Health and social jobs in London

Scarpetta Restaurants

FIGO in Italian means “awesome”… If Friendly, Impressive, Genuine, Original sounds like you then give us a shout! To all you lovers of Italian food, we want your unique style to come alive when interacting with our guests. In our gorgeous restaurants we make pasta from scratch, roast our own coffee blends and serve the classic Italian Aperitivo. Come join our stunning team and give London a taste of the good life! Ciao Perks and Benefits: Extra holiday day added after each year up to 35 days! Wagestream - claim your pay as you earn it 50% off across Scarpetta restaurants when dining out with up to 6 guests Daily high quality and healthy employee lunches and unlimited coffee Team incentives & social events always in the calendar Mental health and well-being assistance with Hospitality Action who can offer free counselling plus financial and legal advice Role and Responsibilities: Execute the Scarpetta Service Steps in your unique way Deliver the FIGO guest experience Make shifts fun and rewarding whilst supporting your team and delivering results Enthusiastically describe the food and beverages that are being served Be hardworking adaptable and open to learn different skills

58 minutes agoMonument, City of London

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Welcome to Oche Group! The home of Gastro Gaming. The latest tech company to open within the hospitality market. Our focus is about shared happiness. We’re invested in delivering exceptional group experiences alongside fabulous food and an industry leading drinks menu that truly brings people together. We have huge ambition for our brilliant brand offering a variety of new and exciting concepts with exciting international growth plans for the future. We are now looking for great people to join us, the kind who thrive in an environment where they feel valued, supported and empowered. THE ROLE As the new Chef de Partie you will be a team player and someone who is passionate about the food they create. You will be proactive in your approach and always looking at ways to improve. Positive, career focused and inclusive you will be used to working in a high tempo environment and ready to help with the growth of the business. Self motivated, efficient and dedicated in your approach you will be a great communicator and have the ability to work both independently and as part of a small team.  ABOUT YOU As the new Chef de Partie you will be a team player and someone who is passionate about the food they create. You will be proactive in your approach and always looking at ways to improve. Positive, career focused and inclusive you will be used to working in a high tempo environment and ready to help with the growth of the business. Self motivated, efficient and dedicated in your approach you will be a great communicator and have the ability to work both independently and as part of a small team.  EXPERIENCE YOU WILL NEED - Minimum of 2 years experience within a similar role - A good understanding of health and safety and HACCAP - An understanding of food controls and stock management - A basic knowledge of labour control  REASONS TO JOIN This is a fantasticopportunity to be part of a rapidly expanding business operating in this new and exciting sector. Backed by an internationally renowned investment group we offer a competitive remuneration package with plenty of opportunity for personal development. Discount at our growing list of international venues and plenty of incentives including travel around the globe. OUR VALUES Fun and inclusive. We make The Social Gaming Group the place where people want to walk through the door, both our guests and employees. We have a clear vision that we believe is going to make us the ultimate business to be part of. £14.50 p/h plus service charge, looking for 35-40p/w starting time asap

10 hours agoStrand, Westminster

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This is a full-time bartender position (40-45 hr per week), mixture of shifts, weekends and bank holiday included. Inspired by the great boulevard cafés of Paris, Colbert is an informal neighbourhood restaurant on Sloane Square. Why work with us as a Bartender: Group restaurant discount and reduced room rates at Minor Hotels globally Reward programmes, long service awards and employee incentives Access to mental health counselling sessions, plus legal and financial advice Social events and celebrations An additional day's holiday for every year for the first five years The opportunity to progress as we open new restaurants Access to Mental Health counselling sessions, plus legal and financial advice via our employee assistance programme The role of Bartender: Working in an organized, well equipped dispense bar within our classic style restaurant Preparing and serving a variety of cocktails, beers and world wines Keeping a well-stocked bar with an adequate supply of beverages, syrups and glassware A mixture of shifts including mornings, evenings and weekends What we’re looking for in a Bartender: Has knowledge and passion for classic cocktails, wine and beer The desire to strive for excellence and inspire others Is genuine with people, looking after our guests and team members Has previous experience working in a bar, restaurant or hotel as a Bartender Is excited by this opportunity and interested in what we do Has the Right to Work in the UK

12 hours agoBelgravia, Kensington and Chelsea

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A neighbourhood fixture in the heart of Islington, Bellanger is a lively café, restaurant and bar, serving brunch, lunch and supper dishes inspired by the coastal regions of the Mediterranean, as well as a selection of brasserie classics. The restaurant combines elegant period detailing with a relaxed layout and a generous pewter-topped bar at its heart. Its characterful interior is an ideal setting for weekend brunch, a leisurely lunch or supper and cocktails. Why work with us as a Bartender: Group restaurant discount and reduced room rates at Minor Hotels globally Reward programmes, long service awards and employee incentives Access to mental health counselling sessions, plus legal and financial advice Social events and celebrations An additional day's holiday for every year for the first five years The opportunity to progress as we open new restaurants Access to Mental Health counselling sessions, plus legal and financial advice via our employee assistance programme The role of Bartender: Working in an organized, well equipped dispense bar within our classic style restaurant Preparing and serving a variety of cocktails, beers and world wines Keeping a well-stocked bar with an adequate supply of beverages, syrups and glassware A mixture of shifts including mornings, evenings and weekends What we’re looking for in a Bartender: Has knowledge and passion for classic cocktails, wine and beer The desire to strive for excellence and inspire others Is genuine with people, looking after our guests and team members Has previous experience working in a bar, restaurant or hotel as a Bartender Is excited by this opportunity and interested in what we do Has the Right to Work in the UK

