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Chef de Partie - Breakfast Chef.We are on the lookout for a kitchen leader to join our team at The Hind Head Bray as a Chef de Partie for the Breakfast service from Thursday to Sunday.The ideal candidate will be a team player who is a fast learner, adaptable and has exceptional interpersonal and ...

Assistant Estate Grill Manager £29,000 per annum + monthly service charge payment • 4 weeks holiday rising to 5 weeks with service, • 8 Bank holidays, • Free car parking Discounted hotel accommodation fo...

An independent day and boarding preparatory school for boys aged 6–13 in Ascot. Catering for approximately 300 students and teachers daily. We offer a core feeding of Breakfast, AM snack, Lunch, PM snack and supper along with match teas. There is lots of hospitality at this location throughout t...

Bekynton is the central catering facility in Eton College and we predominantly cater for breakfast, lunch and supper for all the boys of 12 out of the 25 boarding houses.Bekynton currently serves around 15,000 meals per week over 37 weeks per year, equalling 555,000 meals per annum-and growing!.B...

Bekynton is the central catering facility in Eton College and we predominantly cater for breakfast, lunch and supper for all the boys of 12 out of the 25 boarding houses.Bekynton currently serves around 15,000 meals per week over 37 weeks per year, equalling 555,000 meals per annum-and growing!.B...

As a Breakfast Chef you will be required to run the breakfast shift at The Hinds Head maintaining our high levels of quality food production and presentation. Run the breakfast shift at The Hinds Head from approx.

To succeed in the role of Breakfast Cook you will need the following qualities and skills.

Family-owned business that is open for breakfast and lunch.This restaurant is open 6 days/week:.Wage: $20/hour or more depending on qualifications.Safe Food Handling Certificate and proficiency in the English language is a requirement.Location is also on a bus route.

Breakfast and After School Club Manager - Wokingham, Berkshire. Job Title: Breakfast & After School Club Manager. You’d be joining the UK’s leading provider of children’s wraparound care in the UK offering a range of roles in our Breakfast, After School and Holiday Clubs!.

Prezzo Italian, you’ll be at the heart of the kitchen - leading with purpose and playing a key role in the restaurant’s overall success.You’ll oversee daily operations with precision, ensuring food quality, safety, and team performance meet the highest standards.Leading by example, you’ll br

Breakfast Bar and Waiting Staff - Wendover.

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a part time basis contracted to 30 hours per week.As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all ...

Breakfast Bar and Waiting Staff - Wendover.

As a Catering Assistant, you'll be part of a dynamic, fast-paced team, contributing to a positive and friendly work environment.The role offers numerous opportunities for growth within a company that values individuality and invests in its employees.Your hard work will be recognised and rewarded,...

It's a no-brainer so you wonder why so many other places don't do it.We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week i...

It's a no-brainer so you wonder why so many other places don't do it.We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.You'll be part of a dedicated, supportive team, working from our flexible all-day menu to give people food that'll make their day....

Junior Sous Chef - Staines-upon-Thames.It's a no[1]brainer so you wonder why so many other places don't do it.We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the...

It's a no-brainer so you wonder why so many other places don't do it.We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week i...

Stoke Poges FWC | Cleaning | Bank | Ad hoc | Part time |.As the UK's leading Healthcare Charity, we're always striving to create the highest standards of customer service.Maintaining cleanliness in our Fitness & Wellbeing Clubs is a big part of this.That's why, if you're helping us to create a cl...

Denham | Corporate Site | Cleaning | Permanent | Part time.It is now easier than ever to find out about job opportunities across Nuffield Health.Whatever you do, we want to give you every opportunity to broaden your experience and understanding and to develop you both personally and professionall...

It's a no-brainer so you wonder why so many other places don't do it.We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.You'll be part of a dedicated, supportive team, working from our flexible all-day menu to give people food that'll make their day....

