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We are seeking a talented and passionate Italian Chef to join our culinary team in London. As an Italian Chef, you will be responsible for delivering authentic and delicious Italian dishes, ensuring high standards of food quality and presentation. Key Responsibilities: • Prepare and cook a variety of traditional Italian dishes, including pasta, risotto, pizza, and regional specialties., • Oversee daily kitchen operations, including food preparation, cooking, and plating., • Ensure all dishes are prepared to the highest quality and presentation standards., • Manage inventory, order supplies, and control food costs., • Maintain a clean and organized kitchen environment, adhering to all health and safety regulations., • Collaborate with the team to develop new menu items and seasonal specials. Requirements: • Proven experience as an Italian Chef in a professional kitchen setting., • knowledge of Italian cuisine, cooking techniques, and ingredients., • Ability to work efficiently in a fast-paced environment., • Strong organizational and communication skills., • Passion for creating exceptional food and a commitment to culinary excellence. Join our dedicated team and bring your authentic Italian flair to our kitchen!

We are seeking a passionate and driven Head Chef to lead the kitchen of our Mediterranean restaurant. This is an exciting opportunity for someone who is committed, ambitious, and looking to build a long-term career in a dynamic and growing hospitality environment. This role is for our new Hampstead location, part of our established sister company, offering a unique opportunity to be involved in the launch and development of a new concept. About the Role As Head Chef, you will take full responsibility for the kitchen, ensuring the highest standards of food quality, presentation, and consistency. You will play a key role in menu development, team leadership, and maintaining an efficient, well-organised kitchen. What We’re Looking For A motivated and career-driven individual with a strong work ethic Proven experience as a Head Chef or Senior Sous Chef in a Mediterranean or high-quality restaurant A strong track record with verifiable references Passion for Mediterranean cuisine and high-quality ingredients Excellent leadership and team management skills Ability to work under pressure while maintaining exceptional standards Commitment, reliability, and a hands-on approach What We Offer Competitive salary (based on experience) Opportunity to grow within a reputable and expanding business Creative input into menu development A supportive and professional working environment If you are ambitious, dedicated, and ready to take the next step in your career, we would love to hear from you. To apply, please send your CV and references.

We are a specialty and artisan café committed to exceptional coffee, consistency, and genuine hospitality. Every drink we serve reflects care, precision, and craft — from well-executed espresso to beautifully balanced milk drinks and hand-brewed coffee. We are building a team of professionals who take pride in quality, understand the details behind every cup, and want to be part of a café culture centred on standards, learning, and community. The Role We are looking for an experienced full-time Specialty Barista who brings strong technical coffee knowledge, excellent workflow, and a high standard of customer service. This role is for someone who is confident behind the machine, understands espresso recipes and extraction theory, and can consistently produce high-quality coffee in a fast-paced service environment. This is not a basic barista position. We are looking for someone who already has solid specialty coffee experience and can confidently dial in espresso, maintain equipment properly, and deliver consistency throughout service. Responsibilities • Prepare and serve consistently high-quality espresso-based drinks, milk drinks, pour-overs, and other specialty beverages, • Dial in espresso daily and throughout service, adjusting grind, dose, yield, and shot time as needed to maintain flavour and consistency, • Demonstrate a clear understanding of coffee ratios, extraction times, and how to correct under-extracted or over-extracted shots, • Texture milk to a high standard and produce clean, consistent latte art, • Work confidently on a La Marzocco espresso machine, • Operate, clean, calibrate, and maintain a Mahlkönig grinder to ensure optimal performance, • Carry out routine cleaning and maintenance of all coffee equipment, including grinders, group heads, steam wands, baskets, showers, and backflushing procedures, • Monitor espresso quality through regular taste checks and ensure drinks meet expected flavour profile and presentation standards, • Maintain excellent workflow during busy periods without compromising quality, • Keep the bar, equipment, and front-of-house area clean, organised, and fully stocked at all times, • Monitor stock levels, report shortages promptly, and support ordering and inventory control, • Follow all food safety, hygiene, and cleanliness standards consistently, • Deliver warm, professional, and knowledgeable customer service, • Minimum 1–2 years’ experience in a specialty coffee environment, • Strong practical knowledge of:, • espresso recipes and brew ratios, • shot timing and extraction control, • grind adjustment and dial-in, • milk texturing and latte art, • coffee flavour balance and consistency, • Experience working with La Marzocco coffee machines, • Experience using and maintaining Mahlkönig grinders, • Ability to explain how and why to adjust a shot when extraction is running too fast or too slow, • Strong understanding of daily cleaning routines, preventative maintenance, and correct equipment care, • Experience with stock control and café inventory management, • Excellent attention to detail and pride in presentation, taste, and cleanliness, • Calm, organised, and efficient under pressure, • Reliable, punctual, and a strong team player, • Good communication skills and a professional attitude, • Food Hygiene / Food Safety certification preferred; this will be highly valued, • Qualifications, • Previous barista experience is advantageous but not essential; training will be provided for suitable candidates., • Knowledge of food safety standards and procedures is desirable., • Experience in serving customers in a fast-paced environment is preferred., • Basic food preparation skills are beneficial., • Good time management skills to handle multiple orders efficiently during busy periods., • Ability to perform basic maths accurately for cash handling purposes., • Strong interpersonal skills with a friendly attitude towards customers and colleagues., • Competitive pay based on experience, • Flexible scheduling, • Ongoing training and opportunities for growth, • Supportive and quality-driven team environment, • Access to premium specialty coffee, • your CV, • a short cover letter outlining your specialty coffee experience, • the espresso recipe or brew ratio you are most comfortable working with, • how you would adjust a shot running too quickly

