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Junior Sous role available with High End Dining Pub & Restaurant. As part of an ambitious kitchen team you will assist the Head Chef in serving all fresh food to AA rosette standard for the restaurant and private functions.

Sous role available with High End Dining Pub & Restaurant - 48k package.Our Client is recruiting a Sous Chef to work in their high end diniing pub in the Stow-on-the wold area of the Cotswolds.As part of an ambitious kitchen team you will assist the Head Chef in serving all fresh food to AA rosette

Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them. We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality. Barchester is one of the UKs leading healthcare providers, with over 224 homes and hospitals across the country. We are consistently reinvesting and growing, with several more new build homes due open and join the Barchester family. Barchester can offer long term career growth and opportunities for ambitious chefs who pride themselves on working at the highest of standards. We are also the only healthcare provider in the UK to be accredited as one of the best companies to work. NEED TO HAVE A personable and warm approach with a genuine interest in the wellbeing of residents Hold City & Guilds/NVQ/SVQ or equivalent Experience in helping lead and inspire a team A good understanding of nutrition Experience of working with fresh seasonal food The ability to create a warm and welcoming environment within our home Good understanding of HACCP NEED TO DO Help manage the kitchen in the Head Chef's absence Work fresh produce to deliver high quality and wholesome dishes cooked at the highest quality and standards Help create a warm, efficient and fun environment Work within budget Complete regular audits Manage stock control To assist in leading and motivating a team REWARDS PACKAGE Work life balance - working days with alternate weekends Free learning and development A range of holiday, retail and leisure discounts Opportunity to showcase your talent at the annual Barchester Hospitality Awards Unlimited access to our Refer a Friend bonus scheme If you are a passionate Chef who is keen to be part of a company that is driven by quality and who love to celebrate life, Barchester is the place to be

The Botanist Cheltenham are recruiting a Chef!. Cooking our fresh food in a fast-paced environment, you will own your section, supporting the team to ensure every shift ends on a high note. Your birthday (and the day after) are guaranteed off!.

We are named after Vietnams famous noodle soup-.A rich bowl of broth, rice noodle and plenty of meat (or veggies)! But we also have more amazing things to offer in our menu….Here are some examples of some of the many fresh dishes we cook and serve everyday:.Freshly handmade Spring & Summer rolls.H

Night Class 2 Driver - Cheltenham (New Passes Welcome).Manpower are looking for a reliable.You'll be delivering fresh products across the region in a multi-drop role, keeping things safe, accurate, and on time.Average 48 hrs per week, 5 shifts.Night shifts with regular start times.Full training and

Excellent Sous Chef Opportunity with Fine Dining Restaurant.A Fantastic opportunity had arisen at our client based in Stow-on-the-wold area for a Sous Chef to work in their award wiinning fine dining Restaurant.Working for a talented Head Chef you will serve seasonal, locally sourced fresh produce w

You’ll get the opportunity to work in a variety of venues – from.Great rates – up to £20 per hour.Weekly pay – every hour worked is paid.A variety of quality sites to keep things fresh and exciting.If you’re passionate about fresh food, ready to hit the ground run

We're seeking a fresh produce Product Manager to take ownership of a key area within our fresh produce portfolio. Experience in fresh produce produ.

Our client is a respected and established fresh produce supplier, delivering high-quality products to leading food manufacturing and food service customers across the UK. National Account Manager - Food and Fresh Produce. Have you got a background within Food and Fresh Produce?.

Senior Buyer (Fresh Produce) Location: Lincolnshire Setup: Office based (5 days site), 8am to 5:00pm Salary: Strong salary plus attractive package Type: Full-time, Permanent Join a dynamic fresh produce business where commercial excellence and customer focus are at the heart of what we do. We&

Have you got a background within Food and Fresh Produce?. Our client is a respected and established fresh produce supplier, delivering high-quality products to leading food manufacturing and food service customers across the UK.

Deliver groceries to customers in London, ensuring timely and fresh delivery.

ResponsibilitiesManage plant life cycles from propagation to harvest, including flower mapping and variety optimisation.Develop crop plans for glasshouses, heated tunnels, and traditional tunnels, with long-term forecasting for commercial needs.Diagnose and resolve crop issues, creating effective so

A market leader in their sector, our Client is an established and highly regarded Fresh Produce importer and supplier to the major retailers. Experienced in the Fresh Produce sector, with knowledge of retail customer product expectations.

Commercial Director - Fresh Produce. Part of the challenge is that, like so many fresh produce businesses, there is a desire to move away from commodity pricing and add more value to the customers and consumers.

A market leader in their sector, our Client is an established and highly successful Fresh Produce supplier, working with an exciting portfolio of products that are destined for the UK retailers. Experience within the Fresh produce sector. Knowledge of Fresh Produce / Fruit controls and processes.