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The R&D Product Specifications Scientist is responsible for the hands-on, day-to-day development of new product specifications, maintenance and continuous improvement of existing specifications, data collection and analysis, and optimization activities across all JBSS product categories. This role is critical to ensuring that every product launched has accurate, robust, and data-driven specifications. In addition, this individual will manage key customer specification relationships and serve as the primary technical liaison between JBSS and both internal and external customers regarding product specifications. Functions of the Position: • Develop new product specifications and ensure alignment with JBSS process capabilities., • Manage all JBSS product specifications within QAD, Product Vision, customer-owned databases, and across all customers and sales channels., • Review ingredient specifications and enter required attributes into Product Vision., • Support food scientists with data collection and analysis activities., • Ensure gold standard specifications are developed and available for First Production Runs., • Collaborate with cross-functional teams on specification-related topics and initiatives., • Document JBSS processes and procedures; update and maintain R&D records and documentation. Education, Experience, and Knowledge: • Bachelor’s degree in Food Science, Food Technology, or a related scientific discipline required., • Minimum of three (3) years of experience in the food industry within R&D, Regulatory, and/or Quality Control functions., • Experience using Product Vision and Minitab software is highly desirable., • Strong background in product specifications, sensory evaluation, and data analysis, with hands-on experience in food manufacturing and operations preferred., • Experience with snack foods, nut products, and extrusion processes is a plus. Certificates, Licenses, and Registrations: • Statistics coursework or Six Sigma certification preferred., • Sensory certification preferred. Skills and Competencies: • Ability to collaborate effectively within cross-functional teams., • Excellent written and verbal communication skills with strong attention to detail., • Proven strengths in organization, data and statistical analysis, recordkeeping, analytical thinking, and problem-solving., • Demonstrated project management capabilities., • High proficiency in computer and desktop applications, including MS Word, Excel, Outlook, PowerPoint, Product Vision, and related systems. Additionally, we provide a comprehensive benefits package that reflects our commitment to support the wellness of our colleagues and their families. This includes health benefits, professional growth support, generous paid time off benefits to support work/life balance, retirement benefits and other programs to support financial wellness. A full listing of our extensive benefits package can be found on our Company website, located here: _ JBSS is an Equal Opportunity Employer: All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or status as a protected veteran.

Own the role. Drive decisions. Shape the future of safety. If you’re the kind of safety professional who thrives on independence, loves being the go‑to expert, and wants the authority to make real decisions, not just recommendations, this is the role for you. As our Senior Safety Specialist, you’ll be the on‑site safety leader during second shift, trusted to run point on all safety programs, decisions, and incident response. You’ll have the freedom to take action, identify risks before they become issues, and implement improvements without waiting for layers of approval. Your expertise directly shapes how we operate. You will: • Lead and manage second‑shift safety operations with full autonomy, • Own OSHA compliance and drive continuous improvement across policies and procedures, • Conduct proactive inspections and immediately address unsafe conditions, • Manage Safety programs on second shift: LOTO, Machine Guarding, PIT Safety, Confined Space, • Deliver hands‑on training that builds a strong, safety‑driven culture, • Influence strategic safety initiatives in partnership with Corporate Safety and Operations leadership This is an opportunity for someone who wants to advance quickly, be in charge and hands-on, and make high‑impact decisions every day. If you’re ready to take ownership and elevate our safety standards, we want to meet you. Additionally, we provide a comprehensive benefits package that reflects our commitment to support the wellness of our colleagues and their families. This includes health benefits, professional growth support, generous paid time off benefits to support work/life balance, retirement benefits and other programs to support financial wellness. A full listing of our extensive benefits package can be found on our Company website, located here: https://jbssinc.com/careers/ JBSS is an Equal Opportunity Employer: All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or status as a protected veteran.

