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Are you looking for that next step in your career, then you've come to the right place! \n\n Impact Food Group is made up of 3 brands, Innovate, Cucina and Chapter One, we specialise in providing an exceptional catering service to the education sector and are Catey award winning! \n\n We are looking for People who are devoted to great service, fantastic food, and making a positive impact. \n\n About the role \n\n Job Title: Chef \n\n School Location: Heywood Prep School & Nursery, Corsham, SN13 0AP \n\n Working Days: Monday to Friday \n\n Shifts & Working hours: Monday - Thursday 10.30am-6.30pm & Fridays 7am - 3pm \n\n (37.5 hours per week) \n\n Working Weeks: 37 weeks per year (term time plus inset days) \n\n Pay Details: £19,987.50 per Annum \n\n What will I be doing? \n\n\n\t • Preparing main meals and snacks using fresh, seasonal ingredients, cooking for a volume of 200+ each day.\n\t, • Occasionally covering Holiday Club sessions (details will be provided).\n\t, • Keeping the kitchen and dining areas clean, tidy, and safe at all times.\n\n\n \n\n About the Role \nThis is a site-based role, working directly in our school kitchen. You won’t just be behind a till or in a restaurant - you’ll be hands-on preparing, cooking, and serving meals that children genuinely enjoy. \n\n Who We’re Looking For \nWe want awesome people who care about feeding children great food. \n\n We welcome people from all industry backgrounds, and pride ourselves on having restaurant-quality chefs in our schools. We’re not just “making school food” - we’re making food that kids love! \n\n What We Offer \n\n Weekends back, school holidays off, no more late nights or split shifts. A career path with growth and the chance to build a lasting positive impact on students’ relationship with food. Opportunities to explore different cuisines and develop your culinary skills while working closely with the students. \n\n If you think you’ve got what it takes, we’d love to hear from you! \n\n A trade test will be required for this role. \n\n IFG are committed to the safeguarding of children and our employees share this commitment. Successful candidates are required to undergo an enhanced DBS check, which IFG supply the cost for. \n\n We are a committed equal opportunities employer - if you require any assistance for the interview process, please detail within your application. All information is kept confidential and in compliance with GDPR requirements.

\n \n \n \n Location: The Fairways, Chippenham\n \n \n \n Hours: Relief/Bank hours per week\n \n \n Salary: £15.12 per hour (£16.14 per hour from 1st April)\n \n \n For this role, we are currently considering candidates who live within approximately 15 miles of the Care Home. This ensures commutes are manageable and support your wellbeing and work-life balance. If you live outside this area but would still find the commute manageable, please get in touch - we are happy to review individual circumstances.\n \n \n About the role \n We are looking for a skilled and motivated Chef to join our catering team at MHA. This is a rewarding role where you will play a vital part in supporting residents’ health, wellbeing and enjoyment of daily life through high-quality, nutritious meals. \n As a Chef, you will be responsible for preparing and serving meals that meet residents’ dietary and nutritional needs, while respecting individual choice, dignity and cultural preferences. You will help maintain a safe, efficient and welcoming kitchen environment, in line with food safety legislation and MHA values. \n What you will do \n \n • Prepare, cook and serve nutritious meals for residents, visitors and staff, including catering for occasional events.\n, • Plan menus with the Home Manager to ensure meals are balanced, appealing and meet individual dietary needs, including those of residents living with dementia.\n, • Ensure full compliance with food hygiene, health & safety and HACCP requirements, maintaining accurate records and audits.\n, • Manage food stocks and ordering, ensuring cost-effectiveness and adherence to agreed budgets.\n, • Maintain high standards of cleanliness and hygiene in all kitchen and food storage areas.\n, • Supervise and support kitchen assistants and oversee others using the kitchen.\n, • Assist with the induction and training of new kitchen staff.\n, • Previous experience cooking in a care, hospitality, restaurant or pub environment.\n, • Knowledge and understanding of food safety and HACCP principles.\n, • The ability to work well as part of a team and communicate clearly with colleagues.\n, • A flexible approach to work and willingness to work a 7-day rota.\n, • Sensitivity to the needs of older people and a commitment to quality and customer-focused service.\n, • Willingness to undertake further training and development as required.\n, • 28 days holiday (including bank holidays) and an option to buy annual leave (pro-rota for part time).\n, • A strong pension scheme and life assurance\n, • Free DBS checks and uniforms (where applicable)\n, • Confidential counselling, chaplaincy support and access to our hardship fund\n, • Flexible options to buy or sell annual leave, plus family-friendly policies\n, • Discounts through the Blue Light Card, Health Service Discounts and the Vivup app\n, • A full induction, ongoing training and clear development opportunities\n

Package Description: We do not offer visa sponsorship.We cannot accept applications from candidates on a Skilled Worker visa. Are you looking bank for a challenging role where you can learn new skills and deliver great food? Are you experienced in catering and managing dietary requirements? xrnqpay The role of a chef/cook with Agincare is more than just cooking. You will be working with our team to provide ... Be one of the first applicants, read the complete overview of the role below, then send your application for consideration.