Dormy House, Ridgemount Road, Sunningdale, Berkshire, SL5 9RL.Bedded Residential, Nursing, Dementia and Palliative Care Home.What will Aria Care Offer you?.Blue Light Discount Card .Holiday & days out discounts .We are looking for a highly skilled Sous chef to create fresh nutritious m

It's a no[1]brainer so you wonder why so many other places don't do it.We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make eac...

Prezzo Italian, you’ll be right at the heart of our kitchen—crafting delicious, high-quality dishes that guests love.You’ll take pride in every plate, bringing focus, care, and attention to food quality, presentation, and safety.With teamwork at the core, you’ll bring energy to each shift—

Chef Manager - Uxbridge.We're currently recruiting an ambitious Chef Manager to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week.As a Chef Manager, you will be responsible for creating an outstanding culinary experience.

Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter?.Working as a Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks.Y...

It's a no-brainer so you wonder why so many other places don't do it.We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.You'll be part of a dedicated, supportive team, working from our flexible all-day menu to give people food that'll make their day....

Job Title Sous Chef Opportunity.Location Join an Elite Coastal Restaurant in Pembrokeshire.Are you a passionate and driven Sous Chef ready for your next culinary adventure? Join a well-established, elite restaurant in the heart of stunning Pembrokeshire, where the sea meets exceptional food click...

It's a no-brainer so you wonder why so many other places don't do it.We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week i...

Heaton House Farm is an award-winning venue on the Cheshire/Staffordshire border.As we continue to grow, we are looking for a motivated Banqueting Junior Sous Chef to join our dynamic kitchen team at Stableyard Catering, the North West's caterer of the year at The Wedding Industry Awards.The role...

Sous Chef - Staines-upon-Thames.It's a no-brainer so you wonder why so many other places don't do it.We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team t...

Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter?.Working as a Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks.Y...

It's a no-brainer so you wonder why so many other places don't do it.We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.You'll be part of a dedicated, supportive team, working from our flexible all-day menu to give people food that'll make their day....

Cook Required in West Belfast 13.Thursday & Friday, 9:30am5:30pm (16 hours per week).Some flexibility required for additional shifts.Prepare and cook nutritious meals for residents or staff.Maintain a clean and hygienic kitchen in line with food safety standards.Manage stock levels and assist wit...

Catering Assistant - Slough.In return we offer an excellent work life balance, support and a fantastic company culture for a business committed to providing healthy food to children.At Pabulum, you're important; without our employees we wouldn't be where we are today with such a

Sous Chef - West Sussex - 35,000.A beautiful house hotel and spa based near Gatwick are looking for a junior Sous Chef to join the brigade in helping preparing food to agreed high standards and supporting management.Based in a great location, with a great salary of up to 35,000 per annum, there a...

It's a no-brainer so you wonder why so many other places don't do it.We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week i...

Hours per Week: 26 hours per week (4 days per week).Are you a skilled head chef with a passion for creating delicious and nutritious meals? Do you want to make a positive impact on the lives of seniors in a warm and caring environment? If so, we have an exciting op click apply for full job detail...

Individual Restaurants has an exciting opportunity for a Chef De Partie.When you join Individual Restaurants, you’re not just joining one team.You’re joining a collection of leading restaurants, all with a stellar reputation for quality service and exceptional food.Explore roles across our colle

Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter?.Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks.You...

It's a no[1]brainer so you wonder why so many other places don't do it.We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make eac...

My Luxury care home in KT8, are looking for a fantastic Chef, on a full time basis, 45 hours per week, 7am-4pm.On a Permanent contract, if you are a Chef or experienced in the field, grab yourself some extra hours!.This Care Home has over 30 beds, offering a home to home comfort for all residents...

Chefs wanted in Liverpool (DBS and UK experience needed).Minimum Day rate 102/day for 6 hours.Are you an experienced and reliable chef based around Liverpool, seeking a new challenge?.Looking for variety in your role and a great work-life balance, with an opportunity to choose your hours and get ...