Building Engineer Full-Time | Second Shift (12:00 PM – 8:00 PM) Randolph Packing is looking for a dependable Building Engineer to help maintain and repair our facility and building systems. This role focuses on preventive maintenance, daily repairs, and supporting a safe, efficient production environment. No prior experience required — we are willing to train the right person. Experience using tools, performing repairs, or painting is a plus. About the Company With over 96 years of experience, Randolph Packing Co. in Streamwood, IL, is an industry leader in manufacturing high-quality fresh, cooked, and smoked "Old World Style" ethnic sausage, specialty sausage, and sausage-related products. What You’ll Do As a Building Engineer, you will support the day-to-day operation and maintenance of our facility, including: Building Systems & Preventive Maintenance • Perform routine maintenance and general building repairs, • Prioritize and complete assigned maintenance tasks efficiently, • Assist with inventory management of maintenance supplies and parts Electrical (Basic) • Inspect wiring and lighting, • Maintain emergency lighting and exit signs, • Support automatic doors HVAC & Refrigeration • Work with rooftop HVAC units, • Assist with refrigeration systems (NH3, Freon), • Support in-room evaporators, condensers, and compressors Boilers & Water Heaters • Assist with maintenance and monitoring Plumbing • Repair and maintain sinks (hand and tool), toilets, urinals, drains, and hose stations, • Support automatic handwashing systems General Maintenance • Fabrication and basic mechanical work, • Work with AC/DC motors and general pumps, • Maintain pneumatic systems, belts, chains, bushings, and bearings, • Painting, wall patching, and floor patching What You Bring • Ability to:, • communicate clearly and professionally, • accurately report completed tasks, • collaborate within the Maintenance team and across departments, • coordinate with external vendors and technicians, • follow Good Manufacturing Practices (GMPs) and safety standards, • follow instructions and complete tasks thoroughly, • maintain a positive attitude and strong work ethic, • demonstrate integrity, accountability, dependability, and punctuality, • support training and teamwork within the department, • adapt to changing priorities and maintenance needs Skills & Experience • No prior experience required — training provided, • Comfortable using basic hand and power tools, • Painting and general repair experience is a plus, • Willingness to learn building systems and maintenance skills, • Strong attendance and reliability are essential Physical & Work Environment • Ability to stand and walk for 8–12 hours per shift in a manufacturing environment, • Frequent bending, kneeling, stooping, and reaching, • Ability to lift and carry up to 50 lbs regularly (heavier loads with assistance), • Comfortable working at heights, on ladders, and in confined spaces, • Manual dexterity for tools and precision work, • Good vision (with or without corrective lenses) Pay - $20 - $25/hour based on experience and skill level

Summary of Position The Maintenance Technician II independently performs complex electrical and mechanical maintenance, troubleshooting, and repairs on a wide range of plant equipment, systems, and machinery panels. This role completes assignments across multiple production lines with minimal supervision. Functions Of The Position: • Troubleshooting & Repairs Independently troubleshoots, repairs, and performs advanced electrical and mechanical maintenance on plant equipment, systems, and machinery panels., • Preventive Maintenance Performs routine preventive maintenance on equipment, using appropriate hand and power tools to complete tasks safely and efficiently., • Fabrication Fabricates necessary parts as needed to support equipment functionality and minimize downtime., • General Maintenance Support Assists with additional building maintenance or repair activities as required. Qualifications Education, Experience, and Knowledge • High school diploma or equivalent required., • Five or more years of experience in equipment repair, maintenance, and troubleshooting., • Advanced knowledge of electrical components and wiring., • Ability to troubleshoot electrical systems up to 480 volts. Certificates, Licenses, Registrations • None required. Skills and Competencies • Advanced mechanical skills., • Strong troubleshooting and diagnostic abilities., • Ability to work from extended heights., • Ability to work on elevated platforms. JBSS is an Equal Opportunity Employer: All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or status as a protected veteran.

