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The Sports & Social Club is a relaxed sports bar offering classic pub food and tremendous sports viewing, in a comfortable tavern setting.Serving lunch, dinner and a dynamic nightlife, The Sports & Social Club also offers bowling, live entertainment, and a fully equipped private party room.The resta

Job DescriptionThis is an entry level position This is also a MORNING SHIFT 9am -3pm Responsibilites include: Prepping food for the kitchen, making salads and pizzas along with answering phones and handling carryout orders • Assisting kitchen staff in general food preparation and food safety., • General kitchen maintenance and upkeep

Job Description Key Responsibilities: • Prepare and cook a variety of pizzas according to recipes and guest preferences., • Hand-stretch dough, apply toppings evenly, and operate pizza ovens efficiently., • Maintain a clean and organized workstation, including prep areas and ovens., • Monitor inventory for pizza ingredients and ensure freshness and quality., • Collaborate with the kitchen team to maintain timely service during busy shifts. Requirements: • Previous pizza-making experience is a plus but not required—we’ll train the right person!, • Ability to work in a fast-paced environment with attention to detail., • Strong teamwork and communication skills., • Passion for food and a positive attitude.

Job Description Llywelyn's Pub is seeking to hire part-time and full-time Line Cooks to provide a great guest experience by serving only the best quality dishes. Are you passionate about excellent customer service and cooking appetizing food? Are you pursuing a career in the culinary arts? If so, keep reading! We offer a starting competitive wage of $15-$19/hour and solid benefits. Our full-time benefits include medical, dental, and vision insurance. Both part-time and full-time employees enjoy supplemental insurance at discounted rates, a free meal while working, 20% off employee discount, flexible schedule, and friends/family discounts. If this sounds like the opportunity you've been searching for, apply today! ABOUT LLYWELYN'S PUB At Llywelyn's Pub, we are dedicated to providing a warm and inviting community gathering place while celebrating Celtic-inspired food and drink. We believe that the backbone to any true pub experience is not just the atmosphere, food, or the beers on tap and spirits on the shelf, but our fun, hardworking employees. We know that without our knowledgeable and friendly staff we would not be able to provide a personalized guest experience. That is why we offer competitive compensation and benefits. We also have a family-oriented work environment where we work together to achieve goals. We are looking for team members who share our values of integrity, excellence, uniqueness, teamwork, and giving back. A DAY IN THE LIFE OF A LINE COOK As a full-time or part-time Line Cook at our restaurant, you arrive each day determined to ensure that every meal that leaves our kitchen lives up to our standards of quality. Each day, you can be found prepping and cooking delicious food including meats, fish, vegetables, soups, and other hot foods. You maintain the cleanliness of food prep areas at all times and follow food sanitation standards to the letter. You work in an organized, coordinated, and efficient manner, ensuring that properly cooked food gets out to our guests in a timely manner. Your attention to detail ensures that each dish exceeds expectations and is plated and garnished correctly. You love the camaraderie that comes with working as part of a cohesive culinary team in a tightly-run kitchen. You enjoy working in a fast-paced restaurant where you are never bored and time goes by quickly. QUALIFICATIONS • Experience in kitchen preparation and cooking Are you an energetic go-getter who works with a sense of urgency? Can you prioritize responsibilities while dealing with a variety of requests throughout the day? Would you describe your cleaning standard as "immaculate"? Do you have a friendly personality and the ability to connect easily with customers and coworkers? Do you have strong communication skills? Are you a fast learner who can easily adapt to new situations? Can you excel in a fast-paced restaurant environment? If so, you may be the perfect addition to our restaurant! PART-TIME OR FULL-TIME WORK SCHEDULE The typical schedule for this culinary position varies due to lunch shifts/dinner shifts. You can expect to be in the kitchen for 4-9 hours each shift. ARE YOU READY TO JOIN OUR CULINARY TEAM? If you enjoy cooking and feel that you are the right Line Cook for the job, fill out our initial 3-minute, mobile-friendly application. We look forward to hearing from you!