We are hiring for two positions at Old Oak Café & Restaurant: Experienced Waitress English Breakfast Chef Immediate start available. 👩‍🍳 English Breakfast Chef – Duties: Preparing and cooking full English breakfast to a high standard Managing breakfast service (fast and consistent) Maintaining kitchen cleanliness and hygiene Working efficiently during busy hours 🍽️ Waitress – Duties: Taking customer orders and serving food & drinks Providing friendly and professional customer service Keeping the restaurant clean and organised Handling busy periods efficiently ✅ Requirements: Previous experience is essential (for both roles) Reliable, hardworking and punctual Able to work in a fast-paced environment Good communication skills 💼 What we offer: Immediate start Flexible shifts (full-time / part-time) Friendly working environment 📍 Location: 2 Victoria Terrace, London NW10 6EG 👉 Apply now or come in person

Position Overview: We are seeking a dedicated and passionate Science Tutor to support students in Biology, Chemistry & Physics The tutor will work with GCSE students, using CGP books. This role requires a deep understanding of all sciences. Locations: • Shepherds Bush, • White City Qualifications: • GCSE English Language grade 5 or above, • GCSE Mathematics grade 7 or above, • GCSE Science grade 7 or above Working Conditions: • Flexible hours., • In-person sessions., • Part-time and full-time roles are available. Benefits: • Competitive hourly rate or salary., • Opportunities for professional growth and training.

Are you a cleaner or looking to start earning in cleaning? We’re launching Twinklin in Wembley and looking for motivated cleaners to join our platform. This is not a traditional agency job. You work for yourself, with full control over your time and earnings. Why Join Twinklin • Set your own hourly rate – many cleaners earn £15+ per hour, • Keep more of what you earn – no large agency cuts, • Get paid quickly – fast, reliable payouts after each job, • Total flexibility – work as little or as much as you want, • Choose your jobs – accept only the bookings that suit you, • Build regular clients – grow your own steady income over time, • Local work only – jobs near where you live What You’ll Do • Provide domestic cleaning services to local customers, • Manage your availability through our app, • Based in or near Wembley, • Reliable and professional, • A smartphone, • Cleaning experience preferred, but not essential Why This Opportunity Is Different With Twinklin, you’re in control. You decide your rate, your schedule, and who you work with. Early Joiner Advantage We are onboarding our first group of cleaners now ahead of launch. This means priority access to bookings and the opportunity to build regular clients early.

We are recruiting a Kitchen Supervisor for a 5★ hotel. Previous experience as a KP and health & safety knowledge are required. 40 hours per week (with additional hours available). Mostly day shifts, with occasional night cover. Please apply only if you have full Right to Work in the UK (full time - not 20h) and relevant experience.

Jovonna London is looking for experienced Fashion store Managers and Supervisors to work Full Time in our central London Boutiques.

