Trabajos Waiters en Minnesota - Page 7

Job Description Jersey Mike's Subs has been making amazing subs since 1956 in Point Pleasant New Jersey! The Jersey Mikes tradition was founded on a strong sense of community and commitment to the personal and professional development of our people. Our goal is to serve the highest quality sub sandwich to our customer in a manner that projects a thankful and caring mentality to every person that comes through our door. Our culture is a culture of "giving" and supporting our local communities so that all can be lifted together. "Jersey Mike's "A Sub Above" Jersey Mike's Subs is looking for Crew Members. Become part of Jersey Mike's vibrant organization! Grab hold of our powerful positive energy with a Jersey Mikes ready-to-take-off career that is fun, fulfilling and rewarding! If you like to have fun, banter with people and enjoy sharing your life then working at Jersey Mike’s may be for you. Besides learning our business and pleasing people with our great authentic sub sandwiches, you'll learn a whole new level of social decorum to take through life. So become part of our tradition! Jersey Mike's was built on a strong sense of community and an outstanding commitment to the personal growth of our people. If you enjoy being part of something special in a strong cultural and spirited environment then bring your energy and come grow with us! The primary requirement of a Jersey Mike’s employee is commitment to company goals: • Create food consistent with Jersey Mike’s high quality standards, • Maintain restaurant that is noticeably cleaner than others, • Work in a fast paced team driven atmosphere, • Ability to multitask and work with a sense of urgency, • Interface with customers and provide an exceptional experience, • Full understanding of the terms accountability and information Qualifications for the job: • 1 Year QSR experience preferred, • Other: Must be 18 years or older to operate the slicer, • Serve Safe Certification - Food Handler, • Must have reliable transportation Key Competencies: • Excellent Menu and product knowledge awesome personality, • Must be able to thrive in a fast pace environment, • Desire to improve self and skill sets, • Able to communicate effectively with guests. Awesome personality, • Participate in all Jersey Mike's training programs, • Ability to meet schedule requirements and is a reliable performer This website is not operated by Jersey Mike’s Franchise Systems. Jersey Mike’s restaurants are independently owned and operated franchise locations. Franchisees are independent business owners who set their own wage and benefit programs, which can vary between franchisees. Your application will go directly to the franchisee, and all hiring decisions will be made by the franchisee.

Job DescriptionDescription: Ruttger's Bay Lake Resort. Deerwood, MN Discover Your Odyssey Are you an adventurer at heart, seeking a workplace that fuels your passion and a team that feels like family? Start your Odyssey with us—an award-winning team that not only works together but plays together, creating an environment where every day is an adventure. Why Odyssey? At Odyssey Resorts, we don't just offer job opportunities; we provide a canvas for your career dreams. Here's what you can expect: • Flexible Freedom: Experience work-life balance with flexible schedules, working hours, and payday on demand. Your success is not just about the work you do; it's about the life you build around it., • Employer Recognition: Join a company recognized as a Star Tribune Top 200 Minnesota Workplace for two consecutive years. Odyssey has become an employer of choice, fostering happy employees and a culture worth celebrating., • State-of-the-Art Resources: Access cutting-edge tools and resources designed for your success. With ample and relevant learning and training resources, we invest in your growth., • Hospitality from the HEART: Immerse yourself in a culture that revolves around the “Hospitality from the HEART” philosophy—a welcoming space where diversity, equity, and inclusion are not just words but lived experiences. Be part of a team where your unique contributions brighten the lives of guests and enrich your own journey., • Engage, Innovate, Impact: Become a part of Odyssey Cares, including our sustainability program aligned with the UNESCO Sustainable Travel Pledge. Our team actively invests in local communities, collaborates for industry innovation, supports charitable causes, and encourages personal stewardship. At Odyssey, your work extends beyond the resorts; it's a catalyst for positive change., • Open Doors for Growth: As part of a growth-focused company, unlock opportunities for career advancement. You’ll be part of an engaged team that values your ideas and nourishes your potential. Your Odyssey Awaits: Ready to create lasting memories, enrich lives, and be part of an extraordinary journey? Join Odyssey Resorts, where every day is a new adventure, and your story is yet to be written. Work here. Play here. Thrive here. DEPARTMENT: Food & Beverage REPORTS TO: Food & Beverage Director SUMMARY: Assist’s Food and Beverage Director to ensure that all products meet Ruttger’s quality standards. Responsible for providing a dining experience that exceeds guest expectations. Responsible for the set-up, maintenance, and operation of the restaurant in the absence of the Food and Beverage Director. Takes drink and/or food orders from guests or servers. Maintain interdepartmental lines of communication and interact daily with guests and resort staff. EDUCATION and/or EXPERIENCE: • Must be at least 18 years old., • Post-secondary hospitality management training highly desirable., • Minimum of two (2) years’ previous serving experience required., • Assist as directed to oversee front of house operations in the absence the Food & Beverage Director., • Assist as directed to maintain dining reservation system and assist with updating and maintaining Silverware POS system., • Attend weekly stand up and precon meetings., • Assists Food and Beverage Director with placing orders for beverages and necessary restaurant supplies., • Estimates the amount of all non-alcoholic beverages (Coffee, Juices, Tea, Soda, ETC..) needed and assists with placing the order with suppliers; checks accuracy and quality of deliveries. Maintains security of all non-alcoholic beverages., • Supervises server activities, monitors steps of service and serving methods., • Assists with overseeing Front of House operations. Resolves customer complaints about food quality and/or service., • Ensures that proper cash handling procedures are followed., • Assist’s Food and Beverage Director & Events Manager on banquet events, ensuring proper preparation and staffing., • Assigns & ensure completeness of all pre-shift and post shift duties., • Ensure the morning and evening buffets are set up timely and to Food and Beverage Directors expectations., • Ensure buffet units are cleaned after each use., • Assists as directed for cleaning of the restaurant areas to maintain sanitation standards. Arranges for maintenance and repair of equipment., • Monitors actions of staff and guests to ensure that health and safety standards and liquor laws are followed., • Ensures proper security procedures are followed to protect employees, guests and restaurant assets., • Keeps Food & Beverage Director informed of all issues and takes prompt and corrective action where necessary., • Foster positive working relationships and communication with all departments., • Assists as directed with monthly inventory., • Assists with the restaurants weekly Schedule., • Receives and delivers food and/ or drink orders from guests or servers., • Greets guests and informs them of specials, menu items, and any menu changes., • Processes guest orders to ensure that all items are prepared properly and in a timely basis., • Rings food and beverage orders into POS system, process cash and credit card transactions., • If necessary, present, open, and pour wine for guests., • Ensure guests are satisfied with food and service, respond to additional requests, determine when to clear table., • Presents bill and collects payment., • Performs all assigned pre-shift and post-shift duties., • Stock workstations, bus and turn over tables., • Maintains a clean and sanitary workstation., • Completes daily and weekly cleaning duties., • Ensures good safety practices., • Foster positive working relationships and communication with all departments. The employee must be able to perform each essential duty satisfactorily. Reasonable accommodations may be made to enable individuals with disabilities to fulfill these functions. Ruttger’s further expects every employee to exhibit stellar guest service and a regular attendance record. REQUIREMENTS: • Must be able to pass Ruttger’s background check., • Stand; walk; sit; kneel; lift; push; pull; reach with arms and hands; move objects weighing up to forty (40) pounds. Odyssey Resorts is an equal opportunity employer committed to a policy of nondiscrimination with respect to race, color, religion, sex, national origin, and any other class protected by federal, state, or local law, including, but not limited to, medical condition, disability, marital status, age, sexual orientation, or pregnancy.

Job Description Join the Global Leader in Vibe Dining! Why Join Our Team? Comprehensive Benefits Package · Medical, Dental, and Vision Insurance for Full Time Restaurant Employees. Part Time Employees are not eligible for health benefits. · Voluntary Short Term Disability Insurance – Employee Paid. · Voluntary accident, Hospital Indemnity, and Critical Illness & Cancer Insurance – Employee paid. · Traditional and Roth 401(k) Plan – All Employees Exclusive Perks & Growth Opportunities · Employee Dining Discounts and/or Complimentary Onsite Meals · Career Development & Limitless Growth Opportunities · If you reside in Arizona, California, Colorado, Illinois, Massachusetts, Michigan, Minnesota, Nevada, New Jersey, New York, Oregon, or Washington, D.C., you are entitled to Paid Sick Time in accordance with state and local regulations. · Paid Time Off · Employee Assistance Program (EAP) · Commuter and Dependent Care Benefits What You’ll Do As a Server, you will play a vital role in delivering exceptional service while creating an exciting and welcoming atmosphere for our guests. Your mission is to anticipate guest needs, provide expert recommendations, and ensure every guest leaves with a memorable experience. Key Responsibilities • Greeting guests warmly and guide them through the Vibe Dining experience, • Provide detailed knowledge of the menu, specials, and beverage pairings, • Take accurate food and beverage orders, entering them into the POS system, • Deliver food and beverages promptly, ensuring proper presentation and accuracy, • Monitor guest satisfaction, address concerns professionally and efficiently, • Assist team members as needed to maintain a smooth and seamless service flow, • Perform opening and closing side work as assigned by the management team, • Maintain clean and organized service areas throughout the shift, • Previous serving experience in a high-volume, upscale dining environment preferred, • Strong knowledge of food, wine, and cocktails with a passion for hospitality, • Ability to multi-task, work under pressure, and thrive in a fast-paced setting, • Excellent communication skills and a guest-first attitude, • Ability to stand, walk, and carry trays for extended periods This is more than a job—it’s a career opportunity with limitless potential in an expanding global brand. If you’re ready to take the next step in your hospitality career, apply today and join us in delivering an unmatched dining experience! We use eVerify to confirm U.S. Employment eligibility.