Job DescriptionResponsibilites include: • General customer interactions, • Cleaning and resetting tables and bar, • Assisting service needs as they arise, • General restaurant maintenance and upkeep

Job DescriptionResponsibilites include: • General customer interactions, • Cleaning and resetting tables and bar, • Assisting service needs as they arise, • General restaurant maintenance and upkeep

Job DescriptionResponsibilites include: • Cleaning and stocking of all food and drink service ware, • General maintenance of dish area and kitchen

Job DescriptionResponsibilites include: • General customer interactions, • Cleaning and resetting tables and bar, • Assisting service needs as they arise, • General restaurant maintenance and upkeep

Job DescriptionResponsibilites include: • General customer interactions, • Cleaning and resetting tables and bar, • Assisting service needs as they arise, • General restaurant maintenance and upkeep, • Opening the restaurant and preforming cleaning duties

Job DescriptionResponsibilities include: • Customer interaction, • Taking orders and closing checks, • Food and drink service, • General table and restaurant maintenance, • Restaurant opening and closing duties

Job DescriptionResponsibilites include: • Food preparation and assistance to Chef and Sous Chef, • Responsibility for maintenance and food safety of assigned station., • Competitive wages, pay based on experience and skill level

Job Description Summary of Position Provide friendly, responsive service to create an exceptional dining experience for all of our guests. Each server's primary objective is to show our guests such a marvelous time, they will want to return again and again. Our Mission We are dedicated to providing a warm and inviting community gathering place; while celebrating Celtic inspired food and drink. Through our knowledgeable and friendly staff we are committed to a personalized guest experience. Qualifications • Be at least 18 years or older, • Be able to communicate and understand the predominant language(s) of our guests, • Must have a basic knowledge of dining room and service procedures and functions of a full service restaurant, • Possess basic math skills and have the ability to handle money and operate a point-of-sale system

Job DescriptionAbout Trainwreck Saloon Trainwreck Saloon is an iconic neighborhood tavern known for its lively atmosphere, classic American cuisine, craft cocktails, and live entertainment. With a rich history and vintage charm (the original back bar has been preserved since 1890) , we pride ourselves on serving bold flavors and delivering an unmatched dining experience. Whether guests are enjoying happy hour, dinner, or a late-night show, our kitchen is the backbone of every great visit. If you’re a culinary-minded professional who works well under pressure, values both consistency and creativity, and thrives in a high-energy bar/restaurant environment, we want you on our team. What You’ll Do As a Line Cook at Trainwreck Saloon, you will: * Prepare, cook, and plate menu items consistently and to spec during lunch, dinner, and late-night service * Work multiple stations (grill, sauté, fryer, prep) while maintaining quality, speed, and cleanliness * Read and interpret work orders, mise en place, and prep sheets * Monitor food quality, temperature, and presentation standards * Assist with recipe execution, portion control, and maintaining food cost targets * Ensure the kitchen remains clean, organized, and stocked throughout service * Adhere to all food safety, sanitation, and health department regulations * Collaborate with kitchen staff, expeditors, and servers to ensure smooth service flow * Communicate shortages, issues, and equipment needs to management * Contribute ideas to specials, menu items, and process improvements What We’re Looking For Required Qualifications & Skills: * Minimum 1–2 years of experience in a fast-paced kitchen or restaurant setting * Comfortable cooking across multiple stations and styles * Strong knowledge of food safety and sanitation procedures * Ability to work evenings, weekends, and late nights * Physical stamina — able to stand for long shifts, lift up to 50 lbs, work in hot environments * Excellent time management, organization, and ability to multitask * Ability to thrive in a high-energy environment Preferred / Nice-to-Haves: * Experience in a bar/restaurant or tavern environment * Familiarity with American pub / comfort food menus * Knife skills and efficient prep techniques * Creativity and willingness to contribute to menu ideas * Ability to adapt in a busy, dynamic kitchen Why Join Trainwreck Saloon * Competitive hourly wage + opportunity for performance-based bonuses * Staff meals and meal discounts * A fun, social, music-forward work environment * Opportunity for growth — we promote from within * Flexible shift options (for the right candidate) * Training and mentorship from seasoned culinary leaders

Job DescriptionResponsibilites include: • Ensure kitchen orders are prepared in a timely manner., • Check the orders for accuracy, • Serve as liaisons between cooks, waiters and customers.