Functions of the Position: • Responsible for supervision of production operations, personnel, and safety for specific area/lines. Ensures SQF code is followed., • Hires, supervises, trains and evaluates employees., • Responsible for managing the production schedule., • Supports and participates in continuous improvement initiatives. Communicates and coordinates activities with other shift supervisory staff and operations manager to ensure smooth production work transitions., • Actively monitors documents (work orders, pre-ops, etc.) and works to improve production issues facility wide., • Provides input in resolving maintenance issues., • Makes proactive recommendations and offer solutions to the Production Manager to improve output and efficiencies., • Assists with audits as needed., • Responsible for manufacturing, distributing and consistently maintaining safe and quality food by following good manufacturing practices, allergen controls, food defense, HACCP, SQF, and regulatory requirements., • Aware and accountable for maintaining and documenting preventative controls necessary to ensure food safety and quality., • Responsible for immediately reporting all food safety and quality issues to management., • Responsible for partnering with others, sharing knowledge, skills and information within assigned team and across functional areas., • Responsible for enhancing technical and functional competencies, as well as professional and leadership development. Qualifications: • Bachelor’s degree in a business field, preferred, • Five plus years’ experience in a food manufacturing environment required., • Microsoft applications and report generating skills required, • Bilingual skills (Spanish/English) preferred, • Excellent decision making, planning and leadership skills required, • Excellent interpersonal skills, • Strong attention to detail, • Strong communication skills. JBSS is an Equal Opportunity Employer: All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or status as a protected veteran.

Job Description Overview At Noodles & Company, our mission is to nourish and inspire every team member, guest, and community we serve. We are hiring Team Members to join our front-of-house crew as cashiers, servers, and guest service team members who welcome guests, take orders, and help deliver smooth, friendly service. We know noodles, and we know how great food and genuine hospitality bring people together. Our front-of-house teams bring that to life every day through warm interactions, clear communication, and care in every guest interaction. Whether you’re greeting guests at the counter, helping them choose a favorite dish, or ensuring orders are accurate and delivered quickly, your role shapes the experience guests come back for. If you’re ready to build skills, learn something new, and grow with a team that values your contribution, apply today. After your interview, we’ll treat you to a complimentary meal (up to $10 value), because every great connection starts with great food. Why Choose Noodles & Company? We offer a place to learn, grow, and build confidence, with perks designed to support both work and life: • Competitive pay plus tips, • Flexible schedules for part-time or full-time needs, • Ability to get early access to earned pay, • Meal and lifestyle discounts, including event tickets and cell phones, • Tuition assistance and scholarship opportunities, • Recognition programs that celebrate your achievements, • Free mental health, legal, and financial resources to support your well-being, • Medical & pharmacy, dental, vision, and pet insurance, • 401(k) with employer match and stock purchase discounts, • Leadership development programs to fuel your growth, • Free online Spanish and English courses, • Noodles Resource Groups - inclusive communities that foster belonging, build connections, and support your personal and professional growth, • Learn more about our benefits: https://www.noodles.com/careers/perks What You Bring to the Table As a Front of House Team Member, you help create a great guest experience by: • Welcoming guests with a warm, friendly greeting and answering menu questions clearly and confidently., • Taking food orders accurately and handling cash and credit transactions., • Helping guests navigate menu options, modifications, and preferences., • Delivering attentive, timely service that makes guests feel valued., • Working in a fast-paced, team-oriented environment where communication matters., • Managing multiple tasks effectively to help meet guest expectations during busy shifts., • Communicating clearly with both guests and kitchen team members., • Supporting order accuracy, speed of service, and smooth handoffs., • Keeping the restaurant clean and organized while following food safety and sanitation standards., • Bringing dependability, positivity, and a supportive attitude to every shift., • Meeting the physical requirements of the role, which may include, but are not limited to, standing for long periods, bending, twisting, reaching, lifting up to 55 pounds, and performing routine restaurant tasks, with or without reasonable accommodation., • Having the ability to obtain and maintain any required food safety licenses or certifications in accordance with local, state, and federal regulations., • Must be at least 16 years old, making this a great opportunity for teens or anyone eager to gain new skills and start building their career. Noodles & Company is an Equal Opportunity Employer and a Military Friendly workplace. We encourage Veterans and their spouses to apply. We are proud to be recognized on Forbes’ Best Employers for Diversity, Forbes’ Best Employers for Women, and Forbes’ Best Employers for Company Culture lists, and are committed to creating a workplace where Noodlers feel supported, respected, and able to bring their full self to work. Application Deadline: We accept applications for this position on an ongoing basis. There is no specific application deadline, and we encourage interested individuals to submit their applications at their convenience.