Senior Pizza Chef – up to £19 per hour inclusive of tronc Location: Alley Cats Pizzeria – Westbourne Grove About Us: We are looking for an experienced and passionate Senior Pizza Chef to join our Alley Cats Pizza location in Westbourne Grove! If you're passionate about Italian cuisine, thrive in a fast-paced environment, and enjoy working with a dynamic team, then we want you to join us! Position Overview: As a Senior Pizza Chef at Alley Cat's Pizzeria, you will be responsible for preparing and cooking our signature pizzas to perfection. We're looking for someone with a strong background in pizza making and a creative flair for developing new and exciting recipes. If you're a team player with a passion for food and a drive for excellence, then we want you to be part of our kitchen brigade! Responsibilities: • Prepare pizza dough, sauces, and toppings according to established recipes and standards, • Stretch and shape dough by hand to create a variety of pizza styles, including thin-crust and deep-dish, • Operate pizza ovens and other kitchen equipment safely and efficiently, • Monitor cooking times and temperatures to ensure pizzas are cooked to perfection, • Coordinate with other kitchen staff to ensure timely and accurate order fulfilment, • Uphold Alley Cat's Pizzeria's standards of food quality, presentation, and sanitation at all times, • Contribute ideas for new pizza flavours and seasonal specials to keep our menu fresh and exciting Requirements: • Previous experience as a Senior Pizza Chef or Pizza Chef in a high-volume restaurant setting, • Strong knowledge of pizza dough, sauce, and topping combinations, as well as pizza oven operation, • Creative flair and passion for experimenting with flavours and ingredients, • Ability to work efficiently under pressure and meet deadlines in a fast-paced kitchen environment, • Excellent communication and teamwork skills, with the ability to work collaboratively with kitchen and front-of-house staff, • Flexibility to work evenings, weekends, and holidays as needed Benefits: • A free staff meal on shift, • 50% discount on food and drink, • People’s Pension scheme contribution after 3 months, • Recommend a friend scheme with great bonuses per individual referral, • A fast-track career progression and CPL training

Head Chef – PYRÁ (Queen’s Park, London) About PYRÁ PYRÁ is a neighbourhood modern European restaurant rooted in Spanish and Greek Mediterranean flavours, offering all-day dining, a curated wine list and an active events programme. With 40% of revenue generated through events—including weddings, private dining and standing canapé/bowl-food receptions—we are expanding our culinary leadership team as we relaunch with a new winter menu and chef partnership. Role Overview We are seeking an experienced and creative Head Chef to lead the kitchen at PYRÁ. The ideal candidate has a strong background in Spanish and/or Greek cuisine, combines traditional techniques with a modern approach and can confidently deliver both restaurant service and high-volume, high-quality event catering. The Head Chef will be responsible for all aspects of kitchen operations, menu development, costing, team leadership and ensuring consistent quality across à la carte dining, brunch and a diverse range of events. Key Responsibilities Culinary Leadership Lead the creation and execution of PYRÁ’s menu, highlighting Spanish and Greek influences. Develop seasonal menus for lunch, dinner, brunch and private events. Ensure exceptional quality, consistency and presentation across all dishes. Events & Catering Design and execute culinary offerings for weddings, corporate events, private dinners, standing events, canapé receptions and bowl-food service. Work with the events team to tailor menus, tastings and service flow for each event style. Plan logistics and production for high-volume events while maintaining PYRÁ’s premium standards. Kitchen Operations Manage daily kitchen operations including prep schedules, stock control, food safety and compliance. Oversee ordering, vendor relationships and cost control to achieve strong GP targets and minimise waste. Maintain a clean, organised and efficient kitchen in line with EHO standards. Team Management Recruit, train and develop a high-performing kitchen team. Create a positive culture built on collaboration, consistency and pride. Manage rota planning, labour cost control and staff performance. Collaboration Work closely with the owner, GM and events team to ensure seamless service between kitchen and front of house. Participate in menu planning, promotions, tastings and new concept development. Required Experience Minimum 5 years’ experience in senior kitchen roles, with at least 2 as Head Chef or above. Strong background in Spanish and/or Greek cuisine—with a passion for Mediterranean produce, flavours and techniques. Proven ability to execute both restaurant à la carte service and event catering simultaneously, including: Weddings Canapé receptions Bowl food Corporate events Private dining Experience creating menus and costing dishes to deliver healthy margins. Strong leadership and people management skills. Excellent organisational skills and ability to perform under pressure. Knowledge of modern food safety and allergen standards.

Provide compassionate and professional care assistance to individuals, supporting their daily needs and promoting their well-being. This role involves assisting with personal care, mobility, medication reminders, and general household tasks, ensuring a safe and comfortable environment for those under your care. Join a dedicated team committed to making a positive difference in people's lives.

We are currently looking for a reliable and experienced delivery driver holding a UK Category B driving licence, valid for driving vehicles up to 3.5 tonnes. The resource will take care of taking the goods in the warehouse, use pc. It will also do warehouse activities. We only consider candidates with proven experience in the same field. -Location: Our warehouse is based in Acton, London – candidates must live nearby for early morning starts. -Working Hours: Full-time, Monday to Friday, 05:00 AM – 1:00 PM -Hourly Pay: £15.00 per hour -Contract Type: Full-time -Requirements: • Valid UK driving licence – Category B 3.5 T, • Experience driving vans up to 3.5T, • Must have the legal right to work in the UK, • Punctual, responsible, and professional attitude, • Basic level of English, • Must live close to Acton (W3/W4/W12 or surrounding areas) Extra Benefits: • Free meals provided during your shift, • 20% in-store discount, • Referral bonus for recommending new team members, • Mystery Shopper bonus opportunities, • Birthday day off – employees can request a day off on their birthday by informing the store manager in advance

