Chef de partie jobs in Richmond - Page 4Create job alerts

As part of our Culinary Department, you'll be joining as our Demi Chef de Partie, responsible for a section in the kitchen and the production of delectable dishes, serving stylish modern food in a relaxed but fast paced environment. Dressed in soft shades of green and immaculately designed by Nicola

Training and delegation of tasks to the Commis Chefs and apprentices. Nestled in the North Yorkshire countryside, Grantley Hall is a five-star, 17th-century property offering a blend of stately grandeur and contemporary luxury. Ensuring the Sous Chef and Head Chef are kept aware of any relevant feed

Training and delegation of tasks to the Commis Chefs and apprentices. Nestled in the North Yorkshire countryside, Grantley Hall is a five-star, 17th-century property offering a blend of stately grandeur and contemporary luxury. Grantley Academy to support your development.

As Chef de Partie, you’ll work under the Head Chef to create and produce a nutritious menu of restaurant quality food for our residents. Develop your passion for food within a highly equipped kitchen, in-house bistro and fine dining restaurant, as part of our caring and supportive team, when you j

A thorough understanding of health & safety and food safety guidelines within the kitchen. A willingness to work to the high standards that are demanded from a luxury establishment. Nestled in the North Yorkshire countryside, Grantley Hall is a five-star, 17th-century property offering a blend of st

What are we looking for in our ideal Chef De Partie. What are we looking for in our ideal Chef De Partie. Individual Restaurants has an exciting opportunity for a Chef De Partie.

Previous experience as a Senior Chef de Partie/Chef de Partie in a similar establishment, catering for 80 to 120 covers during each service. Good management, training and delegation skills as you will be responsible for your section while managing and training your Demi Chef de Parties and Commis Ch

Collaborate with the executive chef and sous chef in creating innovative and enticing menus, considering guest preferences, dietary restrictions, and seasonal ingredients. Chef De Partie - Knightsbridge, London. Certification in food safety and hygiene, ensuring a deep understanding of safe food han

Chef de Partie - The Kings Head, Teddington. From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselves on serving fresh, seasonal dishes to our local communities. Package and hourly rate includes basic + TRONC*.

Sous Chefs/ Chef de Parties in the preparation and service of food ensuring that the highest standards are always maintained and to ensure that the Kitchen areas designated, equipment and utensils are always kept clean & tidy to the standards required by the Hotel. Demi Chef de Partie - Restaurant M

The Ned boasts 10 restaurants each serving a unique style of cuisine from around the world, and as Pastry Chef de Partie you will run service, producing gorgeous desserts to order, perfect to finish off their meal. Pastry Chef de Partie - Bank, London. Work alongside the other chefs, runners, and ma

Good management, training and delegation skills as you will be responsible for your section while managing and training your Demi Chef de Parties and Commis Chefs. Senior Chef de Partie - Jermyn Street, London. Previous experience as a Chef de Partie in a similar establishment, catering for 80 to 10

We're looking for an ambitious Chef de Partie - ideally you'll have worked with fresh ingredients in a premium branded kitchen and be calm under pressure. Package includes membership of an independently managed tronc arrangement through which service charge is allocated outside of and in addition to

Good management, training and delegation skills as you will be responsible for your section while managing and training your Demi Chef de Parties and Commis Chefs. Chef de Partie - Jermyn Street, London. Previous experience as a Chef de Partie in a similar establishment, catering for 80 to 100 cover

Kitchen, Cooking, Catering, Food & Beverage, Food Safety, Food Preparation, Sanitation, Hospitality, Food Quality, Chef, Cook, Catering, Cook Chef, Line Chef, Section Chef, Demi Chef de Partie, Line Cook, Chef Cook. Team members who work at Dishoom for 5 years are invited to attend Bombay Bootcamp -

To undertake any specific function of any Raffles kitchens/ kitchen management as delegated by the Executive Pastry Chef and Senior Sous Chef/Sous Chef and/or Head Baker. Providing constructive and corrective feedback to Demi Chef de Parties and Commis. Maintaining and running of section including t

Chef de Partie - The Plough and Harrow, Long Ditton. From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselves on serving fresh, seasonal dishes to our local communities. Package and hourly rate includes basic + TRONC*.

To lead and run a section of the kitchen overseeing and managing commis and demi chef de parties, assisting sous chefs in the preparation and service of food, in accordance with Raffles standards whilst ensuring equipment and utensils are always kept clean & tidy to the standards required by the Hot

Develop your passion for food within a highly equipped kitchen, in-house bistro and fine dining restaurant, as part of our caring and supportive team, when you join Signature Senior Lifestyle as a Chef de Partie at our luxury care and nursing home in Highgate. Making sure you fit the guidelines as a

Job Description Yauatcha Soho, part of Hakkasan Group, home to the internationally acclaimed Hakkasan and Yauatcha restaurants, is seeking a passionate and skilled Chef de Partie - Pastryto join our team. This is an opportunity to work in a fast-paced, high-quality hospitality environment, deliveri

Job Description Company Description We are looking for a Chef de Partie to join our Chet's team. The Hoxton Shepherds Bush is our fourth London Hoxton and located in the heart of Shepherds Bush, in the beating heart of an eclectic and diverse neighbourhood, with 237 playfully designed bedrooms and

Job Description Overview One Aldwych is one of the very few hotels in London, or indeed the world that can say it is truly independent. Our kitchens and menus exemplify the penchant for British ingredients crafted into delicious dishes with a.