Job DescriptionResponsibilities for this position include: • Greet and seat customers, • Oversight of reservations and table turn times, • General restaurant maintenance., • Setting and clearing tables, • Restaurant opening and closing duties

Job DescriptionResponsibilities for this position include: • Greet and seat customers, • Oversight of reservations and table turn times, • General restaurant maintenance., • Setting and clearing tables, • Restaurant opening and closing duties

Job DescriptionResponsibilities include: • Man the friers, • Food preparation and assistance to Chef and Sous Chef, • Responsibility for maintenance and food safety of assigned statio

Job DescriptionResponsibilites include: • Deliver food orders from the kitchen to customers' tables rapidly and accurately., • Act as the point of contact between Front of the House and Back of the House staff., • Communicating food orders to chefs, paying attention to priorities (e.g. food allergies)

Job DescriptionJob Description.General responsibilities inlclude:.General bar preparation and maintenance.

Job DescriptionResponsibilities include: • Customer interaction, • Taking orders and closing checks, • Food and drink service, • General table and restaurant maintenance, • Restaurant opening and closing duties

Line Cooks to join our team at.As a Line Cook, you will be responsible for preparing dishes according to recipes and the chef's specifications.If you thrive on excitement and want your workday to fly by, apply now to join the game day action.Information on our comprehensive benefits package can be f

ISS Facility Management - 7676 Forsyth Boulevard - Responsibilities: Wash pots and pans; Wash dishes; Maintain floors; Assist with general cleaning and sanitation as assigned; Maintain storage areas and equipment as assigned.

Sybergs - JobID: 500-4-2078374-0-3699637-0 [Busser / Porter / Cleaner] As a Dishwasher at Sybergs, you'll: Be responsible for maintaining kitchen work areas, equipment, or utensils in clean and orderly condition; Wash dishes and clean kitchen equipment; Maintain cleanliness of work area; Assist with

Levy Restaurants - JobID: FA3B850FBDA6DAAD56D1F9E9880A0FA9 [Busser / Porter / Cleaner] As a Dishwasher at Levy, you'll: Remove trash and garbage to designated areas; Maintain the sanitation of the compost areas; Transfer supplies and equipment within and between storage and work areas; Operate dish

Marriott Hotels - 800 Washington Avenue - Responsibilities: Operate and maintain cleaning equipment and tools; Wash and disinfect kitchen and store room areas, tables, tools, knives, and equipment; Receive deliveries, store perishables properly, and rotate stock; Move, lift, carry, push, pull, and p

Compass Group - - Responsibilities: Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment.Polishes silver using burnishing machine tumbler, chemical dip, buffing wheel and hand cloth depending

Chilis - 10701 Natural Bridge Road St Louis AriportSt Louis - Responsibilities: Wash and clean tableware, pots, pans, and cooking equipment; Keep dish room and equipment clean and organized; Work quickly to keep up with the pace of the restaurant and team; Requires some shifts on weekends and holida

Topgolf - 3311 Chouteau Avenue - Responsibilities: Wash dishes, glassware, flatware, pots, or pans using dishwashers or by hand.Place clean dishes, utensils, and cooking equipment in designated storage areas.Maintain kitchen work areas, equipment, and utensils in clean and orderly condition.Sweep an

Chilis - 10701 Natural Bridge Road St Louis AriportSt Louis - Responsibilities: Properly execute all recipe procedures; Prepare a variety of foods with different methods of preparation; Follow company safety and sanitation policies and procedures; Complete assigned prep work to stock and set-up stat

Outback Steakhouse - 5240-5254 South Lindbergh Boulevard - Responsibilities: Maintaining the cleanliness and organization of dishes and small wares; Disposing of trash and removing linen bags; Ensuring washed items meet rinse and wash temperature criteria; Maintaining a clean and safe work environme

Compass Group - - Responsibilities: Maintains dishes, pots, pans, trays, kitchen, work areas, equipment and utensils in orderly and sanitary condition; Washes pots, pans and trays based on assigned procedures; Keeps dish area orderly and in compliance with safety standards; Transports supplies and

Twin Peaks - - Responsibilities: Provide fast, reliable dishwashing services to keep kitchen operations smooth and tables turning efficiently.

