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The Bertinet Bakery, based in Bath, has been crafting award-winning breads, pastries, and cakes for over 18 years. Supplying leading retailers and restaurants across the UK, we take pride in combining traditional techniques with innovation and quality. As a Pastry Chef, you will be responsible for preparing, baking, and presenting premium pastries to the highest Bertinet standards. You will also contribute to developing new recipes, maintaining consistency, and ensuring excellence in every product we create. Working Hours: You will work on a rota basis, any 5 days out of 6, with Sundays always off. We are a small, close-knit team managing shifts collaboratively. Your typical shift will be 7:00 am to 4:00 pm, with flexibility required when needed. Pay Rate: £13.70 per hour Location: The Bertinet Bakery, Brassmill Lane, Bath, BA1 3JN Every day is different at The Bread Factory, but here are some of the things you will be doing: • Prepare and bake a range of pastries, ensuring consistent quality and presentation., • Follow recipes accurately and maintain high standards of taste, efficiency, and appearance., • Collaborate with the Head Pastry Chef and team to innovate and refine pastry recipes., • Manage ingredient use, stock control, and minimise waste., • Maintain hygiene, organisation, and compliance with food safety regulations. Our team tells us you will be a great addition if you have: • Proven pastry chef experience with deep knowledge of baking and dough processes., • Strong technical skills in traditional pastry making and recipe execution., • Creativity and passion for crafting high-quality, visually appealing pastries., • Ability to work well under pressure, meet deadlines, and uphold quality standards., • Excellent teamwork, communication, and attention to food safety and hygiene. What’s in it for you?... • Family-friendly policies such as maternity and paternity pay, and grandparents leave., • 50% GAIL’s discount and 40% off at The Bread Factory & The Flour Station Markets., • Wellbeing benefits such as 24-hour GP service, parties, Cycle to work schemes and more… Our Care Values We care about Job Well Done: Since 1993, we have been champions in traditional baking with the finest ingredients and techniques. We always do things the right way, not the easy way. We care about Baking: At The Bread Factory all our teams take pride in crafting beautiful, freshly baked loaves, pastries, and cakes. We are all passionate about our products and share knowledge among us all. We care about each other: We always act with respect, empathy, and support to our employees, neighbours and customers. We care about community: We believe in minimising unsustainable practices and reducing waste. Whilst ensuring we continue to provide everyone with nutritious high-quality food. #BTH1

To order and purchase for the Pastry Section food requirements in an economical manner in the absence of the Head Pastry Chef or as directed by the Head Chef. To assist the Senior Chef within Pastry in the production, control and issue of all Pastry items in the kitchen in accordance with Company an

Pastry Chef - Michelin Star Buckinghamshire.

Contessa Hotels are looking for a talented and driven Pastry Chef to join theexpanding kitchen brigade at our 5 Star / 3 AA Rosette, Hillbark Hotel & Spa in Frankby, Merseyside. This is a fantastic opportunity for a motivated, hands-on Pastry Chef to be afundamental part of the kitchen operations an

Our beautiful venue in Spitalfields is seeking a talented Pastry Chef de Partie to join our warm and welcoming back of house team.

Senior Pastry Chef - Canary Wharf - £19.

Work closely with the Head Pastry Chef to develop and refine recipes, ensuring consistency and creativity in our pastry offerings. Support and mentor junior pastry chefs and kitchen staff. The ideal Pastry Chef de Partie will be:.

PASTRY CHEFFULL TIME POSITION AVAILABLESALARY up to £30,000 dependent on experienceThe Role:As the Pastry Chef you will be part of a fresh food led kitchen environment achieving high standards of culinary expectation for our members.

Excellent Pastry Opportunity in Top Luxury Hotel Our client based at this Luxury Hotel near Hook has a fantastic opportunity to join its brigade and work in the Pastry Section under a Michelin Star trained Head Chef. Working on the Stand alone Pastry section with support from junior chefs. Already a

Pastry Chef in production £15 per hour plus paid overtime if desiredWe are on the lookout for a dedicated and skilled Pastry Chef to join our team in North London.

Why work with us as a Pastry Chef de Partie?. The role of Pastry Chef de Partie:. Train and supervise Pastry Demi and Commis Chefs, fostering a collaborative and efficient working environment.

We have always delivered really high quality afternoon teas and fresh pastry dishes for restaurant dining through to large scale events.