Sous Chef Castleton, Hope Valley Full / Part Time Full Time working hours are 4 or 5 days per week, with a maximum of 48 hours, Part time working hours are 33 hours per week over 3 days 33,000 - 35,000 per annum dependent on experience and skills.Our client is a 17th-century coaching inn located ...

Olimera means all-day and captures the essence of what life is all about: sharing quality time together all day, all year.We believe that good food makes people happy and brings them closer, cocktails too!.Our ethos is to create an exciting and friendly neighbourhood destination for our customers...

Here at Harrods, we currently house more celebrity chefs, exclusive dining brands and unique food halls than any other location in the UK.As a Chef De Partie, you will be joining a passionate, supportive, and successful restaurant team, all within our iconic Knightsbridge store.As a Chef De Parti...

Would you like to join Europe's leading premium health and wellness group?.Our team members are the ambassadors of our business and the heart of what we do.W e are on the look out for a passionate Chef to join our team!.You'll learn new skills, work with great people and be an integral part of ou...

Experienced Assistant Sushi Chef Manager.Meole Brace Retail Park, Hereford Road, Shrewsbury, SY3 9NB.Enthusiastic, energetic with the ability to demonstrate initiative.Flexible with a 'can do' attitude.Always happy to help customers with a smile,.Able to work as part of click apply for full job d...

Head Chef The Eastham Ferry Hotel Location: Eastham, Wirral Salary: Negotiable, depending on experience Bonus: Quarterly bonuses for hitting targets and maintaining standards Are you a passionate and experienced chef ready to take the lead in a busy, fresh-food kitchen? The Eastham Ferry Hotel is...

An exciting? Pizza Chef ?opportunity has arisen at Pizza East Shoreditch.Located in the iconic Tea Building in the heart of Shoreditch, Pizza East offers Italian, produce-led comfort food from wood fired pizzas to hearty lasagna, It alian shared plates with delicious drinks to match.Open every da...

The Distefano family, spanning two generations, started San Carlo over 30 years ago and seen it grow to twenty-five authentic Italian restaurants across the UK from Covent Garden, Piccadilly and Knightsbridge in London to Bristol, Leicester, Liverpool Leeds, Cheshire and Manchester and with a gro...

Full-Time & Part-Time, Minimum Three days a week including One weekend day | 30-35 days holiday (pro rata) | 10% in-store discount | Pension schemeAs of the 1st of September 2025, our pay will be increasing to £13.Ambient - 06:00-14:30Chiller - 09:30-17:30Fresh - 13:00-20:30Nights - 21:00-05:30

We are currently seeking a Head Chef to work with a well-established General Manager in this very systematic, high-performing, high-volume Bar & Restaurant in the Kingdom of Fife.The ideal candidate will bring a background in similar kitchens and have a genuine passion for building business in a ...

As a Sous Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of the team.We will give you responsibility for ensuring the food is to the highest standard, the kitchen area is always clean and well presented, and well-stocked.Ensure the foo...

Team meal whilst on shift prepared by our chefs.Team discount on Food & Drink, 7 days a week.Team Room Rates; Any Bedroom, Any House, $100 a night.Health Cash Plan (option to add children).Dental Plan (option to add children).Discou click apply for full job details.

We are currently looking for a sous chef.French semi Gastronomic restaurant.You must have similar experience as.Junior sous or sous chef in a rosette kitchen.Excellent knowledge of French food is a must.If this is for you please apply within click apply for full job details.

Develop your career at Strand Palace Great Place to Work 2024.Join our team at Strand Palace, located in the heart of central London.We are looking for a Sous Chef to lead kitchen operations and help deliver exceptional food with passion and precision.Help us bring our mission of Serving London L...

Are you passionate about creating culinary masterpieces? As a.The role involves collaborating closely with the Head Chef, leading kitchen operations, and maintaining high standards of food quality, presentation, and service click apply for full job details.

