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JAPANESE RESTAURANT CHEF IDEAL CANDIDATE:. A family-owned Japanese restaurant in Canterbury is seeking a chef. JAPANESE RESTAURANT CHEF MAIN RESPONSIBILITIES:.

A Japanese restaurant in North East England is seeking an experienced kitchen manager to oversee food preparation and staff supervision. Ideal candidates will have over 5 years of experience in a restaurant environment, particularly with fish and seafood, and must be able to work on-site.

Plan and direct food preparation and cooking activities of several restaurants.

Restaurant Manager – Japanese NEW OPENING. Proven experience in a Restaurant Manager or Assistant Restaurant Manager role. Background in premium or high-volume restaurant environments.

A popular Japanese restaurant is seeking a Full-Time Cook in Greater London.

We are looking to recruit an experienced Assistant Manager to join a spectacular, recently opened, Japanese Restaurant in West London. This is a modern fine dining operation that provides a fresh, contemporary and authentic Japanese dining experience. This is a small Restaurant, we are looking for s

At Formby Hall Golf Resort & Spa, we combine luxury, leisure, and exceptional hospitality in the heart of the North West.Home to two championship golf courses, stunning event spaces, and a renowned spa, our team is dedicated to delivering unforgettable guest experiences on and off the course.We comb

Develop your passion for food within a highly equipped kitchen, in-house bistro and fine dining restaurant, as part of our caring and supportive team, when you join Signature Senior Lifestyle as a Chef de Partie at our luxury care and nursing home in Hornchurch. Develop your passion for food within

Our kitchens deliver a varied and exciting food offering across multiple restaurants, each with their own identity:. We’re recruiting four dedicated and experienced Head Chefs to lead our restaurant kitchens for the 2026 season - one for each outlet: The Terraces, Tasi, Mikro Nisi and The Deli Kit

Second in command to the Head Chef, you’ll be responsible for ensuring every meal that leaves the kitchen is nutritious and restaurant quality.

Are you a talented chef with a passion for creating delicious meals and making a difference in people's lives? Look no further! At Caring Homes, we're on a mission to make each home the best possible place to live and work, and that includes our kitchen.Join us in creating a culinary experience that

Our restaurants are closed, giving you the freedom to celebrate as you choose. The desire to lead and work collaboratively with the Head Chef and Back of House team with a passion for delivering consistently high standards across all areas of the restaurant, demonstrating empathy, respect, and a ded

From beautifully presented plates to exceptional service, our award-winning care homes offer restaurant-quality dining every day. Proven experience in leading a kitchen team within a high-quality hospitality, restaurant or care environment.

Our food offering is a central part of the guest experience, delivered across a collection of busy restaurants - from Mediterranean fire-cooked dishes at The Terraces to relaxed seafront breakfasts and lunches at Tasi, and simple, well-executed plates at The Deli Kitchen. Minimum 2 years’ experien

This Country Inn offers nine beautiful en-suite bedrooms in addition to an attractive bar, restaurant & terrace.

We operate four unique restaurants, each with its own identity:. Experience in fast-paced, high-quality restaurants (rosette-level desirable).

Hall & Woodhouse is the Dorset based brewer that owns over 150 high end pub restaurants and inns throughout the South of England. Previous experience and knowledge of leading operations in a managed pub or restaurant service is essential.

Events Head Chef - Luxury Beach Club in Greece - Summer 2026.Seasonal Contract | May - October 2026 | Zakynthos, Greece.The Peligoni Club is a family-run members club on the beautiful island of Zakynthos, Greece.Food is at the heart of the Peligoni experience, and our events programme is one of the

Chef de Partie - The Plough and Harrow, Long Ditton.At Heartwood Collection, we're on the lookout for passionate and vibrant individuals to join our kitchen team as a.We're an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home.From the elegance of Brasserie Blanc t

Work closely with the Restaurant Manager to respond to guest feedback and continually refine the offering. Confident running a kitchen that combines restaurant service with prep-led production. As Head Chef of the Deli Kitchen, you’ll lead an evolving restaurant concept in a stunning Greek island

You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector.

This Country Inn offers nine beautiful en-suite bedrooms in addition to an attractive bar, restaurant & terrace.