We are seeking a proactive and dedicated Assistant Manager to join our friendly team at The Eclectic Collection. In this pivotal role, you will support the Manager in all aspects of daily operations, ensuring a smooth and efficient running of our welcoming café environment. Your leadership and commitment will be instrumental in fostering a positive atmosphere for both our team and our valued customers. Key Responsibilities: • Assist the Manager with day-to-day operations, including opening and closing procedures., • Lead, motivate, and train staff to ensure high standards of service and productivity., • Oversee customer service, ensuring an exceptional experience and effectively resolving any inquiries or concerns., • Manage inventory, stock rotation, and ordering supplies to maintain optimal levels., • Ensure the cafe maintains a clean, organized, and safe environment, adhering to all health and safety regulations., • Handle cash management and accurately operate point-of-sale systems., • Contribute to achieving sales targets and operational efficiency. Requirements: • Proven experience in a supervisory or assistant management role, ideally within a cafe or hospitality setting., • Exceptional leadership and communication skills, with a genuine passion for team development., • Strong organizational abilities and a keen eye for detail., • A proactive, positive attitude and a commitment to delivering outstanding customer experiences., • Ability to thrive in a fast-paced environment and manage multiple tasks effectively.

Introduction We are excited to announce that we are currently seeking a Team Member to join our talented operations team at our ice cream shop located in St John's Wood. We are looking for someone who is enthusiastic, organized, and dedicated to delivering exceptional customer service. About Unico Gelato Unico Gelato is an Italian delicatessen specializing in gelato, coffee and pastries. Unico is linked with one of the most famous gelato shops in Bologna, Cremeria Funivia, and uses the great Italian culinary traditions and historic recipes of its hometown to bring a true taste of Italian gelato to London. Owned by a group of experienced Italian entrepreneurs plus Italian football legends, Gianfranco Zola and Roberto Di Matteo, and managed by a young team of professionals, Unico operates since 2015 and currently has sites in Fulham, Saint John’s Wood, Holland Park, Bromley and Lisbon, with a new location in Gloucester Road. The brand Quality and freshness are our key driving factors reflected in the choices we make along our supply chain. The atmosphere is equally important - inspired from the familiar and welcoming vibes of our mediaeval hometown, the brand provides a customer-centric experience, welcoming its customers to a safe and self-indulgent experience. Tasks • Providing high-quality customer service to establish a strong relationship with the local community, • Serving Gelato, pastries and coffee ensuring the company’s quality standard, • Overseeing daily operations, • Supporting the Store manager in creating a strong work ethic within the team, managing and recruiting staff, • Teaching new staff members, • Attending staff meeting, • Maintaining cleanliness, • Cleaning Requirements • Previous experience in the food & beverage industry, • Flexibility to work during week-ends, • Able to collaborate within the team, • Willingness to learn, • Strong work-ethic, • Fluent English speaking Availability • Up to 40hours / week, • Location: 138 St John's Wood High Street, NW8 7SE Pay £11-£12.80 / hour based on experience and availability plus Tips

We are seeking a dedicated Supervisor to join our team. You will play a key role in overseeing daily operations and ensuring that our business runs smoothly and efficiently. Your leadership will be critical in motivating and guiding team members to deliver excellent service and meet our business goals. Key Responsibilities: Requirements: • Previous experience in a supervisory role is advantageous., • Strong leadership and communication skills., • Ability to manage multiple tasks efficiently in a fast-paced environment., • Commitment to maintaining a positive and productive work atmosphere. Join us in a welcoming café environment at The Eclectic Collection, where your leadership skills will contribute to our ongoing success.

"Tina’s Hair Beauty and Products | Deans Lane, Edgware Specialists in Braiding, Keratin Treatments, and Texture Release. We provide expert hair care and professional products designed to restore and maintain your hair’s natural beauty. Professional service, healthy results."