Compass Group - - Responsibilities: Wash dishes, pots, pans, and trays and maintain kitchen sanitation.Polish silverware using appropriate equipment.Follow safety procedures and maintain proper temperatures and chemical levels.Keep dish area clean and organized; sweep and mop kitchen floors.Assist

Cracker Barrel - - Responsibilities: Wash dishes and sanitize cookware; Keep kitchen organized and clean; Support that moves with purpose; Assist team as needed; Learn PAR training program.

Levy Restaurants - JobID: 77F59892448C725C57A8B82FFDA1C114 [Busser / Porter / Cleaner] As a Dishwasher at Levy, you'll: Remove trash and garbage to designated areas; Maintain the sanitation of the compost areas; Transfer supplies and equipment within and between storage and work areas; Operate dish

CoralTree Hospitality - - Responsibilities: Operate dishwashing equipment to clean dishes, glassware, flatware, pots, and pans efficiently; Ensure all kitchen items are sanitized and stored according to health and safety standards; Maintain cleanliness and organization of dishwashing and kitchen ar

Aerotek - JobID: JP-005850621 [Busser / Porter / Cleaner] As a Dishwasher at Aerotek, you'll: Assure that all tableware, glassware, chinaware, and cooking utensils are sanitary and clean; Maintain a clean kitchen, properly wash and sort soiled dishes, and prep foods as needed; Set up dish stations,

Penn National Gaming - - Responsibilities: Cleans and sanitizes all dishware, glassware, and silverware; Maintains cleanliness and organization of all kitchen areas and equipment; Sets up dishwashing machine, i.Responsible for handling the removal of garbage and refuse, mopping and sweeping floors,

The Capital Grille - 101 South Hanley Road - Responsibilities: Wash, store and rack plateware, glassware, utensils, pots, pans, and other smallwares and equipment for the restaurant; Maintain sparkling clean restrooms; Adhere to food safety and sanitation standards; Ensure guests and team members ha

Street Restaurants - - Responsibilities: Maintain clean dishwashing operations and support kitchen team across all shifts.

Sybergs - JobID: 500-4-2078340-0-3699603-0 [Busser / Porter / Cleaner] As a Dishwasher at Sybergs, you'll: Be responsible for maintaining kitchen work areas, equipment, or utensils in clean and orderly condition; Wash dishes and clean kitchen equipment; Maintain cleanliness of work area; Assist with

Golden Corral - - Responsibilities: Clean dishes and maintain cleanliness inside and outside the restaurant; Stock glassware, silverware, and dishes in Cook, Line, and Server areas; Clean and stock restrooms; manage trash and back dock area; Identify and report equipment or facility problems to the

ASM Global - JobID: R100119225 [Busser / Porter / Cleaner] As a Dishwasher at ASM Global, you'll: Wash dishes and utensils thoroughly to maintain cleanliness and hygiene standards; Operate dishwashing equipment efficiently and safely; Sort and stack clean dishes and utensils in designated storage ar

Golden Nugget - - Responsibilities: Wash and sanitize dishes and kitchenware; Maintain clean and organized work areas; Assist kitchen staff as needed; Follow safety and sanitation guidelines; Stock and replenish supplies.

Aerotek - - Responsibilities: Pick customer and distributor orders as requested.Seal and tag containers, confirming the accuracy of orders, and assign pick tickets to confirm.Ensure correct shipping information is attached and move completed orders to the shipping area.Maintain clean, neat, and wel

Savers Value Village - Watson Road - Responsibilities: Operate warehouse and production tasks to support Savers thrift store operations and customer experience.