12 hours agoIslington, Islington

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5 Hertford Street

Senior Chef de Partie 5 Hertford Street is the beautifully appointed private member's club owned and operated by entrepreneur Robin Birley; located in the heart of Mayfair. Our aim is to be a home away from home, in the utmost comfort, where members are looked after by a team who know them by name. We are currently looking for a Senior Chef de Partie to join front of house team. The additional benefits our Senior Chef de Partie receives are: 33 days holiday per year (including bank holidays) Birthday day off Discounted gym membership with Nuffield Health Monthly well-being days with our Chiropodist and Masseuse Private medical insurance with AXA Cycle to Work Scheme Employee Assistance Programme – Hospitality Action Access to a company doctor Eyecare vouchers In-house industry training for eg WSET Sponsored social events Recommend a friend bonus of £750 Online retail discounts Freshly prepared meals 20% discount at Birley Bakery The responsibilities of the Senior Chef de Partie are: Preparation of all food items on the restaurant menu during service Lunch & Dinner mise-en-place The Experience & Qualifications required of our Senior Chef de Partie are: Previous experience in a similar position is essential. Experience of working in a luxury hotel, restaurant or private member’s club advantageous The club is closed on Sundays, Bank Holidays and throughout Christmas each year.

13 hours agoLondon

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Birley Bakery

Birley Bakery is the newest opening from entrepreneur Robin Birley, owner of private member’s clubs 5 Hertford Street & Oswald’s. Birley Bakery is located in Chelsea Green, London and has a warm and welcoming environment, inspired by the classic concept of Boulangerie-Patisserie. We aim to fulfil the need of every household craving exceptional quality, delivering simple, homely yet chic bread, pastries, desserts, chocolate and ice cream. We are currently looking for a Barista to join our Team. The company benefits our Barista will receive are: 28 days holiday per year (including bank holidays) Birthday day off Discounted gym membership with Nuffield Health Monthly well-being days with our Chiropodist and Masseuse Private medical insurance with AXA Cycle to Work Scheme Employee Assistance Programme – Hospitality Action Access to a company doctor Eyecare vouchers In-house industry training for eg WSET Sponsored social events Recommend a friend bonus of £750 Online retail discounts Freshly prepared meals 20% discount at Birley Bakery The responsibilities of our Barista are: Prepare, serve coffee and beverages Opening & Closing responsibilities Taking orders and handling the till Clearing tables and serving customers Stock rotation & management Customer order management. The Experience & Qualifications required of our Barista are: Experience as a barista is desirable Strong customer service experience To work as an effective part of a team Excellent communication skills The working hours: Full time role, 42.5 hours a week, on a rota basis The shop is open 7 days per week (Monday- Friday 7am- 6pm & Saturday- Sunday from 8am-6pm)

14 hours agoChelsea, Kensington and Chelsea

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Oswald’s

Demi Chef de Partie Oswald’s is a new private member's club owned and operated by entrepreneur Robin Birley; located in the heart of Mayfair. Our aim is to be a home away from home, in the utmost comfort, where members are looked after by a team who know them by name. Oswald’s is currently recruiting for a Demi Chef de Partie to join the brigade. Paid full day trial shift at a competitive rate. The additional benefits our Demi Chef de Partie receive are: 28 days holiday per year (including bank holidays) Birthday day off Discounted gym membership with Nuffield Health Monthly well-being days with our Chiropodist and Masseuse Private medical insurance with AXA Cycle to Work Scheme Employee Assistance Programme – Hospitality Action Access to a company doctor Eyecare vouchers In-house industry training for eg WSET Sponsored social events Recommend a friend bonus of £750 Freshly prepared meals The responsibilities of the Demi Chef de Partie are: Preparation of all food items on the restaurant menu during service Lunch & Dinner mise-en-place The Experience & Qualifications required of our Demi Chef de Partie are: Previous experience in a similar position is essential. Experience of working in a busy kitchen is preferable. The club is closed on Sundays, Bank Holidays and throughout Christmas each year.

15 hours agoMayfair, London

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Oswald’s

Chef de Partie - La Loma La Loma, is a vibrant and colourful restaurant located within the upper floor of Oswald’s, Mayfair. The restaurant offers members South American inspired cuisine, using authentic and fresh ingredients. La Loma is currently recruiting for a Chef de Partie to join the brigade. Paid full day trial shift at a competitive rate. The additional benefits our Chef de Partie receive are: 28 days holiday per year (including bank holidays) Birthday day off Discounted gym membership with Nuffield Health Monthly well-being days with our Chiropodist and Masseuse Private medical insurance with AXA Cycle to Work Scheme Employee Assistance Programme – Hospitality Action Access to a company doctor Eyecare vouchers In-house industry training for eg WSET Sponsored social events Recommend a friend bonus of £750 Freshly prepared meals Working hours: Please note the working hours for this role are on five days basis, Tuesday to Saturday with Sunday and Monday always off. The responsibilities of the Chef de Partie are: · Preparation of all food items on the restaurant menu during service · Lunch & Dinner mise-en-place The Experience & Qualifications required as Chef de Partie are: Previous experience in a similar position is essential. Experience of working in a luxury hotel, restaurant or private member’s club advantageous Working hours: Please note the working hours for this role are on five days basis, Tuesday to Saturday with Sunday and Monday always off. The club is closed on Sundays, Bank Holidays and throughout Christmas each year. If you feel that you have the experience and skills to join us as Chef de Partie at Oswald’s then apply by forwarding your up to date CV together with a covering letter to the link below.