We have plans to expand the business later this year, so this is the ideal role for a talented chef who wants to develop towards a more senior role. Critically acclaimed chef Andrew Clarke and the team behind Hackneys live fire destination, Acme Fire Cult, have develop. Job Description Acme Fire Cu

Job Description Join One of Londons Most Exciting Culinary Concepts Welcome to Daka Daka, where fire, flour, and tradition come together in the heart of Mayfair. Nestled on the iconic Heddon Street, we are bringing the bold, soulful flavours of Georgia to London from freshly baked traditional brea

Job Description Position Purpose - We are looking for a chef with a background in catering for professional sports teams to joinour passionate nutrition focused team. You will support our Head Chef and Sous Chef in providing balanced, nutritional and highquality meals to our players and support st

The ideal Chef de Partie candidate will be a strong leader with a positive attitude and genuine passion for service and food. Job Description Isabel Mayfair is in search for an enthusiastic and experienced Chef de Partie. As a Chef de Partie, you will be: - working with some of the finest, high qu

Job Description Job Description An exciting opportunity has arisen for a talentedChef de Partieto join anaward-winning, Michelin-recommended modern Indian restaurantin London.

Job Description We are seeking a talented Chef de Partie to join the Claridges Claridge's Restaurant culinary team. Set in the heart of Mayfair, Claridges is an art deco icon and a byword for understated elegance. Since the 1850s, Claridges has excelled at the finer things in life: glamorous design

Job Description Chef de Partie , Soho, London A modern British restaurant and bar in Soho is looking for a Chef de Partie to join a friendly team of chefs. Role details - Modern British, seasonal menu - Fresh food and scratch cooking - Elevated dining environment - Team of.

Job Description We are a top high-end restaurant-based Knightsbridge in Central London and now looking for a Chef de Partie. What we are looking for A Chef de Partie with previous experience in fine dining, AA rosettes or Michelin standard restaurants Training will be given and we a. We produce r

Job Description About Langosteria Langosteria Group, in strong expansion, was founded in 2007 when CEO Enrico Buonocore opened the first restaurant in Milan's Via Savona: Langosteria.

Job Description Sushi Chef de Partie MA/NA Location: 30 Upper Grosvenor Street, Mayfair About MA/NA Opening in early 2026 on Upper Grosvenor Street, MA/NA is born from the Japanese philosophy that every ingredient carries an invisible power, a life-force shaped by nature and the hands that honou

Job Description Our Group At Ardent Pub Group, everything starts with people.

Job Description Pastry Chef de Partie Contract Catering Central London Salary: £36,000 per annum 40 hours / week - 5 days in 7 to include evenings & weekends Love pastry, creativity, and working with quality ingredients? Were looking for a talented Pastry Chef to join our team at a Central London

Job Description SENIOR CHEF DE PARTIE (PASTRY) Reporting to Head Chef /Sous Chef Full Time Contract - 45 hours per week Salary: £39,710 per year with paid overtime and other benefits Job Purpose: To work with and support the kitchen team in order create 100% customer satisfaction by preparin

Job Description Why join Apex Hotels? You will receive a warm welcome into the Apex family on joining us as a Chef de Partie in City of London.

Job Description Chef de Partie - Casual Pay: £16.

Job Description The Restaurant Dressed in soft shades of green and immaculately designed by Nicola Harding and Sir Frank Lowe, the Fuji Grill showcases an impressive collection of 19th-century woodblock prints depicting the world celebrated Thirty-Six Views of Mount Fuji. Featuring an elegant menu

Located in the heart of Mayfair, it offers easy access to Bond Streets luxury boutiques, Dover Street Market, The Royal Academy of Arts, and independent galleries. Job Description Our hotel Brown's Hotel, part of the Rocco Forte Hotels group, is London's first hotel, opening in 1832 on Albemarle S

A destination for locals to love and guests to discover. Job Description About the Hotel The Hari is a stylish 5* Luxury Hotel in the heart of Belgravia. A beacon of modern luxury and impeccable service.

Job Description We are looking for a passionate and reliable Chef de Partie to join a busy site within a corporate bank environment in Central London. This is a fantastic opportunity for a chef who enjoys working in a structured, professional setting while maintaining a great work-life balance.

Job Description Pastry Chef de Partie, NW1 London £36k Our client is looking for a passionate and enthusiastic Pastry Chef de Partie to join their team in this prestigious site located in Central London What you will be doing: - Preparing high-quality pastries, desserts and sweet offerings - Su

Job Description Galvin La Chapelle is a Michelin Star, multi-awarded restaurant and has had praise heaped upon it from the very beginning for its polished French cuisine, friendly and attentive hospitality and stunning decor, winning no less than 8 top restaurant awards in its first year and retain

Job Description Salary - Up to £43,000 per year, plus paid overtime Schedule - Full Time Experience - Previous experience as a Pastry Chef within a quality restaurant From the founders of the Michelin-starred Sabor, Chef Nieves Barragán Mohacho, in partnership with JKS Restaurants, is seeking

At Soho House, a Chef de Partie supports the kitchen brigade in delivering exceptional dining experiences to our members and guests. As a Chef de Partie, your role is to make sure that our members have an amazing dining experience every time.