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CHEF DE PARTIE – LaCage Kensington Big flavours. Big atmosphere. A kitchen worth being part of. LaCage is bringing something different to Kensington. A vibrant sports brasserie combining quality cooking, great hospitality and an atmosphere that’s anything but ordinary. We’re looking for a talented and motivated Chef de Partie who takes pride in their cooking, loves a busy service and wants to be part of a kitchen with real ambition. WHAT YOU’LL BE DOING • Taking ownership of your section and delivering consistently excellent dishes., • Preparing, cooking and presenting food to our standards., • Keeping your section organised, clean and ready for service., • Working closely with the Head Chef, Sous Chefs and wider kitchen team., • Maintaining high standards of food safety, hygiene and stock control., • Supporting junior chefs and helping build a positive kitchen culture., • Bringing energy, teamwork and attention to detail to every service. WHAT WE’RE LOOKING FOR • Previous experience as a Chef de Partie or a strong Demi Chef ready to step up., • A genuine passion for fresh food and quality cooking., • Confidence running a section during busy services., • Good organisation and attention to detail., • A calm head, positive attitude and strong work ethic., • Someone who enjoys working as part of a team and wants to keep improving. WHY JOIN LaCage? • Join an exciting restaurant concept in the heart of Kensington., • Work alongside experienced chefs in a supportive kitchen., • Opportunities to develop your skills and progress your career., • A varied menu and a fast-paced, exciting working environment., • A team that values hard work, respect and having a laugh along the way. We take our food seriously, but that doesn’t mean we can’t have fun doing it. Sound like your kind of kitchen? Apply now and join LaCage!

FULL-TIME Immediate start Chef De Partie 📍 Location:Southall, Slough, Windsor Area ⏱️ Start Date: Immediate 💼 Job Type: Full-time 💰 Pay: £16.00 SMR Facilities Management is recruiting talented Chef de Partie professionals to join our kitchen team at a prestigious 5-star hotel venue located in West London / South West London. We are looking to fill three key positions immediately: • Breakfast Chef de Partie: Managing high-volume morning guest services., • Event Chef de Partie: Handling high-profile corporate hospitality and large-scale events., • Restaurant Chef de Partie: Delivering premium, fine-dining culinary experiences. Key Requirements Driver's License & Vehicle: Must have a valid driver’s license and own a car due to the hotel’s specific location and early/late shift patterns. Experience: Proven experience as a Chef de Partie (or a strong Commis Chef ready to step up) in a high-volume, premium, or 5-star hotel environment. Skills: High standards of food hygiene, strong section management, speed, and precision under pressure.

STORE MANAGER PLEASE SIR ! BOXPARK WEMBLEY We’re looking for an experienced, enthusiastic store manager to take the lead at our Please Sir ! Boxpark Wembley location! We’re a growing independent smash burger brand with big ambitions, and we need someone who can bring energy, leadership and a passion for great food and customer service to our team. WHAT WE’RE LOOKING FOR: : Previous management experience in hospitality or fast food : A confident leader who can motivate and develop a team : Someone who thrives in a busy, fast-paced environment : Strong organisational skills, including stock control, rotas and daily operations : A genuine passion for delivering outstanding customer experiences You’ll be responsible for the day-to-day running of the store, maintaining our high standards, managing the team and helping us continue to grow the Please Sir ! brand. We’re looking for someone who takes ownership, leads by example and isn’t afraid to get stuck in! Competitive salary based on experience INTERESTED? Send us a DM with your CV and a little bit about yourself.

Bartender Location: [Insert Location] Job Type: Full-Time / Part-Time Salary: Competitive, depending on experience Experience: Previous bar experience preferred About the Role We are looking for a friendly, enthusiastic and experienced Bartender to join our team. The ideal candidate will have a passion for hospitality, excellent customer service skills and the ability to work in a fast-paced restaurant and bar environment. You will be responsible for delivering an excellent guest experience while preparing and serving drinks to a consistently high standard. Key Responsibilities • Prepare and serve cocktails, wines, beers, spirits and other beverages., • Provide friendly, professional and attentive customer service., • Maintain excellent knowledge of the drinks menu and make recommendations to guests., • Ensure the bar is clean, organised and fully stocked at all times., • Prepare garnishes, mixers and ingredients before service., • Follow all health, safety and hygiene regulations., • Handle payments and operate the EPOS system accurately., • Monitor stock levels and assist with stock taking and ordering., • Work closely with the restaurant and management teams to ensure smooth service., • Maintain high standards of presentation and cleanliness throughout the shift. What We Are Looking For • Previous experience as a Bartender in a restaurant, bar or hospitality environment., • Good knowledge of cocktails, wines, spirits and beverages., • Excellent communication and customer service skills., • Ability to work under pressure in a busy environment., • A positive attitude and strong team-working skills., • Good attention to detail and personal presentation., • Flexible availability, including evenings, weekends and bank holidays. What We Offer • Competitive salary., • Tips and service charge., • Opportunities for career progression., • Friendly and supportive working environment., • Staff meals during shifts., • Ongoing training and development. How to Apply If you are passionate about hospitality and enjoy creating memorable experiences for guests, we would love to hear from you. Apply today and become part of our team!

Waiter/Waitress Location: Como Garden, Kensington Key Responsibilities:-Provide warm, professional, and attentive service, ensuring guests feel welcome and valued.-Guide guests through the food and drink menus, offering knowledgeable recommendations and pairings.-Take and deliver orders accurately and efficiently, maintaining high service standards.-Collaborate with kitchen and bar teams to ensure smooth communication and timely service.-Maintain cleanliness and organisation of the dining area in line with health and safety regulations. About You:-Previous experience as a Waiter in a high-quality, fast-paced restaurant.-Passion for food, sustainability, and delivering outstanding hospitality.-Strong communication and interpersonal skills.-Attention to detail and ability to multitask under pressure-A team player with a proactive and positive attitude