Job Description Parco LTD is searching for Five Star Talent to join our Team. If you want to be challenged AND you want to have fun, Wendy’s is the place for you. For a work schedule that fits your schedule, give us a try. We're looking for hard working, enthusiastic individuals who want to be a part of a winning team, if you enjoy working with people and love to learn new things, we want to meet you! As a Crew Person, you may be responsible for: • Greeting customers with a smile, • Taking accurate food orders, • Preparing all of Wendy’s World Famous food, • Partner with other Crew to meet target goals, • Restaurant Cleanliness, • Opportunities for Promotion, • Flexible Scheduling, • Free Food (when working), • Competitive Pay and Crew Incentives, • Great Attitude and Smile, • Teamwork

Job Description We’re hiring people to join our team as SERVERS! A Few of Our Server Benefits: • Restaurant Discounts, • Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness, • Paid Vacation for Qualifying Employees, • Blue Cross Blue Shield Medical Insurance, • Dental & Vision Insurance, • Life, Accident Protection & Critical Illness Insurance, • Domestic Partner Benefits, • 401(k) Big Bowl is the place for authentic Chinese and Thai cuisine. Committed to using the highest quality ingredients including prime beef and fresh seafood, Big Bowl creates dishes with big and bold flavors. From the housemade curries to the dipping sauces, adults and kids alike will find something to love on the menu. Drinks include homemade ginger ale made with fresh ginger root, signature cocktails, craft beer and wine from around the globe. The fun, exciting and vibrant atmosphere of Big Bowl only adds to the experience of dining on deliciously prepared food. EOE. We participate in E-Verify / Participamos en E-Verify Caring. Creative. Careers. Join the Lettuce Entertain You team! Our 100+ restaurants are nationally recognized for great food and service and as great places to work. We hire and care deeply for people with creativity, passion and the drive to be the best. And we reward our teams with top notch benefits, career-long training and development and opportunities for growth. If you want a career at a progressive company with a long-standing commitment to people, join our caring and creative team. EOE. We participate in E-Verify / Participamos en E-Verify SERVER JOB DESCRIPTION Servers are responsible for exceeding guests’ expectations by providing efficient, friendly guest service. Teamwork, enthusiasm, food and wine knowledge, the ability to multitask and a high energy level are necessary for success in this position. Essential Functions • Provide efficient, friendly guest service to a 3-6 table section including but not limited to following all steps of service and bussing the table to ensure a positive guest experience, • Accurately record and account for all items ordered, process payments, and balance all sales/receipts in compliance with restaurant policies and procedures, • Available to work a variety of hours, days and shifts, including weekends, • Safely and effectively transport food or beverages to a table of three in a single trip, • Safely and effectively use and operate all necessary tools and equipment, • Ability to effectively communicate in order to perform and follow job requirements in written and spoken direction, • Ability to multitask calmly and effectively in a busy, stressful environment, • Work in a confined, crowded space of variable noise and temperature levels, • Able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds, • Ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces Key Responsibilities and Duties • Ensure the overall guest experience exceeds expectations and anticipate guests’ needs, • Greet guests with a warm, sincere smile, • Use tact and good judgement when dealing with guest challenges and respond to guest needs with patience and courtesy, • Understand and respond knowledgeably to questions about the restaurant and menu, • Use sales techniques to present and encourage current promotions to guests, • Follow all steps of service, • Understand and follow the food allergy procedure and special orders/restrictions, • Proficiency in the use and operation of all necessary tools and equipment, including the POS system and Frequent Diner, Gift Card and Credit Card terminals, • Comply with all safety and sanitation guidelines and procedures, • Successfully complete alcohol awareness training, • Follow all rules, policies, procedures and conditions of employment, including those outlined in the Employee Handbook, • Get along well with others and be a team player, • Other duties will be assigned as needed

Job DescriptionBenefits: • Flexible schedule, • Paid time off, • Sign-on Bonus: $500 to $1000, • No Nights, Weekends, or Holidays, • Opportunities for Advancement, • Paid Time Off/Sick Pay, • Supplemental Insurance Plans, • Dental & Eye Insurance, • Telemedicine, • Life Insurance, • Retirement Plan with up to a 3% Match, • Gym Discount, • Child Care Discount, • $100 Annual Clothing Stipend, • $100 Annual Beauty Reimbursement (for nails, hair, etc.), • $100 Annual Body Health Stipend (includes massage and chiropractor visits), • Financial Wellness Program Job Summary: We are looking for dependable, detail-oriented individuals to join our Daytime Reset Crew. This role helps keep our busy facility clean, organized, and running smoothly throughout the day. If you enjoy staying active, keeping spaces orderly, and taking pride in maintaining a clean environment, this could be a great fit. Schedule: • Options for full-time or part-time, • Cleaning and sanitizing eating areas after meal and snack service, • Washing, drying, folding, and organizing laundry, • Resetting rooms and shared spaces to keep the facility orderly, • Cleaning bathrooms, hallways, and common areas, • Restocking supplies as needed, • Assisting with general facility cleaning tasksThis position works within a professional early childhood center, helping support the teachers and staff by keeping the building clean and organized throughout the day. What We're Looking For: • Reliable and punctual, • Comfortable working independently, • Good attention to detail to meet our standards, • Able to stay active and organized, • Positive attitude and willingness to help where neededPrevious cleaning or housekeeping experience is helpful but not required. Physical Requirements • Ability to stand, bend, squat, and move throughout the building, • Ability to lift up to 30 pounds Why this Role Matters: A clean and organized environment helps everyone do their best work. Our Reset Crew plays an important role in supporting our team and creating a welcoming space for the people who use our facility every day. Employment with Early Advantage Developmental Child Care Center is contingent upon successfully passing all required background studies in accordance with Minnesota child care licensing regulations.

Job DescriptionPosition: Server Reports to: General Manager We are seeking hardworking, enthusiastic, and professional people to join our team. Our Servers know our menus inside and out. Servers must take pride in providing attentive, friendly, and sanitary service. We want every Guest to feel like family and create a positive experience to keep them coming back! We serve high-quality food and great drinks in a fun atmosphere! If you are willing to learn, we will teach you! Our Management Team is hands-on and always willing to lend a hand or teach our team something new; Most importantly, they will support you in ensuring all points of service are completed throughout the Guest's dining experience. Key Performance Elements/Essential Functions Hospitality to our Guests • Understands our culture and takes whatever necessary steps to create a positive and memorable guest experience., • Guiding guests through menus while demonstrating a thorough knowledge of the food, beverages, and ingredients, • Provides food recommendations to guests and addresses all menu and service-related inquiries. Taking accurate orders and partnering with team members to serve food and beverages that meet or exceed guests' expectations., • Follows company policy in handling guest allergies/intolerances, ensuring guests receive "safe" meals., • Properly enters all items served to guests at our Point of Sale (POS), • Providing friendly and attentive service that makes guests feel well taken care of and builds their intent to return., • Provides accurate checks to guests, accepts payments, and completes all appropriate transactions., • Handles guests' complaints by listening to their concerns, informing a manager promptly, and resolving issues to ensure overall guest satisfaction., • Thank guests as they leave and invite them to return to the restaurant again. Hospitality to your Team Arrives to work on time as scheduled, well-groomed in the proper work attire, and ready to work. • Clocks in and out as scheduled., • Demonstrates a helpful and positive attitude at all times towards guests and team members., • Completes all assigned tasks and duties assigned by managers/supervisors., • Follow proper cash-out/check-out procedures before leaving at the end of a shift., • Assists fellow team members as needed to ensure our guests receive the highest standard of food, beverage, and hospitality. Hospitality to Restaurant, • Inspects restrooms, dining room, and wait area, cleans as needed, and reports any unsafe conditions to maintain safety and sanitation standards., • Assists in tasks to ensure a clean, sanitized, and safe environment in the restaurant. Minimum Requirements, • Ability to work in a high-volume, fast-paced work environment., • Capable of prioritizing tasks effectively., • Able to speak to the restaurant's story and mission statement., • Passion for hospitality, providing exceptional service, and creating memorable dining experiences.Commitment to Equal Opportunity We are an equal-opportunity employer. We welcome all applicants and qualified individuals, who will receive consideration for employment without regard to race, color, religion, gender, gender identity or expression, sexual orientation, national origin, genetics, disability, age, or veteran status. This description is not intended and should not be construed to be an exhaustive list of all responsibilities, skills, efforts, or work conditions associated with the job. The employer reserves the right, at any time, to revise them. It is intended to accurately reflect the primary job elements essential for making compensation decisions.

Job Description Jersey Mike's Subs has been making amazing subs since 1956 in Point Pleasant New Jersey! The Jersey Mikes tradition was founded on a strong sense of community and commitment to the personal and professional development of our people. Our goal is to serve the highest quality sub sandwich to our customer in a manner that projects a thankful and caring mentality to every person that comes through our door. Our culture is a culture of "giving" and supporting our local communities so that all can be lifted together. "Jersey Mike's "A Sub Above" Jersey Mike's Subs is looking for Crew Members. Become part of Jersey Mike's vibrant organization! Grab hold of our powerful positive energy with a Jersey Mikes ready-to-take-off career that is fun, fulfilling and rewarding! If you like to have fun, banter with people and enjoy sharing your life then working at Jersey Mike’s may be for you. Besides learning our business and pleasing people with our great authentic sub sandwiches, you'll learn a whole new level of social decorum to take through life. So become part of our tradition! Jersey Mike's was built on a strong sense of community and an outstanding commitment to the personal growth of our people. If you enjoy being part of something special in a strong cultural and spirited environment then bring your energy and come grow with us! The primary requirement of a Jersey Mike’s employee is commitment to company goals: • Create food consistent with Jersey Mike’s high quality standards, • Maintain restaurant that is noticeably cleaner than others, • Work in a fast paced team driven atmosphere, • Ability to multitask and work with a sense of urgency, • Interface with customers and provide an exceptional experience, • Full understanding of the terms accountability and information Qualifications for the job: • Education: High school degree or equivalent, • 1 Year QSR experience preferred, • Other: Must be 18 years or older to operate the slicer, • Serve Safe Certification - Food Handler, • Must have reliable transportation Key Competencies: • Excellent Menu and product knowledge awesome personality, • Must be able to thrive in a fast pace environment, • Desire to improve self and skill sets, • Able to communicate effectively with guests. Awesome personality, • Participate in all Jersey Mike's training programs, • Ability to meet schedule requirements and is a reliable performer

Job Description Craft beer isn’t just a trend to us. It’s a way of life. After 40 years of serving up the highest quality beers, great food and good times, the vibe at Old Chicago keeps getting better. After drawing our first pint in 1976, we’ve continued to pull some impressive local and international beers at over 100 locations. We still build our pizzas and taproom fare from scratch - one delicious, fresh ingredient at a time, but the most important ingredient is YOU! NOW HIRING / IMMEDIATELY HIRING: SERVERS / WAITERS Your role is to exceed our guest’s expectations and is key to our restaurants success as you contribute to delivering a perfectly crafted experience to our guests every time! Your commitment to us: • Deliver genuine hospitality and an exceptional dining experience by guiding our guests through our menu, while demonstrating a thorough knowledge of all our food and beverage offerings., • Take pride in providing timely, attentive, fun and friendly service to ensure our guests feel valued and well cared for., • Create positive first impressions that build loyalty in return guests., • Part-time or full-time hours at a highly competitive rate of pay., • Comprehensive benefits program offered to all team members – including medical, dental, vision, life and disability insurance plus voluntary benefits., • Flexible scheduling to accommodate school, life and family., • Advancement Opportunities., • Must be 18 years of age or older to serve alcohol (based on state regulations)., • Alcohol certification and Serve Safe a plus!, • Previous experience as a server is preferred, but not required. We are an Equal Opportunity / E-Verify Employer. This job description is not intended to be all-inclusive. As an Old Chicago Hospitality Team Member you may be asked to perform additional related duties to meet ongoing needs.