Location: London / Birmingham, UK Company: Giraf Logistics (UK) Ltd About Us Giraf Logistics (UK) Ltd is the UK subsidiary of Longsail International Logistics Co., Ltd., a well-established international logistics group with extensive experience in global freight forwarding and supply chain solutions. With the strong support of our parent company and the continued expansion of our UK business, we are building a fast-growing local team to provide efficient, reliable, and customer-focused logistics services. We are now looking for a bilingual Chinese-English logistics professional with relevant international logistics experience to join us and support our rapid development. Key Responsibilities • Handle daily import and export shipments across multiple transport modes, including sea freight, air freight, and road freight, • Manage shipments from quotation stage through to final invoicing, • Coordinate closely with customers, overseas agents, carriers, suppliers, and internal teams to ensure smooth operations, • Prepare and follow up on bookings, shipping documents, customs-related information, and job files, • Support the sales team by assisting with quotations, service solutions, and customer communication, • Ensure a high standard of accuracy, customer service, and operational efficiency, • Take on additional operational or administrative tasks as required to support a fast-developing business environment Requirements • Previous experience in international logistics, freight forwarding, shipping, or supply chain operations is strongly preferred, • Familiarity with import/export processes and container freight forwarding would be a strong advantage, • Fluent in both Chinese and English (written and spoken) is essential, as this role requires communication with both Chinese-speaking and English-speaking clients, agents, and colleagues, • Strong sense of responsibility and the ability to work in a fast-paced, growing team, • Good communication, coordination, and problem-solving skills, • Detail-oriented, organised, and service-minded, • Able to work independently while also contributing effectively within a team, • Mandarin-English bilingual ability is preferred; Cantonese is also a plus What We Offer • Competitive salary, negotiable based on experience and qualifications, • Performance-related bonus opportunities, • Festival gifts and team-building activities, • Supportive and friendly working environment, • Excellent opportunity to grow with a rapidly developing international logistics team

Key Duties and Responsibilities: Section Management: Overseeing a specific station (e.g., larder, saucier, pastry) to ensure all food is cooked to specification and served efficiently during service. Food Preparation & Quality: Preparing, cooking, and presenting dishes, ensuring all food meets company standards for taste and presentation. Supervision & Training: Mentoring and instructing Commis Chefs or Demi-Chef de Parties working within their section. Mise en Place: Preparing all necessary ingredients, tools, and equipment before service starts. Health & Safety Compliance: Ensuring strict adherence to food safety, hygiene regulations, temperature checks, and cleanliness standards in their area. Stock & Waste Control: Managing inventory for their station, including ordering, stock rotation, and minimizing food waste. Menu Development: Assisting Head/Sous Chefs in developing new menu items and recipes.

Looking for nail technician with minimum 3 years of experience.

We are seeking dedicated Waiters and Waitresses to join our team at our Bar & Restaurant. Full training will be provided to ensure you are confident and capable in your role.

We’re looking for a brilliant Sous Chef to join Kiez, a Berlin-inspired, design-led kebab spot opening in Notting Hill. This is a new concept pushing proper cooking into a category that’s often overlooked, great produce, strong technique, and a tight, focused menu. Built with one of London’s top design teams and a serious sound system. 1. Join from day one and help build the kitchen alongside the Head Chef, shaping prep systems, service flow, and standards from the ground up., 2. Work with quality produce, strong technique, and a focused menu, rethinking a traditional category into something more accessible and exciting without losing its roots., 3. Take ownership of key areas in a small, tight team, with clear progression as the business grows. If you’re hands-on, care about quality, and want to be part of something from the start, get in touch.

Duties include preparation and cooking of pizzas roman style, dough production, maintaining food safety and hygiene standards, supporting kitchen operations, and working collaboratively with the team. The Employee agrees to carry out all reasonable duties required to meet the needs of the business.

Experienced Hairdresser Needed – Immediate Start Magnetic Unisex Salon in Ealing is looking for a talented Hairdresser to join our growing team. • Hair cutting, styling, blow dry & coloring, • Good communication with clients, • Team player ✨ Competitive pay ✨ Flexible schedule ✨ Busy salon (clients ready)

We work for a variety of Estate agents in and around London Cleaning the rental properties to a very High Standard ready for the new tenants. Applicants you will be required to clean Bathrooms and Kitchens to a high standard. Previous experience in Deep cleaning is essential

I’m looking for a talented and reliable nail technician to join a new, modern salon in Southall. If you’re passionate about nails and want to grow in a supportive salon, I’d love to hear from you.

Join the Sun: Where the true you thrives and diversity is embraced. At the Sun we don't just offer jobs, we invite you to celebrate your authentic self. Our core values – doing things the right way, & celebrating individuality define the essence of who we are. Our team is buzzing and the atmosphere is always great! We are looking for someone with a passion for hospitality and a can-do attitude. Ability to keep team spirits high and guests happy. ·A hands-on leader with a positive attitude. Assist in training and guiding new team members. ·Great communication skills Passion for fresh food, great wines, and engaging service

We are a busy pub in Paddington and we are looking for a full-tim kitchen superstar. Experience in UK is essential Fluent english

• Eligible to work in the UK., • Good level of spoken English., • Friendly and extremely customer focused., • Attention to detail and help maintain good hygiene standards throughout the salon., • Experience in BIAB and Acrylics with manicure and pedicure. Job Types: Full-time or Part-time Pixie Nails London

We are looking for enthusiastic and hard working waiters and waitresses to join our busy and growing restaurant located in Hatch End, either full or part-time. Experience preferred but not essential. Full training will be provided.