15 hours agoLondon

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Guasa Group

Restaurant Manager - 30K plus bonus opportunities Based in: Pinner (Harrow) OUR BENEFITS INCLUDE: -Prize for Guasa site of the month, one free meal a day, -40% off the bill when not on shift, always promoting our team from within, reco scheme (£50 p/referee), 28 days of holidays, a new bonus scheme for the management implemented this year up to £2,400 p/year, staff parties and, the opportunity to do shifts at the biggest festivals and events in London and other cities within the UK: Glastonbury, British Summer Time, Boardmasters and many more! ABOUT YOU We are looking for passionate individuals in customer service and cooking. Previous experience dealing with customers and preparing dishes is ideal. However, we are open to training the right person for the role. ABOUT THE ROLE Key Accountabilities Business Weekly ordering and inventory management Monitoring the daily elaboration of dishes for all brands at Guasa Group following highquality standards of the company. Maintain a constant and impactful communication with business owners; the Head of Operations; the head office; the kitchen and the rest of the team Responsible for securing a correct business operation. Weekly and Monthly control of temperature Fully accountable and responsible for the maintenance of weekly and monthly cleaning of the site, supervising the accomplishment of it by team members. Ensuring the correct opening and closing. Make sure that the due diligent book is up to date Responsible for flagging any potential risks on time that must be escalated. I.e. any issue related to food hygiene; staff; cleaning issues; issue with deliveries; etc Be the first point of contact at the site if any problem with customers occurs during the shift. Escalate necessary and important information provided by market’s management that may be relevant for the business to take actions on. Cashing up of the daily/weekly closing including bank deposit. People Enable and facilitate the communication between team members by being the first point of contact for any problem or queries that requires immediate solution before escalating it. Responsible for securing a continuous track of the training program of all new team members from the first day until this person is fully qualified and independent in about two weeks. Shares ownership and control in the management of the staff: trials; induction; uniforms; performance review; training and others Weekly rota elaboration and planning within the budget provided Ensuring the follow up of handbook’s procedures including uniform, punctuality, food safety and health and safety and the daily temperature control. Organising staff meetings including social activities. Maintain high level of engagement with other team members in order to secure good levels of morale and energy in the team Be an example of good practices in the team in terms of punctuality; uniform; up-selling products; energy in the team. Etc Promote diversity and ensure that Guasa Group continues being an amazing place to work! Guasacaca Ltd. All rights reserved. Competencies Outstanding communication skills and adaptable to different audiences such as; Managing Director, team members; customers; suppliers and others. Excellent interpersonal skills Organisation, attention to detail and resilience Problem solving Passionate about the delivery a service at high standards. Take initiative at all time Ability to work in a collaborative manner with the team is essential

1 day agoPinner, Harrow

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Oswald’s

Sommelier Oswald’s is a new private member's club owned and operated by entrepreneur Robin Birley; located in the heart of Mayfair. Our aim is to be a home away from home, in the utmost comfort, where members are looked after by a team who know them by name. Oswald’s is proud to be a Caterer Top 30 ‘Best Place to Work in Hospitality’ 2023. We are currently recruiting for a Sommelier to join the Front of House Team. The additional benefits our Sommelier receive are: 28 days holiday per year (including bank holidays) Birthday day off Discounted gym membership with Nuffield Health Monthly well-being days with our Chiropodist and Masseuse Private medical insurance with AXA Cycle to Work Scheme Employee Assistance Programme – Hospitality Action Access to a company doctor Eyecare vouchers In-house industry training for eg WSET Sponsored social events Recommend a friend bonus of £750 20% discount at Birley Bakery Freshly prepared meals The responsibilities of the Sommelier are: · Welcoming members and their guests to the restaurant · Leading your section with precision and charm · Assisting the Cellar Team and deliver wine to members · Developing service standards · Creating an exceptional experience for members and their guests The Experience & Qualifications required as Sommelier are: · Significant experience in a similar role in a high-end restaurant, luxury hotel or private member’s club advantageous The working hours for this role are on a rota basis. The club is closed on Sundays, Bank Holidays and throughout Christmas each year. If you feel that you have the experience and skills to join us as Sommelier at Oswald’s then apply by forwarding your up to date CV together with a covering letter to the link below.