Canteen Cook We are recruiting a Canteen Cook for our reputable client on a permanent basis. Salary: £13.66 per hour Hours: 30 hours per week, Monday to Friday, 8:00am - 2:00pm Bonus: Up to 5% paid quarterly Pension: Matched up to 7.5% Role: Canteen Cook About our Client hiring a Canteen Cook: Our client is seeking a reliable and hands-on Canteen Cook to support the daily running of a busy canteen environment. This permanent opportunity will involve supporting the Canteen Supervisor on a daily basis. Key Responsibilities as a Canteen Cook: * Carry out opening and closing procedures * Support the daily management of the kitchen * Prepare and cook food to the required standard * Handle food ordering and stock control * Process card payments * Support food service counter sales * Maintain kitchen hygiene standards * Replenish, stock and clean vending machines * Carry out general cleaning of tables within the canteen Requirements for the Canteen Cook role: * Minimum 3 years’ experience within hospitality or catering * Positive attitude and willingness to learn * Able to work 5 days per week in a Monday to Friday role * Good general kitchen, food preparation and cleaning standards * Comfortable working in a customer-facing canteen environment * Able to provide 2 references * 5-year work history required What is Offered for the Canteen Cook role: * Permanent opportunity * Monday ...

We're currently recruiting a passionate Chef/Cook - Zero Hours to bring the flavour to Defence on a permanent casual basis, contracted to 0 hours per week. As a Chef/Cook - Zero Hours, you will support our talented culinary teams in preparing and serving the delicious food we're known for! You'll help to keep our clients and customers smiling with dining experiences that align with popular tastes and dietary requirements, and in return, you'll have the opportunity to progress your culinary career in a market-leading food service company. Your key responsibilities will include: • Preparing high-quality food that brightens our customers day, • Working in a team to prepare and serve delicious meals, • Seeking opportunities to improve our menus and food services, • Maintaining a positive brand image through exemplary customer service, • Recording and reducing food waste levels, • Supporting with all kitchen organisation, stocking, and cleaning responsibilities, • Complying with Food Handling & Hygiene standards, • Be passionate about world-class food and customer service, • Have experience in a similar role, • Be a strong team player with excellent communication skills, • Have a good understanding of Food Handling & Hygiene standards, • Have a flexible a...

Do you have a passion for food? The National Trust is renowned for its food and hospitality. We run 185 cafes all over England, Wales and Northern Ireland, and we'd love you to be a part of it. Were looking for a Cook to join us. Because we are in a rural area, please think about how youd be able to get here for work, before applying for the job. Benefits:We want to help you look after the things that matter to you, such as saving for your future, getting a discount on your weekly shop, or encouraging you to find a work-life balance. Please read our package, below, to see what benefits we offer you. Hours:We are looking for 1 x full time vacancy and 1 x part time vacancy. The hours are usually 8am until 4pm, this will include weekend working but no evenings. Salary: £13.25 per hour. The advertised salary for this role will be in effect from 1st April. Interview date:W/C 6th April. We will be flexible for redeployees to bring this date forwards as required Please note that due to our location and limited public transport options, having your own transport is recommended. For this role, youll need to complete our online assess...

CHEF / COOK – CARE HOME SETTING DBS CHECK REQUIRED We are currently seeking a dedicated and experienced Chef/Cook to join our care home team. Maintain high standards of food hygiene and safety * Manage stock control and kitchen cleanliness * Work closely with care staff to e

You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. As our Chef de Partie you'll be working across all areas of the kitchen, supporting our Sous Chefs and Head Chef. Earn while you learn

Cook in Charge, St Brenda's, Barra. A Cook in charge will have the responsibility of planning, preparing and arranging the serving of meals to users, taking into account choice, best value and. Knowledge and understanding of the CookSafe food safety management system.

Applications for this post will only be accepted from current employees of West Lothian Council (this includes casual and agency staff who are currently undertaking work for us).Secondment opportunities must be discussed with your current line manager prior to submitting an application for this post

Responsible for all activities in a larger kitchen and its surrounds connected with the provision of a catering.If you apply for this post, please ensure your email provider accepts emails from as a safe sender.If you are unsure how to do this, please contact your

Position: Cook - JD Wetherspoon. If you love cooking and want to be part of a team that values great food and great people, we'd love to welcome you to Haven. As a Cook in our on-park JD Wetherspoon, you'll help us serve high-quality, delicious meals that bring joy to our guests and keep them coming

You will be an experienced Cook/Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients. Job Title: Cook Manager - 3 month Short term con

Prepare, cook and serve meals, hot and cold, as appropriate. A skilled Chef/Cook who can work under pressure.