Head Waiter / Service Trainer This very popular and iconic luxury café and all-day dining restaurant concept has been taking the market by storm since the early 90s. Located only in prime real estate locations across Westminster, we are now seeking a passionate, experienced, and service-driven Head Waiter to join our successful team and support the training and development of our front-of-house staff. The ideal candidate will have strong restaurant floor experience, excellent leadership skills, and a genuine passion for delivering exceptional guest service. As Head Waiter, you will lead by example, support the management team, and train waiters to deliver excellence in service, guest care, product knowledge, and restaurant standards. Responsibilities • Lead, motivate, and support the waiting team during service, • Train new and existing staff in excellent table service and guest care, • Ensure all guests receive a warm welcome and professional service, • Maintain high standards of presentation, communication, and hospitality, • Supervise the restaurant floor and ensure smooth daily operations, • Support staff with order taking, food and drink service, and guest requests, • Coach team members on upselling, menu knowledge, allergens, and service steps, • Monitor service quality and provide feedback to improve performance, • Handle guest queries and complaints professionally and efficiently, • Ensure the restaurant is clean, organised, and ready for service at all times, • Work closely with managers, bartenders, kitchen staff, and other departments, • Support opening and closing procedures when required, • Ensure compliance with food safety, health and safety, and company standards Requirements • Proven experience as a Head Waiter, Senior Waiter, Supervisor, or similar role, • Strong knowledge of high-quality restaurant service, • Experience training or coaching front-of-house staff, • Positive attitude and excellent communication skills, • Ability to lead by example and remain calm under pressure, • Strong attention to detail and guest-focused approach, • Ability to keep the restaurant organised, clean, and under control, • Professional appearance and confident customer service skills, • Flexibility to work full-time, including weekends and busy periods, • Right to work in the United Kingdom is required Benefits • 50% staff discount in all our venues, even on your days off, for you and up to 3 family members, • 4 weeks paid annual holiday, • Learning and development opportunities, • Free meal during working hours, • Competitive pay depending on experience, • Tips, service charge, staff food, and other incentives included, • Around 45 hours per week, • No split shifts Pay Competitive salary depending on experience, from £13.46 to £15.00 per hour, including service charge, plus tips, staff food, and other incentives. Job Type: Full-time Application Questions • Do you have experience in a similar Head Waiter, Senior Waiter, or Supervisor position?, • Do you have experience training or supporting front-of-house staff?, • Can you work full-time? Work Authorisation United Kingdom work authorisation is required. Work Location In person

Boxcar Hyde park is looking for a Waiter/Waitress ☕ Love coffee, great people and good vibes? We’re looking for a friendly, enthusiastic Water/Waitress to join our team at Boxcar Hyde Park! If you thrive in a lively environment, have passion for great service and enjoy making every guest feel special, we’d love to hear from you. What We’re Looking For & What You’ll Do: • Friendly, proactive, and committed to high standards of service, • Daytime and evening availability, • Some experience with wine is essential, • A team player who enjoys creating positive experiences for guests and colleagues, • Confident in delivering efficient, welcoming service, at the till and serving tables, • Learn and speak confidently about our full menu, from coffee and pastries to small plates, hot drinks and wine A few of our perks: • Dining discounts, • Staff meals and refreshments, • Referral program

• You should know how to drive a van & have a proper license permitting to drive in the UK & outskirts., • You should be okay working in Frozen unit (-18) for preparing orders & loading in van as well as unloading., • You should be okay driving for more than 8 hours to do deliveries at multiple locations Eg - Birmingham, Manchester, Leicester & then back to London to drop off the van, • You should be proficient in Hindi & English to get invoices signed, checked & speak to the retailers., • You should be eligible to lift materials & cartons, in preparing pallets of carton in both ambient (Dry) & Frozen Warehouse., • You should know how to help in unloading container at Warehouse on the day deliveries are not there., • You should know how to stack all items in the freezer in shops, such as chest freezers, shelves., • This job is much more than driving, it will involve physical hard work, checking, lifting, hand unloading - loading & driving, • Bonus Point: If you know how to ride a Fork Lift.

Looking for a School Catering Assistant in NW9 for 10am to 2pm, Tuesday 3rd November to Friday 6th November This is an agency-based role, which means days, hours and locations can vary however roles are mainly Monday to Friday 10am to 2pm. £12.71 per hour + holiday pay on top If this sounds a bit like you, feel free to apply

Work 5 days a week, Sunday to Thursday, from 6:00 pm to 11:15 pm. Pay is minimum wage plus tips tips are very good . The store is closed on Fridays and Saturdays. Please communicate through this app only do not call the restaurant.

We are seeking an enthusiastic and proactive Assistant Manager to join our Warm Rosette Pub in Barnes! Please apply for Supervisor / Floor Team Positions also We’re a community-focused pub in Barnes, with a strong reputation for great food, drinks and service. Alongside our everyday pub trade, we host a wide range of events, from birthdays and private parties to weddings, celebrations and larger gatherings.We’re looking for someone who is confident leading a team, passionate about hospitality and understands what it takes to run a successful pub.Working closely with the General Manager, you’ll play an important role in the day to day running of The Crossing. You’ll be a hands-on leader who is equally comfortable managing a busy Friday night, overseeing a private celebration or making sure the cellar is running perfectly.You’ll help ensure that our guests receive consistently excellent service while supporting the team and maintaining the high standards we expect across the pub.Key responsibilitiesSupporting the General Manager with the day-to-day operation of the pubLeading and motivating the team during busy servicesMaintaining consistently high standards of service, presentation and hospitalityTaking responsibility for the pub in the absence of the General ManagerManaging and maintaining the cellar, gasManaging stock levels, deliveries and stock rotationSupporting ordering and reducing waste and unnecessary stock lossEnsuring licensing, health & safety and company procedures are followedTraining and developing team membersDealing confidently and professionally with guest feedback and complaintsHelping maintain excellent relationships with regular customers and the local communityEvents are an important part of The Crossing, so experience in private hire and event management is highly desirable.This will include:Liaising with guests and helping understand their event requirementsHelping plan and organise events from enquiry through to completionCoordinating with the kitchen and front-of-house teamsEnsuring event spaces are prepared and presented to a high standardManaging timings, menus, drinks packages and special requestsProviding a warm, professional and personal service to hosts and their guestsHelping generate repeat business and positive recommendationsAbout YouWe’re looking for someone who:Has previous experience in a supervisory or management role within a pub, bar, restaurant or similar hospitality environmentIs confident and experienced with cellar managementHas a genuine interest in beer, drinks and hospitalityHas experience working with private events, functions or celebrationsIs confident leading a team and taking responsibilityHas excellent attention to detail and high standardsIs calm and organised under pressureHas excellent communication and customer service skillsIs commercially aware and understands the importance of sales, GP, stock control and reducing wasteIs friendly, approachable and enjoys getting to know customersIs willing to be hands-on and lead by exampleHas a positive attitude and takes pride in the venue they work inWhat we OfferA key management position within a well-established Barnes pubGreat shift patterns, this is not a late pubA friendly and supportive working environmentThe opportunity to take ownership and make a real impactFestive bonusesStaff benefits and discountsThis is a role for someone who genuinely enjoys pub life — someone who can confidently run a busy service, look after a cellar, lead a team and make sure a wedding, birthday or celebration is an event guests will remember.If you’re passionate about hospitality, take pride in high standards and want to be part of a busy, ambitious pub in the heart of Barnes, we’d love to hear from you.