1 day agoMayfair, London

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5 Hertford Street

Cigar Waiter/tress 5 Hertford Street is the beautifully appointed private member's club owned and operated by entrepreneur Robin Birley; located in the heart of Mayfair. Our aim is to be a home away from home, in the utmost comfort, where members are looked after by a team who know them by name. We are currently looking for a Cigar Waiter to join our Cigar Team. The company benefits our Cigar Waiter will receive are: 33 days holiday per year (including bank holidays) Every Sunday off Birthday day off Discounted gym membership with Nuffield Health Monthly well-being days with our Chiropodist and Masseuse Private medical insurance with AXA Cycle to Work Scheme Employee Assistance Programme – Hospitality Action Access to a company doctor Eyecare vouchers In-house industry training for eg WSET Sponsored social events Recommend a friend bonus of £750 Online retail discounts Freshly prepared meals 20% discount at Birley Bakery The responsibilities of our Cigar Waiter are: Provide an attentive and memorable experience for members in the lounge. Responsible for receiving and checking cigars. Providing excellent beverage and cigar knowledge to members and their guests. Responsible for maintaining mise en place for the service, cigars/drinks/snacks, as well as maintenance of the tables before and during service of the shop and Mr Birley’s Drawing Room The Experience & Qualifications required of our Cigar Waiter are: Passion for cigars and hospitality service Experience in high-end luxury environment providing exceptional and memorable service experience. Good knowledge of wines and spirits with professional serving capabilities and desire to grow and further develop cigar career. The working hours: 5 days a week on a rota basis between the hours of 11am- 12pm The club is closed on Sundays, Bank Holidays and throughout Christmas each year.

1 day agoLondon

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5 Hertford Street

Waiter/Waitress 5 Hertford Street is the beautifully appointed private member's club owned and operated by entrepreneur Robin Birley; located in the heart of Mayfair. Our aim is to be a home away from home, in the utmost comfort, where members are looked after by a team who know them by name. We are currently looking for Waiters to join our Upper Floor Team. The company benefits our Waiter will receive are: 33 days holiday per year (including bank holidays) Birthday day off Discounted gym membership with Nuffield Health Monthly well-being days with our Chiropodist and Masseuse Private medical insurance with AXA Cycle to Work Scheme Employee Assistance Programme – Hospitality Action Access to a company doctor Eyecare vouchers In-house industry training for eg WSET Sponsored social events Recommend a friend bonus of £750 Online retail discounts Freshly prepared meals 20% discount at Birley Bakery The responsibilities of our Waiter are: Preparing the restaurant mise-en-place for the various shifts Present and serve food to the guests with proper sequence and timing, mentioning the name of the dish to the client and explaining the dishes when requested to do so Observe, anticipate and accommodate all guests needs and requests The Experience & Qualifications required of our Waiter are: Significant experience in a similar position is essential Experience of working in a luxury hotel, restaurant or private member’s club advantageous The working hours: 5 shifts per week on a rota basis, Monday - Saturday. The club is closed on Sundays, Bank Holidays and throughout Christmas each year.

1 day agoLondon

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Scarpetta Restaurants

The heart of Scarpetta comes from identifying and sourcing the highest quality ingredients from Italian artisan producers. We are an authentic yet modern Italian restaurant aiming to enhance the way our guests enjoy Italian flavours. What you get from us: - Guaranteed pay for your trial shift if hired - Investment in you, through one-on-one coaching with group Head Chef and Learning and Development Manager - Develop skill set and grow your knowledge within the kitchen - Be a part of a business that has branded retail products and a central production facility Perks and Benefits: - Extra holiday day added after each year up to 35 days! - 50% off across Scarpetta restaurants when dining out with up to 6 guests - Daily high quality and healthy employee lunches and unlimited coffee - Team incentives & social events always in the calendar - Mental health and well-being assistance with Hospitality Action who can offer free counselling plus financial and legal advice Role and Responsibilities: - Deliver the FIGO experience - Ensure food quality and standards are always to spec - Section cleanliness and equipment well maintained - Aspiring to your leaders and following procedures - Build skills whilst engaging as a team - Work efficiently, demonstrating a sense of urgency Skills Required: - Be passionate about working with high quality ingredients - Strong organisational skills - Have an ability to multitask in a fast-paced environment - Eagerness to learn new skills through personal development Scarpetta is equal opportunity employer, we celebrate diversity and are committed to building an inclusive environment for all employees.

1 day agoCanary Wharf, London

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Hosco

The Travel Curator will be responsible for creating customised and personalised travel experiences for Ultra High Net Worth clients. This role is a new addition to our business and will involve researching and planning travel itineraries, making travel arrangements, and managing all aspects of the trip to ensure a seamless and unforgettable experience for the client. The ideal candidate will be proactive, self driven, and have a passion for travel. £34,000 - £39,000 Per Annum Our commitment to providing our clients with exceptional service carries through to our commitment to providing our team with an exceptional working environment. A thorough appraisal cycle will ensure your growth and development are constantly driven to ensure your goals and aspirations are obtainable. We drive a diverse and inclusive experience and pride ourselves on our individuality and personal flair yet are united together by our passion for service. In this role you will receive: 28 days of annual leave, including bank holidays. Increasing to 31 after 2 years of service and 34 after 3 years of service. Bi-annual performance and end-of-year discretionary bonuses. Bi-annual performance reviews with objectives that are set with you so you can set your own trajectory. Opportunity to be part of a small team where every voice is heard and your influence can be encompassed. AXA Private Health Care programme after 18 months of service. Aviva pension scheme. Monthly team socials. Summer and Winter team events. Monthly working-from-home allowances. 1 month paid sabbatical after 5 years of service. Access to LinkedIn Learning Hub to allow for your own personal and professional growth. General requirements Ability to manage budgets effectively Exceptional organizational, project and time-management skills Excellent communication and interpersonal skills ​​Strong attention to detail and ability to deliver high-quality work under pressure Strong knowledge of luxury travel destinations, hotels, restaurants, and activities Proficiency in travel booking software and other relevant tools 3+ years of experience in luxury travel planning and coordination Bachelor's degree in hospitality, tourism, or a related field Fluent in English 🇬🇧 Fluent in 1+ other EU language 🇪🇺 ​The need to travel to industry events as required Character traits Creative Flexible Problem-solving Language required: English. French is a plus The company For over 10 years, the team at Townhouse has been making the impossible, possible for our clients. Having trained at some of the world’s most exclusive hotels, luxury and highly personalised service is in our DNA. Our passion for hospitality and impeccable service delivery, allows us to provide our clients with the most comprehensive lifestyle and residence management. Within the team, we drive a diverse and inclusive experience and pride ourselves on our individuality and personal flair yet are united together by our passion for service.

