Waiters jobs in New York - Page 5

F&F Pizzeria is gearing up for our next project and looking for great service professionals to join the opening team.You will work closely with the F&F Pizzeria managers to maintain high standards of customer service, keep an organized work station, and work efficiently in a fast paced high intensit

With front-row views of the East River, Brooklyn Bridge, and Manhattan skyline, High Tide features a concise food and drink selection created for a momentary escape from the everyday. Comply with Company and Department of Health established sanitation standards, personal hygiene, and health sta

Properly managing time and resources to balance the guest experience and the needs of the restaurant. At least 2 years of serving experience in a fine dining restaurant.

Three restaurants under one roof.Jean-Georges' abc restaurants trilogy makes its way to Brooklyn.Following the success of Jean-Georges’ abc restaurants in the Flatiron District, Vongerichten will open abc kitchens, his first-ever Brooklyn restaurant on the iconic Dumbo waterfront at Empire Sto

Dining Room team members provide warm and gracious hospitality, are attentive to guest needs, properly execute all opening and closing side work responsibilities, and contribute to the overall cleanliness of the restaurant.

Chef Andrew Carmellini is seeking a .Exquisitely and eclectically designed,.A Gilded Age landmark reimagined as a luxury destination,.Welcome to a world of intimate ambience, elegance and charm.A minimum of 2 years of experience in Fine Dining Establishments.Warm and gracious service approach,

At least 2+ years of prior experience as a server or captain.

Chef Danny Bowien, the trailblazing force behind Mission Chinese.Located in the heart of the Meatpacking District, Buddakan is a surreal, awe-inspiring dining destination where the serenity of Asia meets the flamboyance of 16th-century Paris.As we redefine the future of Chinese cuisine with bold, bo

Ability to work an open schedule; days, nights, weekends & holidays.

Ensure food and beverage are delivered promptly and meet quality standards. We are seeking a professional, hospitality-driven Server who brings warmth, precision, and a strong understanding of food and beverage. Our company culture supports the growth and development of our employees and provides op

If you thrive in a fast-paced, high-energy environment and have a passion for delivering exceptional guest experiences, we want to meet you!. Is passionate about food, dining out, enjoying wine.

We are seeking a Server Assistant to join our team for this exciting opening.

Executes and delegates steps of service and works harmoniously with their assigned Server Assistant and the section Sommelier and management to ensure exceptional hospitality.

Our dining room isn’t just full — it’s being talked about, shared, and sought after across major food platforms and tastemakers. A widely followed NYC food authority spotlighted Musaafer as their .

Stars is a restaurant in the wine bar in the East Village, New York City.

Breads Bakery is a New York bakery dedicated to producing handmade breads and pastries using traditional baking techniques, and providing our guests with an unforgettable experience. We believe a guest's first impression of our bakery should be accompanied by a familiar and warm welcome, and we're l

The project will bring together three distinct concepts — the second New York location of the Michelin-starred COTE Korean Steakhouse, an all-day multi-bar and dining concept- Chimera, and an intimate sushi restaurant led by Michelin-starred Chef Masahiro Yoshitake- Sushi Yoshitake.

Ability to walk, stand, and/or bend continuously and for extended periods of time as required to perform essential job functions. Servers exhibit great communication skills and a pleasant friendly attitude at all times. Comply with Company and Department of Health established sanitation standar

The project will bring together three distinct concepts — the second New York location of the Michelin-starred COTE Korean Steakhouse, an all-day multi-bar and dining concept- Chimera, and an intimate sushi restaurant led by Michelin-starred Chef Masahiro Yoshitake- Sushi Yoshitake.

Pairing Indian Cuisine with wine is challenging, but ultimately extremely rewarding and this is an amazing opportunity to hone your skills pairing wine.The ideal candidate is hospitality driven, focused on communication and organized.Ability to work independently and take initiative are essential.Th

Between, a cocktail bar in Chelsea Market, is looking for a SERVER to join our team! A Japanese inspired bar in a busy area of Manhattan, open seven days a week, for evening service.

Thorough understanding of sidework and all tasks associated with the server role.

If you are a dedicated professional who loves hospitality and wants to be part of a dynamic team, we would love to hear from you.

Part-Time - Note, we do not accept 1099 independent contractors and require proof of residency. Michelin-starred restaurant HUSO, by Marky's Caviar and two time Top Chef winner. Full understanding of all food items and their corresponding fire times.

We are seeking a highly skilled and passionate Server to join our team at Mitsuru.