Prepare, cook and serve healthy, tasty meals for the clients. If you have experience of preparing and cooking meals, are flexible, reliable and able to work well as a team, we would love to hear from you. Love cooking and helping others and need flexible hours to suit? Join us at our flagship care h

Cook Berzerk Active Play Centre - AtherstoneSalary - c£28k FTE (£13. Were looking for friendly, reliable Cooks who take pride in serving great food in a fast-paced, high-energy environment.

The role of a chef/cook (Bank contract) with Agincare is more than just cooking.

We'd like you to join us as aWeekend Cookat our serviceBethany Lodge in Dymchurch.

The role of a cook with Agincare is more than just cooking.

Chef / Junior Chef / Cook - West Yorkshire - Competitive rates of pay (DOE)The Whistling Kettle & Bistro in Mirfield (fully licenced & 5* food hygiene rating) has an amazing opportunity for a Chef / Cook (would suit intermediate level also) where you can showcase your ability, passion, creativity &

Cook / Chef PositionSupporting Adults with Learning Disabilities & Complex Health NeedsOur client is seeking an experienced Cook/Chef to join a friendly and established kitchen team within a specialist residential care setting.

CookWhen registering to this job board you will be redirected to the online application form. Position:CookCare home:Wytham LodgeLocation:Wytham Street, Padiham, Burnley, BB12 7DXContract type:Full Time - 40 hours per weekRate:£12. Are you an experienced Cook looking for a new challenge? Join us a.

Up to £25,583 + Excellent BenefitsHuge Small VictoriesBeing a cook in our school means being part of something big.

Cook / CDP In a truly stunning Retirement Village and Nursing HomeWitney, Oxford, OX28 5DGPermanent 45hrs per weekShifts: 5 days anytime from 7am - 7.

Start a career with one of the best beauty brands around?World famous beauty and cosmetics brand Avon is looking for full and part time representatives in the UK right now as business expands.See the TV Ad campaignThis is your chance to work with a premier international brand with 130 years of prove

Cook (in a nursing home)Permanent 20 hours per weekSpondon,DerbyDE21 7NN £13.

Are you passionate about food, teamwork, and making a positive difference? We are seeking a Cook Supervisor to join a welcoming SEN Specialist School in Welwyn Garden City, where your work will play a vital role in supporting the health, wellbeing, and daily routines of pupils with special education

CookLocation: Stevenston, North Ayrshire, KA20 3AFSalary: 12. Contract: Part time, PermanentHours: 18 hours per weekEnable is a dynamic and vibrant organisation dedicated to improving the lives of people with learning disabilities and we are looking for a dynamic and motivated Cook to join us in ens

Start a career with one of the best beauty brands around?World famous beauty and cosmetics brand Avon is looking for full and part time representatives in the UK right now as business expands.See the TV Ad campaignThis is your chance to work with a premier international brand with 130 years of prove

Huge Small VictoriesBeing a cook in our school means being part of something big.

GBRS are currently looking for a Chef / Cook to work with our client in Weston Super Mare on a temporary basis. The main duties will include, batch cooking meals for 36 residents daily, keeping a clean and tidy environment, general kitchen duties.

Full job description Join our passionate team at M&D Care as a Cook in our residential service, and make a real difference in the lives of vulnerable adults and the quality of their environment. As Cook, youll work a rota which includes weekend.

Chef Wanted The Red Lion InnBoroughbridge Road, York YO26 6PRHourly rate:£15 £18 per hour(depending on experience)Plus Tips and BenefitsLive in Accommodation OptionalThe Red Lion Inn is a charming traditional country pub in the heart of the picturesque village of Poppleton, conveniently located

We are a very busy riverside pub/restaurant that requires an assistant Cook/Chef to assist with increased turnover.

Key Responsibilities - Prepare and cook a variety of dishes to company standards - Support your team and follow the lead of your Manager - Maintain a clean, safe, and organised kitchen environment - Follow food safety and hygiene regulations - Work collaboratively with kitchen and front-of-h

Choose to live life in Colour by working at Borough Care where we believe that everyone should be encouraged and supported to live their best possible life.By working with us you will receive some excellent rewards & benefits including:An hourly rate of pay that is significantly higher than the indu

Key Responsibilities - Prepare and cook a variety of dishes to company standards - Support your team and follow the lead of your Kitchen Manager - Maintain a clean, safe, and organised kitchen environment - Follow food safety and hygiene regulations - Work collaboratively with kitchen and fr

REWARDS PACKAGEHoliday payFantastic pension scheme, matched up to 8%Fully funded DBS applications, renewals and DBS update service subscriptionsFree learning and development to support you in your career24/7 Employee Assistance Programme including free counselling and legal advice'Smart Health' whic

Cook - Lancashire, FY7 8JYPosition: Cook - JD Wetherspoon Type: Full-Time / Part-Time / Seasonal Pay Rates: £13. Key Responsibilities - Prepare and cook a variety of dishes to company standards - Support your team and follow the lead of your Kitchen Manager - Maintain a clean, s