Job DescriptionBenefits: • Employee discounts, • Free uniforms Reporting Relationship The server reports directly to the manager on duty. Duties and Responsibilities • Ensure that the service stations are fully stocked and kept clean and tidy., • Attention to detail and thorough knowledge of the menu., • Set tables and prepare the pub before opening., • Meet and seat guests when the host is not on duty.Serve guests with the following:, • Giving advice on menu selections., • Assist the guest with ordering from pos system on their phone., • Serve & clear service items from the table., • Help the guest make a payment on their phone or if needed collecting payment on the handheld device., • Clear tables after service, disinfect properly, and reset for the next guests., • Ensure the dining area is kept clean and sanitized at all times, • Close and clean the dining area and ensures that it is ready for the next day., • Perform any other related duties as assigned by the manager on duty., • Adhere to all state and local laws, policies of the pub, regarding the service of alcohol., • Maintain a friendly, courteous, professional demeanor with pub guests and employees., • Keep self-neat, clean, and in proper uniform at all times., • Abide by all pub policies and procedures., • Excellent communication skills, ability to sell, eye for detail and a team player., • Enthusiastic personality., • Self-motivation and a willingness to learn., • The ability to work multiple shifts.Qualification Standards, • Must have proper legal identification., • Must possess alcohol awareness certification., • Reach, bend, stoop, wipe, and climbs stairs., • Lifts or carries service trays weighting up to 50 pounds multiple times per shift., • Able to operate point-of-sale system., • Walk, stand, and move about briskly during entire shift., • Reading and writing skills are required., • Hazards may include, but are not limited to slipping, burns, strains, and cuts., • Requires quick thinking and assembly of food orders., • Requires audible communication and hearing skills with employees and guests., • Requires a professional and clean appearance., • Physical agility and dexterity of both hands.

Job Description Jersey Mike's Subs has been making amazing subs since 1956 in Point Pleasant New Jersey! The Jersey Mikes tradition was founded on a strong sense of community and commitment to the personal and professional development of our people. Our goal is to serve the highest quality sub sandwich to our customer in a manner that projects a thankful and caring mentality to every person that comes through our door. Our culture is a culture of "giving" and supporting our local communities so that all can be lifted together. "Jersey Mike's "A Sub Above" Jersey Mike's Subs is looking for Crew Members. Become part of Jersey Mike's vibrant organization! Grab hold of our powerful positive energy with a Jersey Mikes ready-to-take-off career that is fun, fulfilling and rewarding! If you like to have fun, banter with people and enjoy sharing your life then working at Jersey Mike’s may be for you. Besides learning our business and pleasing people with our great authentic sub sandwiches, you'll learn a whole new level of social decorum to take through life. So become part of our tradition! Jersey Mike's was built on a strong sense of community and an outstanding commitment to the personal growth of our people. If you enjoy being part of something special in a strong cultural and spirited environment then bring your energy and come grow with us! The primary requirement of a Jersey Mike’s employee is commitment to company goals: • Create food consistent with Jersey Mike’s high quality standards, • Maintain restaurant that is noticeably cleaner than others, • Work in a fast paced team driven atmosphere, • Ability to multitask and work with a sense of urgency, • Interface with customers and provide an exceptional experience, • Full understanding of the terms accountability and information Qualifications for the job: • Education: High school degree or equivalent, • 1 Year QSR experience preferred, • Other: Must be 18 years or older to operate the slicer, • Serve Safe Certification - Food Handler, • Must have reliable transportation Key Competencies: • Excellent Menu and product knowledge awesome personality, • Must be able to thrive in a fast pace environment, • Desire to improve self and skill sets, • Able to communicate effectively with guests. Awesome personality, • Participate in all Jersey Mike's training programs, • Ability to meet schedule requirements and is a reliable performer This website is not operated by Jersey Mike’s Franchise Systems. Jersey Mike’s restaurants are independently owned and operated franchise locations. Franchisees are independent business owners who set their own wage and benefit programs, which can vary between franchisees. Your application will go directly to the franchisee, and all hiring decisions will be made by the franchisee.

Job DescriptionBenefits: • Free food & snacks Benefits/Perks • Career Advancement Opportunities Responsibilities: • Take food and beverage orders from customers, • Answer questions about the menu and preparation, • Provide accurate orders to the kitchen staff, • Check with customers periodically during their meals to ensure they are satisfied, • Take orders from customers for food and beverages, • Provide customers with their checks at the end of the meal and process paymentQualifications:, • Friendly and outgoing personality, • Great communication skills, • Ability to meet the physical demands of the position, including standing for long periods and carrying trays, • Familiarity with food safety guidelines, • Ability to work in a fast-paced environment

Job Description Schedule: On Call Pay Range: $15.10 - $18.50/hour (non-exempt), based on experience, qualifications, and location. Why You’ll Love Working at Vivie • Competitive pay with employer-matched retirement and pay-on-demand, • Comprehensive health and wellbeing benefits, • Generous PTO and paid holidays, • Career growth with scholarships, training, and professional development As a Server, you will: • Provide Exceptional Dining Service – Assist with seating, building positive relationships with residents and guests, and helping resident select their meals., • Ensure Safety and Sanitation – Set and clear tables, arrange seating, and maintain the cleanliness and conditional of all flatware and glassware. Perform dishwashing and organize clean dishes in designated areas. Maintain dining and kitchen areas through vacuuming, sweeping, mopping while adhering to safety and infection control procedures., • Communicate Effectively – Proactively communicate with residents and team member., • Strong collaboration and teamwork skills., • Ability to perform physical tasks including lifting, bending, and standing for extended periods., • Previous experience in dining services, food handling, or customer service is preferred but not required., • Ability to follow emergency protocols., • Proficient in English for effective communication with staff, clients, and visitors., • Employment Type: Hourly, non-exempt (eligible for overtime), • Department: Culinary, • Leadership Received: Supervisor of Dining Operations & Manager of Culinary Services, • Division: [Specify the department or operational division], • Travel Requirements: No

Job Description Unidine is hiring immediately for full time SERVER LEAD position. • Location: Unidine - 5300 Woodhill Road, Minnetonka, MN 55345., • Schedule: Full time schedule. Days may vary, 10:30 am to 7:30 pm; availability to work weekends. Further details upon interview., • Requirement: Previous server leadership experience required., • Pay Range: $18.00 per hour to $20.00 per hour. WHAT'S IN IT FOR YOU A fun work environment, robust benefits package, great team members, and a career with one of the top hospitality companies in the nation! You'll work with a talented and supportive team that makes a real impact in the lives of those we serve. YOU'D MAKE A GREAT ADDITION TO OUR TEAM Our culinary team is the core of our business. Every day brings new opportunities to enhance lives, create connections, and make a difference. If you enjoy creating memorable experiences, you will be a great addition to the Unidine team! Job Summary Takes and delivers food/drink orders while creating an overall enjoyable dining experience and promoting a clean and safe environment for guests. Essential Duties and Responsibilities: • Serves as the point person through which all work related requests are communicated to unit management., • Trains and acclimates new associates to the company culture, the client's culture and the operations., • Demonstrates a complete understanding of all menu items and ingredients., • Promptly addresses and corrects any complaints or issues., • Assists in the selection and orientation of employees and oversees training of staff in areas of responsibility., • Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, and Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program Unidine is a member of Compass Group. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Certain positions may require Florida Level 2 background screening. Details: Applications are accepted on an ongoing basis Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply. Req ID: 1512939

Job DescriptionBenefits: • Community involvement, • Fun environment and team culture, • Career growth opportunities, • Meal perks, • Paid training, • Flexible part-time or full-time schedule, • Competitive salary, • Training & development, • Flexible schedule, • Free food & snacks We are seeking a superstar Server who lives to create amazing guest experiences! If you are friendly, upbeat, and passionate about providing great guest service in a fun, fast-paced environment, then you'll love being a part of the Beef 'O' Brady's team in Andover. Now hiring Full-Time and Part-Time Server positions. Our service team members greet guests, take orders, and serve Beef's delicious menu items! Positive attitudes and teamwork are a must at Beef's. If you enjoy people and take pride in turning customers into loyal guests, then apply today! Server Responsibilities • Greet and welcome guests to Beef's, • Follow Beef's steps of service for taking and serving orders, • Be menu knowledgeable to answer guest questions, • Present guest check and take payment, • Follow food safety and sanitation procedures, • Keep station and service areas clean and organized, • Complete duties without constant supervisionServer Requirements, • Minimum age 18 or older, based on applicable state & local requirements, • Available to work weekend and holiday shifts, • Ability to balance and carry multiple food and beverage items, • Able to competently operate the POS and beverage equipment Success starts with you. Whether youre new to the restaurant biz or an old pro, we look for superstars who live to create amazing guest experiences. Whether dishing up crowd-pleasers in the back or tending to guests up front, we seek positive, friendly, service-oriented individuals who want to grow while enjoying all the rewards that go with it. Sound like your kind of team? Apply today to take the next step! We look forward to meeting you!