At Sam’s, we believe in creating a welcoming and inclusive environment for both our guests and our team. Our commitment to excellence in hospitality is matched by our dedication to fostering a supportive workplace where every member of the team can grow and thrive. Founded in 2019 by renowned restaurateur Sam Harrison and business partner Fanny Stocker. Our menus celebrate the finest seasonal produce from across the UK, with a focus on Anglo-French cuisine. We pride ourselves on sourcing ingredients from small artisan suppliers, ensuring quality and freshness in every dish. Complementing our food is a carefully curated wine list, handpicked by Sam himself, featuring selections from wineries he has personally visited. Sam's, Genuine Restaurants Group awards: • 2023, Caterer's 11th best place to work in Hospitality in UK!, • Recently nominated for Catey's restaurateur of the year award 2023., • Recently nominated by the public as the 2nd favourite restaurant in London in 2023, in the Harden's Guide. Role Overview: As a Runner or Commis Waiter at Sam’s, you’ll play a key supporting role on the restaurant floor, making sure service runs smoothly and efficiently. You’ll work closely with both the kitchen and front-of-house teams to deliver dishes promptly, assist with table maintenance, and keep service areas well-stocked and spotless. Fast-paced and physically active, this role is perfect for someone energetic, organised, and eager to learn the flow of a professional hospitality environment. It’s a great first step into a rewarding career in restaurants. Pay: Pay consists of house salary + an average of tronc Benefits: • Team Festivities – We have two big celebrations every year to recognise and reward your hard work, • Friends & Family Perks – Enjoy exclusive discounts across all our venues, • Great Food for You– Free meals provided when you're on shift, • Share the Opportunity – Earn bonuses through our generous referral programme, • Here for You – Confidential support through our Employee Assistance Programme, • Incredible Discounts- Access to discounts for restaurants, retail, gyms and travel, • Cycle to Work Scheme - Save on bikes and accessories while spreading the cost, • Insider’s Pour – Wines and spirits available for team members at trade price, • Grow with Us – opportunities for progression and development, • Private Healthcare – Access to BUPA health cover after 3 years of service, • Challenge Accepted – Performance and Competition Awards and Bonuses Milestones: • New Starter Celebration- After your first month with us, you’ll be invited to dine at Sam’s Riverside to celebrate, • Anniversary Meal – Celebrate your work anniversary with a complimentary lunch or dinner for two people, every year!, • Loyalty Rewards – Earn extra holiday for every year after your third year You will need: • Bundles of passion and enthusiasm, a true love for our authentic hospitality, • To demonstrate a stable background working in a busy, high end restaurant and/or bar, • Right to Work in the UK, • Credible, positive references from former employers At Sam’s, we celebrate diversity and champion inclusion. Everyone is welcome, respected, and valued - just as they are. We’re proud to be an inclusive employer and welcome applications from people of all backgrounds and identities.

Bar Manager needed to work full time

Astha's is a home to British style licensed café influenced with North Indian flavours serving delicious breakfast, brunch and lunch menu Offering British influenced traditional yet unique Northern India’s food all day. Nestled in Belgrave gardens St John’s Wood . At Astha’s you’ll find the food at all times rich in flavours yet soaked in traditions. The elegant 30+ seater café (including outside area) will be open from mid May for breakfast and lunch all week, with plans underway to open in the evening authum'26. Role Requirement : The requirement is for a dynamic, passionate experienced Chef with a proven track record of working in cafe/restaurants. The candidate should be able to work to the highest of standards. These include team leadership and motivation as well being a team player, have good and comprehensive knowledge of not just Indian cuisine and its regional variations, but also cooking from the wider Subcontinent. Wide ranging knowledge is required as this is a cafe that we aim to build up a strong following based on flavoursome, well-presented food, drink and service. The new Chef will be at the heart of the cafe to be the face and lead activations with the senior personnel (owner/on-board consultant). The candidate should also have a clear understanding of traditional and modern, skilful Indian cooking – from current techniques to an eye for contemporary presentation. Knowledge of seasonal British ingredients is a must and being able to marry them with Indian spices and flavours. High professional standards are required across the board, including managing the kitchen team well and maintaining hygiene standards to a high level. Further, the Chef must have a clear sense of direction on menu formulation, its profit-making viability, be able to adjust to the needs of the business and have easy communication skills along with being able to keep abreast of ever-evolving trends in dining and restaurants. The establishment boasts an experienced owner and a highly knowledgeable hospitality consultants to ensure that the business is on forward track with ongoing activations to build and bolster its reputation and an excellent chef at its heart. A minimum of level 2 food safety is required Job responsibilities include: -Responsibility for the kitchen’s daily operations and supervising kitchen staff. -Liaising with the relevant companies/suppliers for food orders. -Monitoring and controlling stock levels and inventory. -Ensuring correct stock rotation procedures are followed. -Preparing the work schedule for all kitchen staff. -Monitoring portions and waste control. Capacity to work under pressure during the extreme busy period. The ability to be fully confident and have good command of the English language. Job Type: Contract Pay: Competitive

An experience Kitchen Sales Designer to join the team. If you are a sales-driven individual and have experience within this sector, then get in touch. Listen to Customers needs and work with them every step of the way to ensure their requirements are met and paying close attention to all detail.