Job DescriptionDescription: Concessions Worker – Duties include selling concessions (popcorn, soda, etc.) to movie patrons in a friendly manner; keeping concession area neat and clean; cleaning concession equipment; accurate money handling (giving correct change). Must be at least 16 years old, have good math skills, and a friendly personality. BASSETT training a plus. Usher – Duties include directing patrons to the appropriate auditoriums; ripping tickets; monitoring the auditoriums to make sure all patrons are receiving an enjoyable experience; dealing with patrons; checking the movie sound and picture for any problems; cleaning auditoriums between movies. Must be at least 16 years old and have a friendly personality. Job Types: Part-time, Full-time Salary: $13.00 - $15.00 per hour Benefits: • Flexible schedule Schedule: • Day shift, • Holidays, • Night shift, • Weekend availability Experience: • Basic math: 1 year (Preferred) Shift availability: • Night Shift (Preferred), • Day Shift (Preferred)Requirements: Experience: • Basic math: 1 year (Preferred) Shift availability: • Night Shift (Preferred), • Day Shift (Preferred)

Job DescriptionServer Reports to Manager We are looking for an experienced Server to join our team! You will be helping to create exceptional experiences for our customers during their dining experience with us by taking and serving food and drink orders and resolving customer issues. You are passionate about food and dining and share that passion by going above and beyond for customers. A natural people person with an eye for the details, you are looking to join a hard-working and efficient team that cares about great food and customer experience. Responsibilities: • Take orders from customers for food and beverages, • Check with customers to ensure that they are enjoying their meals and take action tocorrect any problems, • Maintain a working knowledge of food and drink menu items, promotions, ingredients,and prep time, • Communicate customer orders to kitchen staff, • Collect customer payments and provide change in a timely and courteous mannerQualifications:, • Previous restaurant experience preferred, • Ability to stand, walk, and carry food trays for prolonged periods of time, • Ability to effectively listen to and respond to customer needs, • Must have a courteous, friendly and professional demeanor, • Ability to multitask efficiently, • ServeSafe or Food Handlers certification (or must be willing to attain), A work place sexual harassment certificate

Job Description What You’ll Do: • Welcome guests and provide attentive service throughout their visit, • Take orders accurately and relay them clearly to the kitchen, • Deliver food and beverages promptly and correctly, • Use upselling skills to recommend specials, combos, and popular menu items, • Ask guiding questions to help guests make selections (e.g., “Would you like to add a side or are you ready for dessert?”), • Offer confident menu recommendations based on guest preferences, • Invite guests to join the Denny’s Rewards Program, explaining benefits such as exclusive offers, birthday treats, and earning points toward free meals, • Maintain a clean, organized dining room, • Process payments efficiently (cash, card, digital), • Work collaboratively with FOH and BOH team members to ensure smooth service What We’re Looking For: • Experience as a Server, Waiter, Waitress, FOH Staff, or in customer service preferred, • Strong communication skills and attention to detail, • Ability to multitask in a fast-paced environment, • Confidence in upselling, menu recommendations, and guest engagement, • Basic math and cash-handling skills, • Must be 18+, • Flexible availability — nights, weekends, holidays Benefits • Competitive pay + tips, • Flexible scheduling, • Meal discounts, • Opportunities for career growth and advancement, • Supportive team environment How to Apply Click Apply Now to join the Denny’s FOH team and deliver dependable service with every shift — while helping guests enjoy more value through our Rewards Program Denny's, Inc. is committed to providing equal employment opportunity for all persons regardless of age, race, creed, color, national origin, citizenship status, religion, sex, sexual orientation, gender identity, disability, genetic information, military or veteran's status, criminal background, or any other characteristic protected by Federal, State, or local law. Denny’s, Inc. participates in E-Verify. We will provide the Social Security Administration, and if necessary, the Department of Homeland Security, with information from each new employee’s Form I-9 to confirm work authorization. For more information on E-Verify, please contact the DHS at 888-897-7781 or dhs.gov/e-verify. Please note that we do not use this information to pre-screen job applicants.