Job DescriptionBenefits: • Employee discounts Reporting Relationship The server reports directly to the manager on duty. Duties and Responsibilities • Ensure that the service stations are fully stocked and kept clean and tidy., • Attention to detail and thorough knowledge of the menu., • Set tables and prepare the pub before opening., • Meet and seat guests when the host is not on duty.Serve guests with the following:, • Giving advice on menu selections., • Assist the guest with ordering from pos system on their phone., • Serve & clear service items from the table., • Help the guest make a payment on their phone or if needed collecting payment on the handheld device., • Clear tables after service, disinfect properly, and reset for the next guests., • Ensure the dining area is kept clean and sanitized at all times, • Close and clean the dining area and ensures that it is ready for the next day., • Perform any other related duties as assigned by the manager on duty., • Adhere to all state and local laws, policies of the pub, regarding the service of alcohol., • Maintain a friendly, courteous, professional demeanor with pub guests and employees., • Keep self-neat, clean, and in proper uniform at all times., • Abide by all pub policies and procedures., • Excellent communication skills, ability to sell, eye for detail and a team player., • Enthusiastic personality., • Self-motivation and a willingness to learn., • The ability to work multiple shifts.Qualification Standards, • Must have proper legal identification., • Must possess alcohol awareness certification., • Reach, bend, stoop, wipe, and climbs stairs., • Lifts or carries service trays weighting up to 50 pounds multiple times per shift., • Able to operate point-of-sale system., • Walk, stand, and move about briskly during entire shift., • Reading and writing skills are required., • Hazards may include, but are not limited to slipping, burns, strains, and cuts., • Requires quick thinking and assembly of food orders., • Requires audible communication and hearing skills with employees and guests., • Requires a professional and clean appearance., • Physical agility and dexterity of both hands.

Job Description Schedule: Part Time | 24 hours/pay period | 4 p.m. to 7 p.m. | includes weekend and holiday rotation Pay Range: $15.10 - $18.50/hour (non-exempt), based on experience, qualifications, and location. Why You’ll Love Working at Vivie • Competitive pay with employer-matched retirement and pay-on-demand, • Comprehensive health and wellbeing benefits, • Generous PTO and paid holidays, • Career growth with scholarships, training, and professional development As a Server, you will: • Provide Exceptional Dining Service – Assist with seating, building positive relationships with residents and guests, and helping resident select their meals., • Ensure Safety and Sanitation – Set and clear tables, arrange seating, and maintain the cleanliness and conditional of all flatware and glassware. Perform dishwashing and organize clean dishes in designated areas. Maintain dining and kitchen areas through vacuuming, sweeping, mopping while adhering to safety and infection control procedures., • Communicate Effectively – Proactively communicate with residents and team member., • Strong collaboration and teamwork skills., • Ability to perform physical tasks including lifting, bending, and standing for extended periods., • Previous experience in dining services, food handling, or customer service is preferred but not required., • Ability to follow emergency protocols., • Proficient in English for effective communication with staff, clients, and visitors., • Employment Type: Hourly, non-exempt (eligible for overtime), • Department: Culinary, • Leadership Received: Supervisor of Dining Operations & Manager of Culinary Services, • Division: [Specify the department or operational division], • Travel Requirements: No

Job Description Team Members We are seeking high quality, motivated, energetic people. We have a variety of positions open in the store. These positions are perfect for anyone who like variety in the workplace and looking for flexibility. Provide a great customer service to our guest. Fast-paced fun setting. Job description . Prepare dough. Roll, Twist and Bake pretzel products and variations Prepare Drinks (Lemonade, Soda, Specialty) Assemble Orders for Guests Exhibit Friendly, Courteous Attitude to Guest following acronym GUESTS .Greet guests, urgency, eye contact, suggestive selling, thank you & smile in voice. Work within a team to service the guest Operate cash register in accordance with policy Perform cleaning and maintenance tasks as directed Maintain a clean workspace by sanitizing workstations/ counter areas frequently Wash dishes & utensils throughout shift Break down, clean and put away equipment , utensils, dishes and supplies at closing Sweep / Mop floors throughout shift and at close Comply with Auntie Annes/ V&J Foods dress code and personal appearance standards Perform other duties as directed by manager in charge of the shift Job Types: Part-time

Job Description Jersey Mike's Subs is looking for Crew Members! Making a Sub and making a difference can be one and the same! We are looking for Crew Members who want to be part of our growing company. We operate numerous locations in Minnesota with plans to build many more. At Jersey Mike’s, we offer a sub above – one that’s measured in more than inches or seconds ‘til served. We carefully consider every aspect of what we do – every slice, every sandwich, every store and every team member – we provide our team members and customers with sustenance and substance too. What makes the Jersey Mike's career opportunity unique? • Our brand was built on a strong sense of community by giving back and making a difference in people’s lives, • Attractive work hours so you can enjoy your life outside of work, • Attractive hourly wages plus TIPS, • Paid time off, • Tenure Merit Increases We look forward to learning how we can help you achieve your career goals! This website is not operated by Jersey Mike’s Franchise Systems. Jersey Mike’s restaurants are independently owned and operated franchise locations. Franchisees are independent business owners who set their own wage and benefit programs, which can vary between franchisees. Your application will go directly to the franchisee, and all hiring decisions will be made by the franchisee.

Job DescriptionBenefits: • Company parties, • Employee discounts, • Flexible schedule, • Free uniforms, • Opportunity for advancement Responsibilities: Greets and welcomes all guests in a pleasant and professional manner. Prepares and pours all types of food and drink for customers and cocktail servers upon request. Processes all cash transactions by accepting money and making necessary change accurately and presents customer with grill receipt. Must follow direction from Waterpark Grill Manager for basic principles and procedures of food preparation. Familiar with daily specials. Refill condiments at end of each shift. May be required to perform other shift closing tasks. Adhere to all Health Department rules and regulations. Certified in Serving Alcohol with Care. Adhere to ZMC Hotels Standards. Must be CPR certified, MSDS trained, and completed A WAIR program. Must perform any other required duties as requested by the General Manager to aid in better operation of the hotel, grill area, lounge, and service to the guests. Be flexible and adaptable to the changes that will occur to your job. Keep confidential the business functions of the company including, but not limited to, financial status, customer/guest information, employee issues, etc. Necessary Skills: Ability to work with people. Must be able communicate effectively by writing, telephone and personal meeting situations. Must have an outgoing personality. Must be able to work a flexible schedule. Must be organized and take initiative. Must be honest and work well with others. Physical Requirements: Stand/walk on feet for 8 hours and work in a restrictive space/environment. Must be able to work in extremely warm temperatures. Must have eyesight that enables vision both near and far. Finger dexterity to type, to write, and work on a computer. Must speak in a clear, understandable voice and hear at a basic level, and understand English. Must be able to bend, stretch arms overhead and lift and/of carry up to 100 pounds Benefits/Perks: Medical, Dental, Paid time off, 401(k) for full-time employees All employees receive discounts on all Hilton hotels (outside their own) Opportunities for bonuses $250 referral bonus for you and a referred associate Daily Pay: access to your already earned wages before payday Tips available

Job Description Work when you want – Earn what you need! Delivering Legal Documents in your area with ABC Legal Services allows you to have a flexible schedule and take on as much or as little work as you want. We give you the training and tools you need, including an industry-leading mobile app that allows you to claim jobs, map your stops, and track your pay. Who is ABC Legal? We are a premier legal services company operating nation-wide. Our clients are banks and law firms, but we are governed by the courts and the rules of civil procedure. We value honesty and accuracy, and are looking for organized, independent, and personable people to deliver legal documents in all 50 states. What's the Key to Process Server Success? • Be organized, • Plan your route, • Go when people are likely to be home What do you need to be a Process Server? • Must have your own reliable transportation, valid driver's license and insurance, • Tech savvy – iPhone/iPad or Android smart device and ability to work within a mobile app, • Ability to scan and print documents, • Ability to work variable hours -- Early mornings, evenings and weekends, • Experience in process serving or related work is helpful, but not required, • Some states require you to be a Registered Process Server, • State laws vary, and some require you to meet a minimum age to serve Process Servers benefit from many advantaged by contracting with ABC Legal Services, including: • Flexible schedule – Choose your workload, with attempts required every 48 hours, varied times., • Flexible service area – Set your own service areas and claim jobs right on our app, • Competitive wages – Earn fair wages for each job you attempt and resolve, • Mobile capability – Claim jobs, map out your stops and track your pay all through our app, • Support – Have all your questions answered by our knowledgeable support team #INDP2

Job Description Jersey Mike's Subs has been making amazing subs since 1956 in Point Pleasant New Jersey! The Jersey Mikes tradition was founded on a strong sense of community and commitment to the personal and professional development of our people. Our goal is to serve the highest quality sub sandwich to our customer in a manner that projects a thankful and caring mentality to every person that comes through our door. Our culture is a culture of "giving" and supporting our local communities so that all can be lifted together. "Jersey Mike's "A Sub Above" Jersey Mike's Subs is looking for Crew Members. Become part of Jersey Mike's vibrant organization! Grab hold of our powerful positive energy with a Jersey Mikes ready-to-take-off career that is fun, fulfilling and rewarding! If you like to have fun, banter with people and enjoy sharing your life then working at Jersey Mike’s may be for you. Besides learning our business and pleasing people with our great authentic sub sandwiches, you'll learn a whole new level of social decorum to take through life. So become part of our tradition! Jersey Mike's was built on a strong sense of community and an outstanding commitment to the personal growth of our people. If you enjoy being part of something special in a strong cultural and spirited environment then bring your energy and come grow with us! The primary requirement of a Jersey Mike’s employee is commitment to company goals: • Create food consistent with Jersey Mike’s high quality standards, • Maintain restaurant that is noticeably cleaner than others, • Work in a fast paced team driven atmosphere, • Ability to multitask and work with a sense of urgency, • Interface with customers and provide an exceptional experience, • Full understanding of the terms accountability and information Qualifications for the job: • Education: High school degree or equivalent, • 1 Year QSR experience preferred, • Other: Must be 18 years or older to operate the slicer, • Serve Safe Certification - Food Handler, • Must have reliable transportation Key Competencies: • Excellent Menu and product knowledge awesome personality, • Must be able to thrive in a fast pace environment, • Desire to improve self and skill sets, • Able to communicate effectively with guests. Awesome personality, • Participate in all Jersey Mike's training programs, • Ability to meet schedule requirements and is a reliable performer This website is not operated by Jersey Mike’s Franchise Systems. Jersey Mike’s restaurants are independently owned and operated franchise locations. Franchisees are independent business owners who set their own wage and benefit programs, which can vary between franchisees. Your application will go directly to the franchisee, and all hiring decisions will be made by the franchisee.