Job Type: [Full-time / Part-time / Freelance – choose one] Location: UB2 4DG Southall About Us: We are a growing eCommerce brand specializing in stylish and high-quality eyewear. We are looking for a detail-oriented Shopify Product Listing Specialist to help manage and optimize our product catalog. Key Responsibilities: • Create and upload product listings on Shopify for eyewear products (sunglasses, optical frames, etc.), • Write clear, engaging, and SEO-optimized product descriptions, • Edit and upload product images (cropping, resizing, naming), • Manage product variants (size, color, lens type, etc.), • Organize collections and tags for easy navigation, • Ensure all listings are accurate, consistent, and visually appealing, • Optimize listings for conversions and search visibility Requirements: • Proven experience with Shopify product listings, • Experience working with fashion or eyewear products (preferred), • Basic knowledge of SEO for eCommerce, • Strong attention to detail and organization skills, • Familiarity with image editing tools (e.g., Photoshop, Canva), • Ability to meet deadlines and work independently Nice to Have: • Experience with bulk uploads (CSV), • Knowledge of eyewear specifications (lens types, frame materials, measurements), • Experience with apps/plugins for Shopify What We Offer: • Flexible working hours, • Opportunity for long-term collaboration, • Competitive pay based on experience How to Apply: Please send your resume/portfolio along with examples of Shopify product listings you’ve created. Include the word “Eyewear” in your application subject line.

san Pietro restaurant is an authentic Italian restaurant in London, dedicated to fresh ingredients and high-quality service. We focus on traditional Italian cooking with a modern touch, utilizing seasonal produce and classic techniques. We are seeking an enthusiastic and dedicated Waiter/Waitress to join our front-of-house team. This role is essential in delivering an exceptional dining experience to our guests, ensuring attentive service and a welcoming atmosphere. Key Responsibilities: • Take food and beverage orders accurately and efficiently., • Serve meals and drinks to customers, ensuring timely delivery and presentation., • Provide excellent customer service, addressing inquiries and ensuring guest satisfaction., • Maintain a clean and organized dining area., • Handle payments and operate the POS system., • Assist with setting up and closing down the restaurant, including table preparation and cleaning duties., • Adhere to all food safety and hygiene regulations. Requirements: • Proven experience as a Waiter/Waitress, preferably in a busy restaurant environment., • Strong customer service and communication skills., • Ability to work efficiently under pressure in a fast-paced environment., • A positive attitude and a passion for hospitality., • Flexible availability, including evenings and weekends., • Ability to work collaboratively as part of a team., • Italian language skills are a plus. What We Offer: • A supportive and professional working environment., • Opportunity to work in a vibrant Italian restaurant setting., • Competitive salary based on experience., • Staff meals and other employee benefits., • Opportunities for professional growth and development within our team.

PYRÁ, a vibrant independent restaurant in Queen's Park, London, known for its Greek and Spanish inspired all-day dining, is looking for an enthusiastic and skilled individual to join our front-of-house team. This role is perfect for someone passionate about delivering exceptional service and contributing to a memorable dining experience. Key Responsibilities: • Prepare and serve a variety of alcoholic and non-alcoholic beverages, including cocktails, wines and spirits, adhering to recipes and service standards., • Take food and drink orders accurately and efficiently, utilising our POS system., • Serve food and beverages to guests, ensuring high standards of presentation and guest satisfaction., • Provide outstanding customer service, anticipating guest needs, offering recommendations and handling inquiries with professionalism and courtesy., • Maintain a clean, organised and well-stocked bar and dining area., • Process payments and handle cash and card transactions accurately., • Collaborate effectively with kitchen staff and the wider front-of-house team to ensure smooth service flow and a cohesive guest experience., • Adhere to all health, safety and licensing regulations, including responsible alcohol service. What We Are Looking For: • Proven experience as a Bartender and/or Waiter/Waitress, ideally within a busy restaurant or hospitality setting., • Strong knowledge of beverage preparation, including classic cocktails and a good understanding of wine and spirits., • Excellent communication and interpersonal skills, with a friendly and engaging personality., • Ability to work efficiently and remain calm under pressure in a fast-paced environment., • A positive attitude, a strong work ethic and a genuine passion for hospitality and customer service., • Flexibility to work various shifts, including evenings, weekends and holidays., • Knowledge of wines, spirits, cocktails and cuisine would be an advantage.