We're a specialist catering company dedicated to providing delicious, healthy and exciting food for Independent Schools.We know the crucial role that food can play on a pupil's ability to learn, develop and ultimately flourish.Food isn't simply fuel, it's critical to creating happy, healthy and i...

Sous Chef Cumbria 3AA Rosettes 40k Package Temp Live In.A Sous Chef is required in a stunning area of Cumbria for this award-winning restaurant.Please note: We are unable to offer sponsorship for this role and candidates must have the right to work in the UK without visa sponsorship.If you requir...

Sous Chef to join our truly amazing gastro pub.

Mediterranean Tapas cuisine in the heart of Windsor, Berkshire.We are seeking a Head Chef to head up our small kitchen side operations.The restaurant has a broad customer base whether they are tourists or our cherished local clientele and we would expect our Head Chef to lead in producing the qua...

Contract Catering MondayFriday.Were looking for an innovative and passionate Chef to support our locations in the South Coast Area.This is a fantastic opportunity for someone who loves creating delicious, seasonal dishes and enjoys working in a positive, supportive kitchen environment click apply...

Here at Brunning and Price we offer Level 1, 2 and 3 apprenticeships to help you grow in your role.If youre ready for the challenge were ready for you.Basic up to 30,000, plus tronc (thats your card tips that are paid into your bank).Grea click apply for full job details.

Harrys is where rustic charm meets culinary excellence amidst rich, dark wood accents and traditional Italian Hospitality.Our restaurants are a haven of Italian Flavors, with a special emphasis on pasta and pizzas crafted with care and attention to detail.The Sous Chef will work alongside the lin...

Chef De Partie - Cotswolds - Live in available.We are currently looking for an experienced Chef De Partie located a Cotswolds market town.Our client is an up-and-coming pub group with a real family feel.The successful Chef De Partie will assist both the Head and Sous Chef in the overall responsib...

Longacres Garden Centre aims to be the destination of choice for garden enthusiasts, offering exceptional service and high-quality products at competitive prices.Established in 1979 as a family-run business, Longacres has grown to include six stores across the South East of England, employing ove...

Do you have a passion for exceptional food and a drive to achieve the highest standards? Join the Crazy Bear Hotel in Beaconsfield as our Chef de Partie, where youll play a key role in creating outstanding, seasonally inspired dishes that delight our guests.This is an exciting opportunity to work...

Sous Chef Pastry - Fine Dining Hotel, Berkshire 45-50k.Join a stunning Berkshire estate with an amazing events program and refined dining experience.Classic and Elegant Seasonal British.We're partnering with this prestigious hotel, featuring multiple dining outlets, afternoon tea and elite events...

Hotel Junior Sous Chef - Buckingham.We are currently recruiting for a Junior Sous Chef to join the kitchen brigade at a beautiful venue in the heart of Buckingham.The Junior Sous Chef will assist the senior chefs in the preparation and service of food on their given section for multiple outlets, ...

Were seeking anexperienced Chef de Partie or Award Winning Independent Group.The Restaurant/deli is a daytime with excellent quality of work life balance opportunity to develop.Its an incredibly passionate and excellent working environment with an amazing atmosphere and team the Sous Chef also ha...

WELCOME TO A WORLD OF OPPORTUNITIES.AT THE WORLD'S BEST WORKPLACE, AWARDED BY GREAT PLACE TO WORK & FORTUNE.A new era begins at the London Hilton on Park Lane.Located in the heart of Mayfair, London Hilton on Park Lane was the first Hilton to open within the UK and is close to all that London has...

We are seeking a dedicated and skilled Chef to join our culinary team.Starting with a 1 month contract however likely to be long term.The ideal candidate will have a passion for food preparation and a strong understanding of kitchen operations within a Young Persons Unit.As a Chef, you will play ...

We are currently recruiting for an experienced Senior Sous Chef to work as second in command for the brigade, delivering amazing quality dishes using local organic produce, including award winning meats and cheeses fresh from their own Estate Farm.As Senior Sous Chef you can expect the following:...