Job DescriptionBenefits: • Employee discounts, • Flexible schedule, • Free food & snacks, • Paid time off SUMMARY OF POSITION Provides friendly and efficient service in a timely manner to guests according to company policies, procedures, programs and performance standards. Shows quests genuine hospitality while providing them with a memorable experience. Look like a professional and show sincerity with a positive, friendly attitude. Performs all duties to maximize guest satisfaction and quality of work environment as directed by Manager on Duty. POSITION ACTIVITIES AND TASKS • Guest Interactions, • Reports to work well-groomed, in clean and proper uniform and at all times practices good personal hygiene., • Greets guest in a courteous and respectable way when seated at station., • Welcomes guests immediate upon seating with a non-scripted greeting, • Using acquired menu knowledge, offers menu suggestions, answers questions and anticipates guests needs., • Deliver Hot Food Check completed food orders for accuracy, appearance and temperature, deliver to the table immediately., • Deliver Perkins Service Show a desire to please with your genuine hospitality, personality and specific suggestions at every step. Actively engage Guests who have concerns and remedy them. Ensure that each Guest is 100% satisfied with his/her dining experience., • Clean Keep tables/station, pantry line area and dining room common areas clean. Complete assigned Perkins cleaning system duties., • Attends to any additional guests needs or requests, • Maintains dining area pre-bussing, detailing etc., • Maintains cleanliness of his/her stations and pantry., • Performs side work during shift downtime including but not limited to; rolling silverware, restocking cleaning works stations and bussing tables, etc., • Executes the service cycle and team responsibilities at all times. Ensures 100% guest satisfaction on every visit., • Communicates with Manager on Duty and coworkers regarding product/service deficiencies. equipment, safety problems. Etc., • Keeps General Manager and Manager on Duty informed of problems and/or issues and proposes alternative solutions for consideration., • Processes Orders, • Writes guest check and/or operates POS equipment pursuant to company policies., • Anticipates, identifies and corrects system breakdowns to achieve maximum guest satisfaction., • Assists Team Members, • Maintains service stations, garnish line, service bar and common areas of the restaurant, • Restocks service station with glasses, tea, ice and plates, • Restocks garnish line, • Fills condiments, • Sorts, polishes and rolls silverware, • Cleans mirrors and artifacts, • Runs food for all servers to ensure hot food is served hot, • Extensive standing and walking for up to 8 hours, • Must be able to see at a distance (20) feet, at close range (12 inches), distinguish between shapes and utilize peripheral vision to avoid hazards., • Must be able to communicate clearly, • Exposure to heat, steam, smoke, cold, • Reaching heights of approximately 6 feet and depts. of 2 - 3 feet., • Must have high level of mobility/flexibility in space provided, • Must have time management skills, • Must be able to read, write and perform addition/subtraction calculations, • Must be able to control and utilize fingers to write, slice chop and operate equipment., • Must be able to fit through openings 30 wide, • Must be able to work irregular hours under heavy pressure/stress during busy times, • Bending, reaching, walking, • Carrying trays of food products weighing about 50 pounds for distances up to 30 feet, • Lifting up to 50 pounds, • Exposure to dish and cleaning chemicals SUPERVISION RECEIVED: Receives direction and training from Manager on duty as to the specific procedures and assignments. KNOWLEDGE AND SKILL REQUIRED: Basic skills such as sanitation, safety, and customer service can be taught through in house training. EXPERIENCE REQUIRED: None Disclaimer This position description in not intended, and should not be construed to be, an exhaustive list of all responsibilities, skills, efforts or working conditions associated with job. It is intended, however, to be an accurate reflection of those principle job elements essential for making decisions related to job performance, employee development and compensation. As such, the incumbent may perform other duties and responsibilities as required.

Job Description New franchise restaurant opening in Minneapolis, MN (North Loop) Fuzzy’s Tacos-Taqueria Now hiring for all FOH/BOH opportunities. Full time and Part time Supervisors, Cooks, Bartenders, Cashiers, Prep, Catering and Delivery, Dishwashers Fuzzy’s is seeking motivated team players to work as an integral part in laying the foundation for our growing restaurant. We are hiring for all positions, Fulltime and part time hours. All aspects of our success rests on the shoulders of our seasoned team! Fuzzy’s Tacos would not be what it is today without them! Exercising your business savvy, to help steer our team toward hitting their personal performance goals and meeting our company's financial targets and having fun! Along the way, you'll have opportunities to share knowledge and collaborate with your peers and we will set you up for success in any role. What you'll do: • Represent and communicate Fuzzy’s Tacos values and philosophy to customers and other team members, • Execute and improve all operational activities to meet store's financial targets and customer experience goals, • Consistently follow company-wide processes to maintain brand consistency, • Coordinate store events with our Marketing team, • Follow existing procedures (and create new ones!) to protect the company's inventory and assets, • Follow and enforce protocols to ensure risk management and safety, • Live and breathe Fuzzy’s core values in our quest to exemplify what great service, quality food and a fun working environment should be, • Energetic, upbeat and with a infectious attitude for greatness, • A clear, honest, and empathetic communicator who's able to work hard, • An organized, entrepreneurial go-getter—you're unafraid of taking calculated risks to deliver results, • A resourceful problem-solver and out-of-the-box thinker when faced with challenges, • Curious and willing to question how things are done and how they could be done better, • Able to inspire our team by promoting our vision and purpose in a compelling way, • Highly interested in loyalty, customer service, passion and quality, • Ready to bring fun into your workplace but willing to put in long hours when required, • Passionate about providing nothing-but-wonderful service Let’s taco about hiring you! Please respond to this ad or email Mike at

Job Description Schedule: Part-time | 20 hours/pay period | flexible shifts | includes every other weekend and holiday Pay Range: $15.10 - $18.50/hour (non-exempt), based on experience, qualifications, and location. Why You’ll Love Working at Vivie • Competitive pay with employer-matched retirement and pay-on-demand, • Comprehensive health and wellbeing benefits, • Generous PTO and paid holidays, • Career growth with scholarships, training, and professional development As a Server, you will: • Provide Exceptional Dining Service – Assist with seating, building positive relationships with residents and guests, and helping resident select their meals., • Ensure Safety and Sanitation – Set and clear tables, arrange seating, and maintain the cleanliness and conditional of all flatware and glassware. Perform dishwashing and organize clean dishes in designated areas. Maintain dining and kitchen areas through vacuuming, sweeping, mopping while adhering to safety and infection control procedures., • Communicate Effectively – Proactively communicate with residents and team member., • Strong collaboration and teamwork skills., • Ability to perform physical tasks including lifting, bending, and standing for extended periods., • Previous experience in dining services, food handling, or customer service is preferred but not required., • Ability to follow emergency protocols., • Proficient in English for effective communication with staff, clients, and visitors., • Employment Type: Hourly, non-exempt (eligible for overtime), • Department: Culinary, • Leadership Received: Supervisor of Dining Operations & Manager of Culinary Services, • Division: [Specify the department or operational division], • Travel Requirements: No

Job Description We are looking for a Part Time Event Server at the Courtyard in Mankato -Daytime Availability is important. COMPANY OVERVIEW Terratron, Inc. offers a competitive benefit package to all part-time associates that includes: • 401(k) with employer matching, • Paid time off, • 50% discount at all Terratron food and beverage outlets, • Worldwide Discounts for Hotel stays!, • Free parking by Minneapolis/St. Paul Airport, • Free uniforms, • Mall of America Discount Booklet, • Now offering DailyPay! Ask your Recruiter for more details, • ADP Discounts, including Child Care, Electronics, Tickets, Flights, Rental Cars, and More!! JOB SUMMARY The Event Server is guest focused, friendly, outgoing individual that greets and assist our guests. The ideal candidate must be able to multitask effectively and work in a fast-paced environment. Guest satisfaction, attention to detail, food safety and sanitation are the focus of this position and the Event Server is dedicated to going above and beyond for every guest, every day. The Event Server delivers food and beverages including alcohol for our guests as well as helps in the sets up and clearing of Events. Who Are You? • You are a guest focused, friendly and outgoing team player•, • You are a highly dependable and organized individual with the ability to multi-task, • You are professional and like to have fun at work, • You can communicate verbally and in writing, • You have the spirit to serve, • Reliable, self-motivated and responsible time management, • Available to work a flexible schedule, including weekends, holidays, days and nights, • Ability to work with cleaning chemicals and maintain sanitary conditions, • Ability to carry a service tray to serve food and beverages

Job DescriptionDescription: Are you passionate about creating memorable experiences for guests? We’re looking for energetic and reliable individuals like you to join our supportive and welcoming team. If you thrive in a fun, fast-paced environment and enjoy helping others, we’d love to hear from you. As a Server Assistant, you’ll play a vital role in our guests' dining experience. Some of your responsibilities will include: • Assisting servers by refilling beverages, clearing plates, and resetting tables, ensuring everything runs smoothly., • Delivering food to guests promptly and accurately, always with a warm and positive attitude., • Supporting your teammates during busy times to maintain a friendly and efficient atmosphere., • Must be at least 16+ years of age., • Someone who can stay calm and efficient, even during peak hours., • A positive attitude and a willingness to help wherever needed., • Attention to detail and clear communication skills to ensure a seamless experience for our guests., • The ability to stand and walk for extended periods and carry trays of food and drinks., • A multitasker who can keep up the pace while maintaining a friendly demeanor., • A desire to learn and grow, helping both your teammates and managers along the way., • Availability to work evenings, weekends, and holidays. Previous restaurant experience is a plus, but what matters most is your enthusiasm and willingness to be part of our team. Compensation: We offer a starting wage of $14 per hour, along with opportunities for tips. Come join us as we embark on a journey to build and expand new restaurants and concepts, exploring growth opportunities along the way! Our Food & Beverage team is at the heart of delivering exceptional hospitality, and we want YOU to be a part of it! Become a vital member of our fantastic team at Cragun's Resort & Legacy. If you're ready to take your serving skills to the next level and embark on a legendary journey within our thriving food & beverage family, we want to hear from you! At Cragun’s, we truly treasure hard work, teamwork, family, and the joy of having fun. If you’re excited to join a supportive and lively team in the beautiful Lakes Area, we can't wait to meet you! ?

