Food preparation jobs in Scarborough - Page 2Crear alertas

As the BANK Residential Care Worker, you will be emotionally strong and driven to make a difference day to day.Most importantly, you will get to really understand our children and their backgrounds, making sure that their needs are at the centre of everything we do.You will be approachable and deta

Level 2 Food Hygiene certificate or willingness to work towards gaining it.

As a BANK Residential Care Worker, you will be emotionally strong and driven to make a difference day to day.Most importantly, you will get to really understand our children and their backgrounds, making sure that their needs are at the centre of everything we do.You will be approachable and detail

Fixed Term until 13 April 2026.Interviews will be held week commencing 9 February 2026.An exciting opportunity has arisen to join our successful, dynamic and supportive school team within Eastertoun Primary School nursery class.The school is a non-denominational primary with 8 classes and a nursery

To support service users with the preparation of Meals, Laundry duties, cleaning and social events.

Cleaner - East Midlands Gateway.We're currently recruiting a full time Cleaner to join our cleaning and facilities teams for 14Forty, contracted to 35 hours per week.As one of our dedicated Cleaners, you will help to deliver on our promise to always create the best and brightest

To support service users with the preparation of Meals, Laundry duties, cleaning and social events.

Oversee the preparation and delivery of all weekly food events, including the Peligoni Greek Night, Open Fire Feast and the Food Festival. Maintain exceptional standards of food preparation, presentation and consistency. Passionate about food quality, safety and guest satisfaction.

Familiar with KPIs and making decisions in the absence of the Head Chef considering labour; stock; food safety requirements plus others. You're as relentless as us about the detail, so you'll be all over things like stocks, Health & Safety and Hygiene, manning the pass to ensure our food goes out on

We're looking for a kind, compassionate and resilient Support Worker to join our Learning Disability service in Hertfordshire.Occasional sleep-ins 10pm to 07am.Want to feel like you're making a difference? You'll feel at home here.Making you feel at home here means helping you thrive in every way.Th

Okko, Broadway Market, Hackney, London.Full-time | busy service environment- Immediate Start.OKKO is a hugely popular and long-established Japanese Izakaya style restaurant on Broadway Market, with a second site in Victoria Park.We have been trading successfully for 10 years and are known for:.

We are a high-end and one of the most well received openings of the year, with 5* reviews in the press, and winner of the National Restaurant Awards One to Watch.We are based in Shoreditch, the menu is a la carte, brasserie style operation and serving British gastropub cuisine with New York, America

Sous Chef Cumbria 3AA Rosettes £40k Package Temp Live In.A Sous Chef is required in a stunning area of Cumbria for this award-winning restaurant.Please note: We are unable to offer sponsorship for this role and candidates must have the right to work in the UK without visa sponsorship.If you req

Oversee the preparation and delivery of all weekly food events, including the Peligoni Greek Night, Open Fire Feast and the Food Festival. Maintain exceptional standards of food preparation, presentation and consistency. Food is at the heart of the Peligoni experience, and our events programme is on

We place great importance on our relationships with suppliers and ensure staff are well informed about the produce we use.Located in the space where Chef Tomos Parrys independent cooking style first took shape, the re.

Strictly uphold food hygiene, safety and cleanliness standards. Support food-led events, pop-ups, weddings and Guest Chef evenings. Dedicated to maintaining outstanding food safety and consistency.

Are you looking for a new opportunity within a Care Setting? We are actively recruiting exceptional, caring individuals who want to join our team at Kinglea Court, Chingford set to open February 2026!.Crystal Care Collection is focused on making our homes not just luxury places for our residents to

Executive Sous Chef at Jikoni at the V&A East Museum.Have an Impact at a Purpose-Driven Business.At Jikoni, we are preparing to launch an exciting new all-day café and restaurant in early 2026 a pioneering hospitality and.V&A East Museum in East London.We are seeking kind, bright, and empathetic l

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience

The Empress has become one of the most well-loved gastro pubs in East London over the last 15 years.We are fiercely independent and very much part of our local Hackney community.Our current head chef is leaving behind an established team of cooks and a kitchen that is in a good place.Although you wi

This is a great opportunity for a culinary professional who values quality, teamwork, and a passion for high quality food in the care home industry.