2 days agoLondon

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5 Hertford Street

Goods Receiving Assistant - Production Site (SW8) 5 Hertford Street is the beautifully appointed private member's club owned and operated by entrepreneur Robin Birley; located in the heart of Mayfair. Our aim is to be a home away from home, in the utmost comfort, where members are looked after by a team who know them by name. We are currently looking for a Goods Receiving Assistant to join the brigade at our state of the art, exceptionally equipped production kitchen located near Battersea. ** DRIVER'S LICENSE IS NEEDED** The benefits our Goods Receiving Assistant receive are: 33 days holiday per year (including bank holidays) Birthday day off Discounted gym membership with Nuffield Health Monthly well-being days with our Chiropodist and Masseuse Private medical insurance with AXA Cycle to Work Scheme Employee Assistance Programme – Hospitality Action Access to a company doctor Eyecare vouchers In-house industry training for eg WSET Sponsored social events Recommend a friend bonus of £750 Online retail discounts 20% staff discount at Birley Bakery Freshly prepared meals The responsibilities of the Goods Receiving Assistant are: Assist the Pastry team and the Pastry Administrator with coordinating deliveries to multiple outlets. Receiving goods for the Pastry team. To cover the Pastry Driver duties when needed. To support the pastry team with production tasks where needed including but not limited to chocolate cutting, packaging, pressing crackers. Assisting with adhoc administration duties as required. The Experience & Qualifications required of our Goods Receiving Assistant are: Experience working in a hospitality environment. Experience in a similar role. Multi – outlet experience advantageous. Working hours: 5 days per week between Monday – Sunday 2 consecutive days off Rota prepared on a monthly basis If you feel that you have the experience and skills to join us as a Goods Receiving Assistant at 5 Hertford Street, then apply by forwarding your up to date CV together with a covering letter to the link below.

2 days agoLondon

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At 90 10 Agency, we pride ourselves on delivering the best digital marketing campaigns and generating the best results for our clients. We are a London-based digital marketing agency that specialises in creating marketing campaigns on Facebook and Instagram for aesthetics and beauty clinics across the UK. Sales can be challenging, but it can also be very rewarding, so we are looking for resilience, tenacity, and energy. We are looking for an enthusiastic Telesales Representative to contribute in generating sales for our company. You will be responsible for closing sales deals over the phone and maintaining good customer relationships. An effective telesales representative must be an excellent communicator and have superior people skills. They must be comfortable presenting services over the phone as well as dealing with complaints and doubts. This role involves NO cold calling These are people who have applied to our social media leads. And you are the first point of contact on the client's journey of better skin. You must be great to build a rapport. You will be calling to clients to offer their skin solution who have applied on our website or filled form via social media within 24 hours of their application. The goal is to help the company grow by bringing in customers and developing business. Roles and Responsibilities: - knowledge and efficiency. - Responsible for managing relationships with customers through written and verbal communication - Identify and address customer needs with a goal of complete satisfaction - Provide expert answers to questions about treatment services, pricing, and availability, while presenting the value of our portfolio of treatments to our clients - Follow company communications guidelines and procedures under minimal supervision. - Ability to understand customer needs, with excellent listening and questioning skills to build rapport. - Work toward and achieve set KPI's, strict timescales and deadlines. - Manage a large volume of inbound and outbound calls, emails, and chats with our Go High-Level CRM. Requirements: - Motivated for sales - 1 year experience working in the Health and Beauty Industry. - Aesthetic and Beauty Clinic Industry Experience. - 6 months minimum working in call centres. - 6 months minimum working on front of house. - Familiar with CRM and MS Office programs - Good customer service skills - Excellent communication skills - Able to multitask - Good team player

