual orientation, gender identity, disability, age, ancestry, medical condition, genetic information, marital status, and veteran status. Additionally, Panda Restaurant Group, Inc. complies with all federal, state, and local laws regarding requests for workplace accommodations. If there is a reason you believe you require an accommodation, please reach out to our accommodation team vie email at . ADA Statement: While performing duties, counter areas are often hot with steam from steam table and food vapors. Workspace is restricted and employees are generally expected to remain standing for long periods of time. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy. Employees must be able to lift up to 50 lbs., stand up to four hours and reach across counter tops measured at 36 inches to serve customers. Kitchens are hot and noise levels are usually high; storage space is limited and shelving is high. Employees must be able to work in a fast-paced work environment, have effective verbal communication skills, ability to adapt to a dynamic environment with changing priorities, and the ability to manage conflicts/difficult situations. Panda Strong since 1983: Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. With close to 2,300 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Whether it’s impacting our team or the communities we work in, we’re proud to be an organization that embraces family values. You’re wanted here: We value diversity in all forms and know the strength it brings. Workplace equality allows for creative ideas to bloom, diverse points of view to be heard, and improves overall happiness. We like the sound of that. Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal opportunity, and does not discriminate on the basis of any characteristic protected by law, including but not limited to sex/gender (including pregnancy, childbirth, lactation and related conditions), gender expression, race, color, religion, national origin, sexual orientation, gender identity, disability, age, ancestry, medical condition, genetic information, marital status, and veteran status. Additionally, Panda Restaurant Group, Inc. complies with all federal, state, and local laws regarding requests for workplace accommodations. If there is a reason you believe you require an accommodation, please reach out to our accommodation team vie email at .

BJ's Restaurant & Brewhouse - 2609 S.Stemmons [Busser / Porter / Cleaner] As a Dishwasher at BJ's Restaurant & Brewhouse, you'll: Provide a clean and safe kitchen area; Load, run and unload dish machine; Ensure all dishes, utensils and containers are put away; Organize the dish room; Clean food prep

Olive Garden - 2418 S Stemmons Parkway [Busser / Kitchen Staff / Porter] As a Dishwasher at Olive Garden, you'll: Clean plates and utensils; Play an essential role in delighting and serving our guests; Ensure that all plateware and equipment remain spotless, clean and safe.

Topgolf - 3760 Blair Oaks [Busser / Porter / Cleaner] As a Dishwasher at Topgolf, you'll: Be in charge of the dish pit and ensure it remains clean, organized and in compliance of work safety regulations; Wash & sanitize cooking pots, pans, utensils, dishes, silverware and other service items; Clean

You deliver gracious hospitality our Guests can trust by ensuring a clean and safe kitchen.You: Wash, clean, and store dishes pots, pans, cooking equipment, utensils, and containers.Keep the dish room, station, and equipment clean and organized.

Job Description About the Back of House: Our Back of House Team is made up of Line Cooks, Dishwashers, Prep Cooks and Grill Cooks all working together seamlessly to create scratch-made dishes in a fast pace environment. Back of House Team Members at Firebirds work with the Executive Chef and Sous Chefs to create an extraordinary experience for guests through attention to detail in cleanliness, restocking, and organization of their station. What you can expect from us: Our team members are the most important stakeholder here at Firebirds Wood Fired Grill and such an important part of our brand. We ensure that our back of house team members receive extensive training and development, are continuously set up for success, and feel welcomed in our Firebirds family! Never worked in a kitchen after but have a passion for learning more? It will be our pleasure to start you in a role where you can train and develop skillsets in a scratch kitchen setting. What We Expect of You: • Fast, efficient and able to produce a quality product in a timely manner, • Equipped with proper hygiene and uniform standards, • Practices good safety habits when using equipment and handling food, • Be Neat, Clean, and Organized, • Completes closing & weekly cleaning checklists, • Flexible schedules! Time-off on holidays— closed on Christmas and Thanksgiving Day; early closure on Christmas Eve!, • Competitive hourly wage, • New store openings— we are growing and with growth comes opportunities for advancement!, • Extensive training and development— we focus on building your knowledge during training and it doesn't stop there--continued education is a focus to make sure our team members are experts in their positions., • Benefits for eligible team members—medical and paid time-off!, • Excellent communication skills, • Working kitchen knowledge, • Ability to perform simple mathematical calculations, • Ability to work on your feet for 8+ hours a day, • Ability to bend, kneel, and lift items frequently weighing up to 35 pounds, • Ability to maintain positive working relationships with all team members, • Must have reliable transportation to work