We’re looking for a Pizza Chef to join our team at BASE. You’ll be preparing fresh dough, prepping toppings, and cooking high-quality pizzas to order. The role also includes keeping the kitchen clean, working well with the team, and making sure every pizza looks and tastes great. Experience working with pizza is preferred, and breakfast experience would be a bonus, as we also serve a morning menu. We’re looking for someone reliable, organised, and able to work well under pressure in a busy kitchen environment.

Fashion Jewellery Business | Immediate Start | Long-Term Position We are looking for a reliable, enthusiastic and responsible team member to join our small, friendly team at Gracee, with an immediate start. If you have a genuine interest in fashion and jewellery, enjoy working in a busy environment and take pride in providing excellent customer service, we would love to hear from you. Key Responsibilities • Process and fulfil daily B2B customer orders using our iPad system efficiently., • Answer customer telephone calls when required, communicating professionally and providing friendly, helpful customer service., • Handle customer returns, exchanges and replacements., • Keep the warehouse organised, sort incoming deliveries and monitor stock levels, reporting any shortages or low-stock items using our stock management system., • Work closely with a small, supportive team, maintaining high standards of accuracy and attention to detail., • Be willing to learn, take feedback on board and help with other day-to-day tasks when needed. Requirements • Fluent English, both spoken and written, is essential., • Basic Microsoft Excel skills are essential., • Reliable, responsible and well organised, with a positive and proactive attitude., • Confident in communicating with customers over the telephone and by email., • Able to work efficiently and accurately in a busy environment., • A good team player who is willing to learn, improve and develop within the role., • Previous experience in retail, order processing, warehouse or customer service is preferred but not essential. Full training will be provided. Working Hours • Monday to Friday, 9:00 am – 5:00 pm., • Weekends and Bank Holidays off. Location Based near Canons Park, Stanmore, with convenient access to public transport. What We Offer • A friendly and supportive working environment within a small team., • A stable, full-time, long-term position., • Training and opportunities to develop your skills and responsibilities., • An immediate start for the right candidate. If you are enthusiastic, dependable and looking for a long-term opportunity with a growing fashion jewellery business, we would love to hear from you!

Experience required for Barista and food handling (sandwich making) minimum 2 years experience with references.Health and hygiene certification to date is a must.Distance from work no more then 1/2 hour travel.Fool time only!Please don’t apply if you don’t answer all the above criteria.Must be available for weekends,bank holidays and half terms.Must have all legal documents for working legal in the UK. Experience minimum 2 years a must.

Caffe Concerto is currently looking for an responsible Day delivery driver. Candidates must possess a valid full UK manual driving license without any points, moreover; candidates living locally near to Park Royal will be preferred. Duties and Responsibilities: 1. Transports and deliver items in a safe and timely manner, you will be delivering fragile products (cakes) most of the times to customers and branches., 2. Ensures customer are satisfied with the delivery services, 3. Review orders before and after the shipment, 4. Ensures schedules and routes are followed, 5. Perform inspection of the vehicles on daily basis before, 6. transportation to avoid the mishaps while on the road, 7. Load & Unload the items from the delivery vehicle, 8. Must abide the traffic rules and regulations., 9. sort out warehouse stuff and ingredients whenever required., 10. Candidate must be 25+ Immediately start, and the position is for the full-time only.

Job Ref: COL1286 Branch: Colicci - Chiswick House and Gardens Location: Colicci - Chiswick House and Gardens, London (West) Salary/Benefits: £15.10 per Hour Contract type: Permanent Hours: Full Time Hours per week: 30 Posted date: 01/11/2026 Closing date: 18/11/2026 Colicci is a family-run hospitality brand, proudly serving London's iconic green spaces. Our cafés are bustling community hubs, offering exceptional coffee, fresh food, and warm hospitality. We're looking for a Senior Café Supervisor to play a key role in daily operations, support the management team, and guide the café team in delivering exceptional service. This is a fantastic opportunity for a strong hospitality leader ready to take on more responsibility. What You'll Be Doing: • Supporting the management team – ensuring smooth daily operations and high service standards., • Leading, training & developing the team – mentoring colleagues and ensuring a positive team environment., • Driving service excellence – ensuring every customer enjoys a warm, engaging, and efficient experience., • Ensuring product displays look abundant & inviting – maintaining beautiful and uniform visual merchandising., • Supervising food safety & hygiene standards – ensuring compliance and a well-organised workspace., • Monitoring stock & assisting with orders – supporting stock take and replenishment., • Assisting with team scheduling – ensuring the café is optimally staffed for the week based on sales forecasts., • Bringing energy & enthusiasm – fostering a positive, team-focused work environment. What We're Looking For: • An experienced hospitality professional – with experience as a Café Supervisor or similar leadership role., • A hands-on and proactive team player – able to motivate and guide staff while still following management direction., • A detail-oriented professional – focused on delivering excellence in presentation, service, and operations., • A problem-solver – able to think on your feet and handle the unexpected, • A flexible & adaptable attitude – ready to work weekends and peak periods but no evenings. Why Join Colicci? • Competitive salary - proud to be a Living Wage employer, • No late nights - most of our locations close by 5pm during winter hours and 7pm during summer, • Free food & hot beverages on shift - get to choose a menu item of your choice, • Paid breaks - for all team members, • Exciting career growth – be part of a thriving, growing business, • Team discounts – enjoy 40% off across all our sites, • A supportive team culture – where passion thrives Please note that unfortunately this role does not qualify for visa sponsorship. Applicants must have an existing right to work in the UK that does not require sponsorship.* If you're a motivated hospitality professional looking for a supervisory role in a thriving café environment, we'd love to hear from you. Located in the award-winning building by Caruso St John, Chiswick House Cafe is the perfect location to take in the stunning House and Gardens. We offer an enticing all-day menu for families, dog walkers and diners; utilising fantastic produce supplied by the passionate Kitchen Garden team at Chiswick. The cafe offers our signature specialty coffee, homemade cakes and a range of sourdough pizzas with vegetarian and vegan options. Entrance to the cafe is at ground level from the Gardens. Entrance doors are automatic.

☕ WE’RE HIRING – EXPERIENCED BARISTA! ☕ The Carriage Coffee Shops is looking for an experienced, reliable and hardworking Barista to join our team! Located within a busy train station, we serve commuters on the go, so we’re looking for someone who thrives in a fast-paced environment and can deliver great coffee with excellent customer service. What we’re looking for: ☕ Previous barista experience is essential ☕ Confident making high-quality coffees quickly and efficiently ☕ Able to work under pressure during busy morning rushes ☕ Reliable, punctual and committed – early starts are part of the role! ☕ Friendly, enthusiastic and customer-focused ☕ Able to multitask, use initiative and work independently when required We’re looking for someone who understands the importance of speed, quality and consistency, especially when our customers have a train to catch! If you’re an experienced barista who enjoys a busy working environment, we’d love to hear from you!