We are looking for a passionate.Il Bambini Club is a playful, design-led trattoria known for its colourful aperitivos, shared dishes, and bold, joyful atmosphere - and its arriving in London click apply for full job details.

This luxury events caterer which is located in North West London is seeking the talents of an experienced Sous Chef to join its stable brigade.You will be creating bespoke, luxury fine fining events.The food will range from canapes to luxury banquets.As click apply for full job details.

Ready to Step Up at One of Londons Most Iconic Restaurants?.Amazonico London is on the hunt for a.Situated in the heart of Mayfair on Berkeley Square, Amazonico encapsulates the spirit of an adventure through the Amazon Riverthe vibrancy, the abundance, the intrigue, and the excitement click appl...

H&C Solutions is pleased to announce an opening for a Sous Chef position at one of Londons most anticipated new restaurants.This venue will be recognised for its modern approach to Italian cuisine and its impressive dining environment.As Sous Chef, you will be instrumental in the successful launc...

An exciting new opportunity has arisen at the Angela Hartnett Restaurant Group.Angela Hartnett is on the lookout for a Sous Chef to join our Cafe Murano family.Working at Cafe Murano will teach you to create high-quality Italian food using the best produce and suppliers, working alongside Angela ...

European division of Fattal Hotels Group, founded by David Fattal in Israel.The Leonardo Hotels are present in Israel and Europe with over 120 hotels in more than 50 destinations.With more than 80 hotels in more than 40 destinations Leonardo Hotels is active on the European market since 2006, est...

A fantastic opportunity has arisen here at.Hotel Xenia, Autograph Collection by Marriott.We are currently looking to recruit a passionate.Restaurant team in our growing luxury boutique hotel.Reporting to the Head Chef, the.

Chef de Partie - Monday to Friday - 16.We're on the lookout for a talented.This is a fantastic opportunity to work in a high-profile site with a great team, delivering exceptional food in a professional kitchen environment click apply for full job details.

We are currently recruiting for a talented, experienced, Sous Chef to join the kitchen brigade at this fantastic, independently owned group dining, gastro pubs based in Islington.With a real focus on seasonal produce and a passion for outstanding standards and service click apply for full job det...

About Park Hyatt London River Thames.Park Hyatt London River Thames offers 203 spacious and comfortable rooms, including two ambassador suites and a presidential suite.With stunning city and river views, signature Charlie Whinney pieces, and a convenient location in the heart of London, the hotel...

My client - a stunning hotel located in Buckinghamshire are currently looking for a sous chef to join the team.Offering a basic salary of 40k plus tronc on top, you will be wanting to join a well respected venue under a hugely talented head chef.He is building a new team, so everyone can move in ...

We are currently recruiting for an experienced Junior Sous Chef for a luxury hotel in Horley.Reporting to the Head Chef you will have responsibility for ensuring the highest levels of food presentation as well as deputising for the Head Chef in their absence.As the Junior Sous chef you can look f...

We are currently recruiting for an experienced and passionate Head Chef to lead the team in this award winning 2AA rosette restaurant.As Head Chef you will deliver amazing quality dishes using local organic produce, including award winning meats and cheeses fresh from their own Estate Farm.Workin...

Experienced Head Chef, Dining Pub, Islington.We are currently recruiting for a talented, experienced, Head Chef to join the kitchen brigade at this fantastic, independently owned group of dining, gastro pubs based in Islington.With a real focus on seasonal produce and a passion for outstanding st...

Supervisors Demi Chef de partie, Commis chef.Responsibility and ability to run all different type of sections in a kitchen, under the guidance of the Sous Chef click apply for full job details.

Shan Shui Social is Chew On This first Central London offering, its third of the Group.Located in Victoria, London, this new site brings diners back to the 1960s Shanghai era, offering high-quality, culinary sophistication with a playful, casual dining experience click apply for full job details....