James Beard Award-winning Chef Missy Robbins seeks professional and hospitality-driven Seasonal Servers to join the Misipasta team ahead of our patio season from April 1st to October 31st.Dining Room team members provide warm and gracious hospitality, are attentive to guest needs, properly execute a

Must possess a flexible and varied schedule to accommodate business demands, including weekends and Holidays. Help guests to make selections from food and beverage menus, suggest courses and pairings, explain any off-menu dishes, and answer all food preparation questions. Communicate any allergies a

Carry food trays up and down flight of stairs. Strong food & beverage knowledge and the desire to continuously learn.

We are a family of restaurants and a family of colleagues who support each other, challenge each other and work hard every day to maintain high standards and have a lot of fun while doing so. Our dining room teams are passionate about what they do, and you should be, too! We also ask that you are de

Tuxedo Hospitality is a New York City based hospitality group, establishing its mark on NYC in 2016 with the opening of Chinese Tuxedo in the heart of Chinatown, continuing to grow since.The group currently features Chinese Tuxedo, Peachy's, The Tyger and South Soho Bar in its portfolio.We are in ne

Double Knot NYC brings the Schulson Collective’s award-winning concept to the heart of Manhattan.This bi-level Japanese restaurant and cocktail lounge offers a dynamic balance: a vibrant upstairs bar with elevated cocktails and a hidden izakaya below serving sushi, robatayaki, and small plates

Tuxedo Hospitality is a New York City based hospitality group, establishing its mark on NYC in 2016 with the opening of Chinese Tuxedo in the heart of Chinatown, continuing to grow since.The group currently features Chinese Tuxedo, Peachy's, The Tyger and SoSo Cocktail and Dinning in its p

Deliver thoughtful, efficient service and guide guests through the menu and beverage program. You’re detail-oriented, team-first, and excited by food, wine, and culture. Strong understanding of steps of service and floor presence.

The Green Room 42 is seeking experienced, professional servers to join our front-of-house team.

Duties include taking orders, serving food promptly, and maintaining cleanliness in the workspace.

Server in a busy and well-established restaurant in the metro area.

Madison Square Park in New York City.Originally opened in 1998 as a French brasserie, the restaurant has been led by Chef Daniel Humm since 2006 and owned by his hospitality group since 2011.Under his leadership, Eleven Madison Park has continually evolved in both cuisine and guest experience, earni

Take accurate food and beverage orders and relay them to the kitchen and bar. Serve food and beverages promptly and efficiently. Employee discounts on food and beverages.

As a Rooftop Server, you contribute a tremendous amount towards our success. Document all orders on a server dupe pad as a back-up record in case the POS system is ever inoperative. Arlo Hotels, an independent lifestyle hotel, is now actively seeking a dynamic Rooftop Server.

James Beard Award–winning.Italian institution that helped define New York’s dining landscape.Chef Ladner’s return to the very kitchen where his culinary journey began is nothing short of momentous.Building on his celebrated work at Lupa and Del Posto — where he earned two Mic

Exhibiting the ability to support Servers and work as a team. We are currently recruiting for a Backwaiter (Server Assistant)!.

SATURDAY & SUNDAY AVAILABILITY REQUIRED.WHY work with us at Cafe Spaghetti?.Sal Lamboglia’s first solo project after 16 years with NOHO Hospitality.Come join an exciting opening in the heart of Brooklyn with an emphasis on integrity, generosity and kindness.We are a stand alone restaurant, com

Come where the room is full, the standards are high, and the opportunities are real—. This visibility drives consistent demand, high guest expectations, and a motivated, celebratory dining room every night. Our dining room isn’t just full — it’s being talked about, shared, an

Servers are expected to have expert menu knowledge, strong wine service skills, communicate effectively with the kitchen and service team, and follow all service, food safety, and cash-handling procedures.

Bathtub Gin is a high volume cocktail bar known for its live entertainment, innovative drinks, exceptional service, and lively atmosphere.We pride ourselves on creating memorable experiences for our guests and fostering a dynamic team environment.We’re looking for a passionate and experie

The front-of-house management team is seeking.The Chelsea Living Room, a new restaurant/lounge space.A strong knowledge of spirits, beer, wine, and food.The ability to work quickly and provide exceptional guest service.Responsibilities Include: taking orders, serving food and drinks, proce

Seasonal Server Assistant .Life at SH is based on a simple idea: the world is beautiful and we want to keep it that way.But we can’t do it alone.That’s why hiring thoughtful and inspiring Team Members and Leaders who understand that our people, collaboration, stellar service, and re

Kitchen Servers must be able to memorize and discuss our food menu, and are expected to participate fully in our food, wine, and service education programs. We enjoy working with humans who are warm, welcoming and empathetic, detail-oriented, open to feedback, and enthusiastic about being part of a