Honey Bakery is looking for an experienced Barista with good coffee-making and latte art skills. Must be friendly, reliable, well-presented, communicative and respectful towards customers and colleagues. Teamwork and excellent customer service are essential.

About usRonis Bakery & DeliWe are a family business of a few shops in North West London specialised in bagels and baked goods, med menu and fresh delicatessen. We serve customer on a seat in or takeaway base.Kitchen open between 7AM to 6PM our customer needs are very important to us and so is our staff needs.We are still growing and looking for people that have the motivation and goals to grow with us.We are looking for energetic, fast and clean service chefs. Flexible hours and great promoting plan.

DHL Delivery Driver – Owner-Driver Opportunity We are looking for reliable and hardworking delivery drivers to join our DHL delivery team. • Daily earnings: £120–£140 per day, • Daily workload: Approximately 50–75 delivery stops, • Vehicle requirement: You MUST have your own suitable van to carry out the deliveries. This is a great opportunity for someone looking for consistent delivery work with competitive daily earnings. Important: Having your own van is essential. Unfortunately, we cannot provide a vehicle for this role. If you are interested and have your own van, please get in touch for more information.

Waiter/Waitress – Italian Restaurant in KensingtonWe are looking for enthusiastic and professional waiters/waitresses to join our team at an Italian restaurant in Kensington, London, for the upcoming festive season.Both full time and part time positions are available. Responsibilities: • Welcome guests and provide excellent customer service., • Take food and drink orders accurately., • Serve food and beverages efficiently., • Maintain high standards of cleanliness and presentation., • Work as part of a team to ensure a smooth restaurant service. Requirements: • Previous restaurant experience preferred., • Excellent communication and customer service skills., • Reliable, punctual and well-presented., • Ability to work in a busy restaurant environment., • Flexibility to work during the festive period, including weekends and evenings. What we offer: • Salary of £13–£15 per hour, depending on experience., • Full-time and part-time opportunities., • A friendly and professional working environment. Location: Kensington, LondonStart date: As soon as possible.If you are passionate about hospitality and would like to join our team for the festive season, we would love to hear from you!

We are looking for an experienced and passionate Head Chef to lead our kitchen team. The ideal candidate will have strong leadership skills, excellent food preparation standards, and experience in menu planning, stock control, and maintaining food hygiene standards. You will be responsible for the smooth running of the kitchen, ensuring high-quality dishes and efficient service.

We are looking for a talented and creative Chef with modern experience in brunch and dinner service. Some baking/pastry experience would also be valuable. The ideal candidate will be passionate about modern café and bistro culture, developing innovative brunch and dinner dishes, which combine creativity, quality, and seasonal ingredients. We are looking for someone who enjoys experimenting with flavours and bringing fresh ideas to the menu. If you are excited by building something from the ground up and want to be part of a forward-thinking team, we’d love to hear from you.

Location: Embassy cafe, W11 4BY, 1 Mortimer square Hours: Monday to Saturday, 6:30 am – 3:30 pm (with every Sunday off) Salary: £16.00 per hour (£12.70 per hour during the initial 2-week training period) About the Role: We are looking for a full time reliable, energetic, and hands-on Cafe Supervisor to lead our daily operations and support our team. This is a brilliant opportunity for someone who loves hospitality, thrives in a fast-paced environment, and enjoys motivating others. Training & Trial Period: You don’t need to know our specific systems inside out from day one. We provide a full 2-week paid training period at £12.70/hr, where you will be trained across all sections of the cafe (Barista bar, Kitchen/prep, Floor, and Till). Once you successfully complete the 2 weeks and master all sections, your pay will increase to £16.00/hr. Key Responsibilities: • Shift Leadership: Arrive for the 6:30 am sharp start to open the cafe, set up stations, and prep for the morning rush., • Team Support & Training: Actively support, coach, and guide the team on shift. Because you’ll be trained on all sections, you will confidently step into any station (barista, kitchen, or till) to help when needed., • Customer Excellence: Deliver exceptional customer service and handle any customer feedback professionally., • Operations: Ensure strict compliance with UK food hygiene and allergen regulations and maintain clean, safe environments across all sections. What We Are Looking For: • Previous supervisory or key-holder experience in a café, hospitality, or fast-paced retail environment., • Strong communication skills and a passion for supporting and developing a team., • Punctual, reliable, and comfortable with early morning shifts (6:30 am start)., • Available to work Monday to Saturday (and enjoy every Sunday off!).

Auto/car parts. Need an ebay expert. Mostly listing & marketing. Hands will get dirty. From taking photos to listing categories for 5000+ products. Short Contract. Onsite. If you don’t know ebay & e-commerce, stay away plz. Thx

Are you reliable, hardworking, and ready to be part of a busy kitchen team? We’re looking for a Kitchen Porter to help keep our kitchen running smoothly. What You’ll Do: • Keep the kitchen clean, organised, and hygienic, • Wash dishes, utensils, and kitchen equipment, • Assist with deliveries and stock movement, • Support chefs and the kitchen team during busy service, • Help maintain high food hygiene and health & safety standards, • Assist with basic kitchen duties when required What We Offer: • Competitive hourly pay, • Friendly and supportive team, • Stable hours, • Training and opportunities to develop your skills, • A welcoming and professional working environment

Job title: Principal Technology Architect (App, Data & AI) Department: 5D Enterprise Assessment Job type: Permanent Salary – 90 – 110 K Overview: As the Principal Data & AI Architect, you are the chief expert and domain owner for Stream 3: Data, Integration & AI. You will be our senior-most authority on how to turn a client's data from a chaotic liability into a strategic asset. You will own the entire data strategy, from governance and quality to modern data platforms, integration patterns, and the creation of a pragmatic, high-ROI AI/ML Roadmap. Key Responsibilities: • Own Stream 3 (Data & AI): Lead the end-to-end execution of the S3 stream, from current-state maturity assessment to future-state data & AI architecture., • Data Strategy & Governance: Design the client's Enterprise Data Strategy, Data Governance Framework, Data Quality Framework, and MDM Strategy., • AI & ML Roadmap: Lead AI-readiness workshops to identify and prioritize high-value use cases. You will design the AI/ML Roadmap and the supporting MLOps Architecture., • Data & Integration Architecture: Design the target-state Data Architecture (e.g., data mesh, data lake house) and the Integration Architecture (e.g., API-led, event-driven) needed to support it., • "Think Laterally" (Collaboration):, • Partner with our Principal Business Architect (S1) to ensure your data strategy enables their new Target Operating Model., • Partner with our Enterprise Architect (S2) to define the integration patterns required to modernize their legacy applications/ERP. Qualifications: • Experience: 18+ years of hands-on experience in data architecture, data governance, and data science leadership., • Deep Specialization: You must be a true expert across the entire data lifecycle. You have built data governance programs from scratch, designed modern cloud data platforms, and have practical experience developing and deploying AI/ML models., • Framework Fluency: Expert-level knowledge of DAMA-DMBOK, modern data architecture patterns (e.g., Data Mesh, Lakehouse), and MLOps., • Certifications: Top-tier cloud data certifications (e.g., AWS, Azure) are highly valued. TOGAF certification is a nice-to-have to ensure architecture-wide fluency., • Pragmatic Visionary: You are not just a data scientist. You can "think laterally" to connect a specific AI use case back to a tangible business KPI and then design the end-to-end data pipeline and governance required to make it a reality.