We are looking for exceptional Grill Chefs at SticksnSushi!.At SticksnSushi we employ people with big smiles and small egos.People with personalities, who think WE rather than I.That is our recipe for a great working environment with room for everyone.Our aim is to be the greatest hosts if you woul

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Compass Group Ireland on a full time basis, contracted to 40 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culi

Join Fullers: Where the true you thrives and diversity is embraced.At Fullers we don't just offer jobs, we invite you to celebrate your authentic self.Our four core values doing things the right way, being part of the family, celebrating individuality and always asking.The Windjammer is a stylish p

Ampthill who wants to ensure our future generations are provided with nutritionally balanced and tasty food. To prepare, cook and present food to the standards required by Caterlink and the client. To ensure that the location meets statutory and company requirements of Health and Safety, Food Safet

Canary Wharf, E14 5HF (Located within 11 Water Street, Canary Wharf, E14 5GX).Full-Time; 40 hours per week across 5 out of 7 days; Monday Sunday, including evenings and bank holidays where required.Full details available on request Base salary + TRONC.Our client is looking for an ambitious and mot

ISS Livv Workplace is a leading workplace experience and facility management company.We provide solutions that contribute to better business performance, and we are looking for a Chef de Partie, based at our HQ in Canary Wharf.The ISS HQ is a show room of the high end, bespoke services that we offe

Multi room wedding and conference Centre.Commutable Hull & Beverley HU16 Area.This well-known high-quality Hotel in East Yorkshire is looking to recruit a.Sous chef assist in running their busy restaurant & Banqueting operation.

We have an exciting opportunity for an ambitious.

Caterplus - More Than a Meal, It's a Community.As a Relief Chef Manager you will proactively manage teams on site as well as be.

Relief Chef Manager - London (mostly East and Central London).Are you looking for an exciting role where you can build your career while also maintaining a healthy work/life balance with all weekends off? Then this could be the job for you!.

Oversee food preparation, cooking and presentation to the highest standards. Monitor food costs while ensuring a high-quality guest offering. Strong knowledge of culinary techniques and food safety standards.

The Cutting Edge of Leisure Careers".Hotel | Runnymede on Thames Permanent | Full time.Looking for an experienced Senior Sous Chef to oversee a busy kitchen operation at a busy hotel.An amazing opportunity to join one of the UKs leading hotel resort companies situated in the South London.This reputa

Platinum Recruitment are working in partnership with a luxury hotel near Dorchester, Dorset, and we have a fantastic opportunity for a Chef de Partie to join their team.Plus, Service Charge - circa £4,000 per year.Accommodation Available - costs apply.

This is a great opportunity for a strong Sous Chef to join a.Busy, quality-focused brasserie environment.

Nora is not your typical Turkish restaurant.Brought to life by brothers Ozgur and Sidar Akyuz, Nora is a refreshing and free-spirited take on Turkish cuisine, built on the vibrancy of Anatolian small plates, the best of British produce and a no-rules, no-dogma approach to creativity.This is a restau

For over 20 years, the Company has delivered fresh food solutions to pupils and staff at Primary Schools, Secondary Schools and Colleges across the UK. Our "Fresh Food Policy" is the foundation of our success and growth in the market coupled with a desire to truly deliver on the promises we make to

You'll be part of a dedicated, supportive team, working from our flexible all-day menu to give people food that'll make their day. Which they tend to do, thanks to your great food. Staff food on every shift, regardless of hours worked.

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to wo

A Sous Chef is required for this highly acclaimed luxury hotel situated in Scotland.Unfortunately, this role does not offer sponsorship, and we can only accept applications from candidates with the right to work in the UK.The hotel is home to a 3AA Rosettes awarded fine dining restaurant serving mod

The Head Pastry Chef role at E5 Bakehouse requires a highly organised and skilled individual to lead the pastry team in a supportive, creative manner and understands the core values of e5 Bakehouse.We are committed to using ingredients that, where possible, are locally sourced and organic ingredient