They are looking for a talented and enthusiastic Pastry Chef to join the team. Proven experience as a Pastry Chef de Partie in high-quality kitchens. If you are a Pastry Chef de Partie seeking a new role within a high-level kitchen, this could be the opportunity for you.

A fantastic opportunity for an experienced pastry chef to join a prestigious organisation in their fine dining restaurant.

In the role of Pastry Chef, you will be working primarily on Pastry on your own or alongside an apprentice. A Pastry Chef who is experienced in working in kitchens accredited up to two Rosette level is required for this position. All chefs must be able to demonstrate excellent teamwork and have a pa

Pastry Commis Chef Salary: £27,000 + Service Charge The OpportunityHyatt Hotels Corporation seeks an enthusiastic?Pastry Commis Chef?to join our Park Hyatt London River Thames team. In this role, you will support the pastry team in delivering exceptional dessert and bakery offerings.

You’ll work closely with the Pastry Chef de Partie and the wider kitchen team to ensure consistency, creativity, and quality are at the heart of every dish. Get notified about new Commis Chef jobs in. Support the daily pastry operations under the guidance of the senior team.

The pastry kitchen produces a high volume of pastry and sweets to a very high standard, the team is headed by an extremely talented head pastry chef, who is passionate about developing the pastry teams knowledge and skills. The Pastry Head Chef is seeking a passionate Chef with a minimum of 2 years

Pastry Chef | Guildford | Monday to Friday | 7am-3pm. You will have previous experience of working within a fast-paced kitchen as a Pastry Chef. Experience of making cakes, bread and pastry from scratch will be welcomed as full training and development will be provided.

As Pastry Sous Chef you will work closely with Hélène Darroze and Executive Pastry Chef to lead the pastry kitchen brigade and to continue to develop the creativity of Hélène Darroze at The Connaught. We are looking for a talented and passionate full-time Pastry Sous Chef to join our Hélène Da

Pastry Demi Chef De Partie - Pastry Jumeirah Carlton Tower. An opportunity has arisen for a Pastry Demi Chef to join the Pastry kitchen in Jumeirah Carlton Tower. Assist Executive Chef / Chef de Cuisine to set service and food standards in compliance with the group’s policies, procedures and quali

If you’re a driven Pastry Chef de Partie eager to take the next step in your career, apply today to be part of this incredible new opening. A fantastic opportunity for a Pastry Chef de Partie to join one of London’s most exciting new restaurant openings!. This is a rare chance to be part of the

The ideal candidate for this role can be at CDP up to Sous chef Pastry level, and the salary will reflect experience. Head and team of 6 chefs to ensure service times run smoothly and the kitchen high standards are maintained. You must have a minimum of 3 years pastry experience and a stable backgro

Why work with us as a Pastry Chef de Partie?. The role of Pastry Chef de Partie. Train and supervise Pastry Demi and Commis Chefs, fostering a collaborative and efficient working environment.

The pastry kitchen produces a high volume of pastry and sweets to a very high standard, the team is headed by an extremely talented head pastry chef, who is passionate about developing the pastry teams knowledge and skills. The Pastry Head Chef is seeking a passionate Chef with a minimum of 2 years

As Pastry Chef, you will take full ownership of the pastry and dessert section and be a key part of the kitchen team. Are you a highly skilled and creative Pastry Chef looking to make your mark at a brand-new, high-profile contract catering site? Join us at a prestigious global headquarters in Uxbri

Proven experience as a Pastry Chef at Michelin-starred or similar Fine Dining Restaurant or Hotels. Apply for this Executive Pastry Chef role and start your journey with The Goring!. The Goring is currently looking for a full-time Executive Pastry Chef to join an impeccably English hotel.

At least 2 years experience working as a baker or pastry chef in a professional kitchen or a Level 2 NVQ or equivalent Baker or Pastry qualification. We are looking for an experienced baker/pastry chef to run a daily production of a variety of artisan breads, dough, desserts, pastries, or other swee

Apply today for this Pastry Commis Chef role and start your journey with Hyatt!. Pastry Commis Chef Salary: £27,000 + Service Charge. Team Support: Work collaboratively with chefs and kitchen porters, contributing to a positive and productive kitchen culture.

Previous experience in a similar high-end restaurant as a Pastry Chef de Partie or Pastry Demi Chef de Partie. To be a successful Oblix Pastry Chef de Partie, you would bring a passion for delivering an exceptional guest experience, a solid Pastry background, and a hunger to learn and progress. Past

An opportunity has arisen for a Pastry Sous Chef to join the Jumeirah Carlton Tower. Extensive experience as a Sous Chef or Senior Junior Sous Chef in upscale or high-volume kitchens.