Job DescriptionCompany Description At Spectrum Retirement Communities we believe in living without limits, in aging fearlessly, and in sharing great stories. The Spectrum Story is full of compassion, hard work, and fun. If the chapters of your life story include caring for others and a dedicated work ethic, then we need you! Job Description Schedule: Part-Time As a Server in our community restaurant, YOU… help create an incredible dining experience; build relationships with residents; and consistently deliver the service a guest would expect in their favorite restaurant. Their satisfaction starts with YOU! • As a Server, you will direct residents to their tables, present menus, suggest dishes and assist in drink selection, • Communicate specific resident orders, utilizing our state-of-the-art point of sale system, • Complete all dining room opening and closing duties as established by your communityQualifications To be successful in this position, we believe that you need the following experiences, strengths, and skills: • A big smile, eagerness to learn, and compassion for our Residents, • If under the age of 18 must provide proper schoolwork authorization (if applicable), • Server, must currently hold a Food Handler’s Card, or be willing to obtain one facilitated by Spectrum, as required by state and/or county regulations, • It is required for a Server to have strong customer service presentation Additional Information If you join Spectrum as a full-time team member, your story will include eligibility for medical insurance, dental insurance, vision insurance, life insurance, and other voluntary insurance options. All part-time and full-time team members are eligible to participate in our 401(k), for paid time off, holiday pay, Daily Pay and discounts through Perk Spot. Spectrum Retirement Communities strongly encourage all team members to be fully vaccinated against COVID-19, however, the vaccine is not a requirement to work with us. Spectrum Retirement, LLC and all affiliates are Equal Opportunity Employers. We do not discriminate against employees or applicants on the basis of race, color, national origin, gender, sex, sexual orientation, pregnancy, gender identity or expression, disability, religion, age, genetic information, veteran status, or any other characteristic protected by federal, state or local law. Spectrum Retirement, LLC also participates in the E-verify program through the Department of Homeland Security and the Social Security Administration.

Job Description What You'll Do: ????️ Wash & sanitize dishes, utensils, cookware, and kitchen equipment ???? Assist with kitchen cleaning, food prep support, and bussing tables ???? Maintain a clean, organized kitchen and dining area ???? Help the team during busy shifts — because teamwork makes the dream work What We're Looking For: ✅ Positive attitude & solid work ethic ✅ Able to work in a fast-paced, high-volume restaurant setting ✅ No experience needed — we’ll provide on-the-job training ✅ Dependable, punctual, and team-oriented Why Join Us? ???? Fun, fast-paced work environment ???? Competitive hourly pay + tips potential ???? Flexible schedules — perfect for students, part-time workers, or first job seekers ???? Room to grow within the hospitality industry ???? Be part of a friendly, supportive team

Job Description SERVING TABLES, TAKING ORDERS, GETTING FOOD AND DRINKS. ABLE TO CARRY TRAYS OUT TO TABLES, CLEAN OFF TABLES. LOOKING FOR PLEASANT PEOPLE WHO TAKE PRIDE IN THE WAY THEY LOOK AND PRESENT THEMSELVES. HELP WITH OPENING AND CLOSING DUTIES. Company DescriptionPasta Mia is an Italian Family Restaurant, we have been in business for 33 years.Pasta Mia is an Italian Family Restaurant, we have been in business for 33 years.

Job Description What You'll Do: • Welcome Guests: Greet every guest with a smile, ensuring a warm and inviting atmosphere from the moment they arrive., • Deliver Exceptional Service: Provide detailed menu knowledge, suggest delectable pairings, and tailor recommendations to meet each guest's unique tastes., • Team Collaboration: Work closely with our culinary and service teams to ensure seamless and enjoyable dining experiences., • Maintain Excellence: Uphold our high standards by keeping your work area clean, organized, and ready for every service. Why You'll Love Working With Us: • Competitive Pay & Tips: Earn great wages with performance-based incentives., • Flexible Scheduling: Enjoy shifts that fit your lifestyle—whether you're looking for full-time or part-time hours., • Growth Opportunities: We believe in nurturing talent. Advance your career with ongoing training and professional development., • A Fun, Supportive Environment: Join a vibrant team where every member contributes to a positive, energetic atmosphere., • Employee Perks: Take advantage of meal discounts, special events, and more! What We're Looking For: • A passion for top-tier customer service., • Excellent communication and interpersonal skills., • The ability to thrive in a fast-paced, team-oriented environment., • Previous serving experience is a plus, but we’re willing to train the right candidates who are eager to learn! If you're ready to serve up exceptional experiences and grow your career in hospitality, we want to hear from you! Elevate your career. Create lasting impressions. Join our team today! RREMC Restaurants, LLC is an Equal Opportunity Employer.

