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Your dedication to the customer experience will be rewarded with a generous service charge.An amazing 50% discount on food and drink across all our awesome venues.Deals and discounts with a wide range of businesses through our discount portal.Early access to your pay through Wagestream.Access to our

The Executive Chef is responsible for leading culinary performance across all schools within the region, ensuring consistently high food standards, strong commercial outcomes and full compliance with School Food Standards and company frameworks. The role leads a small brigade of Regional Executive C

Commis Chef - Solihull, West Midlands. Who is looking to join one of the West Midlands largest independent hotels, to kick start their career as a Chef. Complete any other tasks reasonably requested by the senior chef.

Blue Arrow are currently recruiting for a Head Chef to work at an education establishment in Birmingham. This would be a temporary position working during term time. Enhanced DBS is required. Shift: Monday - Friday, 7am-14:30pm Pay: £16.00-£17.50 per hour Weeks: Immediate start - Term time only As a head chef you will be working in a school environment, managing a team of catering staff. You will be r... ZIPC1_UKTJ

Butcher An exciting opportunity to join a well established business based in Aldridge £12.60 - £15 per hour dependant on experience. Temp to Perm opportunity Manufacturing and Production Industry Details of a Butcher based in Aldridge • Monday - Friday, • 5am - 2pm, • £12.60 - £15 per hour, • Temp to perm opportunity, • Breaking down food produc... ZIPC1_UKTJ

The Botanist Birmingham are recruiting a Chef!.

What we look for in a Chef de Partie:. Support and work alongside talented chefs. Someone who will take pride in preparing fresh food made from seasonal, local ingredients.

Assisting with the smooth running of the kitchen preparation areas.Assisting in producing menu ideas.Maintaining the kitchen work areas in accordance with HACCP regulations.Storing away all crockery, cutlery, glassware and handling with great care.Making sure that all kitchen equipment, including fo

The Executive Chef is responsible for leading culinary performance across all schools within the region, ensuring consistently high food standards, strong commercial outcomes and full compliance with School Food Standards and company frameworks. The role leads a small brigade of Regional Executive C

You'll be part of a dedicated, supportive team, working from our flexible all-day menu to give people food that'll make their day. You are probably an existing Head Chef, Kitchen Manager or Sous Chef looking for your first step into a Head Chef role. You will have experience of working with fresh in

You are probably an existing a Junior Sous Chef or an experienced Chef that is looking to take the next step in their career. You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. You will ideally have experien

Commis Chef - Birmingham. We have an exciting opportunity for an ambitious Commis Chef to help us create exceptional food experiences for Restaurant Associates on a full time basis, contracted to 40 hours per week. As a Commis Chef, you will be working in a passionate and hard-w

A proven Head Chef with strong leadership and kitchen management experience. As a Head Chef at The Peligoni Club, you’ll lead one of four distinctive outlets, shape unforgettable dining experiences and work in one of the most unique coastal settings in the Mediterranean. Head Chef - Luxury Beach C

Are you passionate about people? Fanatical about food? Driven by development?.Does this sound like you? Then you are the Line Chef we are looking for!.We are on the lookout for a driven and passionate Line Chef to join our restaurant.Are you ready for a new challenge?.What's in it for you as a Line

We’re looking for a talented and experienced Pizza Chef to lead our pizza offering across The Terraces, Tasi and The Deli for the 2026 season. Experience as a Pizza Chef or Chef de Partie specialising in pizza. Produce pizzas to a consistently high standard across our restaurants.

We’re not in the business of making school food, we’re here to make good food, after all, that’s why our clients and customers love us!. Assisting the onsite Chef Manager with the preparation of the main meals and snacks for the site. We’re not going to bore you with a long list of e

You are probably an existing a Junior Sous Chef or an experienced Chef that is looking to take the next step in their career. You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. You will ideally have experien

Commis chef Send to a Friend Apply Now Salary: 12. Previous experience working as a Commis Chef.

Work collaboratively with the kitchen team to ensure smooth operations. Keep the kitchen clean, organized, and running efficiently. A team player with the ability to thrive under pressure.

As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in, week out. You are probably an existing Sous Chef, or perhaps a Junior Sous Chef/Assistant Kitchen Manager that is looking to take the next step in their career. You wi

As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in, week out. You are probably an existing Sous Chef, or perhaps a Junior Sous Chef/Assistant Kitchen Manager that is looking to take the next step in their career. You wi

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in, week

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. You are probably an existing Sous Chef, or perhaps a Junior Sous Chef/Assistant Kitchen Manager that is looking to take the next step in t

We are currently recruiting for a Head Chef to join our Hospitality team. Working as a Head Chef at Sanders Senior Living,.