Junior / Improver Painter & Decorator – Self-Employed – London Rate: Up to £125 per day (CIS), depending on experience Site hours: 8:00am – 5:00pm Location: [Area / sites across London] Start: ASAP About the role We're looking for a reliable self-employed painter with some hands-on painting experience to join our team on [residential / commercial] projects across London. You'll work alongside experienced decorators, with ongoing work for the right person. The work • Preparing surfaces: filling, sanding, masking and protecting floors and fixtures, • Applying primers, undercoats and topcoats by brush and roller, • Painting walls, ceilings, woodwork, doors and skirting to a clean finish, • Keeping the site tidy and cleaning tools at the end of each day, • Following site health and safety rules Essential • A valid CSCS card, • Previous painting experience. Please say what you've done when you apply., • A UTR number (registered self-employed for CIS), • Own basic hand tools, • Reliable, punctual and able to travel to London sites Nice to have • Public liability insurance, • Own transport Please note: applicants without painting experience or a valid CSCS card will not be considered. To apply: send your experience, photo of your CSCS card to contact details

Sous Chef – The Broadcaster, White City Located in the heart of White City, The Broadcaster is a vibrant, four-floor pub and dining destination with a stunning rooftop terrace. We serve fresh, seasonal food, made from scratch using quality ingredients from some of the UK’s finest suppliers. We’re looking for an experienced, ambitious Sous Chef to join our team. The Role • Lead busy services, run sections and support the pass., • Maintain high standards of food quality, presentation and hygiene., • Coach and develop junior chefs., • Support menu development, tastings and dish costing., • Help manage stock, food costs, portion control and waste., • Work closely with the Head Chef, Senior Sous Chef and front-of-house team., • Help create a positive, organised and professional kitchen. About You • Experienced, passionate and confident during service., • A supportive leader who brings out the best in others., • Organised, calm under pressure and commercially aware., • Proud of your cooking and keen to develop your career. Why Join Us? • Supportive team and career progression opportunities., • Fresh, seasonal cooking and input into menus., • Staff meals and refreshments., • Group dining discounts and team incentives., • Stream access for early wage withdrawals., • An extra holiday day per year of service, up to five days., • Uniform and shoes provided, yours to keep after six months. If you’re passionate about great food, strong teamwork and leading by example, we’d love to hear from you!

Join our team as a Barista/Bartender ☕🍸 Job Type: Part - Time | High Energy | Fluent in Coffee & Cocktails Key Responsibilities: Create espresso-based drinks with precision, from classic cappuccinos to velvety smooth lattes • Mix and serve a variety of cocktails from world known to in house created cocktails, • Pour and serve a curated selection of Italian wines, offering pairing suggestions that elevate our guests’ dining experience., • Engage with guests at the bar, making everyone feel welcome, whether they’re here for a quick espresso or a leisurely night of cocktails., • Develop and refine drink recipes, experimenting with flavors to create new signature beverages that keep our regulars coming back for more., • Set the mood with your friendly banter, expert service, and by keeping the bar area clean, organized, and inviting., • Work closely with the kitchen and waitstaff to ensure that drinks are served promptly and perfectly, enhancing the overall dining experience., • Handle the fast pace of morning coffee rushes and lively evening crowds with a smile, ensuring that every drink is as perfect as the last. What We’re Looking For: • Previous experience as a barista, bartender, or both! If you’ve got skills in one area but a passion to learn the other, we’re excited to train —, • -You know your espresso from your macchiato and your Campari from your Vermouth—or you’re eager to learn!, • Outgoing, energetic, and great with people—you know how to create a welcoming atmosphere that keeps guests lingering at the bar., • Whether it’s the perfect foam on a cappuccino or the exact amount of bitters in a cocktail, you never compromise on quality., • You’re equally comfortable making a quiet morning espresso as you are mixing drinks during a bustling dinner service.—, • -You love experimenting with flavors and can whip up new drink ideas that wow our guests. Perks: • Free coffee during your shift (because who doesn’t need a little extra caffeine?) and a chance to taste-test new cocktail creations., • Bring your ideas to the table—we love trying new things, and your drink could be our next signature!, • Join a lively, close-knit team where every shift feels like a celebration., • Enjoy a competitive salary and the chance to earn great tips from happy customers.

Job Opening: Waiter/Barista – Mari Deli Dining, Chiswick W6 9TN We’re looking for an experienced and friendly Waiter/Barista to join our team at Mari Deli Dining, a cosy Italian café-deli in Chiswick. Position Details: • Role: Waiter/Barista, • Start: Immediate, • Pay: £ 12.50-£14.00/hour (depending on experience), • Location: Mari Deli Dining, Chiswick, W6 9TN Requirements: • Experience as a waiter and barista, • Good knowledge of the Italian language, • Must have settled or pre-settled status, • Ideally live near the shop (not essential) If you’re passionate about Italian food and coffee, enjoy working in a friendly team, and are ready to start straight away, we’d love to hear from you!

