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Job description Chef required also! We are seeking three skilled and motivated Front of House/Food Preparation Assistants, to join our team. 1x - Front of House/Food Preparation Assistant (34 hours a week - £23,400). Responsibilities include but are not limited to: Taking orders (in person/on the phone), assisting in the preparation, packing and assembly of food items. Hours: Monday - 4pm-9:30pm Tuesday - Closed Wednesday - 4pm-9:30pm Thursday -4pm-9:30pm Friday -4pm-10:00pm Saturday -4pm-10:00pm Sunday -4pm-9:30pm 2x - Food Preparation Assistant (17.5 hours a week- £15,600). Responsibilities include but are not limited to: Food preparation including frying and packing food items. Hours: Friday -4pm-10:00pm Saturday -4pm-10:00pm Sunday -4pm-9:30pm Qualifications: - Cantonese/Mandarin speaking (preferred however not essential) - Previous experience in a kitchen or restaurant environment specialising in Chinese cuisine is preferred. - Basic knowledge of culinary techniques and food preparation methods is a plus - Ability to work in a fast-paced environment while maintaining attention to detail - Familiarity with food safety regulations and best practices - Excellent communication skills and the ability to work well within a team - Excellent customer service skills If you are passionate about Chinese cuisine, have a strong work ethic, and are eager to learn, we encourage you to apply for this position. Join our team today and be part of creating delicious meals for our valued customers! Job Type: Part-time Salary: £300.00-£450.00 per week Expected hours: 17.5 – 34 per week Benefits: Discounted or free food Employee discount Free parking On-site parking Sick pay Work authorisation: United Kingdom (required) Work Location: In person Application deadline: 31/03/2024 Expected start date: 25/03/2024
Sous chef - Events Up to £40,000 + Overtime Berkshire My client is an award-winning events catering company who pride themselves on delivering fabulous and innovative food at a variety of beautiful ...
chef de partie (LIVE IN), required in the Berkshire area, 40 hrs , paid overtime & basic is £28000-£30000 (40hrs) for the chef de partie role + service/tips (around £1k), with live in available ...
We are looking for a Junior Sous Chef to assist our Sous and Head Chefs in the running of this busy kitchen, to deliver our wholesome, fresh dishes throughout the day. What we offer... * Tips shared ...
To succeed in the role of Kitchen Porter, you will need the following qualities and skills ... RBH holds a sponsorship license, making the immigration process a smooth journey for the right ...
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Join us at Greene King pubs, where we have always been the beacon for communities, wherever people want to come together. Our collection of community pubs are the heart and soul of the local area ...
Pastry chef required in Berkshire (pastry chef de partie level), this role is normally Daytime hoursWednesday to Sunday 7am to 3pm . You will be creating all desserts, cakes, biscuits and helping ...
Junior Sous Chef A Peachy Place to Work, Learn and Grow. If you are looking to join one of The UK's Top 25 Best Companies to work for, then look no further. We are on the hunt for a talented and ...
Importantly, we are looking for an experienced Chef who can successfully lead their team and deliver fantastic food, that is bursting with ideas, and who understands the demands of a busy kitchen
Responsible for food production, packing and delivery of all events * Creative and experienced in office work, developing seasonal menus, and kitchen financials * Monthly stock takes * Manage the ...
A DAY IN THE LIFE OF A CHEF DE PARTIE AT THAMES RIVIERA HOTEL, MAIDENHEAD What you'll be doing... Reporting to the Kitchen Manager, you can expect your working day to include the following
Our client is an Award-Winning Events Catering company based in Maidenhead. The successful Sous Chef will have a passion for creating exciting textures and flavours and have a flare for detail. The ...
Do you have experience as a Grill Chef, Line Chef, Chef de Partie, Commis Chef or anything in between....? Then here's your opportunity to be part of something great! What we offer... * Tips shared ...
The ability to manage various sections of the kitchen, whilst ensuring health & safety standards are met * To be flexible in your approach, and able to assist any other members of the kitchen brigade ...
We have a new opportunity for an Apprentice Chef based in our care home. You will support our catering team based within our Care Home in providing home cooked nutritious and appetising meals, snacks ...
Head Chef Maidenhead We are currently looking for an experienced Head Chef located in Maidenhead. Our client is an Award Winning Events Catering company based in Maidenhead. The successful Head Chef ...
The successful Chef De Partie will have a passion for creating exciting textures and flavours and have a flare for detail, they will be keen to learn and adapt their skills accordingly. The Perks The ...
A beautiful Gastropub located just outside of Henley is looking for an experiencedSousChef or Junior Sous Chefto run the establishment in what is like one of the most renowned Pubs in Oxfordshire
Other suitable skills and experience include Cook, School Cook, School Chef, Catering, School Catering, Hospitality, Kitchen Assistant, Kitchen Operative, Chef, Cooking, Kitchen Staff, Food ...
The Role As a Chef, you will provide home-cooked, nutritious and appetising meals and snacks for residents while ensuring good food hygiene is maintained at all times, and working together as a team ...
What you'll do: • Food prep and dough management • Cook our iconic pizza and pasta • Work in ... Chef Description Hierarchy 00Hierarchy Hierarchy
Chef de Partie Location: Berkshire Hours: Christmas Off and a 4 day work week with split shifts Tues - Sat Accommodation: We will help you find ... ZIPC1_UKCT