We aim to promote internally where possible, nurture ambition and ensure all our team looking to progress have development plans in place, to support you to achieve your potential. We offer apprenticeships in a host of subjects delivering nationally recognised qualifications to help advance careers,

Welcome to IFG, we are one of the fastest growing, education catering companies in the country and were recently awarded Education Caterer of the year at the Foodservice Catey Awards.IFG is has 4 amazing brands, Cucina, Innovate, Hutchison & Chapter One.We’re not going to bore you with a long lis

You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this might be something brand new to you. It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and

You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. You are probably an existing a Junior Sous Chef or an experienced Chef that is looking to take the next step in their career. You will ideally have experien

As part of the Back of House team you could be making salads, desserts, pasta or pizza in the theatre of the open kitchen, prepping and organising to make a great shift.Treat yourself and your friends with 50% Zizzi & ASK Italian (drinks included).Never go hungry with free & heavily discounted menu

It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this migh

We are looking for a warm, motivated, and passionate Head Chef who is driven by quality and high standards, to deliver person-centred hospitality to our residents. We are currently recruiting for a Head Chef to join our Hospitality team. Working as a Head Chef at Runwood Homes, you will have the cha

Part Time (21 hours) Sushi chef.

Join Monarch Healthcare as a Nursing Home Cook.Heeley Bank Care Home, where you can make a meaningful difference in the lives of older adults and individuals living with dementia.Rota basis, including alternate weekends and some bank holidays.Sheffield, S2 (Please consider travel times, especially o

Regional Chef Manager - Midlands and North. Someone who can coach and inspire chefs, build strong site relationships, and ensure consistency, innovation and compliance across the region. Develop and mentor Chef Managers and kitchen teams, supporting their growth and performance.

Do you have experience as a hands on Chef? If so, come and join us!.If so, we have a fantastic opportunity for a.Retirement Village, based in Birmingham.You will provide an excellent quality dining experience for residents and in return will receive a competitive salary of.Location: New Oscott Villa

This could be the next step for you into a Sous Chef role - we actively encourage internal development and progression. Do you love watching your food leave the pass, knowing that the guest will love eating it as much as you loved cooking it? Do you love people and making guests smile, Can you deliv

This is a unique opportunity for a passionate chef to lead a high-quality culinary offering, delivering both outstanding resident dining and a. As Head Chef, you will have full responsibility for the culinary experience within the home, overseeing all aspects of food preparation, menu development an

This role is a 32 hour contract working 4 days a week, 7am to 3:30pm and will include weekends. Chef - 4 mornings a week - Sutton Coldfield.

Preparing delicious, high-quality food that delights our clients and customers. We have an exciting opportunity for an ambitious Commis Chef to help us create exceptional food experiences for Restaurant Associates on a full time basis, contracted to 40 hours per week. Complying with Food Handling &

What a Chef de Partie does at JW Lees:. We are looking for a Chef de Partie to join our fabulous team. What we offer our Chef de Parties:.

As a Relief Chef Manager you will proactively manage teams on sites as well as be accountable for recruiting, inducting, training, and supporting colleagues to deliver an efficient, high-quality service to Elior UK, our customer and clients.

Qualifications L2 Food and Hygiene certifciate *Level 2 NVQ Food Processing and Cooking With Experience and Skills in: · Experienced in busy kitchens · Honest, Punctual and reliable · Highly creative · Excellent knowledge of Health and Safety & Food Hygiene · Works

Retail Head Chef - NEC Birmingham | Full-Time / Permanent. We're looking for a passionate Head Chef to join the innovative team at NEC Birmingham - the UK's largest event space! As Head Chef you will lead retail culinary operations; ensuring kitchens runs safely and efficiently, leading a passionate

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to wo

Be accountable for the team in the Chef Managers absence, whilst maintaining audit standards for food and health & safety compliance while meeting EHO expectations.

With great rates of pay and plenty of work across Birmingham and the Midlands, this is the ideal role for someone looking to make their next move What we Offer our Chefs Great rates of pay Hourly Pay – get paid for every hour you work Weekly Pay Flexible

We're currently recruiting a dedicated Group Chef Manager to help ensure the smooth running of the operations in CH&CO on a full time basis, contracted to 40 hours per week. As a Group Chef Manager, you will use your skills to maintain a high standard of quality work.

Head Chef - Glenart Castle (ESS, Compass Group UK & Ireland). As Head Chef with ESS, you will:.