Join our team as a Waiter/Waitress at a family run authentic Italian restaurant 🍝🇮🇹 Job Type: Full-Time | High Energy | Fluent in Good Vibes and Italian Key Responsibilities: • Greet guests with a warm smile and ensure they feel like they’ve just stepped into a classic Italian home, where everyone’s treated like family., • Menu Maestro: Guide guests through our menu with expert recommendations, from explaining the difference between tagliatelle and pappardelle to pairing the perfect wine with their meal., • Take orders accurately and efficiently, making sure every dish arrives at the table exactly as the guest imagined., • Deliver dishes with flair, whether it’s a simple margherita pizza or a decadent tiramisu, ensuring every dining experience is memorable., • Keep an eye on your tables, anticipating guests’ needs before they even have to ask—because in Italy, it’s all about hospitality!, • Work closely with the kitchen and bar staff to ensure that food and drinks are served promptly and that special requests are handled with care., • Help maintain a lively, welcoming atmosphere in the restaurant, whether by engaging in friendly banter or sharing a laugh with guests., • Handle any guest concerns with grace, turning potential issues into opportunities to exceed expectations. What We’re Looking For: • Previous experience in a restaurant is a plus (preferably Italian restaurant), but if you’ve got a passion for food and people, we’re excited to train you!, • A love for Italian cuisine and culture—knowing your bruschetta from your bolognese is a big plus!, • You’re friendly, energetic, and great with people, able to make every guest feel special., • You can juggle multiple tables, orders, and special requests without breaking a sweat., • From remembering a guest’s favorite wine to ensuring the table is set perfectly, you never miss a beat., • You bring good vibes to every shift, making sure guests and coworkers alike enjoy their time at the restaurant. Perks: • Enjoy a complimentary staff meal during your shift, because we believe you should love what you serve., • Work in a fun, family-oriented atmosphere where food, laughter, and conversation flow freely., • Earn competitive pay and great tips from happy customers who appreciate your stellar service., • Opportunities to advance within the restaurant—whether you want to become a head waiter or learn the ropes of restaurant management.

Authentic Italian Deli & Restaurant · Hammersmith, London, W6, UK Pay: £13.5 / Hr (depending on experience)Hours: 40 hours/weekLocation: Chiswick, London (in person)Start Date: ImmediateJob type: Full-time About the RoleWe’re looking for a hardworking, reliable Kitchen Porter to join our team at Mari Deli Dining. If you take pride in a clean kitchen and enjoy keeping things running smoothly behind the scenes, this is a great spot to do what you do best - with an immediate, full-time start. About UsMari Deli Dining is a cozy Italian café-deli in Chiswick, West London. We’re a small, welcoming team that takes pride in authentic Italian food, proper coffee and a warm, neighbourly atmosphere for everyone who walks through the door. What You’ll Do· Wash up crockery, cutlery, pots and kitchen equipment promptly and thoroughly· Keep the kitchen, prep areas and storage spaces clean, tidy and organised· Support the chefs with basic food prep and deliveries as needed· Manage waste disposal and recycling in line with hygiene standards· Work closely with the kitchen team to keep service running smoothly What We’re Looking For· Previous kitchen porter or cleaning experience is a plus, but not essential· Able to stay on your feet and keep pace during busy periods· Settled or pre-settled status (required)· Ideally living near the shop - though this isn’t essential· A hardworking, reliable team player with good attention to detail and hygiene How to ApplyIf you’re hardworking, reliable, and ready to start straight away, we’d love to hear from you. Get in touch to apply, share your CV or pop into the deli for a chat.

We are looking for a Head Chef to join our busy Pho restaurant in Westfield, Shepherds Bush. Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so it's important we find the right Head Chef who is going to be supportive, friendly and hands-on, always ready to help in the different sections of the kitchen. ++Salary offer of up to++ £47,600 ++includes earnings received through tronc.++ Base Salary: £44,000 ++And on top of that, a bonus reward of up to £6,000! ++ Who and what is Pho? We are named after Vietnams famous noodle soup- PHỞ. A rich bowl of broth, rice noodle and plenty of meat (or veggies)! But we also have more amazing things to offer in our menu... Here are some examples of some of the many fresh dishes we cook and serve everyday: • Freshly handmade spring & summer rolls, • Homemade pork & lemongrass meatballs, • Crunchy, fresh and flavoursome salads, • Delicious rich curries, • Wok-fried noodles topped with meat, tofu or more healthy vegetables We have grown into a nationwide business, with our teams bringing our fresh food and fantastic service to cities and towns all over the country, building a steady following of 'Pho-natics' wherever we go! What Pho can offer you! • Free fresh meals at work, • 50% off all food and drink when dining in our restaurants, for you and up to 5 friends!, • Get paid every 2 weeks! Or..., • ... Get paid quicker with our Wagestream, • We love to work hard and play even harder at our awesome annual parties!, • Earn more money if your friends join us (£100-£1000 extra for each friend), • Confidential Employer Assistance Program, to support you with any troubles you may be facing., • Company pension, • Amazing training during your first few weeks and beyond, • A nice Bonus! Of up to £6,000 a year! What Pho is looking for: • Hands on chefs who are passionate about cooking fresh, vibrant and flavoursome food., • Head Chef with minimum x2 years' in role., • Experience managing a team of chefs. In Pho we have wok chefs, lines chefs and sous chefs to support you., • Strong knowledge in food safety and managing compliance within health and safety regulations, • Experience controlling stock and par levels through mindful ordering., • Comfortable using different systems as part of your day-to-day. E.g. Acquire for stock ordering. #INDHGH

Taking inspiration from the great boulevard cafés of Paris and the artistic heritage of St John's Wood, Soutine is an informal neighbourhood rendezvous. At The Wolseley Hospitality Group, We create Places where People feel they Belong. Why work with us as a Senior Waiter? • Enjoy a generous discount across our restaurants on food and drinks., • Rewarding Excellence - a team-led incentive, earning up to £100 in high street vouchers., • Enhanced Maternity and Paternity leave to support working families., • Group-wide access to mental health counselling, legal and financial advice., • Advance access to earned wages via Wagestream., • A unique and varied training calendar including supplier trips, masterclasses and visits. Visit our career page for a detailed list of our benefits We promote from within, empowering individuals from all backgrounds to become the leaders of tomorrow. Our diverse team reflects the inclusive culture. The role of a Senior Waiter: • Be instrumental in all restaurant operations from breakfast to dinner, collaborating with all departments., • Capture and shape guests' needs, offering knowledgeable responses – be proud to serve what we're proud to create!, • Foster customer loyalty with attentive, personalised service for the warmest experience and highest standards - you are our greatest asset! The Wolseley Hospitality Group portfolio of restaurants comprises of The Wolseley on Piccadilly, The Delaunay in Aldwych, Brasserie Zédel in Soho, Colbert in Chelsea, Fischer's in Marylebone, Soutine in St John's Wood, Bellanger in Islington, Manzi's in Soho and The Wolseley City in Monument.