Job DescriptionJoin Our Team as a Crew Member at PITA BBQ in South Elgin, IL! Are you passionate about delicious food and creating memorable customer experiences? At PITA BBQ, we take pride in serving up mouthwatering dishes and providing top-notch service to our community. We're looking for a friendly and dedicated Crew Member to join our team and help us continue delivering the quality and flavor our customers love. What You'll Be Doing As a Crew Member at PITA BBQ, you'll play a key role in ensuring our restaurant runs smoothly and efficiently. Your day-to-day responsibilities will include: • Greeting customers with a warm and welcoming attitude., • Taking orders accurately and efficiently., • Preparing and serving food with care and attention to detail., • Maintaining a clean and organized workspace., • Assisting with restocking and other operational tasks as needed., • Working collaboratively with your teammates to create a positive environment for both staff and customers.What We're Looking For To thrive in this role, you should bring: • At least 1 year of experience in a similar role (restaurant or food service experience preferred)., • A positive attitude and strong work ethic., • Excellent communication and customer service skills., • The ability to work well in a fast-paced environment., • A passion for food and a commitment to quality.Perks of the Job We value our team and believe in creating a supportive and enjoyable workplace. As a Crew Member at PITA BBQ, you'll enjoy: • Free lunches to keep you fueled and satisfied during your shift., • A flexible schedule that works around your life.Who We Are At PITA BBQ, we're more than just a restaurant—we're a family. Located in South Elgin, IL, we pride ourselves on serving up bold flavors and authentic dishes that bring people together. Our team is built on respect, collaboration, and a shared love for great food. If you're looking for a workplace where your contributions are valued and your hard work is appreciated, you'll feel right at home here. Ready to Join Us? If this sounds like the perfect opportunity for you, we’d love to hear from you! Apply today and take the first step toward becoming a part of the PITA BBQ family. Let’s make great food—and great memories—together! By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job Description Now Hiring: Team Crew Member – Ice Cream Dream Team Do you believe sprinkles make everything better? Are you a natural leader who loves making people smile? If so… we want YOU on our team! About the Role Provides customers with outstanding, friendly service, and be a part of a team that is serving smiles daily. Some experience is a retail or food service environment preferred but not required. What You’ll Be Doing Maintain product knowledge Maintain cleanliness and sanitation of the store (specifically your work area) Communicate with other team members about product quality Restock paper and packaged items including front line and service areas as needed Accurately assemble orders Perform shift duties assigned by management What We’re looking for Positive, upbeat attitude Weekend/evening/daytime availability Perks of the Job Hourly rates from $12- $15/hour Flexible schedules Fun, supportive team culture Opportunities to grow Employee discounts A workplace that smells like waffle cones all day Physical Requirements Bend, scoop and reach to receive inventory, stock, serve customers and clean store Stand and walk on a hard surface for up to 8 hours per day If you’re ready to be positive, work hard, and have a blast doing it, apply today and help us keep the good times (and scoops) rolling! Let’s make work sweet. Administrative Info