Job DescriptionSalary: Job Description:Server at Fine Dining Restaurant W.A. Frost & Company is a fine dining restaurant in Saint Paul, MN serving award-winning, contemporary American cuisine in a gorgeous setting on historic Cathedral Hill. Weve been around since 1974 and are an icon in Twin Cities dining with our award-winning patio and romantic setting. We are seeking a professional, friendly, and dedicated server to join our fine dining team. As a server, you will be responsible for providing exceptional customer service to our guests, ensuring they have an unforgettable dining experience. Your ability to communicate effectively, remain attentive, and anticipate guest needs will be crucial in maintaining the high standards of our restaurant. Responsibilities: • Greet and seat guests in a welcoming and professional manner., • Present menus and provide detailed descriptions of menu items, including ingredients and preparation methods., • Take accurate food and beverage orders and relay them to the kitchen and bar staff., • Ensure timely and efficient delivery of food and beverages to guests., • Monitor guest satisfaction and address any concerns or special requests promptly., • Maintain a clean and organized dining area, including setting and resetting tables between courses., • Upsell and suggest additional items such as appetizers, desserts, or wine pairings., • Work closely with kitchen staff to ensure accurate and timely preparation of orders., • Follow all safety, sanitation, and cleanliness guidelines in accordance with health and safety standards., • Process payments and handle cash or credit transactions., • Maintain a professional and polished appearance at all times. Qualifications: • Previous experience in fine dining or upscale restaurant service is preferred., • Strong communication and interpersonal skills., • Ability to work in a fast-paced, high-pressure environment., • Knowledge of fine dining etiquette, wine pairings, and menu offerings is a plus., • Excellent attention to detail and multitasking skills., • Must be available to work flexible hours, including evenings, weekends, and holidays., • Ability to stand for extended periods and lift trays or plates up to 25 pounds. If you have a passion for providing exceptional service in a refined environment and are committed to delivering an outstanding guest experience, we would love to hear from you!

Job Description Part Time Evenings 4PM - 8PM Pay range $15- $17/hour The mission of The Waters is 'To create a sense of community where everyone THRIVES'. We recognize that every team member is a direct reflection of The Waters. Attracting and investing in professional, caring, and compassionate team members is essential to our mission. We want our team members to feel inspired and to THRIVE, just as our residents do Why The Waters? • Paid holidays; double time for holidays worked, • Instant access to 50% of earned but unpaid income with OnShift, • PTO, use it as you earn it, • Medical and Dental Benefits available the 1st of the month, • 401k, fully vested Qualifications: • No experience necessary; previous hospitality experience preferred, • Provide excellent hospitality to our Seniors, • Serve food and beverages to resident and guest in a professional and timely manner, • Create a fun, engaging and caring environment for our residents Job Posted by ApplicantPro

Job Description Join the Global Leader in Vibe Dining! Why Join Our Team? • Comprehensive Benefits Package, • Medical, Dental, and Vision Insurance, • Group Life and Disability Insurance, • Group Accident, Hospital Indemnity, and Critical Illness Insurance, • Traditional and Roth 401(k) Plan, • Exclusive Perks & Growth Opportunities, • Employee Dining Discounts and/or Complimentary Onsite Meals, • Career Development & Limitless Growth Opportunities, • If you reside in Arizona, California, Colorado, Illinois, Massachusetts, Michigan, Minnesota, Nevada, New Jersey, New York, Oregon, or Washington, D.C., you are entitled to Paid Sick Time in accordance with state and local regulations., • Paid Time Off, • Employee Assistance Program (EAP) As a Server here, you will play a vital role in delivering exceptional service while creating an exciting and welcoming atmosphere for our guests. Your mission is to anticipate guest needs, provide expert recommendations, and ensure every guest leaves with a memorable experience. Key Responsibilities • Greeting guests warmly and guide them through the Vibe Dining experience, • Provide detailed knowledge of the menu, specials, and beverage pairings, • Take accurate food and beverage orders, entering them into the POS system, • Deliver food and beverages promptly, ensuring proper presentation and accuracy, • Monitor guest satisfaction, address concerns professionally and efficiently, • Assist team members as needed to maintain a smooth and seamless service flow, • Perform opening and closing side work as assigned by the management team, • Maintain clean and organized service areas throughout the shift, • Previous serving experience in a high-volume, upscale dining environment preferred, • Strong knowledge of food, wine, and cocktails with a passion for hospitality, • Ability to multi-task, work under pressure, and thrive in a fast-paced setting, • Excellent communication skills and a guest-first attitude, • Ability to stand, walk, and carry trays for extended periods This is more than a job—it’s a career opportunity with limitless potential in an expanding global brand. If you’re ready to take the next step in your hospitality career, apply today and join us in delivering an unmatched dining experience! We use eVerify to confirm U.S. Employment eligibility.

Job Description Parco LTD is searching for Five Star Talent to join our Team. If you want to be challenged AND you want to have fun, Wendy’s is the place for you. For a work schedule that fits your schedule, give us a try. We're looking for hard working, enthusiastic individuals who want to be a part of a winning team, if you enjoy working with people and love to learn new things, we want to meet you! As a Crew Person, you may be responsible for: • Greeting customers with a smile, • Taking accurate food orders, • Preparing all of Wendy’s World Famous food, • Partner with other Crew to meet target goals, • Restaurant Cleanliness, • Opportunities for Promotion, • Flexible Scheduling, • Free Food (when working), • Competitive Pay and Crew Incentives, • Great Attitude and Smile, • Teamwork

Job Description Jersey Mike's Subs is looking for Crew Members! Making a Sub and making a difference can be one and the same! We are looking for Crew Members who want to be part of our growing company. We operate numerous locations in Minnesota with plans to build many more. At Jersey Mike’s, we offer a sub above – one that’s measured in more than inches or seconds ‘til served. We carefully consider every aspect of what we do – every slice, every sandwich, every store and every team member – we provide our team members and customers with sustenance and substance too. What makes the Jersey Mike's career opportunity unique? • Our brand was built on a strong sense of community by giving back and making a difference in people’s lives, • Attractive work hours so you can enjoy your life outside of work, • Attractive hourly wages plus TIPS, • Paid time off, • Tenure Merit Increases We look forward to learning how we can help you achieve your career goals! This website is not operated by Jersey Mike’s Franchise Systems. Jersey Mike’s restaurants are independently owned and operated franchise locations. Franchisees are independent business owners who set their own wage and benefit programs, which can vary between franchisees. Your application will go directly to the franchisee, and all hiring decisions will be made by the franchisee.

Job DescriptionDescription: ? Join Our Exciting Adventure! ? We’re on the lookout for passionate and skilled Servers ready to elevate our dining experiences to new heights! If you're an experienced Server eager for an exhilarating new chapter with a legendary team backing you, this is your chance to shine as part of our dynamic crew! We’re on the lookout for energetic and reliable servers who want to be part of our fun, fast-paced, and hospitality-driven environment. Here’s what you can expect to do: • Provide impeccable, personalized table service to our guests, • Get to know our delicious food and drink menu inside and out, • Confidently present wine service and offer pairing recommendations, • Must be at least 18+years of age., • The ability to stay calm and efficient, even when things get busy, • A keen eye for detail, along with strong organizational and communication skills, • The knack for multitasking and keeping things moving smoothly, • Comfort working on your feet for long periods, • Availability to work evenings, weekends, and holidays, • Hourly wage of $11.41 plus tips We’d love it if you have at least 2 years of serving experience! Come join us as we embark on a journey to build and expand new restaurants and concepts, exploring growth opportunities along the way! Our Food & Beverage team is at the heart of delivering exceptional hospitality, and we want YOU to be a part of it! Become a vital member of our fantastic team at Cragun's Resort & Legacy. If you're ready to take your serving skills to the next level and embark on a legendary journey within our thriving food & beverage family, we want to hear from you! At Cragun’s, we truly treasure hard work, teamwork, family, and the joy of having fun. If you’re excited to join a supportive and lively team in the beautiful Lakes Area, we can't wait to meet you! ?

Job Description Jersey Mike's Subs is looking for Crew Members! Making a Sub and making a difference can be one and the same! We are looking for Crew Members who want to be part of our growing company. We operate numerous locations in Minnesota with plans to build many more. At Jersey Mike’s, we offer a sub above – one that’s measured in more than inches or seconds ‘til served. We carefully consider every aspect of what we do – every slice, every sandwich, every store and every team member – we provide our team members and customers with sustenance and substance too. What makes the Jersey Mike's career opportunity unique? • Our brand was built on a strong sense of community by giving back and making a difference in people’s lives, • Attractive work hours so you can enjoy your life outside of work, • Attractive hourly wages plus TIPS, • Paid time off, • Tenure Merit Increases We look forward to learning how we can help you achieve your career goals! This website is not operated by Jersey Mike’s Franchise Systems. Jersey Mike’s restaurants are independently owned and operated franchise locations. Franchisees are independent business owners who set their own wage and benefit programs, which can vary between franchisees. Your application will go directly to the franchisee, and all hiring decisions will be made by the franchisee.