Namaste Lounge in Northwood is looking for an experienced, motivated and hands-on Bar Supervisor to join our busy hospitality team. The successful candidate will be responsible for supervising daily bar operations, supporting the Bar Manager and ensuring that the bar team maintains excellent standards of service, cleanliness, organisation and efficiency. Key Responsibilities: • Supervise daily operations across the main bar and garden bar., • Lead, support and motivate bartenders and mixologists during service., • Train new and existing bar staff and ensure company procedures are followed., • Monitor service standards, drinks consistency and presentation., • Assist with stock control, ordering, stocktakes and reducing wastage., • Ensure stock is correctly stored, rotated and labelled., • Maintain high standards of cleanliness, hygiene and organisation throughout all bar areas., • Ensure opening and closing procedures and daily checklists are completed correctly., • Monitor staff performance and report operational concerns to the Bar Manager., • Ensure bar equipment, fridges and workstations are maintained appropriately., • Handle customer enquiries and complaints professionally., • Ensure compliance with licensing requirements, health and safety procedures and company policies., • Communicate effectively with management and other departments to ensure smooth operations., • Lead by example and maintain efficient service during busy periods. Requirements: • Previous experience as a Bar Supervisor or in a similar supervisory position within a busy hospitality environment is essential., • Strong leadership skills and experience supervising and training bar teams., • Good knowledge of cocktails, spirits and beverages., • Experience with stock control, ordering and stocktakes., • Excellent organisational skills and attention to detail., • Strong understanding of bar cleanliness, hygiene and operational procedures., • Ability to manage a team and work effectively under pressure., • Excellent communication and customer service skills., • A proactive, hands-on approach to daily bar operations., • Flexibility to work evenings, weekends and bank holidays. What We Offer: • Competitive hourly pay dependent on experience., • Additional service charge (tronc)., • Opportunities for career development within an established hospitality group., • A professional and supportive working environment. If you are an experienced Bar Supervisor with strong leadership skills and a passion for maintaining high operational standards, we would love to hear from you. Apply now with your CV outlining your relevant experience.

Looking for a waiter for our Italian Restaurant Osteria Napoletana at Notting Hill. The waiter responsibilities involves • Greeting customers and introducing them to the menus, • Taking the customers’ orders and delivering them to the kitchen staff for preparation, • Confirming that the food items match the orders and delivering them at the tables, • Inquiring if the customers are satisfied, giving bills and processing payments. Full time position, start immediately, Salary up to £15 per hour incl tronc You will need to have experiences in the same position. If you speak Italian is a plus.

We are looking for reliable, enthusiastic team players to join our construction crew, where no prior experience is required—just a great attitude, punctuality, and a strong willingness to learn on the job. You will assist with site prep, material handling, cleanup, and support experienced tradespeople while receiving full on-the-job training, steady work, and opportunities to grow within the company. For more information about the job, inquire

As a Vehicle Body Repair Technician, you will restore damaged vehicle bodywork through careful preparation, repair and finishing. You’ll use your mechanical knowledge and suitable hand and power tools, following safe working practices when handling heavy components and materials.Vehicle body repair experience is essential, as this is the main focus of our business. Candidates with additional mechanical skills are also very welcome, as we value versatile technicians who can contribute to a range of automotive repair tasks as the business grows. Responsibilities • Inspect vehicle bodywork to identify damage and determine appropriate repair methods., • Remove, repair or replace damaged body panels and components using hand tools and power tools., • Carry out cosmetic repairs, including dents, scratches and other exterior bodywork damage., • Prepare surfaces for finishing and painting, checking panel alignment and workmanship throughout the repair., • Use tools and equipment safely and efficiently to achieve high-quality results., • Keep the workshop organised, handle materials safely and communicate repair progress to colleagues., • Assist with other mechanical or automotive tasks where your skills and experience are relevant. Your impact: Accurate, well-finished repairs help customers return to vehicles that are safe, presentable and ready for use. Your skills will contribute directly to the quality and reputation of our business. Experience and Skills Essential: • Previous practical experience in vehicle body repair., • Good knowledge of car bodywork, including dent repair, panel work and cosmetic damage., • Confidence using hand tools and power tools., • Good attention to detail and a methodical approach to repairs., • Ability to carry out physical tasks and heavy lifting safely., • A commitment to maintaining high standards of workmanship and workshop safety. Desirable: • Experience in panel removal and replacement, surface preparation and paint preparation., • Additional mechanical skills, including general vehicle maintenance or other automotive repair work., • Experience using specialist body repair tools and equipment., • Ability to work independently and as part of a team. Candidates with broader mechanical experience are encouraged to apply, provided they have hands-on vehicle body repair experience. Body repair is our current priority, while additional skills will be an advantage as the business expands. Communication The business owner speaks English, Italian and Arabic, making communication possible in any of these languages.We welcome applicants who are skilled, reliable, practical and take pride in delivering high-quality vehicle repairs.

Breakfast Chefs Wanted – Torino Restaurant, Paddington Torino Restaurant is looking for experienced and motivated breakfast chefs to join our team near Paddington Station. If you have experience preparing breakfast dishes and enjoy working in a busy kitchen, we would love to hear from you. Please get in touch to apply!

We are on the hunt for some exceptional and creative talent. Are you a Head Chef looking to take the next step in their career? We are looking for a Head Chef who has a great range of experience working at gastro pub food level. Welcome to London's biggest independent pub company. Urban Pubs & Bars was founded in 2014 by Nick Pring and Malcolm Heap and has since expanded to an estate of over 52 pubs, bars and restaurants across London. ‍ Our ethos focuses on acquiring the best sites in the right locations and recruiting exceptional talent who are as passionate about food and drink as we are. Establishing the right offer and investing in the right areas is key, whilst devoting time and attention to the team that operates those sites is a major part of that investment. In 2018, Urban Pubs & Bars was ranked number 28 in the Sunday Times Virgin Atlantic Fast Track 100 list, recognising Britain's private companies with the fastest-growing sales. We were then nominated for 2 Publican Awards in 2020, winning the award for 'Best Managed Pub Company - 2-50 sites' on the night. In 2021, Urban was awarded 'Best Food-led Pub Company 2021' at the R200 awards. Most recently, Urban once again won 'Best Managed Pub Company - 2-50 sites' at the Pub Do you love working with only fresh ingredients and enjoy leading a kitchen to delivering great dishes enjoyed by all? Do you wish to add your distinctive creative flare to our pub classics and new innovative dishes? Welcome to London's biggest independent pub company ! Urban Pubs & Bars was founded in 2014 and has since expanded to an estate of over 67 pubs, bars and restaurants across London. In 2018, Urban Pubs & Bars was ranked number 28 in the Sunday Times Virgin Atlantic Fast Track 100 list, recognising Britain's private companies with the fastest-growing sales. We were then nominated for 2 Publican Awards in 2020, winning the award for 'Best Managed Pub Company - 2-50 sites' on the night. In 2021, Urban was awarded 'Best Food-led Pub Company 2021' at the R200 awards, Urban once again won 'Best Managed Pub Company - 2-50 sites' in 2023 and most recently won 'Best Managed Pub Company - 2-50 sites' and Best food offering in 2026 and In 2025 & 2026 we were recognised by Sunday Times in the Top 100 Companies to work for. You Are: • An enthusiastic, dynamic and qualified Head Chef who is ready for a new challenge., • Able to demonstrate your experience of working with fresh ingredients and seasonal menus., • Able to demonstrate experience of working in a professional kitchen showing a clear understanding of Health and Safety., • Able to show a proven track record of managing the kitchen and controlling stock and GP., • Someone with a background of dealing with high volume., • Able to show technical skill and attention to detail, • Able to spot and resolve problems efficiently., • Confident in your communication skills and ability to lead and motivate their teams. What's in it for me: • Competitive salary + bonus, • Be part of a brand new opening, • Training and development, • Career progression and promotion opportunities with regular new openings around the corner, • Get out and about, you automatically get 30% discount across all our pubs, bars and restaurants, • Team trips, regular incentives and socials – a fun, family atmosphere, • Employee Assistance Programme (EAP) to support you across those tough times, • Good people know good people - an awesome referral scheme where you can earn up to £1000 per successful referral, • Birthdays are for celebrating, so have the day off on us, • Cycle to work scheme Interested in hearing more? Get in touch so we can schedule a show around, rub some shoulders together, have a laugh and make some magic!