2 days agoCanary Wharf, Tower Hamlets

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5 Hertford Street

Commis Waiter - Exciting New Opening - Nico's Nico’s is the exciting new venture from entrepreneur Robin Birley, owner of private member’s clubs 5 Hertford Street & Oswald’s. Nico’s will be a high-end Italian grill and pizza restaurant, located in the heart of Mayfair, London. The restaurant will have a welcoming and exclusive environment with a menu that offers members wood-fired pizza, freshly made pasta and grill creations using the freshest and finest ingredients. We are currently recruiting for a Commis Waiter to join our new opening of Nico’s. The additional benefits our Commis Waiter receives are: 28 days holiday per year (including bank holidays) Birthday day off Discounted gym membership with Nuffield Health Monthly well-being days with our Chiropodist and Masseuse Private medical insurance with AXA Cycle to Work Scheme Employee Assistance Programme – Hospitality Action Access to a company doctor Eyecare vouchers In-house industry training for eg WSET Sponsored social events Recommend a friend bonus of £750 Online retail discounts Freshly prepared meals 20% discount at Birley Bakery The responsibilities of the Commis Waiter are: Preparing the restaurant mise-en-place for the various shifts Delivering food from the kitchen to the restaurant stations or to members The Experience & Qualifications required as Commis Waiter are: Experience of working in a luxury hotel, restaurant or private member’s club advantageous If you feel that you have the experience and skills to join us as Commis Waiter at Nico’s then apply by forwarding your up to date CV together with a covering letter

3 days agoLondon

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Oswald’s

Oswald’s the beautifully appointed private member's club owned and operated by entrepreneur Robin Birley; located in the heart of Mayfair. Our aim is to be a home away from home, in the utmost comfort, where members are looked after by a team who know them by name. Oswald’s is proud to be a Caterer Top 30 ‘Best Place to Work in Hospitality’ 2023 We are currently looking for a Cellar Sommelier to join our Team. Must have UK driving license. The company benefits our Cellar Sommelier receives are: • 28 days holiday per year (including bank holidays) • Every Sunday off • Private medical insurance with AXA • Monthly well-being days with our Chiropodist and Masseuse • Access to a company doctor • Eyecare vouchers • Birthday day off • Discounted gym membership with Nuffield Health • Cycle to Work Scheme • Employee Assistance Programme – Hospitality Action • In-house industry training for eg WSET • Sponsored social events • Recommend a friend bonus of £750 • Online retail discounts • Freshly prepared meals The responsibilities of our Cellar Sommelier are: • Advise members on wine selection • Assist with the packing of wine orders • Using the company systems to accurately log all stock movements • Ensure a courteous and efficient service and maintaining the levels of service to the highest standards at all times The Experience & Qualifications required of our Cellar Sommelier are: • Significant experience in the wine industry with retail sales experience or sommelier • Demonstrable experience in operating administrative systems • Advanced skills with MS Office The club is closed on Sundays, Bank Holidays and throughout Christmas each year. If you feel you would like to join us as Cellar Sommelier at Oswald’s then apply by forwarding your up to date CV to the link below

3 days agoMayfair, London

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Temporales Jobs is looking for healthcare assistants to work in the Netherlands! Are you passionate about making a difference in the lives of individuals with disabilities? We have an incredible opportunity for you in the Netherlands! We are currently seeking compassionate and dedicated caregivers to join our team, providing vital support to people with disabilities. As a caregiver, you will play a crucial role in enhancing their quality of life and promoting their independence. Requirements: - Prior experience in caregiving for individuals with disabilities. - Valid Degree or diploma and transcripts in Occupational Therapy/Social Work/Physiotherapy/Psychology/Nursing/Assistant Nursing - EU passport or ID or valid working visa in the Netherlands. - Compassion, patience, and a genuine desire to make a positive impact. - Availability to relocate to the Netherlands. - Good level of English. Benefits: - Competitive salary. - 18-month work contract / renewable - 16 weeks of Training in the Dutch language with compensation. - Assistance with housing - Supportive and inclusive work environment. - The opportunity to make a meaningful difference in someone's life. If you are interested to know more information about it send me messenge

3 days agoMarylebone, Westminster

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5 Hertford Street

Bar Waiter 5 Hertford Street is the beautifully appointed private member's club owned and operated by entrepreneur Robin Birley; located in the heart of Mayfair. Our aim is to be a home away from home, in the utmost comfort, where members are looked after by a team who know them by name. We are currently looking for a Bar Waiter to join our First Floor Team. The company benefits our Bar Waiter will receive are: 33 days holiday per year (including bank holidays) Every Sunday off Birthday day off Discounted gym membership with Nuffield Health Monthly well-being days with our Chiropodist and Masseuse Private medical insurance with AXA Cycle to Work Scheme Employee Assistance Programme – Hospitality Action Access to a company doctor Eyecare vouchers In-house industry training for eg WSET Sponsored social events Recommend a friend bonus of £750 Online retail discounts Freshly prepared meals 20% discount at Birley Bakery The responsibilities of our Bar Waiter are: Ensuring a fast and efficient service is provided to members and their guests. Preparation of classic and modern cocktails as well as full drinks. Table service to members and their guests The Experience & Qualifications required of our Bar Waiter are: Experience working within a similar role Experience of working in a luxury hotel, restaurant or private member’s club advantageous The working hours: Shifts are 9 hours between Monday - Saturday and between 11am - 3am on a rota basis. The club is closed on Sundays, Bank Holidays and throughout Christmas each year.