Job DescriptionJoin Our Team as a Crew Member at POKE WAVE. in Edina, MN! Looking for an opportunity to work in a fast-paced, fun, and friendly environment? At POKE WAVE., we’re passionate about serving fresh, delicious poke bowls to our community. We’re on the lookout for dedicated and enthusiastic Crew Members to join our team and help us deliver an exceptional dining experience to every guest. What You’ll Do As a Crew Member at POKE WAVE., you’ll play a key role in ensuring our customers leave with a smile. Your responsibilities will include: • Greeting and interacting with customers in a warm and professional manner., • Preparing and assembling poke bowls with precision and care., • Maintaining cleanliness and organization in the kitchen and dining areas., • Handling cash and processing transactions accurately., • Assisting with inventory and restocking supplies as needed., • At least 1 year of experience in a similar role, preferably in the food service industry., • A positive attitude and a strong work ethic., • Excellent communication and customer service skills., • The ability to multitask and stay organized in a fast-paced environment. Apply today and take the first step toward an exciting opportunity! By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job DescriptionSalary: $17.00 per hour Crew Member • Employment Type:Part Time or Full-Time, • Availability: This position is primarily for weekday daytime shifts. Open availability MondayFriday during the day is required., • Compensation:$17.00 per hour, • Location:625 Prairie Center Dr, Eden Prairie, Minnesota 55344 Welcome to Lava Island! Lava Island is a high-energy indoor play oasis filled with trampolines, slides, foam pits, obstacle courses, and nonstop birthday parties. Families come here to make memories. Ourteamis the reason those memories feel fun, safe, and unforgettable. Working at Lava Island means being part of something biggerwhere your effort helps shape the kind of day families will talk about long after they leave. What Youll Do • Welcome families at check-in, • Supervise play areas and support safety, • Help run birthday parties and celebrations, • Prepare and serve food in the caf, • Keep spaces clean, organized, and stocked, • Bring steady, positive energy to each shift This role is active and fast-moving, with a lot of variety throughout each shift. Success in this role means staying engaged, supporting your team, and consistently delivering a great experience for families. Who Thrives Here Were intentional about the team we build. People who succeed at Lava Island are: • Reliable and consistent, • Friendly, steady, and positive under pressure, • Focused on doing things the right way, • Comfortable staying active, • Supportive teammates, • Quick to step in and help without being asked Were looking for people who care about their work and the families they serve. Your Growth Path Crew Memberis the starting point on our team. From here, growth happens when you show consistent effort, reliability, and a willingness to learn. As you build confidence and skill, you can work toward opportunities such as: • Crew Specialist, • Crew Trainer, • Guest Experience Captain, • Party Lead, • Crew Lead Each step comes with new responsibilities, new skills, and higher pay. Advancement is based on readiness, strong performance, and steady reliability not seniority. What Youll Need • Age 16 or older, • Background check, • Ability to stand for long periods and lift up to 25 lbs, • Must be available evenings, weekends, and holidays

Job Description We are looking to add a morning crew member to our weekend team. The shifts would be from Friday-Sunday 7am-2pm. The responsibilities of this position would include taking care of customers, preparing food for the day's business, and some cleaning tasks. We are looking for upbeat personalities, and people who enjoy customer service. Pay starts at $15-$16 depending on experience. Job Posted by ApplicantPro

Job DescriptionCraft & Crew Hospitality is now hiring for a Part-time Front of House Supervisor. We are looking for a dynamic candidate who will align with our core values and promote a positive culture and environment for our guests and crew!! This position does give the opportunity to reach closer to full-time hours with the ability to have server shifts as well. We offer many benefits including but not limited to hourly pay, Paid Time Off (PTO), Health Insurance, 401k with company match, training and development in transferrable skills, and a shift meal for supervisors. This position is responsible for ensuring profitable restaurant operations while overseeing the front-of-house staff in their department. Primary functions of this role are overseeing floor shifts, completing daily money management tasks, coaching, and developing of hourly staff. The right candidate will have 5+ years in Restaurants (Hospitality), Open/Flexible availability, Leadership or management experience, excellent communication skills, Computer skills, and a Positive Attitude. The role of Supervisor pays 2 separate rates - $28 for a weekend shift, and $24 for a weekday shift. While serving, the employee will earn minimum wage plus tips. Please watch our day in the life video: Please watch our core value video: This is an entry level supervisory position with opportunities for advancement. At Craft & Crew we aim to provide an excellent level of service and quality product for all our guests. We have a hands-on leadership approach and reward hard work and dedication with opportunities for advancement and growth within the company. This position would allow for you to also work on the floor as a Server to reach up to 40 hours per week. Responsibilities: • Manage the daily profitable operations of the restaurant during your assigned shifts;, • Provide leadership, coaching, and direction to all staff during the shift;, • Ensure that quality standards for food and service are consistently met;, • Handle any customer complaints/issues according to company procedures;, • Must be willing/able to assist in any area of the restaurant, and therefore must be proficient in Host, Expo, Server and Bar positions. Required Experience/Qualifications: • 5 Years in the Hospitality Industry (Serving, Bartending or Management experience preferred);, • Excellent Communication Skills;, • Proficient in Microsoft Office;, • Leadership Skills;, • Must be able to stand, walk, and move about for 8-10 hour shifts;, • Must be able to lift/carry up to 50 lbs;, • Must be able to walk up and down stairs without complications, • Problem solving abilities, be prepared to think and act quickly in stressful situations;, • Knowledge of Health & Safety procedures in accordance with MDH. Serve Safe Certification a plus.

Job Description The mission of The Waters is 'To create a sense of community where everyone THRIVES'. We recognize that every team member is a direct reflection of The Waters. Attracting and investing in professional, caring, and compassionate team members is essential to our mission. We want our team members to feel inspired and to THRIVE, just as our residents do Why The Waters? • Paid holidays; double time for holidays worked, • Instant access to 50% of earned but unpaid income with OnShift, • PTO, use it as you earn it, • Medical and Dental Benefits available the 1st of the month, • 401k, fully vested Qualifications: • No experience necessary; previous hospitality experience preferred, • Provide excellent hospitality to our Seniors, • Serve food and beverages to resident and guest in a professional and timely manner, • Create a fun, engaging and caring environment for our residents Job Posted by ApplicantPro

Job Description About us: Making a Sub and making a difference can be one and the same! We are looking for Crew Members who want to be part of our growing company. At Jersey Mike’s, we offer a sub above – one that’s measured in more than inches or seconds ‘til served. We carefully consider every aspect of what we do – every slice, every sandwich, every store and every team member – we provide our team members and customers with sustenance and substance too. What makes the Jersey Mike's career opportunity unique? • Our brand was built on a strong sense of community by giving back and making a difference in people’s lives, • Attractive work hours so you can enjoy your life outside of work, • Attractive hourly wages plus TIPS, • Paid time off, • Paid Birthdays and Anniversary, • Mentorship Programs, • Financial Planning

Job DescriptionBenefits: • Free uniforms, • Opportunity for advancement, • Bonus based on performance Key Responsibilities: • Assist in planting, weeding, mulching, and watering plants, shrubs, and trees., • Operate and maintain landscaping machinery, including mowers, blowers, and trimmers., • Assist with the installation of landscape features such as patios, walkways, and retaining walls., • Perform general yard maintenance including debris removal and leaf blowing., • Follow safety protocols and guidelines to ensure a safe working environment., • Communicate effectively with crew members and supervisors to ensure project goals are met., • Provide excellent customer service and address any client questions or concerns in a professional manner., • Report any equipment malfunctions or safety hazards to the supervisor.Qualifications:, • High school diploma or equivalent preferred., • Previous experience in landscaping or groundskeeping is a plus, but not required., • Ability to operate landscaping tools and machinery safely., • Strong physical stamina and the ability to lift heavy objects, • Ability to work in various weather conditions., • Good communication skills and a positive attitude., • Strong attention to detail and reliability., • Valid drivers license is preferred.Physical Requirements:, • Ability to stand, walk, bend, and kneel for extended periods., • Ability to lift and carry up to 75 pounds., • Ability to work in outdoor conditions, including exposure to sun, rain, and varying temperatures.Work Environment:, • Outdoor work environment with exposure to various weather conditions., • May involve working in dusty or noisy conditions., • Potential for occasional overtime or weekend work.

Job DescriptionBenefits: • 401(k), • Bonus based on performance, • Competitive salary, • Paid time off, • Training & development, • Opportunity for advancement, • Company parties We are excited to see you're considering to be a part of our growing team! We are eagerly searching for committed individuals who are aligned with our pursuit of excellence, can maintain an impressive work ethic, and can be a trusted asset to our growing company. To attract and keep the best team members in this industry, we provide compensation that surpasses the usual industry standard. Our recruitment strategy values a person's character and humility more than mere technical skills and past experience. We aim to redefine level of professionalism and standard of excellence within our sector and foster a team environment where everyone is proud of their daily contributions. The ideal candidates will be able to work independently and help us foster a true team dynamic so we may provide the highest standard of work for our long term clients. Key Responsibilities: • Perform physical labor on landscape maintenance/installation/removal work (be able to lift over 50 lbs. on a regular basis)., • Operate and maintain landscape tools/equipment safely and effectively, • Follow industry regulations and best practices for safety on the job and with equipment and vehicles, • Communicate with team members and supervisors to ensure that work is completed efficiently and effectively, • Provide exceptional customer service by addressing client inquiries and concerns if a lead isn't readily available, • Able to work in all weather elements, • Minimum of 1 year of experience in Hardscapes and/or Professional Landscaping (preferred), • Knowledge of landscaping tools, trends, and installation techniques, • Strong attention to detail and ability to follow instructions (required), • Excellent problem-solving and communication skills, • Strong communication skills and ability to provide exceptional customer service, • Competitive compensation package based on experience and knowledge., • Opportunities for professional growth and advancement, • Supportive and collaborative work environment, • Access to company equipment and resources We offer a competitive pay, benefits package, and opportunities for growth and advancement within our organization. If you have the skills and experience we are looking for, we encourage you to apply for this exciting opportunity.

Job Description We are looking for a server who will be responsible for taking orders from and serving food to customers. Duties will mostly include taking food and drink orders and writing them down on order slips, and ensuring that tables are served properly and that all payments are collected. To succeed in this role, you will need to have a positive attitude and the ability to work well under pressure with bussers, cooks, and other staff. Previous work experience involving customer service in a fast-paced environment is greatly desired. Server Responsibilities: • Take food and drink orders from customers accurately and with a positive attitude., • Write patrons' food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff., • Engage with customers in a friendly manner., • Knowledge of the menu, with the ability to make suggestions., • Ensure tables are enjoying their meals and take action to correct any problems., • Collect payments from tables., • Prepare checks that itemize and total meal costs and sales taxes., • Help food preparation staff when necessary.

