Hotel restaurant jobs in United Kingdom - Page 18

Head Pastry Chef Mandarin Oriental Mayfair, London is looking for a Head Pastry Chef to join the Culinary Team. Are you a master of craft?Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to...

TITLE: Assistant Manager, Award winning restaurant with rooms, 2 rosette Restaurant, Pushing for 3 rosettes Salary £38,000 THE COMPANY This is an award-winning Restaurant with rooms pushing for 3 rosettes and pushing for more accolades in the next 5 years. The owners are very flexible but are als...

Bartenders are also expected to uphold the Bar & Restaurant standards for safety, hygiene, and customer satisfaction. Prior experience as a bartender in a 5 star hotel environment. The bartender in Kerridge's Bar & Grill is responsible for preparing and serving alcoholic and non-alcoholic beverag...

Supporting the Head Chef and Sous Chef in each service. You will already be working as a Chef de Partie in a quality hotel, pub or restaurant. To find out more about this opportunity and to arrange an interview with the Head Chef apply and send Daniel Boyle your CV now.

We are recruiting for a talented Demi Chef de Partie Chef to join an amazing team in central London. Producing modern British fine dining, you will be catering for a la carte dining as well as events. You should have experience in a fine dining restaurant or 5* hotel to Demi CDP level.

We are looking for a Chef de Partie to join a prestigious private members club in central London. Working in the main kitchen, you will get the opportunity to work on both events and a la carte dining. You should be an experienced Demi CDP or current CDP from a 5* hotel, private members club or f...

Restaurant and Bar Manager, Voco Southampton Central We are seeking a unstuffy, down to earth Restaurant and Bar Managerto lead the team at our brand new restaurant.This role is ideal for a hospitality professional with a passion for exceptional service and a keen eye for detail. Hotel experience...

Food & Beverage Manager Needed For Luxury 5* Boutique Hotel Near Stroud! - £35,000 FOOD & BEVERAGE MANAGER BASIC SALARY! - APPROX. £3,500 PER YEAR IN TIPS! - ANNUAL BONUS! - ALL STRAIGHT SHIFTS! - GENEROUS COMPANY PENSION! - FANTASTIC STAFF BENEFITS! - OUTSTANDING CAREER PLATFORM WITH A MARKET LE...

Why join Apex Hotels? You will receive a warm welcome into the Apex family on joining us as a Head Chef in Dundee. We genuinely care about our guests and each other and we show this through our family values of Trust, Passion, Friendliness and Teamwork. We encourage you to bring your own unique p...

We want to carry on that success story, so you will be given plenty of trainingto develop your skills and progress your career. If you have experience as a deputy manager or restaurant manager within a gastro pub, restaurant, bar, hotel or elsewhere in the hospitality sector then make your next c...

We have an exciting opportunity for a passionate and highly motivated professional, with endless curiosity and love for the restaurant industry ABOUT US Raffles London at The OWO is a culture-moving destination for modern tastemakers, fusing the heritage of its listed home with unparalleled conte...

Both dining experiences at The Lygon Arms, a 600-year-old coaching inn nestled in picturesque Broadway, have just gone up a gear fuelled by a new partnership with Chef James Martin. Both Grill and Tavern opened in March 2023 are set to become two of the most sought-after restaurants in the Cotswo...

Restaurant Manager Luxury Country Estate - Somerset JWR is currently recruiting for an experienced Restaurant Manager for a Luxury Country Estate in Somerset. The top-rated Estate boasts an award-winning hotel & restaurant. The Package / Benefits / Opportunities: Salary from £45k Performance rela...

As a Junior Sous Chef , you will support the Sous Chef and Head Chef in the day-to-day operation of the kitchen. You will help lead the team, ensure the quality and consistency of dishes, and contribute to menu development while maintaining the highest standards of food safety and hygiene. Key Re...

We are currently recruiting for a Chef De Partie to join our award winning kitchen brigade at the Sheraton Grand Hotel & Spa. Role: A Chef de Partie is required to work in our diverse kitchen that serves breakfast, lunch and dinner under the guidance of our Executive Chef. The restaurant serves S...

Location : Norwich, NR7 8RP, United Kingdom Address : Wroxham Road We have an exciting new vacancy for aJunior Sous Chef to join our team at TheSprowston Manor Hotel.The Sprowston Manor Hotel is a 126-room hotel in an idyllic countryside location offering our guests luxury accommodation with a go...

The role: Global Talent 2020 are proudly working with our nationwide restaurant client for their new, well positioned venue in the heart of Edinburgh city. Our client is recruiting for a Head Chef to lead and join their exciting new Kitchen operations and assist in the opening of the venue in Oct...

Pizza Chef de Partie opportunity at Canopy by Hilton London City We have exciting opportunities for passionate Pizza Chef De Partie to come and join the Canopy Collaborative, we call it collaborative because we work together! As our Pizza Chef de Partie you will support the seamless running of th...

With 50 stunning bedrooms and our superb Grill on the Hill restaurant offering a relaxed dining experience for up to 70 guests, the Alderley Edge Hotel is an iconic Cheshire institution. Discounted stays in our hotels and inns.

Chef De Partie Michelin star We are currently recruiting for passionate and dedicated Chef De Partie for a stunning Michelin starred beachside restaurant. As Chef De Partie you will a true creative talent with genuine passion to create memorable food experiences for all guests. The Perks As Chef ...

Exceptional food is an essential ingredient of the Royal Garden Hotel experience and we are looking to recruit a Breakfast Supervisor to operate within our newly refurbished restaurant providing the most efficient service and ensuring the highest possible standard is provided at all time. We offe...

We are seeking an experienced and passionate Kitchen Manager to oversee our back of house operations. The ideal candidate will possess strong leadership skills and a solid background in food production, ensuring that our kitchen runs smoothly and efficiently. This role requires a keen eye for det...

Job title: Sous Chef Salary: 34,580 GBP Location: Sidmouth, Devon Accommodation provided: Yes Charge for accommodation: 71.00 GBP per week Type of contract: Permanent Workplace description: This hotel is one of the leading luxury hotels in Devon and the West Country. Standing in five acres of bea...

Previous experience as a Pastry Sous Chef or Senior Pastry Chef within a luxury hotel or high-end restaurant is essential. You will work closely with our Head Pastry Chef to oversee all pastry operations across our outlets, events, and banqueting functions. Collaborate with the Executive Pastry C...