Staff Dining - Chef de Partie - 1 London Wall Place, London.Elior at work – Workdays Made Better with Great Food.Whether it’s a quick grab-and-go snack or a hearty lunch, with .Ensure food preparation and control meets requirements in respect of COSHH, Food Safety and Health & Safety regulation

Chef de Partie (Catering) Roehampton, London .Reporting to Head Chef /Sous Chef.Full Time Contract - 45 hours per week.Salary: £36,350 per year with paid overtime and other benefits.To work with and support the kitchen team in order create 100% customer satisfaction by preparing quality food prod

Head Chef - Cheshire Oaks Kinsey Rd Wirral.Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so it's important we find the right Head Chef who is going to be supportive, friendly and hands-on, always ready to help in the different sections of the kitchen.And

You know your onions! Leading sections of the kitchen and you understand the food journey for our guests with ease.A rock for your team you are confident in what you do, you take instructions well and you are able to support those in the kitchen that need it with a smile and enthusiasm.Drive standar

Hall & Woodhouse is the Dorset based brewer that owns over 150 high end pub restaurants and inns throughout the South of England.

Sous Chef Live In Available - Epping.If your ambition is to build a career in a long established, successful family run business, where guests come first and quality is paramount, come and join us as a Sous Chef.We're independent, so believe in investing in the future and we love home-grown talent.W

Join Fuller's: Where the true you thrives and diversity is embraced.At Fuller's we don't just offer jobs, we invite you to celebrate your authentic self.Our four core values - doing things the right way, being part of the family, celebrating individuality and always asking what's next? - define the

Head Chef - Live In Available - Epping.If your ambition is to build a career in a long established, successful family run business, where guests come first and quality is paramount, come and join us as a Head Chef.We're independent, so believe in investing in the future and we love home-grown talent

Previous experience leading in a managed pub or restaurant is a big advantage.

Chef de Partie - Tottenham Hotspur Training Ground - Enfield.Title: Chef de Partie - Tottenham Hotspur Training Ground.Days holiday including bank holidays.Bespoke training and development opportunities.Apprenticeships opportunities for all experience levels.Discounts available on our HAPI app; high

Join Fuller's: Where the true you thrives and diversity is embraced.At Fuller's we don't just offer jobs, we invite you to celebrate your authentic self.Our four core values - doing things the right way, being part of the family, celebrating individuality and always asking what's next? - define the

Chef de Partie - The Marine Hotel.Our hotel the Marine Paignton has built up a reputation for it's exceptional service, stunning seaside location, and commitment to creating memorable experiences for our guests.At The Marine Paignton we are managed by RBH management.We believe our people are our big

We ensure our guests enter our restaurant with a big IRASHAIMASSE (welcome to our restaurant) and leave us with the best feeling possible. Exclusive access to great restaurants, bars, hotels through CODE app. Sticks'n'Sushi restaurants in Copenhagen, UK and Berlin.

Chef de Partie - Blandford Forum.Bespoke training & development opportunities.Discounts on high street brands, cinema & holidays via the Perkbox App.Wellbeing hub & access to employee assistance programme.Career development & HIT Apprenticeships for all experience levels.We are looking for a committ

Chef de Partie (Pastry) Roehampton, London .Reporting to Head Chef /Sous Chef.Full Time Contract - 45 hours per week.Salary: £39,710 per year with paid overtime and other benefits.To work with and support the kitchen team in order create 100% customer satisfaction by preparing quality food produc

Complimentary meals in our friendly team restaurant, Neddy's including monthly payday breakfast. The Ned boasts 10 restaurants each serving a unique style of cuisine from around the world. The Ned and Ned's Club are a global collection of hotels, clubs, spas, and restaurants for like-minded individu

Giggling Squid, the nation’s largest Thai restaurant chain is a growing family run restaurant business, with a team that is focused on family and providing the best service possible. Increased bonuses for longevity of service and monthly recognition at restaurants.

Sous Chef - HI Bexley - Bexley.Service Charge, 40 hours per week (5 days).Are you someone who sets the bar high without even thinking twice? Are you driven to make a real impact? Imagine working with top-notch ingredients, crafting culinary delights, and being part of a company you can truly stand b