Cook jobs in GillinghamCrear alertas

Travelbound 2026 Assistant Cook. As an Assistant Cook, you will follow direction from the Catering Manager / Head Chef and work alongside your fellow Chefs and colleagues to ensure the smoothest service possible for all meals.

The day to day cooking and cleaning within thecatering team, providing food for patient, colleagues and volunteers, helping to maintain all aspects and elements of thekitchen, all related food and beverage areas, and ensuring the production ofmeals and services at the required times and to the stand

A notable hospitality company is seeking an Assistant Cook for the 2026 season at their Chateau in France.

The day to day cooking and cleaning within thecatering team, providing food for patient, colleagues and volunteers, helping to maintain all aspects and elements of thekitchen, all related food and beverage areas, and ensuring the production ofmeals and services at the required times and to the stand

To assist the Cook Manager with preparing meals & work as a team. Key Skills: Culinary Experience,Restaurant Experience,Food Preparation Experience,Food Service,Kitchen Experience,Serving Experience,Cooking,Dietary Department Experience,Menu Planning,Sanitation,Knife Skills,Meal Preparation.

As an Assistant Cook with ISS UK, you will work closely with our kitchen team, contributing to food preparation and helping to deliver an exceptional service to our customers. NVQ Level 2 (or in the process of completing) or equivalent cookery qualification.

A healthcare organization in the UK is seeking an Assistant Cook to join their catering team. This position offers a flexible working schedule, making it ideal for individuals who enjoy cooking and want to contribute to excellent food service.

A leading facility management company in the UK is seeking an Assistant Cook to join their kitchen team.

Chateau du Molay - Assistant Cook (EU PASSPORT) - France. As an Assistant Cook, you will follow direction from the Catering Manager/ Head Chef and work alongside your fellow Chefs and colleagues to ensure the smoothest service possible for all meals.

You will be an experienced Cook/Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients. Job Title: Cook Manager - 6 month contract. We’