Job Description Now Hiring: Grounds Maintenance Crew Member – Join Our Dedicated Team in Shakopee! Location: Shakopee, Minnesota Position Type: Seasonal, Non-Exempt (Overtime Eligible) Reports to: Assigned Crew Lead Are you passionate about outdoor work and maintaining beautiful landscapes? We're looking for hardworking, reliable crew members to join our Grounds Maintenance team in Shakopee! As part of our crew, you'll help keep properties looking pristine by performing landscaping tasks and following safe work practices. If you enjoy working outdoors, operating maintenance equipment, and being part of a supportive team, we’d love to have you! Why Join Our Team? ✅ Competitive Pay + Overtime Eligibility – Earn great wages for your hard work, with overtime potential. ✅ Hands-On Training & Support – Learn how to use a variety of maintenance equipment and grow your skills. ✅ Career Development – We support your growth with opportunities for advancement and professional education. ✅ Team-Oriented Culture – Work alongside a supportive team that values integrity, teamwork, and customer satisfaction. ✅ Impact the Community – Help keep local properties well-maintained and beautiful. What You’ll Do: Turf Maintenance: Clear sites of trash, limbs, and rocks to prepare for mowing and edging. Landscaping Tasks: Pull weeds, prune shrubs, and maintain flower beds. Debris Management: Blow and collect leaves and grass clippings, loading them into trucks or trailers. Mowing & Edging: Operate mowers to maintain healthy turf and edge walkways and curbs. Report Issues: Notify the Crew Lead of any turf, plant, tree, or shrub concerns. Safety Responsibilities: Safe Equipment Operation: Safely operate mowers, trimmers, power edgers, backpack blowers, and other equipment. Preventative Maintenance: Perform equipment checks before use and ensure all tools are in working order. Maintain Safety Gear: Always wear appropriate safety equipment and ensure vehicles and equipment are clean and well-stocked with necessary materials like first aid kits. What We’re Looking For: ✔️ Physically Fit & Ready to Work – Ability to lift and carry equipment (up to 50 lbs) and handle outdoor physical labor. ✔️ Dependable & Timely – Our team counts on your punctuality and reliability! ✔️ Safety-Conscious – Knowledge of safe equipment operation and safety protocols. ✔️ Team-Oriented – A positive attitude and willingness to work with others. ✔️ Detail-Oriented – Takes pride in quality work and maintaining landscapes to the highest standards. Your Schedule: Average workweek: 8-10 hours per day, Monday to Friday, depending on weather conditions. Flexible Schedule: Work schedule may shift due to rain delays or project completion needs. Fridays and weekends may be required during peak times. Growing Season: From April to October – make an impact during Minnesota's busiest months for landscaping! Ready to Join Our Grounds Maintenance Team? If you're excited about contributing to a team that cares about quality, safety, and customer satisfaction, apply today to join our Shakopee branch!

Job Description Meridian Blue is seeking safety-conscious, hardworking, and dependable individuals who want to start their careers in the wireless telecommunications industry. The Civil Construction Crew Member will perform general non-climbing construction of cellular sites to include, but not limited to: site preparation, excavation, access road/compound (grading, gravel, fencing, etc.), Concrete foundations, electrical/telco H frames, cell tower site maintenance/repair; operate equipment to include trucks with trailers, power tools, and non-powered tools. This position will assist in the building or servicing of each tower job as defined by the clients scope of work and construction drawings under the direction of the Civil Crew Leader. This encompasses, but is not limited to, loading and unloading all job materials, maintaining all tools, trucks and equipment used by the tower crew, understanding the scope of work and constructing the project per specifications in a timely manner. Compensation • $20/hr. Starting Compensation for this entry-level position., • Looking for individuals who are available to start immediately! Training provided, so no previous experience is required., • Previous experience in a construction / building trade or related field preferred., • Attend a daily tailgate meeting to address daily tasks and safety., • Safely operate heavy equipment, including skid loaders, excavators., etc., • Take direction from the Civil Crew Lead to build the job following the scope of work/construction drawings., • Verify that all tools, equipment, and stocked supplies on your truck & trailer are available and in working order., • Take direction from and perform the job following the scope of work / construction drawings or customer's instructions., • Perform all work in a safe, professional manner., • Check the oil & fluids of each truck & inspect each of your job trailer(s) and each piece of equipment in your charge before use., • Report any deviations from the scope of work / construction drawings to the Crew Leader., • Take pictures of final work and provide all turnover documentation to Project Coordinator., • Report any safety concerns to the Civil Crew Lead/Health and Safety Manager., • Hand digging 3 ft deep trenches., • Installing conduit in trench., • Installing ground ring., • Installing H-Frame., • Forming concrete pad., • Pick up trash on site daily., • Clean out truck(s) and trailer(s) after each job and put materials and equipment away., • Begin preparations for next job., • Ability to climb a ladder, • Ability to lift up to 50lbs, • Ability to bend, lift, twist, squat, kneel and sit for extended periods of time, • Ability to reach, climb, and/or grasp ladders or other tall structures, • Operation of truck/heavy machinery, • ability to distinguish basic colors, operation of power/hand tools, read documents & maps (in English), • Ability to perform a variety of labor-intensive tasks, operate power, and hand tools and, • High School Diploma or Equivalent., • Ability to read, understand, and follow company policies., • Ability to pass background checks, DOT physical, and abide by Company Drug & Alcohol Policy, • Ability to pass and maintain CPR/First Aid AED, OSHA 10, RF Radiation Safety Awareness, and Competent Climber Certifications., • Ability to perform basic computer functions Civil Construction Crew Member is generally assigned to work in industrial/construction work environments. Essential job functions and environmental factors when working in these settings include but are not limited to the following. Reasonable accommodation may be made to enable individuals with disabilities to perform these essential functions. Benefits • Safety Equipment/Gear Provided, • Nightly Per Diem, • Drive Time Paid, • Hotels Paid, • Medical/Dental, • HSA w/ Company Contribution, • 401k w/ match, • Paid Training/Holidays, • Paid Long/Short Disability, • Paid Life Insurance, • $25 monthly Lifestyle Benefit, • Performance Bonuses, • Access to Pro Sports Tickets, • Ride in Brand New GMC Sierra 3500s IQ3BO1xaEQ

Job DescriptionSalary: $23-32 DOQ Join the Midwest Landscapes Team Landscape & Irrigation Divisions Are you experienced, hardworking, and ready to grow your career with a company that values its people? Midwest Landscapes is looking for motivated, energetic and experienced team players to join our Landscape & Irrigation crews. Your day starts at our shop with a quick morning meeting, then youll head out with your crew to bring high-quality projects to life. Were looking for professionals who are punctual, confident, team-oriented, and drivenleaders who set a positive example every day. Please note: Landscape crew members are part of the 563 Laborers Union. We are seeking experienced crew members only. What Were Looking For: • Strong work ethic with excellent attendance, • Previous landscape or irrigation experience required, • Ability to work 40+ hours per week (including some Saturdays), • Comfortable working outdoors in all weather conditions (heat, cold, wind, rain, snow, etc.), • Physically able to lift 50+ lbs and perform repetitive motions (shoveling, planting, pruning, hauling, lifting, moving from a kneeling position to standing multiple times a day etc.), • Reliable transportation, • Solid communication skills with crew leaders, managers, and teammates What We Offer: • Union pay + benefits (Landscape crews, experience required), • Top industry pay for experienced irrigation crew members (seeking assistant crew leads + experienced installers) Starting Pay $24-$32 DOQ, • Sign-on bonuses: $500 after completing 480 hours, $1,000 for assistant crew leads, • Referral bonus: $500 for each employee referred who is hired and completes 480 hours of work, • Health & dental insurance after 60 days + optional HSA, • Paid holidays & PTO accrual (paid out at seasons end), • 3% employer-matched IRA after 1 year, • Career advancement opportunities, • Winter work available (snow removal at commercial sites), • Company-provided PPE (hats, gloves, vests, glasses) Typical season runsAprilNovember, with snow removal opportunities in the winter. Expect 4060+ hours per week during peak season. This is more than a jobits a chance to work with a leader in the landscape industry while building a rewarding career in a supportive, team-focused environment. Learn more about us at

Job Description EZ Stop Food Market DBA: Tropical Food Supermarket is hiring part time and full time cashiers, servers meat and fish packagers No experience necessary Up to $15 to start

Job Description Now Hiring: Landscape Enhancements Crew Member – Bring Beautiful Landscapes to Life in Shakopee! ️ Location: Shakopee, Minnesota Position Type: Seasonal, Non-Exempt (Overtime Eligible) Reports to: Crew Lead Are you passionate about creating stunning landscapes? We’re looking for an experienced and hardworking Landscape Enhancements Crew Member to join our Shakopee team. In this role, you'll have the opportunity to perform a variety of landscaping tasks, including planting, pruning, and small hardscape projects, all while contributing to the beautification of properties. If you enjoy outdoor work and are ready to take on new challenges, this is the perfect role for you! Why Join Our Team? ✅ Competitive Pay + Overtime Eligibility – Earn great wages with potential for overtime. ✅ Hands-On Landscaping Experience – Get involved with planting, hardscaping, and other enhancement projects. ✅ Team-Oriented Culture – Work with a supportive crew that values quality, safety, and customer satisfaction. ✅ Growth & Development – Learn and expand your skills with training opportunities. ✅ Make an Impact – Help transform outdoor spaces into beautiful, functional landscapes. What You’ll Do: Quality Landscaping Tasks: • Planting: Manually plant trees, shrubs, and other plant materials, ensuring proper placement, depth, and spacing., • Soil Prep & Turf Care: Prep soil for flower beds, groundcovers, and turf installation, and perform core aeration to improve soil health., • Hardscaping: Construct small retaining walls, create rock/mulch beds, and establish new bed edges., • Mulching: Apply mulch correctly for material, plant, and location., • Pruning: Prune trees and shrubs as directed to maintain health and aesthetics., • Watering: Water plants as directed to ensure proper hydration., • Lot and Ramp Cleaning: Sweep and clean lots and ramps to ensure neat and safe environments.