3 days agoLondon

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5 Hertford Street

Cigar Waiter 5 Hertford Street is the beautifully appointed private member's club owned and operated by entrepreneur Robin Birley; located in the heart of Mayfair. Our aim is to be a home away from home, in the utmost comfort, where members are looked after by a team who know them by name. We are currently looking for a Cigar Waiter to join our Cigar Team. The company benefits our Cigar Waiter will receive are: 33 days holiday per year (including bank holidays) Every Sunday off Birthday day off Discounted gym membership with Nuffield Health Monthly well-being days with our Chiropodist and Masseuse Private medical insurance with AXA Cycle to Work Scheme Employee Assistance Programme – Hospitality Action Access to a company doctor Eyecare vouchers In-house industry training for eg WSET Sponsored social events Recommend a friend bonus of £750 Online retail discounts Freshly prepared meals 20% discount at Birley Bakery The responsibilities of our Cigar Waiter are: Provide an attentive and memorable experience for members in the lounge. Responsible for receiving and checking cigars. Providing excellent beverage and cigar knowledge to members and their guests. Responsible for maintaining mise en place for the service, cigars/drinks/snacks, as well as maintenance of the tables before and during service of the shop and Mr Birley’s Drawing Room The Experience & Qualifications required of our Cigar Waiter are: Passion for cigars and hospitality service Experience in high-end luxury environment providing exceptional and memorable service experience. Good knowledge of wines and spirits with professional serving capabilities and desire to grow and further develop cigar career. The working hours: 5 days a week on a rota basis between the hours of 11am- 12pm The club is closed on Sundays, Bank Holidays and throughout Christmas each year.

3 days agoLondon

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5 Hertford Street

Pizza Chef - Exciting New Opening - Nico's Nico’s is the exciting new venture from entrepreneur Robin Birley, owner of private member’s clubs 5 Hertford Street & Oswald’s. Nico’s will be a high-end Italian grill and pizza restaurant, located in the heart of Mayfair, London. The restaurant will have a welcoming and exclusive environment with a menu that offers members pizza, freshly made pasta and grill creations using the freshest and finest ingredients. We are currently recruiting for a Pizza Chef to join our new opening of Nico’s. The additional benefits our Pizza Chef receive are: 33 days holiday per year (including bank holidays) Every Sunday off Birthday day off Discounted gym membership with Nuffield Health Monthly well-being days with our Chiropodist and Masseuse Private medical insurance with AXA Cycle to Work Scheme Employee Assistance Programme – Hospitality Action Access to a company doctor Eyecare vouchers In-house industry training for eg WSET Sponsored social events Recommend a friend bonus of £750 20% staff discount at Birley Bakery Online retail discounts Freshly prepared meals The Experience & Qualifications required as Pizza Chef are: -Proficiency working with a pizza oven -Knowledge of authentic Italian cuisine -Able to work as part of a team delivering consistent service The responsibilities of the Pizza Chef are: -Preparing pizza from scratch including making and stretching dough -Prepare mis en place for service -Maintain high health & safety hygiene standards Working hours: The working hours for this role are on a rota basis, 7 shifts a week.

3 days agoLondon

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Hosco

We have exciting opportunities for a Head Porter to come and join the Canopy Collaborative, we call it collaborative because we work together! Canopy’s London City’s approach to hospitality centers on the small gestures, surprising extras, and uncomplicated comforts that contribute to a Positive Stay. We are looking for passionate individuals with an outgoing personality who thrive in creating positive memories for our guests. About the Hotel Canopy is an upscale lifestyle brand of Hilton and is the energizing, hotel in the neighbourhood offering simple, guest directed service, thoughtful local choices, and surprisingly comfortable spaces so guests simply feel better going forward. We create a positive stay. Canopy by Hilton London City is part of 4C Group. 4C Group is an international hotel operator and developer. Our core values are, care, constant innovation, communicate and conscience. At 4C Hotels, we believe in nurturing opportunities for people to grow and developing order to reach their true potential, both in our industry and within the broader community. Canopy London City with its 340 bedrooms is a positive destination where to start exploring London. Penny Square restaurant, St Clare Cafe and Bar on the ground floor and our soon to open rooftop bar Florattica with views of the city is a delight for any traveler. The hotel is the first under Hilton’s Canopy Brand in the United Kingdom. About the role You are passionate about supporting the Housekeeping team ensuring the guest experience is on high standard creating EPIC guests experiences, in particular: Supervise (perform if need) the sorting, counting, and recording of all linen to ensure sufficient stock is available. - Check all laundry in and out, ensuring all documentation is checked and completed, as necessary. - Check and maintain periodic cleaning duties and related checklists as and when required. - Kettle cleaning (monthly) - Carpet spotting (weekly) - Corridor carpet cleaning (quarterly) - Mattress turning (quarterly) - Carpark cleaning (monthly) - Bathroom steaming (every 6 month) - To make certain chemicals/equipment are stock and used correctly with safety procedures. - To check in deliveries and put in correct storerooms. - To perform in stock, take as and when required. - To assist porter with guest request - To be flexible in shift work including evenings - To assist with light maintenance issues when required - To carry out any other reasonable requests as directed by your manager or supervisor. - Train the porter to require standards. - Work flexible hours in accordance with the departmental rota. - To follow standard operational procedures within your department to ensure efficiency and consistency of the department. Focus on Guest Experience - Provide guests with requested service and amenities within assigned timing or as soon as possible with friendly manner. - Protect guest and associate security by never revealing any personal information, room numbers. - To assist in the cleaning of the public areas (if require) You must have the right to work in the UK to be eligible for this role, documented evidence of eligibility will be required from candidates. What We Offer to our Enthusiasts: - Flexible working and Full-Time hours available - Employee and Friends & Family rates across Hilton Hotels & 4C Hotels worldwide - F&B Discounts of up to 50% in our Canopy London City - Restaurants & Bars - Recruit a friend scheme - £500 - Free Uniform Provided and Meals on duty - Free Access to Perkbox Platform to enjoy amazing deals and discounts from retails, entertainment, and travels - Cycle to work scheme tax-free - Free Optional medical healthcare plans (Health Cash Plans) - Workplace pension scheme - Free Access to Hospitality Action services (Financial, legal and mental health support) - Continuous Learning & Development opportunities with the best recognized UK and US institutes - Amazing Recognition Program and social events to keep you connected with Canopy London City and our EPIC Team! About the candidate You are passionate about creating EPIC guests experiences, in particular: - You love to meet, greet, and serve all sorts of people Passionate about all things Guest experience - Are in love with the happenings in our neighbourhood - Always look at ways to serve and surprise each guests - You are flexible, approachable, and sociable in nature. - Ideally you will have experience in a public contact position, preferably in an upscale or lifestyle brand hotel - You must have the right to work in the UK to be eligible for this role, documented evidence of eligibility will be required from candidates. - Required skills: Fast-Paced Experience, Housekeeping experience £26000.00 per annum Canopy’s London City’s approach to hospitality centres on the small gestures, surprising extras, and uncomplicated comforts that contribute to a Positive Stay. We are looking for passionate individuals with an outgoing personality who thrive in creating positive memories for our guests. Canopy is an upscale lifestyle brand of Hilton and is the energizing, hotel in the neighbourhood offering simple, guest directed service, thoughtful local choices, and surprisingly comfortable spaces so guests simply feel better going forward. The hotel has 340 bedrooms and is the first under Hilton’s Canopy Brand in the UK. Canopy by Hilton London City is part of 4C Hotel group. 4C Hotel group is an international hotel operator and developer. Our core values are, care, constant innovation, communicate and conscience. At 4C Hotels, we believe in nurturing opportunities for people to grow and developing order to reach their true potential, both in our industry and within the broader community.