Namaste Lounge, Northwood, is looking for an experienced and motivated Bar Manager to lead our busy bar operations. The successful candidate will be responsible for managing the bar team, maintaining exceptional service standards, controlling stock and costs, and ensuring the smooth running of both our main bar and garden bar. Key Responsibilities: • Oversee daily bar operations, ensuring efficient and professional service., • Supervise, train and motivate bartenders and bar support staff., • Ensure all staff follow cocktail recipes, drink specifications and presentation standards., • Manage stock control, ordering, stocktakes and wastage., • Maintain excellent cleanliness, hygiene and health and safety standards., • Ensure daily and weekly cleaning schedules and operational checklists are completed., • Manage shift handovers., • Monitor beverage costs and identify opportunities to improve profitability., • Handle customer enquiries and complaints professionally., • Ensure compliance with alcohol licensing requirements and company procedures., • Work closely with restaurant management to maintain high operational standards. Requirements: • Previous experience as a Bar Manager or Assistant Bar Manager in a busy restaurant, lounge or hospitality venue., • Strong cocktail, spirits and beverage knowledge., • Proven experience managing and training a bar team., • Good understanding of stock management, ordering and cost control., • Excellent leadership, communication and organisational skills., • Ability to work under pressure in a fast-paced environment., • Strong attention to detail and a hands-on approach., • Flexibility to work evenings, weekends and bank holidays. What We're Looking For: A proactive, reliable and experienced Bar Manager who takes ownership of their department, leads by example and maintains consistently high standards. The ideal candidate will be confident managing a busy bar, developing staff, controlling costs and ensuring an excellent customer experience. Salary: Competitive, dependent on experience.

What you’ll do: • Plan delivery schedules, routes and vehicle allocation., • Coordinate drivers and other staff involved in transport and distribution., • Monitor deliveries, resolve delays and maintain service standards., • Oversee vehicle availability, maintenance schedules and transport records., • Monitor operating costs and identify ways to improve efficiency., • Ensure operations follow relevant transport, safety and compliance requirements., • Maintain accurate records and report on operational performance. What we’re looking for: • Experience in transport, distribution or logistics management., • Strong planning, organisation and communication skills., • Ability to coordinate staff and manage day-to-day operational issues., • Good problem-solving skills and attention to detail., • Knowledge of transport and health and safety requirements.

need a presentable carpet shop mnager..selling.taking in deliveries.putting up carpet rolls on stands.all day to day running of carpet shop..must have atleast 3 years experience as carpet shop manager..live locally..work inc 6 days a week.8.30 am to 6pm..urgent start,,pls only apply if you have carpet trade experience..

Cocktail Bar and a pub in Hammersmith is on a lookout for an experiencedBartender to start immediately.

Our baristas are known and loved for their passion and precision—like craft. If you pour your heart into and value exceptional coffee, you just might be the kind of person we are looking for. To celebrate great performance at Costa, we’re really proud to be able to offer an industry-leading reward package: • A starting pay of £12.71 - £13.01 per hour (depending on your skill and progression to Barista Maestro), • Whilst on shift, free handmade drinks plus 50% discount on food and bottled drinks, • Costa Coffee Retirement Plan, which offers matching contributions, • Costa discount card - 25% off food and drinks in store when you are not working

As a Line Chef, you will be responsible for preparing food to order, maintaining high food safety standards, and ensuring that each dish is cooked to perfection. You will work alongside a team of kitchen staff.

BAR BACK / BAR SUPPORT – LaCage Kensington Great bars don’t run themselves. That’s where you come in! LaCage has landed in Kensington, bringing fantastic food, brilliant drinks, live sport and an electric atmosphere to London. We’re looking for energetic, hardworking and enthusiastic Bar Backs to join our team and keep the drinks flowing! You’ll be the backbone of our bar operation, working alongside our bartenders to make sure everything runs smoothly, especially when the place is buzzing. WHAT YOU’LL BE DOING • Keeping the bars fully stocked with spirits, beers, wines, mixers and everything else our bartenders need., • Making sure ice wells are filled and glassware is always available., • Collecting, washing and polishing glasses throughout service., • Preparing garnishes, restocking fridges and setting up bar stations., • Changing kegs and supporting cellar operations., • Keeping the bar clean, organised and running efficiently., • Supporting bartenders during busy services so they can focus on delivering great drinks., • Helping with opening, closing, deliveries and stock rotation. WHAT WE’RE LOOKING FOR • Someone energetic, proactive and always one step ahead., • A hardworking team player who isn’t afraid to get stuck in., • Good organisation and the ability to work quickly under pressure., • Someone who spots what needs doing without always being asked., • Reliability, enthusiasm and a positive attitude., • Previous bar back experience is a bonus, but not essential., • An interest in learning bartending skills and progressing within hospitality. WHY JOIN LaCage? • Work in an exciting, high-energy sports brasserie in Kensington., • Learn from experienced bartenders and managers., • Opportunities to develop into a bartender or progress further., • Join a supportive, friendly team that works hard and has fun., • Be part of a growing hospitality brand with exciting opportunities ahead. The best bartenders need brilliant Bar Backs. If you’re fast on your feet, love a busy atmosphere and take pride in keeping things running like clockwork, we want to hear from you. Apply now and become part of the LaCage team!