Job DescriptionTitle: HOURLY MANAGER / SERVER / BARTENDER Reports to: General Manager Summary of Position: Oversee and coordinate the planning, organizing, training and leadership necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness and sanitation. Duties & Responsibilities: • Understand completely all policies, procedures, standards, specifications, guidelines and training programs., • Ensure that all guests feel welcome and are given responsive, friendly and courteous service at all times., • Ensure that all food and products are consistently prepared and served according to the restaurants recipes, portioning, cooking and serving standards., • Achieve company objectives in sales, service, quality, appearance of facility and sanitation and cleanliness through training of employees and creating a positive, productive working environment., • Control cash and other receipts by adhering to cash handling and reconciliation procedures in accordance with restaurant policies and procedures., • Make employment and termination decisions consistent with General Manager guidelines for approval or review., • Fill in where needed to ensure guest service standards and efficient operations., • Continually strive to develop your staff in all areas of managerial and professional development., • Prepare all required paperwork, including forms, reports and schedules in an organized and timely manner., • Ensure that all equipment is kept clean and kept in excellent working condition through personal inspection and by following the restaurants preventative maintenance programs., • Ensure that all products are received in correct unit count and condition and deliveries are performed in accordance with the restaurants receiving policies and procedures., • Oversee and ensure that restaurant policies on employee performance appraisals are followed and completed on a timely basis., • Schedule labor as required by anticipated business activity while ensuring that all positions are staffed when and as needed and labor cost objectives are met., • Be knowledgeable of restaurant policies regarding personnel and administer prompt, fair and consistent corrective action for any and all violations of company policies, rules and procedures., • Fully understand and comply with all federal, state, county and municipal regulations that pertain to health, safety and labor requirements of the restaurant, employees and guests., • Provide advice and suggestions to General Manager as needed. Qualifications: • Be 21 years of age, • Be able to communicate and understand the predominant language(s) of the restaurants, • trading area., • Have knowledge of service and food and beverage, generally involving at least three years of front-of-the-house operations and/or assistant management positions., • Possess excellent basic math skills and have the ability to operate a cash register or POS System, • Be able to work in a standing position for long periods of time (up to 5 hours)., • Be able to reach, bend, stoop and frequently lift up to 50 pounds., • Must have the stamina to work 45 to 55 hours per week., • ServeSafe or Food Handlers certification (or must be willing to attain), A work place sexual harassment certificate

Host Healthcare is seeking an experienced Interventional Radiologist for an exciting Travel Allied job in Elgin, IL.Shift: Inquire Start Date: 06/08/2026 Duration: 13 weeks Pay: $3261.At Host Healthcare, we are dedicated to empowering the life and healthcare career you deserve.As a nurse, allied, or

We're currently looking for individuals across the country to take part in remote paid research, including remote focus groups, product trials, and consumer studies.Earn up to $750 a week in your free time by providing feedback on everyday products and services.If you're comfortable sharing your opi

Host Healthcare is seeking an experienced CT Tech for an exciting Travel Allied job in Hoffman Estates, IL.Shift: Inquire Start Date: 06/21/2026 Duration: 13 weeks Pay: $2559.At Host Healthcare, we are dedicated to empowering the life and healthcare career you deserve.As a nurse, allied, or therapy

Host Healthcare is seeking a local contract Interventional Radiology Technologist for a local contract job in Elgin, Illinois.Job Description & Requirements.Interventional Radiology Technologist.Host Healthcare Job ID #La1fVX000003HzOjYAK.Pay package is based on 8 hour shifts and 40 hours per week (

Host Healthcare is seeking a travel Interventional Radiology Technologist for a travel job in Elgin, Illinois.Job Description & Requirements.Interventional Radiology Technologist.Host Healthcare Job ID #a1fVX000003Gv0cYAC.Pay package is based on 8 hour shifts and 40 hours per week (subject to confir

Host Healthcare is seeking a travel CT Technologist for a travel job in Hoffman Estates, Illinois.Job Description & Requirements.Host Healthcare Job ID #a1fVX000003EMQQYA4.Pay package is based on 8 hour shifts and 40 hours per week (subject to confirmation) with tax-free stipend amount to be determi

Host Healthcare is seeking a local contract Registered Respiratory Therapist for a local contract job in Hoffman Estates, Illinois.Job Description & Requirements.Registered Respiratory Therapist.Host Healthcare Job ID #La1fVX000003MF57YAG.Pay package is based on 12 hour shifts and 36 hours per week

Universal Health Services - - Responsibilities: Prepare, serve, and clean up breakfast, lunch, and/or dinner according to approved menu cycles; Assist in dietary department as PRN Cook and maintain kitchen operations; Ensure meals for patients, guests and facility staff meet approved menus and diet

Host Healthcare is seeking a local contract CT Technologist for a local contract job in Hoffman Estates, Illinois.Job Description & Requirements.Host Healthcare Job ID #La1fVX000003EMQQYA4.Pay package is based on 8 hour shifts and 40 hours per week (subject to confirmation) with tax-free stipend amo

Panda Express - - Responsibilities: Prepare all dishes to meet company recipes and standards; Guide Kitchen Team and assist with their training; Support in creating a vibrant and welcoming environment for our guests; Perform Back of House responsibilities; Prepare hot and cold foods.

