Experienced barista - Vertige café

Kybell Cafe is looking for an experienced Barista with strong latte art skills to join our team in Shoreditch. We are a family-run café passionate about delivering high-quality coffee, fresh food, and a welcoming atmosphere for our community. Responsibilities: • Prepare and serve high-quality coffee and beverages to company standards, • Create latte art with consistency and creativity Provide excellent customer service and build rapport with guests • Maintain cleanliness and organization of the coffee station and café floor, • Support the team with daily café operations, including opening/closing duties Requirements: • Proven experience as a barista in a busy café or specialty coffee shop, • Strong skills in espresso preparation and latte art techniques, • Knowledge of coffee beans, brewing methods, and equipment maintenance, • Excellent communication and teamwork skills, • A passion for coffee and customer service What We Offer: • Competitive pay (based on experience), • A friendly and supportive team environment, • Opportunity to grow within the business, • Staff discounts on food and beverages

Job Overview We are seeking a passionate and dedicated Barista to join our team. As a Barista, you will be responsible for creating a welcoming atmosphere for our customers while preparing high-quality beverages and food items. Your role will involve not only crafting delicious drinks but also ensuring that our café runs smoothly and efficiently. Duties Prepare and serve a variety of hot and cold beverages, including coffee, tea, and specialty drinks. Maintain cleanliness and organisation of the café area, including equipment and utensils. Assist with food preparation, ensuring adherence to food safety standards. Engage with customers in a friendly manner, taking orders and providing recommendations. Handle cash transactions accurately and efficiently. Monitor inventory levels of supplies and communicate needs to management. Ensure compliance with health and safety regulations within the café environment. Skills Strong time management skills to handle busy periods effectively. Basic maths skills for processing transactions and managing cash flow. Knowledge of food preparation techniques and food safety practices is essential. Excellent communication skills to interact positively with customers and team members. Ability to work well under pressure in a fast-paced environment while maintaining attention to detail. If you are enthusiastic about coffee culture and enjoy providing excellent customer service, we would love to hear from you! Job Types: Full-time, Part-time Benefits: Discounted or free food Work Location: In person Reference ID: Merro cafe

Our busy café in the heart of Mayfair is looking for a friendly, reliable and hard-working barista to join our amazing team team from October - December. We are looking for a confident and skilled barista with at least 1 year's experience in a fast paced speciality coffee environment. This is a demanding yet exciting opportunity to become a part of a fun, friendly and vibrant team. It is essential that you are punctual, adaptable and hard-working, with exceptional face-to-face communication and customer service skills. Contract: 2-3 months (to start ASAP) Benefits: • Free unlimited hot drinks during your shift, • Recharge with a free lunch during every shift., • Paid 30 min break., • Celebrate your birthday with a paid day off., • Great flexible shift times, • Enjoy convenient opening hours that will allow you to still enjoy your day after work. The café is closed on Sundays and Bank Holidays.

Making and serving coffee and hot drinks. Table service to customers

The role requires customer service experience, being able to easily communicate with people , taking orders, serving at the table and having the initiative to learn how to make hot beverages, being able to keep the are clean and tidy and working as a teamwork.

Job Vacancy: Experienced Barista / Waiter We are looking for an experienced Barista / Waiter to join our small, family-run café. Our venue has a warm, welcoming atmosphere and also features a small soft play area for children. What we’re looking for: Someone with proven experience as a barista and/or waiter Strong skills in making high-quality coffees and serving customers with a smile A friendly and reliable team player with good communication skills Flexibility and willingness to assist with general café duties, including cleaning and maintaining a tidy workspace Someone who enjoys working in a family-friendly environment where children are present What we offer: A supportive, family-style workplace Opportunity to bring your experience and passion for hospitality to our community café

PHILIPPE CONTICINI is hiring for a Barista We are a luxury french pattiserie based in woodside park We are recruiting for waiter and waitress staff experience is a must The role involves , making coffee, serving customers, assist the table service, opening and closing store, cleaning duties. 28 days holiday. salary paid monthly including service charge. Looking for full time and weekend availability.

Job Summary We are seeking a dedicated and experienced Barista/Café Supervisor to support the management in the daily operations of our fast paced and successful café in Chelsea. The ideal candidate will possess a strong background in hospitality, with a passion for delivering exceptional customer service. This role requires effective leadership skills, ensure safety standards, and maintain a welcoming atmosphere for our guests. Duties • Supervise daily front-of-house operations to ensure smooth service and guest satisfaction., • Train, develop, and manage staff to uphold service standards and enhance team performance., • Ensure accurate transactions using POS systems such as Epos Now., • Manage inventory control, ensuring adequate stock levels while minimizing waste., • Provide exceptional customer service by addressing guest inquiries, complaints, and feedback promptly., • Collaborate with kitchen management to ensure seamless communication between front-of-house and back-of-house teams., • Proven experience in a supervisory role within the hospitality industry, preferably in a cafe environment., • Strong knowledge of food&drinks safety regulations and best practices in food&drinks handling., • Familiarity with POS systems (Epos Now) for efficient transaction processing., • Excellent leadership skills with the ability to motivate and manage a diverse team effectively., • Strong customer service orientation with the ability to handle challenging situations gracefully., • Experience with inventory control and budgeting processes is an asset. Salary is negotiable depending on experience and skills. Service charges and tips are paid in addition to hourly rate.