Job Description Kitchen Team Member: Our kitchen is fast-paced and high energy. The kitchen team is hyper-focused on producing remarkable food with excellence and accuracy. A spirit of team work and attention to detail are critical to the kitchen’s success. Must be: • A focused hard worker, • Consistent and reliable, • Adaptable, • Aware of food safety requirements, • Able to ensure quality requirements are met, • Competitive, • A team player with a positive attitude, • Passionate, • Able to take ownership, • Able to multitask, • Able to make good decisions quickly, • Willing to give your best at all times, • Able to have reliable transportation, • Industry leading financial compensation, • Free Chick-fil-A food, • Leadership opportunities and guidance, • Bonus eligibility, • Career development, • Flexible schedules, • Scholarship opportunities

Job DescriptionBenefits: • Fun Environment, • Employee discounts, • Flexible schedule Job Summary: The Kitchen Associate is responsible for preparing, cooking, and plating food items while ensuring cleanliness, organization, and adherence to safety and health standards. This role is vital in providing guests with a positive dining experience by ensuring the quality and timely delivery of food. Key Responsibilities: • Food Preparation & Cooking:, • Prepare and cook food items according to the menu and company standards., • Ensure that food is cooked to the proper temperature and presented attractively., • Assist with food prep duties, including chopping, cutting, and portioning ingredients., • Kitchen Organization & Cleanliness:, • Maintain cleanliness and organization of the kitchen, including cooking equipment, work surfaces, and storage areas., • Adhere to all food safety and hygiene standards, ensuring proper handling, storage, and disposal of food., • Regularly sanitize kitchen equipment and work areas., • Inventory & Stock Management:, • Assist with food inventory management, ensuring stock levels are maintained and ingredients are fresh., • Report any shortages or needed supplies to the Kitchen Manager., • Maintenance & Equipment Care:, • Clean kitchen equipment and work areas at the end of each shift., • Report any kitchen maintenance issues to the Kitchen Manager., • Health & Safety Compliance:, • Follow health and safety regulations, including proper lifting, handling, and storing of food products., • Ensure that food preparation areas meet sanitation and safety standards., • Team Collaboration:, • Work with the kitchen team to meet service demands and ensure timely food preparation., • Support other kitchen staff during peak periods to ensure smooth operations., • Assist with training new kitchen associates on procedures and standards., • Guest Service:, • Maintain a professional and friendly demeanor when interacting with guests, particularly in open kitchen settings., • Ensure food quality meets the companys standards before being served. Skills & Qualifications: • Previous kitchen or cooking experience preferred., • Strong understanding of food safety and sanitation practices., • Must have a valid Food Handler's Permit or be able to obtain one., • Ability to work efficiently in a fast-paced environment., • Ability to follow instructions and work as part of a team., • Ability to work late hours, weekends, and holidays., • Excellent organizational skills and attention to detail. Physical Demands: • Ability to stand for extended periods and move quickly between kitchen areas., • Ability to lift and carry up to 30 lbs. (e.g., bags of ingredients, equipment, etc.)., • Ability to bend, kneel, and reach overhead to access kitchen equipment and supplies., • Manual dexterity to handle kitchen utensils, tools, and equipment., • Ability to work in a fast-paced and high-pressure environment. Working Conditions: • Work in a high-energy, fast-paced kitchen environment., • Exposure to hot surfaces, sharp tools, and cleaning chemicals., • Ability to work in hot, noisy, and sometimes crowded conditions., • Flexible hours, with a focus on evenings, weekends, and holidays., • May require working in shifts, including nights and weekends, depending on business needs.

Job Description Kitchen Team Member: Our kitchen is fast-paced and high energy. The kitchen team is hyper-focused on producing remarkable food with excellence and accuracy. A spirit of team work and attention to detail are critical to the kitchen’s success. Must be: • A focused hard worker, • Consistent and reliable, • Adaptable, • Aware of food safety requirements, • Able to ensure quality requirements are met, • Competitive, • A team player with a positive attitude, • Passionate, • Able to take ownership, • Able to multitask, • Able to make good decisions quickly, • Willing to give your best at all times, • Able to have reliable transportation, • Industry leading financial compensation, • Free Chick-fil-A food, • Leadership opportunities and guidance, • Bonus eligibility, • Career development, • Flexible schedules, • Scholarship opportunities