Thai barbecue restaurant and bar, serving food inspired by the street food of Bangkok.We're a busy restaurant that works closely with exceptional farmers and offers a daily-changing menu.Our drinks programme includes unique beers, natural wines, and a growing vinyl record collection click apply f...

WELCOME TO A WORLD OF OPPORTUNITIES AT THE UK's GREAT PLACE TO WORK 2025, AS VOTED BY OUR TEAM MEMBERS!.London hotel built in the late 1800, located in Aldwych.The hotel features 298 Guest Rooms, including 19 suites.Blending Edwardian Du Siecle with modern comfort click apply for full job details...

Bacchanalia, situated in Berkley Square in Mayfair, is a culinary haven celebrated for its avant-garde approach to gastronomy, elegant ambiance, and commitment to culinary mastery.As a beacon of innovative dining, Bacchanalia offers a curated experience that fuses creativity with timeless eleganc...

Days holiday including bank holidays.Bespoke training and development oppor click apply for full job details.

Pastry Demi Chef de Partie (Casual).We have an exceptional opportunityto join our.Hotel in London in the Travel + Leisure World's Best Awards, on the doorstep of Hyde Park, just a short walk from Harrods, Harvey Nichols and Londons most exclusive shopping district; Sloane Street and Knightsbridge...

Are you a passionate and caring individual looking for a rewarding career with excellent training and opportunities for development? Join Care UK, a multi award winning care provider as a Catering Assistant.Maintain the cleanliness of kitchen and related areas.Preparation of produce for mealtime,...

ROKA is a collection of contemporary Japanese Robatayaki restaurants.First launched in 2004 in Charlotte street, our London collection has grown to include venues in Mayfair, Canary Wharf and Aldwych.ROKA embodies the spirit of coming together and sharing a collective dining experience, (RO) symb...

From June 2025, The Carpenters Arms began an exciting new chapter under the ownership of Heathen Soul Brewery.We're a new food-led pub venture blending craft brewing with traditional pub warmth, offering a curated selection of small-batch beers, refined pub food and a focus on community-driven ho...

We are currently recruiting for a Chef de Partie to join the kitchen brigade at a beautiful venue in the heart of Buckingham.The Chef de Partie will assist the senior Chefs in the preparation and service of food on their given section for multiple outlets, ensuring that the highest standards are ...

An opportunity has arisen for a Head Chef to lead one of the kitchens of a beautiful independent restaurant with rooms, located inidyllic East Sussexsurroundings.This perfect for a Head Chef looking for somewhere to showcase their style of cooking and build a great reputation for themselves, whil...

Royal Opera House, Covent Garden, London.

Cliveden House Cliveden is undeniably special.Its one of the worlds finest luxury 5 Red Star hotels, and it sits right in the heart of the Berkshire countryside, surrounded by 376 acres of stunning gardens and parkland with incredible views over the River Thames.What sets us apart is how much we ...

Fallow was founded by three individuals in May 2019, two chefs Jack Croft and William Murray, and career hospitality entrepreneur James Robson.The essence of this combination makes up much of Fallows DNA, where conscious culinary creativity meets hospitality experience and passion.Fallows permane...

Welcome to IFG, we are one of the fastest growing, education catering companies in the country and were recently awarded Education Caterer of the year at the Foodservice Catey Awards.We're not going to bore you with a long list of empty adjectives, we want one simple thing: awesome people to help...

Chef de Partie - Exciting New Opening Modern Brasserie 35K + Up to 10K Tronc Immediate Start.We are seeking experienced Chef de Parties to join a brand-new brasserie opening in Central London - a modern British-American concept focused on open-fire cooking, surf & turf classics, and bold seasonal...

Consult2Recruit are proud to be recruiting for X2 Forklift experienced warehouse operatives to start for our client in Yate.This is a permanent role with ongoing progressions in the company and are ready to invest in you and provide you with the best training.Working alternate shifts as per below...