We have an exciting opportunity for an ambitious Junior Sous Chef to help us create exceptional food experiences for Compass Group Ireland on a full time basis, contracted to 40 hours per week. As a Junior Sous Chef, you will be working alongside a truly passionate team to create an outstanding culi

The Demi Chef de Partie - Pastry is responsible for preparing and cooking pastry dishes according to recipes and standards. The ideal candidate will have a strong understanding of pastry techniques and be able to work independently as well as part of a team. Minimum of 2 years' experience as a Demi

If you are interested in this position or would like information on the other positions we are recruiting for or any temporary assignments please send your CV to info@chefresults.

As Pastry Chef, you will take full ownership of the pastry and dessert section and be a key part of the kitchen team. Are you a highly skilled and creative Pastry Chef looking to make your mark at a brand-new, high-profile contract catering site? Join us at a prestigious global headquarters in Uxbri

We are currently seeking a highly accomplished and creative Executive Pastry Chef to lead our pastry team. As the Executive Pastry Chef, you will play a central role in shaping the dessert menu, overseeing pastry kitchen operations, and contributing to the overall success of our culinary offerings.

Previous experience working as part of a kitchen team in a similar sized restaurant, specifically as a Pastry Chef or Baker. Bring delicious options to our guests’ tables by running a Pastry section in our busy kitchen. Work with our Head Chef on ideas and techniques that make our kitchen a creati

The Pastry Chef is responsible for supporting the Head Pastry Chef and Executive Head Chef in all aspects of the bakery section. Must be able to demonstrate that you have extensive Pastry Chef experience, ideally within contract-catering or other high-profile, high-volume operations. CDP Pastry Chef

A classically trained Head Pastry Chef or Pastry Sous Chef ready for progression, who has gained experience within leading hotels, clubs and event caterers. This is an excellent opportunity to work closely with an accomplished Executive Pastry Chef and Executive Chef, who will support your continued

This is ideal for a Pastry Chef who’s ready to take the lead on pastry in a destination venue, and who enjoys a mix of fine dining precision and relaxed country charm. Ability to lead the pastry section and collaborate with the Head Chef and broader kitchen team. Are you a creative and passionate

As a Commis Pastry Chef, you will assist in the preparation of high-quality desserts, breads, and pastries, ensuring consistency and creativity in all we serve. Support the Pastry Chef in preparing, baking, and presenting a variety of desserts and pastries. This is an opportunity to develop pastry s

We are looking for a talented and passionate Pastry Sous Chef to support the Head Pastry Chef in the day‑to‑day running of our pastry kitchen. Support the Head Pastry Chef with the daily operations of the pastry section, ensuring smooth production and efficient service. You’ll play a vital rol

This London restaurant opening is recruiting for a passionate Pastry Chef de Partie to join the opening team. Collaborate with the Head Pastry Chef to execute the menu and develop new concepts. Strong background in fine dining pastry, with an eye for detail and presentation.

Must be a driver (and have full use of your own vehicle) due to the location of the service.Various contracted hour shifts available (to suit your lifestyle)28 days holiday inclusive Bank HolidaysFlexible Additional Holiday Purchase SchemeFull induction programme to Care Certificate StandardsDedicat

A highly organized and skilled Head Chef with experience in high end standard fayre. A serious chef that cares - who is motivated and determined to achieve excellence with any team. If you are a hands on senior chef and have the skills, drive and temperament to lead teams to produce consistent high

Flexible Additional Holiday Purchase Scheme.DBS check paid by Caretech prior to starting with us.Full induction programme to Care Certificate Standards.Free Employee Assistance Programme.We offer Apprenticeships to those with less experience looking to join the Care Sector.We provide FREE training t

Ferfoot Care Home, Chippenham, Wiltshire, SN14 6HH.Bed Residential & Dementia Home.Working alternate weekends required.Rotation of day & night shifts.What will Aria Care Offer you?.Holiday & days out discounts.We are looking for a compassionate Senior Care Assistant to support both resid

Cornwall Supported Living- TR14 8DY.You must be a driver and have full use of your own vehicle, due to the rural location.Flexible Additional Holiday Purchase Scheme.DBS check paid by Caretech prior to starting with us.Full induction programme to Care Certificate Standards.Free Employee Assistance P