We are looking for a hardworking Kitchen porter/Dishwasher to join our team on a full-time or part-time basis. Requirements: • Good level of English is essential, • Must have the right to work in the UK Salary: • Starting from £12.75/per hour + service charge Job Responsibilities: • Cleaning and kitchen support, • Proposed salary: £12.75hour If you are passionate about hospitality and enjoy working in a dynamic environment, we would love to hear from you!

We are looking for a barista / deli assistant ( making coffees, panini and serving food from the counter, cut cheeses and slice cured meats). honest, reliable and hard worker. Full time position with immediate start. YOU MUST BE AN EXPERIENCED BARISTA !! Thanks

We are seeking an experienced and enthusiastic Pasta/Pizza Chef to join our team on a full-time or part-time basis. Requirements: • Previous experience in a similar role, • Good level of English is essential, • Must have the right to work in the UK Salary: • Starting from £13.75/per hour + service charge Job Responsibilities: • Support with pasta and pizza preparation, • Cover days off and busy periods, • Starting as part-time → potential full-time, • Proposed salary: £13.75/per hour, • Operational support during service If you are passionate about hospitality and enjoy working in a dynamic environment, we would love to hear from you!

Barista Wanted – Part Time / Full Time Labakery – Gelatorino Locations: High Street Kensington or Covent Garden (Russell Street), London We are looking for enthusiastic and friendly Baristas to join our team at Labakery – Gelatorino in our beautiful stores located in High Street Kensington and Covent Garden, Russell Street. If you are passionate about coffee, customer service, and working in a vibrant environment, we would love to hear from you! Position: Barista Contract: Part-time or Full-time Salary: £13 per hour Location: London – High Street Kensington / Covent Garden Responsibilities: Preparing high-quality coffees, hot drinks, and refreshments Serving gelato, pastries, and bakery products Delivering excellent customer service Maintaining cleanliness and presentation of the store Handling orders and payments efficiently Working as part of a dynamic and friendly team Requirements: Previous barista or hospitality experience preferred Positive attitude and strong communication skills Ability to work in a fast-paced environment Flexible availability, including weekends Good level of English What we offer: £13 per hour One meal provided during each shift Flexible working hours Friendly and supportive team environment Opportunities for growth within the company To apply, please send your CV and availability details. Join us and become part of the Labakery – Gelatorino family!

We are seeking an experienced and enthusiastic Waiter/Waitress to join our team. We offer full time position (minimum 36 hours per week Key Responsibilities: • Greet customers in a polite and friendly manner., • Deliver excellent customer service throughout the dining experience., • Demonstrate good knowledge of Italian cuisine., • Possess basic knowledge of wine. Requirements: • Prior experience in a similar role., • Italian language skills are preferred., • A good level of English is essential., • Must have the legal right to work in the UK. Compensation: • Starting from £13.25 per hour, plus service charge. If you are passionate about hospitality and thrive in a dynamic environment, we encourage you to apply!

We are looking for an experienced nail technician to join our salon in Ealing for long-term cooperation. It does not matter how long you have been in the industry — what matters most is that you work quickly and provide high-quality results. Requirements: — e-file and combined manicure; — BIAB application; — experience with nail extensions using Dual Forms or sculpting forms will be a plus.

Looking for a full time gardener

As the Supervisor for the Takeaway Zone and restaurant, you will be responsible for managing day-to-day operations, ensuring smooth service, maintaining food quality, and leading the takeaway staff. You will play a key role in customer satisfaction and the overall success of the takeaway section, while also assisting the General Manager with administrative and operational duties, like closing duties

As a Gelato assistant you’ll be responsible for customer service. This includes scooping gelato, preparing coffee and hot drinks, and other products on the menu. Other duties include, cash handling, washing up, and keeping the shop clean and tidy. Skills required: be ready and able to work within a team, enjoy working with public, have a polite and helpful manner and be confident. A good level of English and previous experience in an ice cream parlour is required. Possibility to grow whitin the company depending on your skills, such as production and management. Both part-time and full-time will be considered. Other positions could be considered (ask for info).

We are looking full time and part staff our business is located inside Hammersmith station the nature of our business is small kiosk which is serving coffee snack and cold drink shift start from 6:am there is split shift available hours of work 6:am to 19pm temporary and permanent available send me your cv

Experienced breakfast Chef for a family run business with a chain of trendy cafes/restaurants Excellent working conditions and rates of pay. Not open at night full time required

We need salesman to bring customer, we can pay by good commission, we can agree percentage, pls