Host Healthcare is seeking a travel Registered Respiratory Therapist for a travel job in Hoffman Estates, Illinois.Job Description & Requirements.Registered Respiratory Therapist.Host Healthcare Job ID #a1fVX000003MF57YAG.Pay package is based on 12 hour shifts and 36 hours per week (subject to confi

Account Manager - State Farm Agent Team Member.As Account Manager - State Farm Agent Team Member for Dutch Van Rossum - State Farm Agent, you are vital to our daily business operations and customers' success.You grow our agency through meaningful customer relations and acting as a liaison between cu

Host Healthcare is seeking a local contract nurse RN Labor and Delivery for a local contract nursing job in Hoffman Estates, Illinois.Job Description & Requirements.Host Healthcare Job ID #La1fVX000003OTIXYA4.Pay package is based on 12 hour shifts and 36 hours per week (subject to confirmation) with

This busy insurance and financial services office has a passion to make a difference in the lives of others and better the community.We are an established, growth-oriented agency with a team of highly motivated individuals.We want to work alongside those who are equally committed to excellence and p

Host Healthcare is seeking a travel nurse RN Labor and Delivery for a travel nursing job in Hoffman Estates, Illinois.Job Description & Requirements.Host Healthcare Job ID #a1fVX000003OTIWYA4.Pay package is based on 12 hour shifts and 36 hours per week (subject to confirmation) with tax-free stipend

First Watch Restaurants - - Responsibilities: Maintain a clean, sanitized, and organized station; Follow recipes and use freshest ingredients; Communicate effectively with team to ensure smooth service; Prepare high-quality breakfast, brunch, and lunch dishes.

Main Event Entertainment - - Responsibilities: Prepare and cook menu items to standard while maintaining safety and cleanliness.

On The Border - - Responsibilities: Preparing high quality food to On The Border specifications; Adhering to OTB safety and sanitation policies and procedures; Communicating cook times, potential issues with Managers and Team Members; Completing assigned prep work to stock and set up stations.

HHM Hotels - - Responsibilities: Prepare food items in accordance with production requirements and established guest service and sustainability standards; Date all food containers and rotate per company standards, maintaining proper temperatures; Check pars for shift use and line setup; note shorta

Hy-Vee - - Responsibilities: Greet customers and provide friendly, efficient service in the Hy-Chi Department; Prepare woks and cook soups and meats; Prepare vegetables and sauces and combine ingredients with meat; Place food in hot and cold cases and monitor replenishment; Maintain cleanliness of

Panda Express - - Responsibilities: Support in creating a vibrant and welcoming environment for our guests; Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities.

Ruth's Chris Steak House - 100 West Higgins Road - Responsibilities: Passionately prepare, portion, and/or cook food items to quality specifications; Ensure exceptional presentation by checking/dressing dishes before they are served; Measure ingredients and seasonings to ensure correct cooking and f

Covenant Living Communities - - Responsibilities: Prepare and cook foods to order for breakfast, lunch, dinner and special events; Operate grill station and serve customers at an a la carte; Ensure compliance with food safety and sanitation standards; Receive inventory and prepare meals for special

Levy Restaurants - JobID: ED5A61475CD097E96B9A9FD5C50CD1CC [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Levy, you'll: Follow recipe guidelines; Know menu items specific to position; Adhere to appearance guidelines; Act with a sense of urgency and provide friendly, efficient service to teamm

Lucky Strike - - Responsibilities: Prepare food according to established recipes and menu specs; Follow established food presentation guidelines; Adhere to food and equipment safety rules; Assist with ingredient prep; Expedite food items accurately and efficiently.

Emmett's Brewing - JobID: 100-143994654 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Emmett's Brewing, you'll: Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices; Ensure freshness of food an