4 days agoLondon

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Belushi's & St Christophers Inn

We’re all work and all play – combining a fun-filled, social work environment with professional development and fulfilment. If you're passionate about learning, progressing, and giving customers an epic experience then please apply for our Kitchen team role. We have a culture unmatched in the industry and we need people who want to help us elevate our business to the next level. Your role Your main responsibilities will be to prepare, cook and present food quickly and efficiently, meet our standards, assist in keeping the kitchen clean, hygienic, and tidy, always, keep up to date with all new products, specials, promotions, and events offered in the unit. As a business, we are focussed on maintaining controls and standards regarding Health and Safety procedures. You will need to maintain excellent knowledge of all company and site-specific policies & work safely around kitchen equipment and report any maintenance issues to the manager. Complete all appropriate company documentation and key tasks, on every shift. Always adhere to company specifications & contribute ideas to help develop an innovative business. Company Perks: - 50% off stays at our accommodation. - 50% off all food. - 50% off all drinks. - Ski trips. - Bespoke Training Program. - E-Learning Program. - Partnered with License Trade Charity. - up to £1000 cash rewards for finding new employees. Recognition schemes: - £100 for employee of the Month. - £250 for employee of the Quarter. - £2000 for employee of the Year. - Extensive Training and Development. - X2 Sailing trips per year. - Flying lessons. - Equal tips for all staff (housekeeper, cleaner, chef, bartender). - Wicked incentives run centrally (last prize was a £1000 for staff party). Essential requirements You must - Be eligible or have all necessary documentation in which to be legally employed in the country, which you are based. - All Documentation required by any Local/Regional/National certifying or governing bodies in which to operate legally within you units’ country. - Have a up to date/active bank account in your own name. - Be able to converse Fluently in English. - Where “live in” accommodation is not provided. Have a fixed place of residence and live within a reasonable traveling distance of the unit. Person Specification Customer focus - Be friendly, smiley, sociable and welcoming to our customers, to create a great atmosphere. - Remain calm, patient, and polite, if receiving customer feedback - Be helpful and go out of your way to help our customers. Drive - Be confident and self-motivated. - Demonstrate a passionate commitment to the business. - Welcome and embrace change, with a positive attitude. - Be able to work unsupervised in a busy environment. - Be able to prioritise duties. Personal integrity - Be honest and reliable. - Be trustworthy and respectful. - Be immaculately dressed. - Maintain excellent timekeeping and attendance. - Be always professional. Team work - Always be a good team player. - Build and maintain good relationships with all team members. - Work together with the team to ensure that the pub is the best it can be. - Be willing to take on jobs to balance the team workload. - Be able to communicate well with people of all levels. Developing self and others - Be motivated to learn and develop self. - Seek feedback and invest time in personal development. - Supervise, train and develop others. - Support, encourage and motivate others. - Coach, guide and give feedback to others. Managing change - Welcome and embrace change, with a positive attitude. - Understand the need for change - Look for opportunity to improve areas of the pub and business. Gaining commitment - Communicate clearly to colleagues and customers. - Gain commitment of others by using own knowledge. - Act as a role model. ;Analysing and decision-making - Understand information quickly and accurately. - Resolve problems using current guidelines - Be able to work independently and know when to escalate issues.

4 days agoHolborn, Camden

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